Interesting appetizers and salads for the festive table. Salads on the festive table: light and quick salads for the holidays

The unusualness of this recipe is that the salad contains an apple, which at first glance does not quite fit with Chinese cabbage, chicken meat and eggs. The dressing is no less original dressing of sour cream, mustard, honey and garlic. But, I can assure you, you will be satisfied with the result. Personally, this salad with chicken, Chinese cabbage and apple surprised and conquered me!

Beijing cabbage, chicken fillet, apple, eggs, onion, lemon juice, green onion, salt, sour cream, mustard, honey, garlic, sunflower oil, lemon juice, salt

Salad with chicken fillet, carrots and egg pancakes- very tasty, but in an ordinary serving it will look boring. One has only to show imagination, decorating it with flowers from carrots, beets and cheese, as the salad will immediately turn into a very beautiful and eye-catching appetizer, worthy of the most exquisite holiday table!

chicken fillet, hard cheese, beets, carrots, eggs, onions, sunflower oil, parsley, garlic, mayonnaise, salt, water

A delicious salad with chicken, festively decorated in the form of a bouquet of flowers, will always be relevant for a festive feast. Chicken salad is not only beautiful, but tasty and healthy. It has all the perfect ingredients. Even the mint leaves decorating the salad give it freshness and a special charm.

chicken breast, carrot, sour apple, eggs, walnut, garlic, mayonnaise, salt, ground black pepper, olives, fresh mint, cabbage

Smoked perch salad with eggs and onions is suitable as an appetizer for the festive table. The salad has a pleasant fresh taste, but not a bright appearance. Therefore, for a beautiful presentation, you can use tartlets.

sea ​​bass, purple onion, boiled eggs, dill, sour cream, mayonnaise, salt, ground black pepper, tartlet

Layered salad "White" - a cold appetizer, which includes chicken meat, rice, beans, radish and eggs. As you can see, all the ingredients light colors, because the salad has such a simple name. The recipe for puff salad with chicken will fit perfectly into the holiday menu. Guests will remember the delicate taste of this salad with chicken meat for a long time. Be sure to cook!

chicken fillet, white beans, rice, boiled rice, radish, eggs, green onion, mayonnaise, cream cheese, garlic, salt

Interesting in design puff salad"Hat", which presents the perfect combination of products loved by many: chicken fillet, cheese, mushrooms. It's tender, savory and very tasty. Such a salad with chicken, mushrooms and cheese will definitely not go unnoticed by your guests!

chicken fillet, fresh mushrooms, hard cheese, chicken egg, onion, mayonnaise, salt, carrots, green onion

Bright and light salad Chinese cabbage with salted herring, sweet peppers, beans and onions will surprise you with an unbroken combination of ingredients and, as a result, a new and very original taste! This salad is perfect for holiday menu as well as for a regular lunch.

Chinese cabbage, red onion, red bell pepper, salted herring, boiled beans, sunflower oil, salt, ground black pepper

Beautifully decorated, intriguing puff salad "Lover" with beets, carrots and cheese. This beetroot salad has both sweetness and spiciness. Layered salad "Lover" will become an unusual dish on your holiday table on Valentine's Day. It is better to prepare such a salad on the eve of February 14, so that it has time to soak.

beets, carrots, hard cheese, prunes, walnuts, mayonnaise, salt, sugar, garlic, olives

Recipe interesting salad with beans, corn and avocado for those who love unusual combinations! Lung, nutritious dish from extraordinary ingredients!

beans, canned corn, red onion, avocado, red bell pepper, parsley, lime juice, wine vinegar, lime juice, honey...

Layered salad "Two hearts" differs not only original presentation, but also convenience, because it will satisfy the taste of both meat-eaters and people who prefer fish dishes. Of course, you will have to tinker a bit, but you will get two salads in one at once - meat and fish. And this is a great reason for romantic dinner or lunch.

beef, pink salmon, carrots, pickled cucumbers, canned beans, eggs, rice, onion, vinegar, sugar, mayonnaise, salt, pomegranate

Such a salad sea ​​kale will appeal to those who do not like herring under a fur coat for various reasons or want variety. It turns out no less tasty and nutritious!

boiled carrots, boiled potatoes, boiled beets, sea cabbage, mayonnaise, salt, ground black pepper

Puff salad with chicken, carrots and daikon will appeal to lovers of hearty salads with mayonnaise. The salad recipe is simple, but the result is the perfect snack To strong drinks at any party!

chicken fillet, carrots, daikon (white radish), onion, vegetable oil, mayonnaise, salt, ground black pepper, parsley

Classic recipe salad "Mimosa" with canned fish, perhaps, is familiar to everyone. But as an experiment, you can cook this salad with herring. Thanks to salted fish, the taste of Mimosa salad becomes more saturated. The salad is quite budgetary, which allows it to be prepared both on weekdays and on the festive table.

