For every good housewife, the most important thing in the New Year is festive table. What to cook for New Year new and delicious, how to decorate the New Year's table so that guests remember it all year long? Everything is very simple!
Someone is trying to butter up the symbol of the year according to the Chinese/Oriental calendar, while someone just wants to have a tasty meal and have a blast. But, in fact, this is not the main thing. The main thing for the meeting of the New Year is to keep a good mood! Therefore, we will not be limited by any framework, but we will cook all the most delicious according to proven recipes.
Click on the photo to go to the page of your favorite recipe.
What salads to cook for the New Year 2018
One of the traditional New Year's salads is the calendar. Delicious, easy to prepare and serve. The salad itself can be anything, even Olivier.
The winter theme will continue with a salad in the form of pine cones:
Here is such a mound with chicken, mushrooms and cheese, which will also appeal to many:
A permanent turtle does not get bored even if you cook it every year, besides, you can improvise with the design from time to time:
The same can be said about the beloved sunflowers. It seems to be the same name, but they are so different. Start with one and you'll want to turn your table into a sunflower field :)
Still very beautiful salad to celebrate the New Year - . Again, in the same way, you can decorate any vegetable snack. Try cooking:
And a recipe has appeared in the collection of our site.
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Permanent Olivier and Mimosa can also be turned into real New Year's masterpieces with the help of the original design! What am I talking about salads, choose your own salad for the New Year yourself:
What snacks to cook for the New Year 2018
The easiest to prepare, but very beautiful and truly festive snack- New Year's rolls from pita bread. I cook these for the New Year from year to year, and always with different fillings, because there can be a huge variety of them, which never ceases to amaze guests. Yes, and the rolls on the New Year's table look amazingly beautiful, and what can we say about what it is great snack for alcohol:
Bay fish is delicious and cooks very quickly, make a larger portion, because the next day after New Year's Eve Such an appetizer will help out those who are no longer able to cook.
And snacks can be arranged in the form of Christmas trees, such, for example:
We put chopped fruits, vegetables and even cheeses and sausages on a skewer and voila - the Christmas tree is ready.
Cheap, but tasty and beautiful snack - egg snowmen. We can use any recipe stuffed eggs, the easiest recipe is to mix the yolk with cheese, garlic and mayonnaise and put it back into the protein.
Pleasing to the eye and snack "cakes" with herring:
Even on the festive table, and the New Year is no exception, there should always be sandwiches. And if you think that there is still not enough symbolism of the year on your New Year's table, then sandwiches for the New Year can be made in the form of a symbol according to the Eastern calendar. .
What hot dishes to cook for the New Year 2018
For lovers of a hearty meal in the New Year, you can cook duck with apples. Personally, I cook duck every New Year, it is less fat than a traditional goose, and in my opinion it is much tastier.
For a smaller scale holiday project great fit recipe julienne, you can cook quite quickly and there will be more time for yourself:
Or meatballs, they always help out when you need to feed guests very, very quickly and tasty:
In general, according to a long-standing Russian tradition, dumplings are made for the New Year, because you can cook them in advance, and cook for a short time, and it’s very good for a snack. Or you can cook these beautiful rose manti:
Desserts for the New Year 2017
What's a party without dessert?! We will have the most New Year's - Christmas tree fruit cake:
New Year's baking
In advance, you can prepare painted cookies for the new year. The cooking process and, of course, the result will please not only children, but also adults.
And do not forget that the abundance of vegetables and fruits on the New Year's table is a guarantee of cheerfulness and good mood.
Even more New Year's recipes will appear on our website for the next New Year!
Happy New Year to you!
07.03.2019
Cake "Dream of a busy woman"
Ingredients: sour cream, powdered sugar, tangerine, lemon juice, soda, cocoa, butter, egg, condensed milk, flourThe name of this cake is not for nothing. Cooking it is very simple and fast enough. The taste of the cake will please absolutely everyone.
Ingredients:
- 1 glass of flour;
- 1 can of condensed milk;
- 2 eggs;
- 180 grams butter;
- 3 tablespoons cocoa;
- half tsp soda;
- 1 tbsp lemon juice;
- 400 grams of sour cream;
- 100 grams of powdered sugar;
- 2 tangerines.
07.03.2019
Salad "Pearl"
Ingredients: salmon, egg, cheese, dill, turmeric, orange, mayonnaise, salt, pepper, caviar, olive, dillSalad "Pearl" is a very tasty fish salad, which I often cook on the festive table. The recipe is quite simple.
Ingredients:
- 200 grams of salmon or salmon;
- 2 eggs;
- 50 grams of cheese;
- 20 grams of dill;
- half tsp turmeric;
- 1 orange;
- 120 grams of mayonnaise;
- salt;
- black pepper;
- 30 grams of red salmon caviar;
- 30 grams of olives;
- 1 quail egg;
- a sprig of dill.
06.03.2019
New Year's Salad "Royal"
Ingredients: crab stick, potato, egg, cheese, shrimp, caviar, salt, pepper, mayonnaise, pasta, caviarIt is very tasty and popular. fish snack. which I often cook for the festive table. The dish is very tasty and quick to prepare.
Ingredients:
- 240 grams of crab sticks;
- 200 grams of potatoes;
- 3 eggs;
- 130 grams of Feta cheese;
- 150 grams of shrimp;
- 55 grams of red caviar;
- salt;
- black pepper;
- 150 grams of olive mayonnaise;
- 100 grams of capelin caviar paste.
