How to make fresh cucumber salad. Fresh cucumber salad - recipe

In the fight against overweight vegetables and fruits are not the last. Rich in vitamins and nutrients with minimal calories, they are great helpers in losing weight. Cucumbers are of great value - they are 95% water, the remaining 5% is natural fiber. Fiber cleans the esophagus, and water flushes out waste. This natural cleansing helps quick loss unnecessary kilograms. You can’t eat a lot of cucumbers, so it appeared in cooking great amount dietary salads from cucumbers based on them. To benefit from such dishes, you must choose.


Salad with squid and cucumber "Rhapsody"

To prepare 4 servings you will need:

  • 400-500 grams of squid;
  • 1 large cucumber;
  • 2-3 egg whites;
  • fresh salad;
  • green onion feathers;
  • for dressing: mustard, salt and natural yogurt.

Cooking

  1. We send the squid carcasses cleaned from films for 3 minutes in boiling water, salt. Take out and leave to cool.
  2. Cut the cucumber into strips and egg white. You can also use the yolk, but if you want more diet dish- Set aside the yolk.
  3. Coarsely tear lettuce leaves and put on the bottom of the dish.
  4. We cut the cooled squids into strips, green onions - as small as possible.
  5. We spread all the ingredients on top of the green salad, salt and pepper to taste. Season with a mixture of yogurt and mustard.

The combination of seafood with cucumber is very useful; if many diets are followed, such a duet gives a good result in losing weight. Crab salad with cucumber is also a good combination of protein and vegetables.


Fresh cucumber salad

Fresh Cucumber Salad Recipe - simple but very tasty. You will spend no more than 15 minutes on its preparation! For cooking:

  • 500 grams fresh cucumbers;
  • greens to taste: dill, parsley, green onions;
  • 1-2 garlic cloves;
  • 1 tsp vinegar;
  • 2 tbsp. l. olive oil.

How to cook

  1. Rinse cucumbers under running water, cut first lengthwise, then each part - into 4-5 pieces.
  2. Wash and dry the greens, finely chop and add to the cucumbers.
  3. Finely chop the garlic or mince it in a garlic press. Add to vegetables, drizzle with olive oil and vinegar. Salt and pepper - to taste.

Serve salad on the table immediately after preparation.


Salad with prunes and cucumber

Another interesting combination- cucumber with prunes. Ingredients needed for cooking:

  • 1 medium cucumber;
  • 1 Bulgarian red pepper;
  • 100 grams of prunes;
  • a bunch of fresh herbs;
  • 2-3 tbsp. l. extra virgin olive oil;
  • salt to taste.

Cooking

  1. Cut the cucumber and red pepper into small cubes.
  2. Soak prunes for 30 minutes in hot water. Then finely chop the steamed dried fruits.
  3. Mix the components of the salad, put in a deep plate, sprinkle with herbs.
  4. Drizzle with oil and salt to taste.

Salad ready!


Peking salad with cucumbers

Nutritious and cooked the ancient way Chinese recipe, will appeal to those who constantly follow the figure! Components:

  • Chinese cabbage - 1 head;
  • cucumber - 2 pcs;
  • tomato - 2 pcs;
  • onion - 1 head;
  • olives - 100 grams;
  • Bell pepper- 1 PC.

For sauce:

  • apple cider vinegar - 1-2 tsp;
  • olive oil- 2 tbsp. l.;
  • sugar (if you are on a strict diet, you can not add) - 1-2 tsp;
  • low-fat yogurt - 3 tbsp. l.

Cooking

  1. Shred Chinese cabbage on a grater.
  2. The onion is finely chopped into cubes and combined in a deep bowl with cabbage.
  3. Peeled cucumbers cut into small strips. Chop tomatoes and bell peppers as well. Add everything to the rest of the components.
  4. Olives are cut into rings.
  5. The ingredients for the sauce are mixed in a separate container - sugar, oil, vinegar and yogurt. They should be lightly beaten with a whisk and combined with vegetables.

You can add your favorite herbs to this salad. If in a salad Chinese cabbage, the cucumber acquires an indescribable taste and aroma. Add this recipe to your collection of delicious low-calorie dishes.


"German Salad"

Salad with mushrooms and cucumbers has German roots. Easy to prepare, it is quite capable of replacing a full lunch or dinner. For cooking:

  • large cucumber - 1-2 pcs;
  • boiled chicken breast - 150 grams;
  • onion - 1 pc;
  • boiled mushrooms - 50 grams;
  • apple - 1 pc;
  • green salad - 1 bunch;
  • ground paprika - 0.5 tsp;
  • olive oil - 3 tbsp. l.;
  • vinegar - 1 tsp;
  • french mustard.