Festive salad "Two hearts"

Surprise your guests with this fabulously beautiful and insanely delicious salad! I'm sure you won't be indifferent))


Layers:
1) Potato + vegetable oil + onion
2) Pickled cucumber
3) Boiled chicken
4) Prunes (steam)
5) Boil mushrooms and fry with onions
6) Fresh cucumber
7) Egg
8) Raw carrots (on a fine grater) with garlic
9) Cheese (on a fine grater)
10) Walnut (very finely chopped)
11) Pomegranate
After each layer, a thin mayonnaise mesh.

Festive puff salad "Orange Slice"


This original in appearance and very tasty salad, for sure, will decorate any holiday table. Try to cook and see for yourself!

Ingredients:
carrots - 2 pcs. large,
chicken eggs - 4 pcs.,
onion - 1 head,
chicken fillet - 300g,
marinated champignons - 200 g (net weight, without brine),
hard cheese - 150 g,
garlic - 3 cloves,
mayonnaise

Layered salad "Drop of water"


Ingredients:
1 can of tuna
150 gr. rice (round)
1 PC. medium cucumber
1 PC. bulb
1/2 lemon
70 gr. cheese (any hard)
3 pcs. eggs
mayonnaise, salt, pepper to taste.

Layered salad "My General"


Very tasty and beautiful puff salad. Recommend!



Ingredients:
100g hard cheese
4 eggs,
2 boiled carrots
2 boiled beets,
boiled meat, garlic, mayonnaise.

fish cake




The necessary products for the finished cake are 7-8 cm high and 19 cm in diameter at the base:
Lightly salted fish (trout / salmon) - 500 g,
Boiled eggs - 4 pcs.,
Boiled rice - 4-5 tbsp. l.,
Crab sticks (or shrimp) - 1 pack.

For cream: Soft cheese"Philadelphia" - 100 g.,
Sour cream - 4 tbsp. l.,
Mayonnaise - 4 tbsp. l.,
Gelatin - 8 g.

For decoration: Greens and Red caviar.

Salad "Princess"


Ingredients for 6 servings:
canned salmon - 1 can (canned food can be replaced with ~ 200 g of boiled or baked trout or salmon),
1 small onion or half a medium onion
boiled eggs - 5-6 pieces,
cheese "Russian" - 150-200 g,
1 large or 2 medium apples
canned corn- 0.5 cans,
lemon juice - 1 tea spoon,
mayonnaise,
salt,
fresh ground pepper
for decoration
slightly salted salmon or trout - 200-300 g,
red caviar - 1 tablespoon (optional),
boiled quail eggs- 1-2 pieces,
cream cheese - 3-4 tablespoons (optional),
parsley or dill

Salad "Bangladesh"

This salad is an old family recipe, one of the modifications of the well-known Mimosa salad, which her boss once shared with her mother. This salad is a favorite of ours and has taken root in our family. The recipe has been slightly modified to suit the tastes of our family, but the name remains original. The highlight of this salad is the use of canned food in oil (tried with canned food in s / s - it turns out not right). There must also be butter, although, at first glance, it may seem that butter is fatty, it is superfluous, etc., but this is not so. Everything here is "to the point and in the subject." If you cook this salad in this composition, strictly adhering to the recipe, you will not be disappointed. He is very pleasant and gentle. Recommend!
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Products:
rice (raw) 4 tbsp. l.
egg 5-6 pcs.
canned fish(required in oil: tuna, saury, sardine, salmon) 1 can
apple 1 pc.
onion 1 pc. (small)
butter 80 g
mayonnaise 200 g
sugar 1 tsp
lemon juice 1 tbsp. l.

Salad "Mushroom stump" №1


Ingredients:
-4 carrots (boil)
-3 potatoes (boil)
-3 green apples (sour)
-4 hard boiled eggs
-150g boiled mushrooms (I have champignons in their own juice)
-300g boiled chicken fillet
-10 walnuts
- mayonnaise to taste
-salt to taste
- lettuce and olives (optional for decoration)

Salad "Mushroom stump" №2


Ingredients:
For pancakes:
Milk - 250 ml.
Eggs - 2 pcs.
Flour.
Salt.
Paprika - 1 - 2 tsp
Onion - 1 medium onion.
Greens (parsley) - to taste.

For salad:
Boiled potatoes - 2 tubers.
Boiled carrots - 2-3 pcs.
Eggs - 3 pcs.
Pickled mushrooms (honey mushrooms)
Ham - 200 - 300 gr.
Mayonnaise.
Greens (dill, parsley)
For registration:
Soft melted cheese.
Egg - 2 pcs.
Marinated mushrooms.
Greens (dill, parsley).

Salad "Coral bracelet"


This salad was born as a variant of the famous "Pomegranate Bracelet" salad with smoked chicken and pomegranate seeds, only I have smoked fish instead of chicken, and caviar instead of pomegranate ... Salad, of course, is not for every day, but this is a real decoration of the festive table, And yes, it tastes great.

Ingredients:
- beets - 1 pc.
- avocado - 1 pc.
- pickled cucumbers - 2 pcs.
- boiled egg - 3 pcs.
- hot smoked fish - 200 g
- onion (optional) - 1 pc.
- mayonnaise
- red caviar - 2 tbsp. l.

Cake caviar - shrimp


standard recipe - make changes to the recipe and decoration to your liking...