06.03.2019
Mousse cake with mirror glaze
Ingredients: egg, sugar, flour, salt, vanillin, persimmon, gelatin, pear puree, cream, chocolate, milk, cocoa, waterMousse cake with mirror glaze very tasty, but it is not so easy to prepare it. Don't worry my detailed recipe with a photo will help you prepare this cake without any hitches.
Ingredients:
- 2 chicken eggs,
- 360 grams of sugar,
- 70 grams of wheat flour,
- a pinch of salt,
- vanilla sugar to taste,
- 200 grams of persimmon,
- 24 grams of gelatin,
- 150 grams of pear puree,
- 720 ml. heavy cream,
- 50 grams of white chocolate,
- 75 ml. milk,
- 60 grams of cocoa,
- 150 ml. water.
21.02.2019
Whole juicy baked duck
Ingredients: duckling, apple, sauce, syrup, dry wine, seasoning, salt, pepper, oilI bake duck with apples several times a year. Previously, it did not always turn out juicy for me, most often I overdried it. But thanks to this recipe, for the past few years, my duck has been delicious.
Ingredients:
1-1.5 kilogram duck;
- 2-3 green apples;
- 15 ml. soy sauce;
- 25 ml. maple syrup;
- 200 ml. dry white wine;
- black pepper;
- Red pepper;
- thyme;
- vegetable oil;
- salt.
21.02.2019
English Christmas cupcake
Ingredients: egg, sugar, butter, cream, flour, baking powder, apple, dried apricots, raisins, prunes, dates, nuts, cognac, seasoning, powdered sugarIngredients:
- 2 eggs;
- 140 grams of brown sugar;
- 140 grams of butter;
- 50 ml. cream 20%;
- 150 grams of wheat flour;
- 70 grams of almond flour;
- 10 grams of baking powder dough;
- 1 apple;
- 65 grams of dried apricots;
- 65 grams of raisins;
- 30 grams of prunes;
- 50 grams of dates;
- 60 grams of walnuts;
- 100 ml. cognac;
- ground cinnamon, cardamom, cloves, dried ginger;
- powdered sugar.
20.02.2019
Festive salad "Kaleidoscope"
Ingredients: chicken meat, Korean carrot, chips, fresh cucumber, boiled beets, white cabbage, mayonnaise, salt, pepperSalad "Kaleidoscope" is not only tasty, but also looks presentable. Such a salad is prepared easily and quickly, it tastes very original and everyone will notice it.
Ingredients:
- 200 grams of chicken meat;
- 150 grams of carrots in Korean;
- 50 grams of chips;
- 1 fresh cucumber;
- 1 beet;
- 150 grams of white cabbage;
- 100-130 grams of mayonnaise;
- salt;
- black pepper.
09.02.2019
Duck with sauerkraut in the oven
Ingredients: duck, sauerkraut, onion, salt, pepperQuite often, I cook poultry dishes for the festive table. duck with sauerkraut absolutely everyone in my family likes it in the oven. It turns out the duck is tasty and tender.
Ingredients:
- 1 duck;
- 400 grams of sauerkraut;
- 150 grams of onion;
- salt;
- black pepper.
13.01.2019
Jellied pig's head
Ingredients: pig head, garlic, Bay leaf, onion, salt, black pepperIf you want to make your family happy delicious aspic, but without spending a lot on the ingredients, we advise you to cook this dish from the pig's head. This is not at all as difficult as it might seem at first glance.
Ingredients:
- pork head - 4 kg;
- garlic - 4-5 cloves;
- bay leaf - 2 pcs;
- onion - 1 pc;
- salt - 2-3 tablespoons;
- black pepper - 5-7 peas.
08.01.2019
Mousse cakes with mirror glaze
Ingredients: egg, sugar, flour, vanillin, currant puree, gelatin, cream, water, cocoaEven simple biscuit cakes will look royally chic if you decorate them with mirror glaze. How to cook such an exquisite dessert, see our master class.
Ingredients:
For the biscuit:
- 2 eggs;
- 60 grams of sugar;
- 60 grams of wheat flour;
- vanillin to taste.
For currant mousse:
- 150 gr currant puree;
- 50 grams of sugar;
- 8 grams of gelatin;
- 30-35% fat cream.
For mirror glaze:
- 70 ml of water;
- 90 grams of sugar;
- 30 grams of cocoa;
- 6 grams of gelatin;
- 65 ml of heavy cream (33%).
For impregnation:
- 50 grams of sugar;
- 60 ml of water.
05.01.2019
Wafer rolls "Cew" in an electric waffle iron
Ingredients: egg, sugar, butter, vanillin, salt, vegetable oil, flourWafer rolls - a delicacy from childhood! Surely you still have your mother's old electric waffle iron at home. So why not treat yourself and your family to these homemade tubes? With our recipe it is very easy to make!
Ingredients:
- 5 pieces of chicken eggs;
- 150-200 grams of sugar;
- 200 gr butter or margarine;
- 1 pinch of salt;
- 1.3 cups of flour;
- vegetable oil for lubricating the electric waffle iron (if necessary).
05.01.2019
Pancake cake like Palych
Ingredients: milk, water, flour, egg, soda, vinegar, sugar, butter, cottage cheese, sour cream, jam, chocolateOne of the interesting no-bake desserts - pancake cake. The cream for it is prepared on the basis of cottage cheese, and adds a special charm berry jam or jam. Try it, you will definitely like it!