Cooking sequence

  1. We cut the boiled chicken fillet cubes or slices.
  2. We clean the washed apples from the middle and peel, cut them like chicken.
  3. Finely chop the onion.
  4. In small pieces, it is possible in a semicircle, cut cucumbers and mushrooms, mix all the ingredients.
  5. Mix for salad dressing french mustard with grains, olive oil, paprika, vinegar. You can optionally add a little sugar, salt and black pepper. Dress the salad with the prepared dressing.
  6. Put green lettuce leaves on a plate, top with vegetables with sauce.

The dish turns out hearty and tasty. According to the same recipe, you can prepare a salad with cucumber and corn - for this, it is enough to replace the mushrooms with it.


Salad with cucumber and cheese

Juicy and nutritious cucumber salad with hard cheese diversifies diet food and do no harm appearance. Required products:

  • 3 small cucumbers;
  • 2 medium sweet green apples;
  • 100-150 grams of hard low-fat cheese;
  • parsley;
  • low-fat yogurt for dressing.

Cooking

  1. Peeled and pitted apples and cucumbers cut into thin slices.
  2. Grate cheese on coarse grater.
  3. Finely chop the greens.
  4. Mix all the products in a bowl, season with yogurt, salt and pepper are added as desired.

When preparing dietary salads, cucumber seeds are often cleaned out. Once in the intestines, they cause discomfort and bloating, which should not be with proper nutrition.


Salad with beans and cucumbers

A low-calorie lunch or dinner is always good for the body, and when such a dish also tastes good, its benefits double. Ingredients.


Cucumbers, popularly called an emerald vegetable, are just a valuable storehouse of nutrients. At the same time, such a product is very dietary and can be consumed unlimitedly without harm to the figure.

Cucumber is an excellent source of iodine, which is easily absorbed by the body. Most of all, this product is useful due to the content of potassium, which is necessary for the functioning of the heart and kidneys. Cucumbers are extremely important to maintain proper metabolism. Not recommended for those who have problems with hyperacidity stomach, ulcers in the stomach and duodenum.

Cucumber salad should become an integral part of the diet of any athlete who consumes protein in increased quantities, because fiber contributes to the normal absorption of any protein food. Therefore, salads with cucumbers or just vegetables alone go very well with meat dishes. You can also prepare such salad options that are perfect as a separate hearty dish.

Cooking cucumber salad with cheese

There is nothing easier and also faster to prepare than a cucumber salad. But if you add a little of your favorite cheese, then the taste will come out not at all ordinary, but very interesting and pleasant. For this recipe, you need a little:

  • 200 g fresh cucumbers (about 2-3 pieces);
  • Hard cheese - 400 g;
  • 3 small green apples;
  • Any salad dressing of your choice.

Such cucumber salad with cheese is as easy as shelling pears: cut the cheese into small slices (cubes, rub on a coarse grater), cut the washed and peeled apples into slices, cucumbers into small cubes. We mix everything, season it and immediately serve it to the table until the dish has lost its vitamins.

Orange cucumber salad

We can immediately say that the taste of such a dish is quite unusual, but it will appeal to all admirers of fresh and fragrant salads With citrus notes. To prepare orange-cucumber salad for 1 serving, prepare the following products:

  • A fourth to a fifth of an orange;
  • Half a long cucumber;
  • Juice from half an orange;
  • 2 tbsp. l. wine red vinegar;
  • 1 st. l. mint;
  • Olive oil - a few tbsp. l.;
  • Black pepper, salt - to taste.

Let's start by peeling the oranges from the peel and film, dividing them into segments (the fruit must be peeled over a bowl, since the flowing juice will come in handy for dressing). Put the sliced ​​orange in a salad bowl. Now cut the cucumber and send it also to the oranges. Let's start preparing the dressing:

  • Combine orange juice with vinegar;
  • Add mint, salt, pepper;
  • Beat with a fork and, without stopping whisking, pour in a little olive oil.

Salad should be watered with dressing before serving, mix everything and decorate with a mint leaf on top. This recipe is sure to impress your guests or family at dinner.

Fragrant cucumber salad with roasted sesame seeds

Such a salad of cucumbers and tomatoes is not only super healthy, but also incredibly fragrant. Great to complement any meat dish or as a completely dietary snack for those who follow the figure. Let's prepare the following list of products (for 1 serving):

  • Cucumber - 1 pc.;
  • Tomato - 1 pc.;
  • Salad sauce with Roquefort cheese - to taste;
  • A pinch of salt;
  • Sesame grains - 1 tbsp. l.