Ingredients:
round wheat bread - 1 roll
boiled-frozen shrimp - 50 pcs.
canned krill - 300 g
pollock or capelin caviar - 200 g
salmon caviar - 50 g *
butter - 250 g>
(butter can be replaced with cream cheese if desired)
dill greens - 1 bunch
lemon - 1 pc.
curry
ground red pepper, salt to taste
parsley (if you will decorate)

Salad "Neptune"


The salad is incredibly tender and tasty.

Ingredients:
- shrimp-300 gr
- squid-300 gr
- crab sticks-200 gr
-5 eggs
-130 gr. red caviar
-mayonnaise

Salad "Royal fun"


Simple, delicious and exquisite!

Ingredients:
eggs - 5 pcs
cheese -100 g
salted salmon -200 g
sl. oil - 100 g
mayonnaise

Puff salad "Heart"


My husband loved this salad! Very tasty!!!

Lettuce is laid in layers (with mayonnaise) in the form of a heart:
(all ingredients finely chopped)
1. crab sticks
2. fresh cucumber
3. shrimp (boil with salt and spices)
4. egg whites
5. egg yolks + dill
6. tomatoes (no seeds)
7. avocado (sprinkle lemon juice)
8. lay thin slices of salmon so that there are no gaps.
Garnish with Philadelphia cream cheese and caviar.

Layered salad with chicken, raisins and walnuts


Raisins in a salad go very well with chicken and walnuts. The salad is really incredibly tasty, tender, fresh, crispy!

Ingredients:
Boiled chicken fillet - 1 pc.
Cucumbers - 2 pcs.
Carrot - 3 pcs.
Chinese cabbage - 200-300g
Eggs - 3 pcs.
Cheese - 200g
Raisins - 150g
Walnuts - 150g
A bunch of dill, mayonnaise

Layered salad with smoked chicken, prunes and champignons


I found the recipe in a magazine, a very, very long time ago, I made my changes and now I often cook this salad on the festive table, guests really like it
Recently, I forgot something about him, but I remembered when I leafed through my culinary notebook
The salad is very tasty, hearty, but surprisingly harmonious, the salad decoration was invented by myself. Help yourself!

Ingredients:
Smoked chicken- 400g
Prunes - 100-150g
Walnuts - 100g
Carrots - 2 pcs.
Potatoes - 4 pcs.
Eggs - 4 pcs.
Cheese (hard) - 300g
Champignons - 250g
Salt, mayonnaise, 1 tbsp. l. vegetable oil for frying
Half a fresh cucumber, 3 tbsp. l. finely chopped walnuts, parsley sprig and cranberry for garnish (optional)

Layered salad with avocado and ham


Ingredients:
Avocado - 1 pc.
Cheese (hard) - 200g
Eggs - 4 pcs.
Ham - 300g
Cucumbers - 2 pcs.
Green peas (frozen) - 200g
1 large bell pepper
Mayonnaise, bunch of parsley

Festive puff salad with smoked chicken, prunes and cheese


The salad is very tender and juicy. I especially liked the combination of smoked chicken with prunes, and on top there is a note tender cheese.. Mmmm… Overeating!

Ingredients:
Smoked chicken (I took a fillet) - 400-500 grams
Potatoes - 4 medium pieces
Carrots - 2 medium
Prunes - 100-150 grams (pitted)
Mayonnaise - gram 100-150
Walnuts - 150 grams
Eggs - 4 pieces
some salt
split form

"Napoleon" diner


Gentle, very tasty snack. The cake is made quickly and easily, eaten with pleasure. The main "trick" in the use of curd cheese. The taste is awesome!

Products:
ready-made puff pastry or ready-made cakes
carrots 2 pcs.
garlic 1 clove
egg 3 pcs.
canned fish (salted salmon, tuna, saury) 250 g
mayonnaise
cottage cheese"Carat" with shrimps 140 g

Semuzhny cake

The recipe was invented along the way))

Ingredients:
slightly salted salmon fillet (I salted it myself, added cognac, which gives salmon flavor) - 250 - 300 g,
avocado - 1 pc.,
fresh cucumber - 1 pc.,
chinese cabbage leaves,
Bulgarian pepper (red and yellow) - ½ each,
eggs - 3 pcs. (only protein, yolks sent to cod salad),
hard cheese (I took "Olterman" 17%) - 50 - 80g,
cheese "Almette creamy" - 2 - 3 tbsp. spoons,
shrimp (small, boil them with spices in heavily salted water and peel)) - 200-300 g,
caviar, pine nuts, mayonnaise.

Salad "Bouquet of roses"


It would seem, well, what else can be done with a banal herring under a fur coat? It turned out you can! Yes, and how interesting! I saw it in a magazine and rushed to cook it, there was a good reason. By itself, the "fur coat" is already delicious, and the pancakes give tenderness, but it looks so amazing in general!