Ingredients:
For test:
- 150 ml of milk;
-150 ml of water;
- 250 gr flour;
- 3 eggs;
- soda;
- vinegar;
- salt;
- sugar;
- vegetable oil;
- butter.
For cream:
- 450 grams of fatty homemade cottage cheese;
- 40 gr sour cream 26%;
- 120 gr of powdered sugar;
- 120 g of strawberry or currant jam;
- chocolate for decoration;
- fresh berries for decoration.
04.01.2019
Cocktail "Kir Royale"
Ingredients: currant liqueur, brut, ice, mintThe Kir Royal cocktail will pleasantly surprise your guests and help create a festive atmosphere at any party. This drink is easy to prepare, but it turns out tasty and very beautiful.
Ingredients:
- 20-30 ml of currant liqueur "Crème de Casis";
- 120 ml of brut champagne;
- crushed ice;
- mint leaf.
03.01.2019
chicken galantine
Ingredients: chicken skin, minced meat, olive, mushroom, onion, oil, rosemary, parsley, thyme, gelatin, semolina, salt, pepperChicken galantine can be cooked both on weekdays and on holidays - it will always come in handy. In addition, as a rule, everyone really likes such a dish, so the housewives are happy to make it.
Ingredients:
- 4 chicken skins;
- 700 gr of minced chicken;
- 10 pieces of olives;
- 120 gr of champignons;
- 0.5 bulbs;
- 1.5 tablespoons vegetable oil;
- a few sprigs of fresh rosemary;
- 1 tbsp dried parsley;
- 1.5 tsp thyme;
- 1.5 tsp gelatin;
- 3 tablespoons decoys;
- salt;
- pepper.
03.01.2019
Salad "New Year's mask"
Ingredients: herring, potatoes, carrots, beets, mayonnaise, eggs, caviar, olives, cranberries, dillEven such a familiar salad as Fur Coat can be decorated in the New Year's style - in the form of a mask. It will turn out an interesting treat that everyone will certainly want to try.
Ingredients:
- 1 slightly salted herring;
- 2 potatoes;
- 2 carrots;
- 2 beets;
- 250 gr of mayonnaise;
- 2 eggs;
- red caviar, olives, cranberries and dill for decoration.
Birthdays, February 23, March 8. May 1, New Year, family holidays - an occasion to set the table. All self-respecting housewives try to please relatives and friends. a variety of dishes. Of course, every chef has his own signature recipes. But sometimes you want to cook something new, unusual. In this article, I publish an example holiday menu of 14 simple but tasty and original dishes which may lead you to own ideas. And for dessert, you can bake an unusual one.
Salads and snacks without eggs
Puff salad with pineapples
Products:
- 6 items boiled potatoes;
- a can of pineapples about 560 grams;
- 3-4 cloves of garlic;
– hard cheese about 300 grams;
- mayonnaise.
Cooking:
Mix mayonnaise with garlic squeezed through a press. Grate boiled potatoes on the coarse grater, salt. Lay the layer on a flat dish. Smear mayonnaise garlic sauce. Place sliced pineapple on top. Cover with sauce too. Sprinkle grated cheese on top. Simple but very delicious salad ready. You can arrange as in the picture.
A simple salad that even a novice in cooking can handle, see.
Black bread croutons with herring mousse.
The mousse itself can be prepared in advance, and croutons (croutons) will have to be made immediately before serving.
Products for 4 pieces of Borodino bread:
– 1 herring fillet or half of a whole herring:
- 2-3 pieces of green onions;
- processed cheese;
- 2 boiled carrots;
- ground black pepper;
- 4 slices of black bread.
Cooking:
Cut off the crusts from the bread and send it to the oven preheated to 180 degrees to dry. This will take 5 - 7 minutes.
Cut herring and onion into small pieces. carrots and processed cheese grate on a coarse grater. Put everything in a blender, pepper and mix well. Don't have a blender? Use a meat grinder, just insert a fine mesh. Is the mousse dry? It depends on the herring. Add a tablespoon of mayonnaise or vegetable oil and mix well.
Gently form a mousse with two spoons and place on the croutons. Garnish with dill and leek, or as you wish.
Pancakes with salmon.
Products:
For pancakes. 
- flour 400 gr;
- eggs 2 pcs.;
- milk 1 liter;
- vegetable oil 2 tablespoons;
- a pinch of salt;
- vanillin.
For filling.
- slightly salted salmon about 100 gr.;
- hard cheese is also about 100 gr.;
- pickled cucumbers 2 pieces;
- mayonnaise 2 tbsp. spoons;
- ground black pepper;
- green onion feathers.
Cooking:
If you know how to bake pancakes, you can make them according to your own recipe. And for the rest, I will continue. If you have a blender, put all the ingredients in a bowl and mix thoroughly. If not, use a whisk or fork. First mix the eggs, then add milk and all other products except flour, mix well. Then add a little flour, mixing the dough thoroughly so that no lumps form.
Be sure to heat the pan well and grease it with oil.
I think that for the holiday it is better to bake intricate pancakes in the form of snowflakes. This is done quite simply. Pour the bulk of the pancake into the middle of the pan, and, turning it slightly, let the dough spread a little.
Then you scoop some dough into a spoon and draw patterns around. You can collect the test in a small plastic bottle and draw from it. This is somewhat more convenient, but the test is spent more.
When all the pancakes are ready, cover them with a plate or cling film to make them softer.
For now, let's get on with the filling. Cut salmon into small squares. Cheese grate on a fine grater. Finely chop the pickles too. Pepper, add mayonnaise and mix everything.