To begin with, fry the sesame seeds, you need to do this in a dry frying pan and low heat, until light gilding and a pleasant aroma appear. Then, without peeling the cucumber, cut first along, then again in half, remove the seeds and then cut into thin slices. Cut the tomatoes into quarters.

Sliced ​​cucumbers and tomatoes are slightly salted and wait until they start up the juice, which will need to be drained. After that, add the sauce to the vegetables and put everything on a salad bowl, decorate with fried sesame seeds. Serve immediately after cooking, until the salad is stacked and the sesame seeds are softened.

Winter vinaigrette recipe with pickled or pickled cucumbers

Cucumber salad for the winter can be prepared according to classic recipe vinaigrette. This is a favorite dish of many winter period years, since its preparation requires completely affordable and simple products, but it is served cool and therefore you can enjoy it deliciously even in summer. Prepare the following vegetables and products for dressing:

  • Pickled or optionally pickled cucumbers - 200 g;
  • Beets - 400 g;
  • Potatoes - 400 g;
  • Carrots - 300 g;
  • Sauerkraut - 200 g;
  • Onion - 150 g;
  • salt and vegetable oil for refueling.

Cabbage for vinaigrette can be easily fermented both in summer and in the winter period of the year - in summer it will cook even faster. Cucumber salad for the winter can also be prepared from your own preservation, but if they are already over by the summer, almost always the right ingredients can be found in the local market.

Let's start making the vinaigrette:

  • Beets need to be cooked for a long time until fully cooked (you can check this by gently piercing it with a knife when cooking, if the knife enters very easily, the beets are already ready) and wait until it is completely cooled;
  • We do the same with potatoes and carrots (you can cook them even in one saucepan);
  • It is recommended to first cut the onion into rings, pour boiling water for a couple of minutes and only then finely chop (this will remove excess bitterness and a pungent smell). For vinaigrette, you can take both regular onion and blue - at your discretion;
  • Cucumbers are finely cut into cubes, you should put them in a colander and wait until the excess liquid drains;
  • Rinse the cabbage from the brine and also finely chop;
  • We cut carrots, potatoes and beets into small approximately equal cubes;
  • We mix all our ingredients in a deep comfortable salad bowl, lightly add and season with oil.

Such a cucumber salad for winter or summer can be served some time after preparation, it even becomes tastier when it is infused for several hours in the refrigerator.

Crispy and hearty salad with cucumbers and chicken fillet

This cucumber salad is very easy to prepare and will serve perfectly as a main dish, as it includes chicken fillet. Despite the fact that the dish itself is quite satisfying, it is quite light, as it is dressed not with mayonnaise, but with a special dressing.

The only thing included white loaf, so you should not eat too much salad, or you can try replacing the loaf with more diet option The main thing is that it should be crispy and fresh. The complete list of ingredients is as follows:

  • White loaf - 200 g;
  • Chicken fillet - 250 g;
  • Cheese of any preferred hard variety - 150 g;
  • Fresh cucumbers - 300 g;
  • Onion - 150 g;
  • Green leaf salad- a small bundle.

Additionally, for refueling, you will need:

  • Vegetable oil - 4 tbsp. l.;
  • Garlic - 3 cloves;
  • Six percent vinegar - 1 tbsp. l.;
  • Pepper and salt - standard to your taste.

Now let's move on to the preparation of our delicious and satisfying salad. The fillet must be boiled in advance until fully cooked (about 20 minutes after boiling) and cool. Cut the meat into thin strips or can be disassembled into fibers directly with your hands. Carefully cut the loaf into cubes so as not to crumble and fry in a small amount of vegetable oil until a light gilded color. Cucumbers cut into strips, onion into half rings (to remove the typical bitterness inherent in onions, pour boiling water over it for 10 minutes, and then rinse in cold water). Grate the cheese on a fine grater.

Now that all the main ingredients for the salad are prepared, you need to make the dressing. We mix vegetable oil, salt, freshly ground pepper, vinegar and add crushed garlic or grated garlic on a fine grater. Tear the lettuce leaves into small pieces with your hands. Add cucumbers, fillets, cheese, onions, croutons and dressing to a convenient deep salad bowl. If the salad is not served immediately on the table, it is recommended to wait and not add crackers, as they will get soaked, but it is necessary that a crispy and dryish taste remain.

Another couple of simple but delicious cucumber recipes

Cucumber garlic salad is a great snack and a minimal set necessary products for cooking. We will need (for a decent number of servings to feed guests or family):

  • Fresh cucumbers - 10 pcs.;
  • Vinegar - 2 tbsp. l.;
  • Garlic - 3 cloves;
  • Vegetable oil - 5 tbsp. l.;
  • Pepper and salt - at will.