Ingredients:
1 herring fillet
1 boiled carrot
2 boiled potatoes
3-4 boiled eggs
1 small onion
greenery

Salad with ham, turkey and mushrooms


Ingredients:
Champignons - 200g
Ham - 300g
Turkey fillet - 300g
Eggs - 4 pcs.
Cucumbers - 2-3 pcs.
Cheese (hard) - 150g
Pistachios (roasted, peeled) - 70g
A bunch of dill, lettuce
Salt, ground black pepper, vegetable oil, mayonnaise

Salad "Little Red Riding Hood"


Yummy!

I make this salad like this:
1. onion (finely cut into cubes and pour over with boiling water)
2. potatoes (cubed)
3. chicken breast (preferably smoked or grilled)
4. walnuts(finely grate or grind in a blender)
5. carrots (boiled, cut into cubes)
6. egg (mash or rub on coarse grater)
7. cheese

Lubricate each layer with mayonnaise, but not a thick layer.
Place pomegranate seeds on top. If I do it for a holiday, then I make letters or a drawing with grenades.
It is advisable to let the salad stand for at least an hour, so that the mayonnaise is soaked.


When many guests gather in the house and you have to surprise them with culinary skills, it is important not only to prepare delicious dishes, but also to decorate them beautifully. During a banquet, it is important that cooking masterpiece had excellent taste properties and had a presentable appearance. Therefore, holiday salads must be beautifully decorated to look good on the table.

However, when you expect a large number of people and have to prepare many dishes at the same time, there is no time for decoration, so every housewife should be able to quickly and attractively decorate a salad.

Secrets of decoration festive salad

The easiest way to decorate is to use greenery. A small sprig of parsley stuck in the middle of the dish, or a rim of other greens, will look attractive.

Simple and delicious holiday salads will look especially original if, instead of dishes, they are placed in the so-called bowl of natural fruits, devoid of entrails. This way of serving the dish will not leave indifferent any guest. For example, for this purpose, you can use a pumpkin or zucchini, as well as an apple or pineapple.

If it is not possible to serve the salad in this way, just use beautiful dishes. Even without additional decor, a dish in attractive plates will look presentable.

You can also use mayonnaise to decorate the finished blue. Make it a kind of cobwebs or a thematic inscription in honor of a particular celebration. You can also make a drawing. The main thing here is the desire to please guests with an unusual view. traditional dish and flight of fancy.

You can also decorate the salad with olives. To do this, you can use both whole olives, and their halves or quarters. Make some kind of pattern out of them, and regular salad immediately become more attractive.

In addition, the salad can be decorated with grated cheese or an egg, as well as thinly sliced ​​\u200b\u200bsausage.

There are a huge number of different step by step recipes simple and delicious holiday salads at home with photos, among which you will certainly find the option that you and your guests will like the most. The main thing in preparing festive salads for a birthday or a wedding is not to be afraid to experiment with the ingredients and the method of serving, and you will certainly succeed in creating a culinary masterpiece. If you want to make the dish dietary, look for recipes for delicious holiday salads without mayonnaise.

Salad "Straws" Ingredients: - canned corn - 300 gr smoked sausage - 2 fresh cucumbers - 4 hard-boiled eggs, mayonnaise for dressing Preparation: 1. Drain the brine from the corn. Peel eggs, wash cucumbers. 2. Eggs, sausage and cucumbers cut into thin strips. 3. Mix all the ingredients, salt, pepper, season with mayonnaise.

Comments 2

MEAT SALAD "MELNIK" WITH MUSHROOMS AND CHEESE. INGREDIENTS: marinated mushrooms 300 g pork 300 g mayonnaise 300 g hard cheese 200 g carrots 4 pcs. eggs 4 pcs. pickled cucumbers 2 pcs. PREPARATION: 1. Boil, cool, peel and coarsely grate carrots and eggs. Boil meat in salted water. Cut into pieces. Grind mushrooms and cucumbers. Grate the cheese. 2. Put the salad in layers: mushrooms, carrots, cheese, cucumber, meat, egg. Lubricate all layers with mayonnaise. Rub the yolk on top, decorate meat salad"Melnik" with an egg, cut into rings and two mushrooms.

Comments 1

Emotions 117

Cheese cakes with filling ✨ Save so as not to lose 📌 💛 Ingredients: Kefir fat - 1 stack. Grated cheese (in the dough) - 1 stack. Grated cheese (in the filling) - 40 g Flour (in the dough) - 2 stacks. Flour (for working with dough) - 1 stack. Salt - 0.5 tsp Sugar - 0.5 tsp Soda - 0.5 tsp Ham - 120 g Greens - 2–3 tbsp. l. Vegetable oil - 2-3 tbsp. l. Preparation: 1. Prepare the food, sift the flour, finely chop the dill. 2. Cut the ham as thin as possible so that it is soft and does not "bulge" in the dough. 3. Grate the cheese on a coarse grater, leave 40-50 g for the filling of the cake. 4. Take a deep dough bowl. Pour in kefir, add sugar, salt and soda. Stir. Pour in the cheese, add half a glass of flour. Stir the mass. Pour in the remaining flour. The dough will be sticky, not sticky. 5. Sprinkle the table with flour, divide the dough into 4 parts. Roll each part of the dough not too thin, put the filling. 6. Collect the dough in a "bag", carefully turn over and roll out the cake a little. 7. Heat the oil, put the cake and fry until golden brown. Bon Appetit! Recipe author: Vika Vasilenko

Comments 3

Delicious salad with sprats! Ingredients: 4 boiled eggs, a can of sprats, croutons, a can of mushrooms, an average onion, mayonnaise Preparation: 1. Boil the eggs. Onion cut into half rings and fry. Mushrooms cut and fried separately. Let's cool down. 2. Knead the sprats with a fork. Crackers (if large) mash. 3. We make the salad in layers: -2 eggs on a coarse grater -sprats -fried onions -mayonnaise -crackers -mayonnaise -mushrooms -2 squirrels on a coarse grater -mayonnaise -2 yolks on a fine grater. We put the finished salad in the refrigerator for 2-3 hours, let it soak!