Divide the onion into feathers and steam with boiling water to make them more elastic.
In the middle of each pancake, put a tablespoon of the filling, form a bag and carefully tie with onion feathers. During this procedure, it is better to involve children or a husband, let them also take part in the preparations for the holiday.
These bags are served cold to the table, but if you are making them on the eve of the holiday, it is better to warm them up in the microwave for a few seconds so that the pancakes are not harsh.
Meat rolls with cucumber and mustard.
Products:
- pork 400 grams;
- pickled cucumbers 2 pcs.;
- red onion 1 pc.;
- mustard grains 2 tbsp. spoons;
- salt pepper;
- flour for breading.
Cooking: 
Cut the meat into thin plates, cover with a film and beat well, salt and pepper. Cucumbers and red onion cut into strips. Put on each piece of meat grain mustard, slices of cucumbers and onions.
Roll into rolls and secure with toothpicks to keep them from unraveling. Gently roll in flour. Put seam side down first in a well-heated pan with vegetable oil. Fry on all sides until golden brown.
Cut the rolls in half at a 45 degree angle. Drizzle with lazy tartar sauce.
Sauce “Lazy tartare”
Products: 
- pickled cucumbers 2-3 pieces;
- head of red onion;
- garlic 2-3 cloves;
- half a bunch of parsley;
- salt pepper;
- mayonnaise 2 tablespoons;
- granular mustard.
This sauce is prepared very simply, and most importantly, quickly, but this requires a blender. Cut all the ingredients, put everything except mustard in a blender and beat until homogeneous mass. Now add mustard to taste and stir with a spoon. You can, of course, chop everything finely, but it will take time, and during the New Year's troubles, it is just not enough.
Herring under a fur coat in a roll
Products:
- herring - 1 pc.;
- potatoes - 4 pcs.;
- carrot - 1 pc.;
- beets - 1 pc.;
- mayonnaise - 200 g;
- bow - 1 pc.;
- vinegar for pickling onions.
Cooking:
Pre-cut the onion arbitrarily and marinate in vinegar for 2-3 hours. But you can put raw, at your discretion.
Boil potatoes, carrots and beets, cool, peel and grate on a fine grater or cut into small cubes.
Peel the herring, separate from the bones, cut small pieces.
It is better to squeeze the beets through gauze to remove excess moisture. If your carrots are also juicy, then it is better to squeeze it out.
To make a roll, spread on the table cling film, a cut plastic bag or foil, who has what. Mix the beets with mayonnaise and spread evenly on the film. Cover again with clingfilm and tamp the layer well. Remove this top film. You can salt the beets a little. Try to make each subsequent layer slightly narrower in width than the previous one. We do the same with carrots, only now we smear them on beets. The third layer - potatoes with mayonnaise, is smeared on carrots, respectively. Don't forget to salt it. Next, put the onion, if you pickled it, then you need to let it drain so that it is not too wet. And the last layer is herring. It is better to lay it not over the entire surface of the roll, but with a long log in the middle. We tamp all layers in the same way with the help of cling film.
Gently roll the roll around the herring log. We tamp the edges well. We wrap in the same film. We put the snack in the refrigerator, until the arrival of guests. Before serving, remove the film and cut into portioned pieces.
Snack "Calla"
Products: 
- 100-200 gr. ham or any boiled sausage;
- 100 gr. any cheese or fat cottage cheese, it must be salted;
- 1 carrot;
- 2 cloves of garlic;
-mayonnaise.
Cooking:
Grate cheese and carrots on a fine grater. Squeeze the garlic through a press. Mix everything and season with mayonnaise. If you use cottage cheese, then the taste will be different. I usually make half with cottage cheese, half with cheese.
Cut sausage or ham into thin slices. Roll into a ball and secure with toothpicks to keep it from unrolling. Fill with salad. Decorate with greens, pieces of red bell pepper, olives or just ketchup.
stuffed peaches
Appetizer has interesting taste due to sweet peaches and salty fillings. 
Products:
- small, 200 grams, a piece of turkey meat;
- a can of canned peaches in halves;
- jar canned corn;
- any spicy cheese, 200 grams;
- mayonnaise or sauce own cooking;
- salt, pepper to taste.
For sauce:
- a jar of yogurt;
- lemon;
- mustard.
Cooking:
Boil the meat in salted water, cool.
While preparing the sauce. In yogurt, add a teaspoon of mustard, a tablespoon of lemon juice and add a little. Mix all ingredients well.
We take out the peaches from the jar, lay them on a towel. They need to be dried well. To do this, you can put them upside down to drain excess juice, or blot each piece with a napkin.
Then the bottoms for stability must be cut off, but be careful not to make a hole.
Now we cut the turkey into small pieces, three cheese on a coarse grater and add 3-4 tablespoons of corn without juice. Carefully put the sauce or ready-made mayonnaise. Salad should not be wet. Sauce or mayonnaise is used here simply to bind products. Salt, pepper, if necessary.
We stuff the halves of peaches and lay them out on a flat dish.
See also another article.
Salads and appetizers with eggs.
Stuffed crab sticks.
I want to warn you right away, the appetizer is a big success, so make more.
Products for 10 pieces of chilled (do not take frozen) crab sticks:
Grate the cheese on a fine grater, set aside a third for sprinkling. Leave the yolk of one egg, too. Grate eggs or crush with a fork. Squeeze the garlic through a press. Finely chop the greens. Add sour cream and mayonnaise. To mix everything. If you like pepper, you can also add.