As you can see, the recipe is simple, but perfect as a fresh green addition to the main food. Soak cucumbers in cold water for an hour. Then peel, cut in half and remove the seeds from the halves. Cucumbers should be cut into thin slices.

Lightly salt and leave for another hour so that they let the juice flow. Excess liquid must be removed, for this we throw the cucumbers on a sieve and wait until they drain. Now we put them in a salad bowl, pour dressing. The dressing is made from vinegar, oil, pepper, and crushed or finely grated garlic.

You can have a satisfying meal with the help of cucumber salad with chicken eggs - the combination of products is tasty and very healthy. Prepare the following ingredients:

  • Chicken eggs - 4 pcs.;
  • Fresh cucumbers - 3 pcs.;
  • Green leaf lettuce - a small bunch;
  • Sour cream - 3 tbsp. l.;
  • Mayonnaise - 3 tbsp. l.;
  • Salt - optional.

Eggs must first be hard-boiled and cooled, cut lengthwise into halves. For a salad, it is better to use a more or less flat dish, on which whole lettuce leaves are laid out, and halves of eggs are placed along the edge on them. In the middle are cucumbers, cut into large cubes. Pour everything with a sauce of sour cream, mayonnaise and chopped onion, add salt if necessary.

Unusual, but no less delicious salad can be made from cucumbers and pumpkins. You will need the following list of products:

  • Fresh cucumbers - 4 pcs.;
  • 3rd part of a small pumpkin;
  • Eggs - 2 pcs.;
  • Half a can of mayonnaise;
  • Green onions - a few feathers;
  • Salt - optional.

Cucumbers and pumpkins are cut into thin strips, chopped small cubes hard-boiled chicken eggs. All ingredients are mixed, seasoned with mayonnaise and sprinkled with finely chopped green onions. It turns out very appetizing!

You can also cook one interesting option With stuffed cucumbers. This dish is perfect as an appetizer for any occasion. Let's prepare the following:

  • Fresh cucumbers - 3-4 pcs.;
  • Radishes - a small bunch;
  • Eggs - 2 pcs.;
  • Sour cream - about half a glass (to taste);
  • Green onions, dill and lettuce - all in a small bunch;
  • Salt, pepper - to taste.

Cucumbers need to be washed, wait until dry, peel and cut lengthwise. Carefully remove the seeds with a spoon, add salt and leave for about an hour. In the meantime, prepare the stuffing for minced meat. Eggs should be finely chopped. Grate radishes on a coarse grater, but a few

Cucumber salads are very popular, as the cucumber is the most famous vegetable, which began to be grown about six thousand years ago in India. Then it became popular with the Romans and Greeks, though not as food, but as a remedy for colds and digestive disorders.

Cucumbers are also in great demand in Russia, as they contain many useful substances and have excellent taste qualities. In addition, the use of these vegetables helps relieve swelling, restore strength, speed up metabolism and improve digestion.

A lot of variety of dishes can be prepared from this vegetable, but salads with cucumbers are the most popular.

In addition, they are also used as a decoration for a dish, cutting out flowers or an accordion. You can make a glass of cucumber and fill it with salad. Salad with fresh cucumbers is a simple and quick dish to prepare. There are many options for such dishes, consider some of them.

Salad with garlic and parsley

In addition to the fact that this salad is very tasty, it is also very healthy and contains few calories, so it is suitable for those who want to lose weight. To prepare one serving of the dish, take 2-3 short cucumbers, a clove of garlic, green onions, parsley, vegetable oil, vinegar, salt and pepper.

Washed cucumbers are cut into thin circles, placed in a salad bowl and sprinkled with vinegar. If the vegetable has a thick skin, it is better to cut it off. Cucumbers are combined with peeled and chopped garlic cloves, finely chopped parsley and onions. Salt and pepper are added to taste. The salad is dressed with vegetable oil.

Salad with sour cream

For those who do not adhere to a diet, you can make a salad with fresh cucumbers with sour cream. To prepare it, you need to take 4-5 cucumbers, some lettuce leaves, one onion, 2 eggs, sour cream for dressing (about 150 g), a little lemon juice, salt, pepper, sugar.

Washed cucumbers are cut into cubes, chopped onion, herbs, finely chopped eggs are added. Washed and dried lettuce leaves are placed in a flat salad bowl.

For the sauce, mix sour cream, salt, sugar, pepper, add a little lemon juice. The resulting mixture is lightly beaten.

When the time comes for cucumbers, they should be actively eaten by the whole family - you can just crunch on a fresh cucumber, or you can cook a delicious salad with it.