Comments 1

Awesome snacks for a birthday 1. Recipe for a snack of cheese and ham in pita bread Ingredients: garlic - 3 - 4 cloves; ham - 5 thin slices; hard cheese - 100-150 gr.; fresh dill - 5 sprigs; mayonnaise - 150 gr. Preparation: 1. In a bowl, mix mayonnaise with crushed garlic. 2. In another container, rub the cheese on a fine grater durum varieties. Pour chopped dill into grated cheese and mix. You can also add other greens that you like. 3. Cut the ham into small cubes. 4. Spread a sheet of pita bread on the table, grease with mayonnaise-garlic mixture. 5. The second layer is cheese-dill mass - half of it. 6. The third layer is sprinkled ham - also half of it. 7. We cover it all with a second sheet of pita bread and press it down a little to the filling. 8. Next, we also grease the second layer of pita bread with mayonnaise with garlic, sprinkle with cheese and dill and pour out the remaining ham. 9. Roll the pita bread with the filling into a roll, wrap in cling film and refrigerate for about 2 hours. 10. After removing the roll from the refrigerator, cut it very carefully sharp knife into pieces, beautifully put them on a dish and decorate to taste: mint leaves, or olives, or whatever else you think of. Fast, tasty and very pretty. Try 2. Ladybug cheese sandwich Ingredients: A loaf of white bread Cheese Mayonnaise Garlic Cherry tomatoes Olives Preparation: For such sandwiches you will need to take: cheese, olives, cherry tomatoes, as well as mayonnaise, bread (preferably white), garlic. Cut the bread first. In addition, it can be fried a little, then your sandwiches will be tastier. Now prepare the pasta: to do this, grate cheese with garlic (take a fine grater), add mayonnaise, mix well. And spread the resulting mass on sliced ​​​​bread in an even layer. Then start decorating sandwiches. Cut the cherry in half, and the olive into 4 parts, crumble a few olives into crumbs. Then put the tomatoes on the sandwich and put the head (olives) on them. On the body, make dots from crushed olives, on the head draw eyes from mayonnaise with a toothpick. Everything, the dish is ready! 3. Snack on chips Sytnaya Ingredients: Chips - 1 pack Korean-style carrots - 100 g Smoked sausage - 150 g Durum cheese - 80 g Mayonnaise - 5-6 tbsp. Preparation: First, take the sausage and clean it, then cut it into small strips. Grate the cheese. Next, put Korean-style carrots, chopped sausage, cheese in a salad bowl. Season all the ingredients with mayonnaise, mix well. You can also add chopped garlic, but if the carrot is already spicy, then this is not really necessary. Then put the resulting salad carefully on the chips. Any salad can be prepared. However, you should not take cucumber or tomato salads for such an appetizer, because. the chips are just soaked. And when serving such an original dish, you can decorate everything with herbs. We wish you bon appetit! 4. Ham rolls with vegetables Ingredients: Celery root 50 g Sweet red pepper (paprika) 50 g Cucumbers 50 g Ham 200 g Cherry tomatoes 3 pcs. Bean sprouts mung bean 1 bunch. Water 1 l Sesame paste 2 tsp. Silver onion (white) 10 g Preparation: To prepare, first of all, cut the pepper, celery and cucumber into strips. Attention! To make the rolls beautiful, try to cut the bars of the same size and length. Bean sprouts need to be salted and poured over with boiling water. Cut the tomatoes in half and the pork into thin strips. The next step is to cook the pork. It must be dipped in boiling water and kept in water until it changes color. Attention! In order not to digest the pork, hold it by the tip while lowering it into boiling water. So you can quickly get it. The next step is to wrap vegetables in the resulting pieces of pork. And the last stage is preparation in serving. To do this, put pork rolls, beans on the dish and decorate the dish with tomatoes cut in half. The dish can be poured with white onion and sesame paste sauce. So the rolls will become even tastier. 5. Chicken nuggets Ingredients: 2 cups wheat flakes 1 tsp. paprika 1 tsp red pepper 1 tsp salt 1 tsp ground black pepper 8 chicken breasts Preparation: 1. First of all, heat the oven to 220 degrees. 2. If you have a blender, then grind the flakes to small crumbs, but if you don’t have one, then any wooden mallet will help you. 3. Now you need to add some spices to the cereal. You can add to your taste, but we advise you to add paprika, ground black pepper, salt and red pepper. 4. Roll small pieces of chicken fillet in this beautiful powder. 5. So, the last stage. Grease a baking sheet and place the chicken pieces on it. Bake in this way for about 8 minutes, then turn over and wait another 5 minutes. Our homemade Chicken Nuggets are ready.