Gently unfold the crab sticks and put the filling on the edge. Now the sticks must also be carefully rolled up. Put 4 sticks on a plate, 3 on top, then two and put the last one on the very top. We got some kind of hut. Sprinkle it with "snow" - cheese and egg yolk or protein, as you like. The snack is ready.
Cheese balls
Products: 
- boiled potatoes 4 pcs.;
- boiled eggs 4 pcs.;
- crab sticks 10 pcs.;
- hard cheese 200 gr.;
- mayonnaise 2 tbsp. spoons;
- pepper.
Cooking:
Grate cheese on a fine grater and set aside. Cut potatoes, eggs, crab sticks as small as possible, season with mayonnaise and pepper. Salt, in principle, is not necessary, but if you really want, you can. Mix everything well. Roll into small balls with clean hands. chicken egg. Roll them in cheese. Insert skewers or toothpicks.
Method number 2
Products: 
- processed cheese 2 pcs.;
- hard cheese 100 gr.;
- a bunch of dill;
- 3 garlic cloves
- 2 boiled eggs;
- paprika;
- mayonnaise.
Cooking:
Wash the dill and dry well.
We rub the eggs and cheese on a fine grater, squeeze the garlic through the press and add a little mayonnaise so that the mass is not too wet. We mix everything thoroughly.
Finely chop dry dill. We set aside. Three, too, on a fine grater cheese. And we leave too. Pour paprika into a bowl. As in the previous recipe, we form balls and roll one at a time in seasonings. We got funny multi-colored balls.
Method number 3
Products: 
- a large package of crab sticks;
- 150-200 grams of cheese;
- 5-6 garlic cloves;
- 4 boiled eggs;
- 3 art. spoons of mayonnaise.
Cooking:
We rub the crab sticks on a fine grater and set aside - this is our sprinkling. Cheese and eggs are also three on a fine grater, garlic is passed through a press. Add mayonnaise, mix everything well. We make balls, as in previous recipes. Roll each ball in shavings of crab sticks.
As a decoration for all three methods of cooking Rafaelok cheese, you can use pickled champignons, pinned with skewers or toothpicks.
Recipes for hot holiday meals
Pork meat and potatoes in the sleeve.
Products: 
- pork meat, better neck, 1 kg.;
- pitted prunes 200 gr. It can be replaced with dried apricots, cherries, any berries or mushrooms. For the marinade:
- a wig and a half teaspoon:
- mustard beans 2 teaspoons;
- ordinary mustard one and a half teaspoons;
- garlic 3-5 cloves;
- vegetable oil 4 tablespoons;
- honey not bitter 1 teaspoon;
- salt 1 teaspoon;
- ground black pepper to taste.
For potatoes.
- potatoes of medium size 1 kg .;
- vegetable or olive oil 3-4 tablespoons;
- salt about half a teaspoon;
- any dry to your taste half a teaspoon.
Cooking:
Steam prunes with boiling water. Dry.
Wash the meat and pat dry with a paper towel. Make deep incisions not completely at a distance of 1-1.5 cm.
Mix all the ingredients for the marinade well, squeeze the garlic through a press.
It is good to coat the meat with marinade, not forgetting the pockets.
Put all the prunes in each pocket. Carefully transfer the meat to the roasting sleeve. The sleeve should be 2 times longer than the piece. Fasten the sleeve on both sides and refrigerate for a day or a little less. 
When you need to cook, take a potato, cut off the bottom on one side.
Mix the oil, salt and seasoning well and pour the potatoes on top, not forgetting to get into the holes. Now we place the finished potatoes together with the form in the baking sleeve and fix it on both sides.
Remove the rack from the oven so that it is cold. Preheat the oven itself to 200 degrees. Now put the mold with potatoes and the mold with meat on the grate. Bake for an hour.
When the potatoes and meat are ready, when they cool down a little, put them on a dish, after tearing the sleeve and cutting the meat into portions.
meat cut large pieces, salt, pepper and fry hot pan on both sides until golden brown. Place in a saucepan.Cut the onion into half rings and fry until golden brown in the oil that remains after frying the meat. Put the cooked onion in the pan on top of the meat.
Top up hot water so that it does not slightly cover the meat. Simmer for an hour on low heat.
Fry the walnuts in a pan or in the oven for about 3 minutes.
Add to stew tomato paste diluted in a glass warm water, seasoned with salt - a tablespoon without a slide and sugar - a tablespoon with a slide, and pepper to taste. We put lavrushka, prunes and nuts. Close the lid and bring the meat to readiness, this is about half an hour. Do not forget to try the dressing in order to correct the taste in time if something does not suit you. Serve with any side dish.
Bon Appetit! Wish you have a good holiday!