In this article you will find verified simple salads with cucumbers for every day, which can be prepared just for lunch or dinner, also serve them on festive table.

With a neutral fresh taste, cucumber goes well with many foods. There are a great many recipes with this vegetable - consider a few delicious options.

Cucumber is one of my most favorite vegetables. I always look forward to the harvest of fresh cucumbers, because its versatility is undeniable. Cucumber can be pickled, salted, rolled up, consumed in fresh, cook with him delicious vegetable mixes, as well as decorate them with meat and fish dishes.

It would seem that such a simple vegetable, but how many healing components and substances it contains. It is rich in minerals and beneficial acids. When fresh, it serves as a supplier of a dozen vitamins to the human body.

These vegetables have a great taste and quench your thirst, but the benefits of cucumbers for the human body are obvious. When fresh, they have a hematopoietic, diuretic, mild choleretic, mild laxative, antirheumatic and general health effect.

The only condition for maximum enrichment with vitamins from a green friend is its fresh consumption, a maximum of 30-40 minutes after cutting it. It is in this case that all useful material cucumbers will certainly benefit, help maintain your health and beauty.

Perhaps someone will say that there is nothing special in the salad - vegetables, herbs, onions. Any housewife will cope with its preparation, but refueling is crucial here.

You can season it, which I do not welcome, because all the charm is lost behind the taste of mayonnaise fresh vegetables. Mayonnaise lovers, don't get me wrong - this is not a food for children, it is not proper and dietary.

Sour cream is already more interesting, but keep in mind that such a dish should be eaten as soon as possible. As a rule, we slightly add it. As a result, salads with sour cream drain quickly. There is a way out - do not salt the prepared salad with sour cream, but put salt on the table, offering to salt it to taste in portions.

As a dressing, just vegetable oil, and a couple of spoons unrefined product very diversifies such a vegetable dish, giving it a rich taste and aroma.

Savory dressings are perhaps the most the best addition lettuce. They decorate salads unusual taste, combining all the components in an original and bright bouquet. These filling stations use oil, soy sauce, wine vinegar, lemon, garlic, aromatic herbs, etc.

Salad with cucumber, tomato and sweet pepper

I want to offer you a salad with cucumber and tomato with a bright spicy dressing. It's interesting, fresh and very tasty. Try to cook!

You will need:

  • 1 PC. tomato
  • 1 PC. cucumber
  • 1 PC. sweet red pepper
  • 1/4 pc. lemon
  • 1 tooth garlic
  • 1 st. l. soy sauce
  • 4 tbsp. l. vegetable oil
  • greens
  • 1 pc. salt

Cooking method:

Rinse all vegetables and herbs under running water, dry, peel the garlic

Tomatoes cut into pieces

chop cucumbers

Do not cut the vegetables very finely, it is better large pieces- so they better retain juice and freshness

cut sweet bell pepper

Chop the blue onion into half rings

Finely chop fresh parsley

The choice and amount of greens according to your taste - parsley, dill, cilantro, celery, regan, etc. But I still prefer vegetables in a salad, only slightly emphasizing the taste with greens.

Finely chop the garlic

Put all the ingredients in a deep bowl, pour oil, soy sauce

When adding salt to this dish, consider the saltiness of soy sauce, as well as the presence of garlic according to the recipe!

Squeeze out a small amount of lemon juice and stir

Serve the dish fresh!

Enjoy your meal!

Cooking salad with cucumbers and Chinese cabbage

Delicious and juicy salad everyone will like it - each component here has its own meaning. Black pepper completes the composition. Be sure to prepare such a simple salad for dinner. Everyone will be happy!

You will need:

  • 200 g Chinese cabbage
  • 2 pcs. medium cucumber
  • 200 g canned peas
  • 0.5 p. dill
  • 2-3 tbsp. l. sour cream (15%)
  • 1 chip. salt
  • ground black pepper

Cooking method:

Throw the peas in a colander, let the juice drain completely

Finely chop Chinese cabbage

Sliced ​​large cucumbers

chop dill

Add sour cream, a pinch of salt and stir

Serve this salad in portions, sprinkled lightly with black pepper.

Enjoy your meal!

Cucumber salad with corn

You will need:

  • 2 pcs. fresh cucumbers
  • 100 g canned corn
  • 1 bunch lettuce
  • 1/2 bunch dill
  • 2 tbsp. l. vegetable oil (mayonnaise)
  • pepper

Cooking method:

  1. Chop cucumbers into large strips, put in a salad bowl
  2. Add corn to them, draining the juice from it first
  3. Finely chop the dill with a knife, send to the salad
  4. Rinse the lettuce leaves, pat dry and chop finely with your hands.
  5. Season with either oil or mayonnaise, mix, serve immediately

Enjoy your meal!