Comments 3

Emotions 232

Salad "Combination" Ingredients: Cold mackerel - 300g Potatoes (medium) - 3pcs Carrots (medium) - 2pcs. Eggs - 3 pieces Green peas - 2/3 jars Mayonnaise Preparation: Cut the mackerel into fillets, remove the bones, remove the skin, chop small cube. Potatoes, carrots, boil eggs, peel. Put in layers in a salad bowl: mackerel (mayonnaise) - potatoes on a fine grater (mayonnaise) - carrots on a fine grater (mayonnaise) - eggs on a fine grater (mayonnaise) - green peas. Put the salad in the refrigerator for 2-3 hours to soak. Bon Appetit!

Comments 1

Emotions 145

15 most delicious toppings for pancakes! 1. Pancakes stuffed with eggs Ingredients: 4 eggs, 50 gr. green onions, 5-10 gr. dill, salt. Boil 4 eggs. Grate boiled eggs on a grater fry green onion 50 gr. Dill 5-10 gr. Salt to taste. 2. Curd filling in pancakes Ingredients: Cottage cheese 500 gr., 1 egg yolk, 2 tablespoons of sugar, 50 gr. raisins. We take cottage cheese, add one yolk, sugar to it, grind everything with cottage cheese. Add raisins to the resulting mass. Pre-soaked in boiling water. 3. Chicken: pancakes with chicken Ingredients: 1 chicken breast, 10 gr. dill, 2 boiled eggs, salt, pepper. boil chicken breast. Twist it in a meat grinder. Dill 10 gr. finely chopped. Grate 2 boiled eggs on a coarse grater, salt and pepper to taste. 4. Mushroom stuffing in pancakes Ingredients: 500 gr. mushrooms, 2 pcs. onion, salt, pepper. Fry mushrooms 500 gr., fry onions 2 pcs. medium, salt and pepper to taste. 5. Sausage "Varenki" Ingredients: 200 gr. sausages "Varenki", 0.5 tablespoons of mustard, 50 gr. sour cream, 100 gr. cheese. Boiled sausage 200 gr., Pass it through a meat grinder, grate the cheese on a coarse grater, add 0.5 teaspoon of mustard, and 50 gr. sour cream. Mix everything, the filling is ready. 6. Liver Ingredients: 500 gr. liver (pork or beef), 2 onions, 1 carrot, 3 eggs, salt. pepper. 500 gr. liver fry with 2 medium-sized onions and 1 carrot. Grate 3 boiled eggs on a coarse grater, salt and pepper to taste. 7. Pancakes with meat. The most common meat filling for pancakes Composition: 500 gr. fresh minced meat, 1 onion, salt, pepper. Minced meat (500 gr.) Fried with onions (1 pc.), Add salt and pepper to taste. 8. Pancakes with cheese and ham Composition: 300 gr. ham, 150 gr. cheese, 2-3 boiled eggs, salt. We take ham 300 gr., 150 gr. cheese and 2-3 boiled eggs. We cut the ham into strips, and rub the cheese and eggs on a coarse grater. Salt to taste. 9. With dried apricots Ingredients: 300 gr. cottage cheese, 100 gr. dried apricots, 1 tbsp. a spoonful of sugar. We take 300 gr. cottage cheese and 100 gr. finely chopped dried apricots, mix everything and add 1 tbsp. a spoonful of sugar, then mix everything well again. 10. Stuffing for pancakes from boiled beef Ingredients: 500 gr. beef, 1 onion, butter 20 gr, salt. 500 gr. Boil beef for 1.5 hours, twist in a meat grinder. We take 1 onion, cut into cubes, fry in butter, add the resulting minced meat, add some salt to taste. 11. With condensed milk Ingredients: liquid condensed milk or boiled condensed milk. Sweet pancakes can be topped with condensed milk. 12. With red fish Soft processed cheese (such as "Viola") and lightly salted red fish will come in handy. Fillet of red fish (slightly salted or smoked trout or salmon is suitable), finely chop, mix with melted cheese. Add greens if desired. 13. With powdered sugar Ingredients: Powdered sugar. Sprinkle with powder, you can also cut a heart out of paper and shake it on top. It will turn out on top of the pancake powder in the form of a heart or two. 14. With minced meat and rice Finely chop the onion. Fry minced meat on grows. oil (while evaporating all the juice). Add the onion to the fried minced meat and continue to fry together over low heat until the minced meat and onions are cooked. But the onion should not change color much. V ready minced meat add boiled rice with onions, salt, pepper and mix thoroughly. 15. With caramel Ingredients: 4 tablespoons of sugar, 0.5 water and 0.5 gr. vanilla. 4 tablespoons of sugar are placed on the bottom of the pan, 0.5 gr. vanilla, 0.5 tablespoon of water and melt sugar, boil it until light brown. And pour pancakes on it. Bon Appetit!