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Therefore, with such trepidation, many make up new year menu 2019, looking for recipes for the New Year 2019 with a photo and racking their brains with the questions “what to cook for the New Year 2019?” and how to cook New Year's dishes"? Menu for the New Year 2019, recipes for New Year's dishes, recipes for New Year's table prudent housewives think in advance. If there are children in the family, they begin to discuss New Year's recipes for kids. Some are looking for simple New Year's recipes, others - original New Year's recipes, others - traditional New Year's dishes. In the West at this time people are most often interested only in the recipe New Year's cookies, but our people approach this issue more thoroughly and prefer to cook New Year's hot dishes, New Year's second courses. New Year's menu for 2019, in principle, must be composed with taste in the literal and figurative sense. If you have any unrealized cooking recipes, new year holidays- it's time for them. Dishes on the New Year's table 2019 can be very diverse. For those who have already started compiling the New Year's menu, recipes, and those who are interested in the Eastern calendar, we remind you that the symbol of the new year 2019 according to the Chinese calendar is the Pig or Boar, more precisely, this is the year of the yellow earthen pig. Astrologers are already compiling their horoscopes to predict for us what the year of the pig is preparing for us. We will tell you what to cook for the year of the pig on the New Year's table. Read more about the New Year's menu in the year of the pig. Celebrating the New Year is a very troublesome task, so it’s better to pick up New Year’s culinary recipes for the year of the pig in advance. Recipes for New Year's dishes for the year of the pig have a simple rule: this animal must like them. New Year's menu for the year of the pig must include various salads. Vegetable, fruit, meat - the pig loves everything tasty, but basically still eats roots. New Year's recipes for the year of the pig (2019) can be prepared using nuts, mushrooms, they are also very fond of wild boars. New Year's recipes for children for the year of the pig, you can cook from fruits and vegetables, you can bake Acorns or Three Little Pigs cookies. Original New Year's recipes for the year of the pig for children can be prepared from boiled eggs, mashed potatoes. And of course, it would be nice to decorate children's dishes for the year of the dog with handmade pigs and piglets with piglets. Recipes for the New Year's table in the Year of the Pig (2019) do not require something completely surprising, since the pig, in principle, is an unpretentious animal in terms of food, so all our simple hearty meals will come in handy. New Year's meat dishes can be prepared in a variety of ways, but of course not from pork. And it would be nice to cook them with vegetables and fruits. To quickly and correctly prepare delicious New Year's dishes, use New Year's recipes with photos for the year of the pig. We have specially selected New Year's dishes with photos for the year of the pig. Recipes for the new year 2019 with photos will tell you step by step how to make any dish you like. We hope that our New Year's recipes will help you prepare really delicious New Year's dishes, and it doesn't matter if you used complex New Year's recipes or simple New Year's recipes. The Year of the Pig will bring you happiness on January 1, when family members and guests will thank you for the wonderful New Year's table. It would also be nice for yourself and for your guests to come up with the appropriate New Year's names for dishes, this will make the New Year's table 2019 even more original and mischievous, recipes with photos will spur your imagination and make this process even more exciting. And do not forget to make New Year's recipes with photos during the cooking process. On our website, we have collected the best New Year's recipes, recipes for New Year's dishes, the best new dishes in the new menu 2019 to the new table 2019. New Year's dishes with photos will help novice cooks. Recipes for New Year's dishes with photos will save time and save you from mistakes. Post your New Year's recipes 2019 with a photo with us, we will place them in the section New Year's dishes 2019 with a photo, and we will definitely whisper softly to Santa Claus for you. And grunt loudly to the yellow pig :)
Culinary community Li.Ru -
What to cook for the New Year 2017
On the New Year's table, the main thing is snacks. Traditional snacks must be, of course, but I want to dilute them with new ones. I offer several options for canapes for the New Year. Bright, tasty, fresh! Try!
The central dish of the holiday, with the exception of the hot one, is cake! And the taste and appearance of it should knock you off your feet. birthday cake with strawberries - just like that. It is suitable for an anniversary, and for the New Year, and for a wedding.
Christmas tree can be decorated not only with sweets, but also delicious cookies. Both sweet and beautiful! And the kids are happy too! In addition, such cookies can become New Year's gift for friends.
The royal appetizer for the New Year is small pancakes with smoked salmon and caviar. On a grand scale, in Russian, beautifully! Black caviar can be replaced with artificial, of course. It will still come out great!
I love truffles! And when I first decided to make them myself, I really regretted it, with happiness I gained two kilograms in the evening :)) I don’t make such mistakes anymore, but I continue to cook them!
I got a simple recipe for potato salad without mayonnaise from the owner of a small cafe in Germany where we stayed. A very hearty and tasty salad goes well with fresh vegetables. Try it!
Salad "Shuba"
Salad "Shuba" - a well-known festive salad, which is prepared with herring. The main feature of my recipe is that the salad is prepared in portions, in separate salad bowls. It is very comfortable!
Dessert "Santa Claus" for the New Year
Usually the least amount of time is devoted to the New Year's dessert. I have a dessert - just like that. "Santa Claus" for the New Year, or rather, whole army Santa Claus, prepared from strawberries and cream.
On the New Year's table, you can cook a very simple, tasty and beautiful snack in the shape of a Christmas tree. The Christmas tree is obtained from pieces of ready-made pita. Decorate the Christmas tree with guacamole and bell pepper.
New Year's cakes "Santa Claus Hat"
New Year's cakes "Santa Claus Hat" can be prepared on any basis - biscuit, brownie, yeast dough. You will also need cream cheese and strawberries. You can buy the base or make your own.
A wonderful snack for the New Year can be prepared from sliced \u200b\u200band vegetables. It is not necessary to bake, fry or insist it. Just take finished products and lay it in the shape of a Christmas tree. Simple, fast, beautiful and delicious!
New Year's salad "Yelka"
Fresh or steamed vegetables can be served on the New Year's table original way. You can make a Christmas tree out of them. For the salad we need broccoli, cauliflower and pomegranate.
In Europe and America, before Christmas, Christmas wreaths are hung on the door. They are usually made from evergreens and red flowers, berries or bows. And we will make an appetizer for Christmas in the form of a wreath.