Salad with cucumber and young cabbage

You will need:

  • 1 PC. cabbage
  • 2 pcs. cucumber
  • 50 g dill
  • 50 g green onion
  • 3 art. l. wine vinegar
  • 4 tbsp. l. olive oil
  • salt to taste

Cooking method:

Finely chop the cabbage

Also cut cucumbers, onions, dill

Combine all ingredients in a deep bowl

Add olive oil, vinegar, salt to taste

To mix everything

Enjoy your meal!

How to cook cucumber salad with crab sticks

You will need:

  • 1 PC. fresh cucumber
  • 100 g crab sticks
  • 2 pcs. chicken egg
  • 0.5 p. green onion
  • 100 g canned corn
  • 3 art. l. mayonnaise
  • salt to taste
  • ground black pepper to taste

Cooking method:

Boil the eggs, rinse the cucumber, onion, peel the film crab sticks, drain liquid from corn

Crab sticks and cucumber cut into cubes

Egg cut into thin slices

Finely chop the green onion

Add corn, mayonnaise

Salt, pepper to taste, mix

Enjoy your meal!

Delicious salad with cucumbers, squid and apples

You will need:

  • Fresh cucumbers - 2 pcs.
  • Fresh squids - 2 pcs.
  • Chicken eggs - 2 pcs.
  • Green apples - 1 pc.
  • Sour cream - 70 g
  • Parsley greens - 30 g
  • Onion - 1 pc.
  • Green onion - 50 g
  • Salt to taste
  • Ground pepper to taste

Cooking method:

  1. Wash greens, apple, cucumbers, boil eggs
  2. Chop the onion into half rings, pour cool boiled water for 15 minutes
  3. Pour boiling water over squids, peel, boil in salted water for 1-2 minutes
  4. Drain hot water from squids, cool, chop them into thin strips
  5. Also cut fresh cucumbers into strips.
  6. Cut hard boiled eggs into cubes
  7. Chop an apple into strips, removing its core and skin
  8. Chop parsley, green onion
  9. Put all the ingredients in a mixing bowl, add the soaked onions
  10. Add salt, pepper and sour cream - mix everything gently

Enjoy your meal!

Video recipe for cucumber, radish and cheese salad

Dear subscribers and friends, greetings to all!

How are you? And you want it to be even better. Then let's cook today a light, but fantastically beautiful and at the same time very tasty and simple salad from all the freshest. Namely, we will make this appetizer mainly with young cucumbers, but choose the rest of the ingredients that you prefer.

For example, you can add peas or the most popular type with tomatoes, in general, recipes are a dime a dozen, and I will help you with this. Take a look at this plate, how simple and wonderful it looks. And everything was decorated with olives and herbs, and the drops of oil sparkle like rhinestones.

In fact, it is the summer that spoils us, namely its gifts. After all, it is during this period of the year that we always put just such dishes on the table. In the heat, nothing but kvass wants to be consumed. The only exceptions are vegetables, we agree.

Because they are easily absorbed in our body and filled with vitamins and healing substances that are necessary for a healthy life. Let's not wait and start creating new creations right now, take a pen and write it down so as not to lose the desired description and products.

Let's start cooking with such an easy and beautiful snack like this one, and for a curiosity, we will take all the products with sparkling straws. How's that for an idea? The serving cup looks original and beckons everyone to try it, and what else is needed. Bigger spoon and wider mouth to open, ahaha.

We will need:

  • fresh cucumber - 1 pc.
  • boiled or smoked sausage - 60 g
  • cheese durum varieties- 50 g
  • chicken egg - 1-2 pcs.
  • sour cream as a dressing

Stages:

1. Young and preferably only plucked cucumbers, cut into cubes of the same size.


2. Do the same with cheese. By the way, you can use decorative knives with a ribbed edge to make it look even more wonderful.


3. Chop the sausage or ham with the same long sticks, like this, as shown in this photo.


Boil chicken eggs until hard and chop them with a knife into strips.

4. Then mix all the products in one bowl and season with sour cream. Stir, if the dish seems insipid, you can add a little salt and even pepper.


5. Do not forget to decorate with parsley or dill. The easiest and most delicious cucumber salad is ready. What are you waiting for! Eat for health!


Cool Korean-style cucumber appetizer with meat

Recently, in one TV show, I saw such an amazing version, so it sunk into my soul, but I didn’t have time to write it down. But I corrected this situation, found a similar video on the Internet and will certainly share it with you, dear subscribers.