Salads and appetizers, so beautiful and fragrant, filled with all sorts of spices, designed to whet the appetite, so they are usually served before the main course. Nutritionists recommend eating salads every day, because salads are the main suppliers of vitamins, trace elements and mineral salts. On this page you will find many different salads, simple and complex, quick and which require a little patience, but all salad recipes are tasty and healthy.

The salad contains potatoes and chicken, so it can be served as an independent dish. The taste is slightly spicy due to the addition of pickled onions and lightly salted cucumbers...

Here you will find proteins, essential vitamins and minerals, and a minimum of fat. I recommend it to everyone, especially since this salad is prepared simply and quickly. Can be served as a separate dish...

At first glance, a very unusual combination of ingredients, but the taste is great. Unlike classic salad with corn, in this salad, taste harmony is achieved by...

Not a single festive table, not a single buffet is complete without canapés on skewers. Cook Incredibly beautiful canapes with salmon. They are a great start to any festive feast...

I propose to cook a simple and tasty salad with squid and cheese. This salad requires only four main ingredients, it is easy to prepare, the taste is very delicate...

Such a sweet and sour beetroot salad with pickled cucumbers will become perfect side dish with meat or a full meal for those who are fasting or on a diet...

I would especially single out this particular salad, it is not only very tasty, tender and beautiful, but also quite light. And this despite the fact that it still contains mayonnaise ...

This salad turns out to be quite light, because in addition to the chicken itself, it contains a fresh cucumber, an apple and canned peas. No boiled potatoes, no boiled eggs...

This salad, invented knowledgeable in cooking by the French, you will certainly enjoy it. The main advantages of the salad are juicy, tender, light, very quick and easy to prepare...

A quick, practical and tasty appetizer that is suitable for both a buffet table and an everyday menu. Pancakes can be baked in advance, and the rolls themselves can be made just before serving...

The salad is very appetizing, light and satisfying at the same time, it is quite possible to dine with it. Products are all affordable, inexpensive, prepared quickly, adults and children like ...

This salad is different. delicate taste in addition, it is quite beautiful and, most importantly, all the ingredients are available and inexpensive. Without a doubt, it will become one of your favorite salads...

This is one of the best summer salads, prepared in two or three minutes, but it turns out to be unusually tasty and beautiful. The recipe couldn't be simpler, variations are possible with the addition of apple, dill, onion...

Be sure to prepare this easy summer salad from cauliflower with fresh cucumbers. It is very easy to prepare, it turns out tasty and healthy, I recommend it to everyone ...

This recipe does not require much culinary experience, stuffed pepper can be prepared even outside the equipped kitchen. The appetizer turns out so beautiful and appetizing that it is scattered first....

Prepare this unusual and very beautiful layered salad. Made in the form of a bracelet and decorated with pomegranate seeds, it will become the main decoration of the most exquisite table...

amazingly simple and delicious recipe pickled eggplants with garlic and herbs. These pickled eggplants are prepared incredibly quickly, in just a matter of minutes ...

This salad is distinguished by its ease of preparation, the comparative cheapness of products, as well as its beauty and refined taste. Try it, it's really very tasty, this salad is always eaten first...

In Georgia on New Year or a big holiday, they will certainly prepare this traditional cold appetizer. It is very tasty and satisfying, because dear guests should not go hungry...

Vitamin salad with tuna is always a welcome treat, both for a holiday and for every day. It is healthy, nutritious and quick to prepare. The Perfect Dinner for those who follow the figure ...

A very tasty and unusual snack cake, which is prepared from zucchini, tomatoes, garlic and hard cheese. Perfect for a holiday table or special occasion...

Very simple and delicious salad from beef liver and pickled onions. Nothing complicated, all products are available, we pickle the onions ourselves. Can be refueled vegetable oil or mayonnaise...

Olivier with mushrooms is one of my favorite salads, I cook it for the New Year and other big holidays. The ingredients are inexpensive and readily available, but the salad tastes amazing...

Our ancestors were well aware of healing power nettle, so they often cooked food with it. To replenish the supply of vitamins and minerals, we will prepare a delicious and healthy salad nettle with cheese and olives...

This inexpensive and quick salad was very popular in Soviet times, and called him "Squirrel". An interesting observation - this salad is always the first to disappear from the festive table ...

This amazing salmon cake will decorate the most exquisite holiday table - it is tasty, delicate, and at the same time it is very quick and easy to prepare. The perfect solution for a buffet...

If you want to stay healthy and energetic, do not neglect bean salads, because beans contain proteins, vitamins and amino acids that are indispensable for humans...

Cabbage is an amazing vegetable with hundreds of useful properties, so cabbage salads must be cooked almost every day. I offer a simple, unusual and delicious recipe ...

The salad is inexpensive, easy to prepare, it will be appreciated by both the guests at the festive table and your family, if you decide to please them on an ordinary weekday...

Classic Olivier salad recipe. Cooked with doctor's sausage and canned peas he deserved popular love and became one of the most popular salads of the Soviet era...

Be sure to try a very tasty and satisfying liver salad with mushrooms and green peas. Preparing a salad is easy, even a child can handle it, it turns out a lot and incredibly tasty ...