Muffins "Polar Bear" for the New Year
New Year's dessert usually stays the next day. But it should be on the table. Children are especially happy with the New Year's dessert. Muffins "Polar Bear" look very cute, besides, they are insanely delicious!
I can’t imagine a New Year’s table without a herring under a fur coat. This is a great snack, including vodka. New Year's herring under a fur coat differs from the usual one in brighter ingredients and colors.
Salad for the New Year should be festive, bright and keep its shape throughout the night. New Year's salad with pasta from Italy. It also includes broccoli, Brussels sprouts and pomegranate.
Salad "Olivier" real
The recipe for real Olivier salad is, to a certain extent, a fiction, because the author, French chef Lucien Olivier, did not reveal the secret of this dish to anyone. But we will try to restore it.
Salad "Olivier" with fish
Dozens of variants of this salad are known, but today I want to offer you a simple recipe for Olivier salad with fish. I am sure that many of your guests have not tried this - so surprise them! :)
Salad "Olivier" with crayfish tails
The recipe for Olivier salad with crayfish tails was first published in 1894. For many years it remained inaccessible to most of the population of our country, but today we can bring it to life!
Salad "Olivier" with carrots
Every family has its own "Olivier"! And it seems to each of us that the most delicious is my mother's / grandmother's / aunt's salad ... And I want to tell you how to cook Olivier salad with carrots according to my family's recipe!
tender and juicy pink salmon with potatoes in the oven under a cheese cap - what could be better? This is the perfect treat for guests for any occasion or just hearty dinner for your family.
I love goat cheese and cherry tomato tartlets. This is an amazing appetizer for your guests and loved ones, which is very easy to prepare. Sharing a simple recipe!
I tried vodka jelly for the first time at a home banquet. The jelly was not just in a bowl, as usual, but in the form unusual snack. They were apple boats with vodka jelly. Very effective and delicious!
Salad "Olivier" with sausage
Salad "Olivier" with sausage - one of the most popular holiday salads, without which it is difficult to imagine any feast. For the New Year, birthday, anniversary - there is always a place for this salad.
Caesar salad with chicken and tomatoes
A simple recipe for Caesar salad with chicken and tomatoes is one of the most popular options for making this famous dish! Try this "Caesar", and you will not want another.
Fried duck breast is a wonderful dish for guests, which is not a shame to put on the festive table. It is not too easy to prepare, but the dish turns out surprisingly tasty - try it yourself!
Do you want to pamper your guests with an interesting cold appetizer, but you are afraid to hear "what a disgusting thing, this is your jellied fish"? Don't worry! With this recipe for pike perch aspic, such a phrase does not threaten you!
chicken cutlets stuffed with mushrooms- very tasty dish! Cutlets are insanely tender, and their pleasant aroma will make your guests ask for more.
I offer awesome step by step recipe lettuce from canned sardines with photo. Very tasty, hearty and healthy salad.
Stuffed pork rolls I make with pickles. But I'm sure that you can use any filling: fresh vegetables or just some sauce. The main thing is to master the basic recipe. I share! .
Stuffed lamb leg can be a great main dish for you both on a festive table and on an everyday one. family dinner. It is stuffed with mushrooms.
It is important to master the basic recipe stuffed chicken in the oven, and only then - the flight of your imagination. Experiment with the filling as much as you like, the main thing is not to "screw up" in fundamental things.
Caesar salad with red fish
One of the most sophisticated versions of the famous salad, which has been consistently popular for 90 years. I tell you how to cook Caesar salad with red fish - it's so delicious that it's impossible to tear yourself away! :)
Salmon steak in the oven is one of my favorite ways to cook salmon. It will take you no more than 15 minutes to prepare this wonderful dinner!
Salad "Caesar" with fish
Can I add fish to a Caesar salad? Of course you can! Which one? Of course, red! :) A simple recipe for Caesar salad with red fish - for your table!
Cookies "Horse"
On the eve of the year of the Horse or the Horse (in order to somehow appease the owner of the next year) I bought a cookie cutter in the form of a horse's head. I also had wonderful colored sugar. The cookies came out amazing! I share.
Cookies "Horseshoe"
A horseshoe is given for happiness, to a new home and new family. In the year of the Horse, horseshoes are especially relevant! Giving a piece of happiness to relatives and friends is very simple. Make Horseshoe Cookies with me!
Cookies "Horse"
Cookies "Horse" can be prepared on children's holiday, for the New Year of the Horse, or you can simply sweeten everyday life with glorious horses. Need - fantasy or molds. And as a basis we take shortbread cookies.
This delicious salad in our family is often prepared for "ceremonial" occasions instead of the traditional salad. It turns out no worse! share simple recipe cooking salad with champignons and chicken.
Chicken fillet baked with marinade is an unusually tasty dish. It takes a long time to prepare, but the result is excellent. I spied this recipe at a party and tried for a long time how to do it. Here is the prescription!
Tender baked spicy beef meat is served hot or cold. baked beef tenderloin perfect for any holiday table.
Meet - salad with chicken and pancakes. This salad is both simple and hastily, and quite festive, for special occasions! These salads are always very handy.
Meatloaf "Fireman"
Recipe meatloaf. The roll is very tasty and goes well with any other dish.
The recipe for veal goulash for the New Year's table. All who love Tasty food, will be very happy with such a dish.
Chicken baked in the oven with potatoes is a celebration dish that has been and will be popular at all times. Birthday, New Year, any holiday - this dish will come in handy!