Summer salad with green peas

In the very heat, no one wants to stand at the stove for a long time and conjure. So let's do something simple. To literally one, two, three and you're done. And most importantly, that you will eat it at the same speed.

All you need is four ingredients and in a couple of minutes you are a sorceress who will give her household a new salad in an interesting presentation. I suggest you mix all the ingredients and serve immediately. You can also make it for a festive table, for example, for an anniversary.

We will need:

  • cucumber - 1 pc.
  • half-smoked sausage - 150 g
  • canned peas - 1 can
  • green onion - 1 bunch
  • mayonnaise or natural yogurt without fruit additives

Stages:

1. Drain all liquid from a jar of peas and dump it into a deep container.

2. Rinse the cucumbers, cut off the tails from them on both sides and chop into strips. Clean the sausage from the skin and also chop into cubes.


3. It remains to add green onions, which are cut rather finely. Add a couple of tablespoons of mayonnaise, stir and taste. Enjoy your meal!

Salad of fresh cucumbers and tomatoes - the easiest recipe

Well, everyone knows this option without exception. It is difficult to imagine such a person who would never eat it in his life.

I can only offer to supplement it, namely from these two ingredients you can add popular dish entitled . After all, now is the season to do it as often as possible. Sprinkle with crackers, put on lettuce leaves and you will have a real masterpiece on your table. Well, right now, make a much simplified look with vegetable oil.

We will need:

  • cucumber - 1 pc.
  • tomato - 1 pc. or cherry - 5 pcs.
  • garlic - 1 clove (or don't use)
  • salt and pepper
  • any greens (green onions, dill, parsley, basil, etc.)

Stages:

1. Rinse the vegetables well under running water, and then chop them randomly into pieces. Cucumbers are preferable to cut into rings, and tomatoes into slices.

2. Pour vegetable oil over, for flavor, grate a clove of garlic on a fine grater. Scatter greens over the surface of the dish. And do not forget to salt and pepper to your liking. Eat for health!


Delicious salad in layers with ham and cheese

I was looking on the Internet for something unusual and cool to once again please everyone. And I decided on such an option, which can be made in layers, or you can simply mix all the ingredients in a cup. Decide for yourself, depending on where and with whom you will try to use it.

For me, it looks very cute and damn charming. I already want to eat. Without hesitation, take a fork and start tasting. Really, tasty treats for every day!

We will need:

  • boiled potatoes in uniforms - 1 pc.
  • cucumber - 1 pc.
  • tomato - 1 pc.
  • hard-boiled chicken egg - 1 pc.
  • sausage - 100 g
  • greens
  • mayonnaise or sour cream

Stages:

1. The description of the actions here is quite simple. Cut all the ingredients with a knife, grate the potatoes on a coarse grater along with the chicken egg and cucumber. You can chop straws if you do not want to use a grater.

Cut the tomatoes into cubes, but it is better to chop the sausage into cubes too.


2. Chop the dill greens finely. Combine everything in one bowl and add mayonnaise and salt.

Or lay out all the products in layers, the first will be sausage, then cucumbers, eggs, followed by tomatoes and potatoes. Decorate the top with dill.

Remember that each layer is smeared with mayonnaise and it is advisable to use a special mold to give the desired shape.


Looks amazing and really cool. Happy discoveries and experiments in the kitchen!

Salad with cucumbers, crab sticks and cabbage

Light and juicy, that's the characteristic of this dish. And also main feature such that it is not a shame to put it on a feast. In addition, the salad will also be useful, because in addition to cucumbers, Chinese cabbage is used in it.

Well, now everyone loves crab sticks and uses them very often, they even make them.

We will need:

  • Chinese cabbage - 600 g
  • Mayonnaise - packaging
  • Dill - 30 g
  • Crab sticks - 300 g
  • Cucumber - 1-2 pcs.
  • Onion - 1 head


Stages:

1. Wash cucumbers and cabbage in running water and chop the leaves into thin straws, thickenings can be omitted. It is desirable to cut cucumbers into cubes together with crab sticks.

Important! Take crab sticks or meat only chilled, if you have them frozen, then defrost them first.


2. head onion cut into half rings. Mix everything in one container and season with salt.


3. Add some finely chopped fresh dill. Then add mayonnaise and stir.


4. When serving on a festive table, garnish with a sprig of dill or parsley. It is advisable that this dish stand for an hour in the refrigerator and cool.


Cooking with chicken breast and egg

Do you want to cook this appetizer at the same time on hastily and at the same time, to make it satisfying and spicy. Then take note of this guide. Moreover, this treat is liked by everyone without exception, it has been verified, because chicken is used here.

And if you take it smoked, you will definitely bring a new shade of taste to this dish. Moreover, besides mayonnaise, mustard is also added here, which gives a piquant touch.

We will need:

  • Chicken breasts - 2 pcs.
  • Cucumber - 1-2 pcs.
  • Hard-boiled chicken eggs - 2 pcs.
  • Mayonnaise - 2.5 tbsp
  • Mustard - 1 tsp

Stages:

1. Boil the chicken fillet in salted water, cool. Cut into small pieces.


2. Cut cucumbers and chicken eggs into cubes, put all the ingredients in one cup. Add mayonnaise and mustard. Stir and salt.


3. Take the original container and put all the food into it. Enjoy your meal! Refrigerate before serving.


Vegetable salad of cucumbers, tomatoes and herbs with butter

I guess I'm surprised. It seemed, well, what else can you think of. I found another wonderful summer version with interesting sauce oil based. Intrigued, then read first and try today.

We will need:

  • tomatoes - 3 pcs.
  • Bulgarian pepper of different colors - 2 pcs.
  • red onion - 1 pc.
  • cucumber - 1 pc.
  • oregano - a pinch
  • salt and ground pepper
  • greens
  • mustard - 1 tbsp
  • honey - 1 tbsp
  • olive or vegetable oil - 1 tbsp

Stages:

1. Wash cucumbers and tomatoes and cut into large pieces, approximately as shown in the figure below. Sprinkle with salt, pepper and oregano. Stir and let it brew, pour over with a special sauce.

2. Make a filling by mixing all the ingredients necessary for this, olive oil, honey and, of course, mustard. Season the salad with such honey charm, and then try it with pleasure!


Recipe with canned corn on the festive table

You want it to be bright and attractive at the same time. Juicy and ripe corn in a jar will help us with this, which looks very charming in this salad.

We will need:

  • jar canned corn- 1 PC.
  • cucumber - 4 pcs.
  • mayonnaise - 100 g
  • dill or other favorite herb

Stages:

1. Open a can of canned corn and drain off all the juice. You can even use a colander. Finely chop the green onion and dill with a knife. Cucumber cut into small pieces. Add mayonnaise and mix everything thoroughly.


2. I think that you should not add salt here, but if you wish, then do it. Here is such a rather primitive, it would seem at first glance, but a very beautiful salad came out. It's great, isn't it?

Advice! You can also add crab sticks and an egg here, it will be even better.


Video on how to cook cucumber salad with sausage

Well, I decided to please you and post another video from the YouTube channel from Natalia. She proposes to make this dish with egg pancakes. It's funny, it's delicious to disgrace and amazement. And it still looks great.

Chinese salad with cucumber and meat

I decided to finish this article already, oh, and I remembered another masterpiece, someone can call it Korean version but the essence is the same. Soon you will know and see for yourself.

The coolest thing is that this treat is delicious even immediately after preparation, even the next day. Therefore, you can take it into service and make it for your birthday or any other holiday.

We will need:

  • Cucumber - 6 pcs.
  • Meat (pork, veal) - 0.5 kg
  • Turnip onion - 1.5 pcs.
  • Sweet Bulgarian pepper - 1 pc.
  • Garlic - 3 cloves
  • Sweet chili sauce - 2 tsp (ground chili - 0.5 tsp)
  • Sugar - 0.5 tsp
  • Ground coriander - 0.5 tsp
  • Soy sauce - 4 tbsp. l.
  • Vinegar grape or ordinary (5%) - 2.5 tbsp
  • Vegetable oil

Stages:

1. Chop fresh and young cucumbers into cubes. And immediately salt and stir in a plate so that the juice stands out. Move aside to stand for half an hour. Then drain the liquid and pepper (or pour in chili sauce), add coriander, granulated sugar and garlic passed through a press (1 clove).

Onion whole head and another half crumble half rings. Do the same with bell peppers.

2. Cut the meat you like best into long strips, but do not grind too much. Heat the frying pan, pour in vegetable oil and fry the pieces until cooked. Then add onion half rings, stir and simmer until soft and golden brown.


2. Then add the bell pepper, stir and add the remaining garlic cloves, which are also passed through the garlic press. And do not forget about soy sauce and vinegar, mix and immediately dump all this mass on prepared cucumbers.


3. Vegetables will surely be saturated with such a cool taste, after 10 minutes stir and let cool. Place in the refrigerator and then take a sample. All the best!


Here are the things for today. I hope all the recipes deserve the highest praise and you will be happy to make them in your kitchen.

See you all and see you soon. Write comments, join the group in contact and do not disappear. Bye, friends!