The recipe for a goose in the oven with buckwheat is a kind of Russified version of a dish that is traditional in many European countries. Preparing goose with buckwheat is simple, but it turns out - an excellent dish.
Getting ready for a big feast? Want to wow your guests? Make Stuffed Tuna for a vibrant flavor and delicate texture that will make your dinner party an incredible success.
Salad "Horse"
Salad "Horse" I prepared specially for the New Year 2014. Rather, my nieces made the horse, and I prepared the salad itself. As you know, 2014 is the year of the Blue or Green Horse, so our horse is very useful.
Pork chops in batter go well with mashed potatoes. They can also be used in sandwiches, go well with fresh herbs and vegetables.
How to cook chops in a pan quickly, simply and tasty? Women all over the world have been asking these questions for more than one century. The answer is in this recipe. step by step photos the whole process!
The name of this recipe is somewhat arbitrary - French chops are the most common chops, only baked with cheese. TO french cuisine- no relationship. But most importantly, it's delicious!
If roast potatoes too high in calories for you, and boiled is already fed up, then you should learn how to cook potatoes baked in foil - easy, healthy and very delicious side dish for the whole family!
Once upon a time, the combination of crabs and cabbage seemed terrifying to me, but today a simple recipe crab salad With Chinese cabbage I often use. Try this juicy and light salad!
Classic recipe chicken with mushrooms in a pot can be varied by covering the appetizing contents of the pots with edible dough lids. It’s not a sin to put such beauty on the festive table! :)
A simple recipe for salmon with mushrooms is to help everyone who does not know how to cook and serve this fish deliciously on the festive table. However, you can put such a dish for a weekday lunch or dinner.
Eggs, stuffed with mayonnaise and garlic - it's both tasty and simple. Such an appetizer, decorated with herbs and vegetables, will suit even the festive table. Sharing the recipe!
Recipe for Roasted Goose with Apples - fine dish, which is worthy to become the main one on your New Year's or Christmas table.
Stuffed champignons crab sticks- this is a very cute and tasty snack that looks very elegant and always attracts the attention of guests.
Salad "Russian"
Salad "Russian" for the first time I tried in France. In whatever restaurant in Europe or America you order a salad "Russian", you will bring just such a salad, which, I think, you will easily recognize;)
Salad with chicken and pickled mushrooms - a very simple and at the same time delicious salad, which is prepared from chicken breast, bell pepper, fried carrots, canned mushrooms and mayonnaise.
Salad with chicken and mushrooms is a very interesting and rich salad with different tastes. hearty dish It is prepared quickly and easily from pickled mushrooms, pickles, vegetables and fried chicken.
Soviet times have already gone, but the habits of that time remain. Thus, sandwiches with sprats are a traditional holiday dish. Today we will cook sandwiches with sprats and eggs.
Veal schnitzel is a traditional Austrian dish. It is from veal that the famous Viennese schnitzel is prepared. So let's cook today best traditions Austrian cuisine! :)
I offer very interesting recipe salad with herring, which can decorate any festive and everyday table. The main ingredients for cooking are ordinary vegetables and, of course, herring.
Herring with potatoes is a classic combination. It can be found on any holiday table. However, each hostess serves it in her own way. I offer my step-by-step recipe for herring with potatoes. 
I inherited the recipe for pork chop with mushrooms from my grandmother. A great lover of mushrooms, she cooked them constantly and most in a different way. Today we will cook with chanterelles.
Sandwiches with carrots and cheese - very pretty and original sandwiches which are good both to ordinary table, for example, for breakfast, and for the festive. Classic recipe, nothing more.
Duck with prunes - a refined dish for lovers gourmet cuisine. This dish, which has a slight sweet aftertaste, is especially popular in the countries of central Europe, and duck with prunes is easy to prepare.
Cookies with cherries according to this recipe turn everyday life into a beautiful fairy tale. Very beautiful, cute cookies from shortcrust pastry able to decorate any holiday table and give joy.
Chops from chicken fillet my friend often makes in the oven with tomatoes. Tomato and chicken - this combination cannot be called classic, but its chops are very tasty. Want to try?
Beef in the dough - a very difficult dish to prepare English cuisine but it's worth it. Personally, I cook this dish only for celebrations, on a normal day, cooking beef in dough is too troublesome.
Pork tenderloin in the oven - this is another dish that I consider to be my the best recipes. It is prepared easily, in just 50 minutes, and it turns out a tasty, beautiful, satisfying and simply gorgeous meat dish.
Steak "Diana" - classic dish, which is served in many self-respecting restaurants of European cuisine. If you cook the Diana steak according to the recipe, it will turn out so tasty that at least lick the plate!
I bring to your attention a step-by-step recipe for sandwiches with herring. Among ourselves, we call these sandwiches "herring on a fur coat" - they are similar in taste and ingredients. Great option for a holiday snack.
Forshmak from herring is a fish paste to which eggs, butter, onions are added. This step-by-step mincemeat recipe with a photo will tell you how to cook mincemeat from herring quickly and easily :)
For you - a recipe for cutlets in Kiev with a photo. Kiev cutlets made from beaten chicken fillet wrapped around a piece of butter, fried in boiling oil. I'll tell you how to cook!
Baked potatoes "Accordion"
Do you know what is the advantage of this dish? Potatoes are cooked in the oven. And if a lot of guests come to you, you can immediately cook a lot of potatoes. Potato "Accordion" looks very festive.
Recipe for Chicken Chops with Cheese. These chicken chops are prepared in batter and at the end of cooking they turn out juicy and tasty.