This salad is easy to prepare, it is so beautiful and nutritious that you can have a delicious dinner without harm to your figure. And it is often served as a separate dish, it does not require meat or anything else ...

Very tasty, fresh and light salad, will be especially useful for those who follow their figure. Ideal solution for light breakfast or dinner. The salad is prepared in just a few minutes ...

Don't know what to cook for the holidays? As a cold appetizer, there is nothing better than a tasty and fragrant ham. It is easy to cook, the main thing is to choose the right meat and follow the recipe ...

It turns out that tomatoes lower blood cholesterol levels, prevent fatty degeneration of the liver, increase immunity and hemoglobin, so we are not lazy and prepare tomato salads ...

Salad for true gourmets, unusual, delicate and tasty, the preparation itself takes only a few minutes. Be sure to try, pamper yourself and loved ones with vitamin salad ...

Try this tender herring mincemeat, perfect for festive canapés or as a cold appetizer. Mincemeat ingredients: salted herring, egg, butter, melted cheese...

This salad is distinguished by ease of preparation, availability and low cost of ingredients. But the taste turns out to be quite difficult: gentle, refined, unique. A great choice for a holiday table...

Inconspicuous-looking radish is a real storehouse of the most valuable microelements and mineral salts. In addition to being a supplier of vital elements, radish normalizes metabolism, prevents obesity...

Red cabbage is very useful for the body, improves immunity, cleanses the body, strengthens the walls of blood vessels and improves eyesight, and this is not the whole list. To your attention healthy salads from red cabbage ...

The Casanova salad recipe is extremely quick and simple, it is prepared from the most affordable products: celery, green salad, hard cheese, eggs and onions. It turns out so beautiful and appetizing that immediately salivate ...

These crispy pouches filled with seafood will conquer even the biggest gourmets, they are so juicy, tasty and fragrant that it is simply impossible to remain indifferent. The wontons are very easy to make...

Many are trying to find a formula for youth, health and longevity, spending money on expensive nutritional supplements, not noticing at all that the miraculous plant is nearby, and it costs mere pennies. Yes, it's about spinach...

Make this easy and delicious tofu appetizer. More recently, this is cheese from soy milk was a rarity, but now it can be found in almost any supermarket ...

Shuba salad has been and will remain one of the most beloved salads. It is consistently delicious and tender. To slightly change the usual look of the salad, I propose to cook it in the form of a roll. Check out the step by step recipe...

This dietary celery root salad belongs to the category of tasty and healthy meals that help to heal the body. Celery improves metabolism and ultimately helps to lose weight...

With just four simple and affordable ingredients, you can make a beautiful, tasty and healthy salad. Try it, you will be surprised by the harmony and refined taste, as well as the ease of preparation...

Don't know what to cook for the New Year? The answer is very simple - horseshoe-shaped salad. This light and tasty salad will definitely please the hostess of the coming year and bring good luck...

Everything ingenious is simple. This postulate once again confirms this extremely simple, but extremely tasty cod liver salad. Try it, it is in simplicity that the harmony of taste is revealed...

If you need to support the heart and blood vessels, normalize metabolism after a diet, remove toxins, excess cholesterol and generally rejuvenate the body, there is nothing better than Jerusalem artichoke vitamin sweet...

There are many different salads with cod liver, but this one is simple, quick cooking, originality and refined taste. Try it, your guests will be delighted...

This simple and tasty salad has long gained worldwide fame. It is served in the most the best restaurants, but this does not mean that it is difficult to cook at home. How to do this, read in detail in my recipe ...

Cooking Olivier salad for the holidays has already become a good tradition, but a person is so arranged that you always want something new. Try a new version of the famous salad. Lightness and refined taste...

In the diet of modern man, iodine is so lacking. It is very easy to make up for this deficiency, to return the former strength and energy with the help of this a simple salad seaweed...

This incredibly simple and practical appetizer made from fried eggplant, garlic sauce and the tomato is so tasty and beautiful that it is eaten first. Try and you this sharp mother-in-law's tongue ...

Prepare a Healthy Seafood Salad Seafood Cocktail. A big plus of the set is that all the ingredients are cleaned, washed and cut, all that remains is to cook seafood and add vegetables...

Prepare these delicious croutons. They go great with beer, they are added to fresh salads and they are also served with soups. Try the pea soup with spicy croutons, it's just delicious...

An excellent choice for a small buffet or a festive feast. These canapes will amaze you not only exquisite taste but also ease of preparation. So, we need smoked salmon, tender cheese ...

Prepare this beautiful and healthy snack from fresh cucumbers, soft cream cheese and greenery. The products are all available, the preparation is extremely simple, not requiring much time or special skills...

Classic vinaigrette is prepared from five main ingredients: beets, potatoes, carrots, onions and canned cucumbers. In order for vegetables to retain all their vitamins, it is important to cook them correctly ...

This vitamin salad it's just a real miracle, and not only for appearance. Four types of green salad, orange and pomegranate will fill your body with all the necessary vitamins and minerals...

Be sure to prepare a salad of beets, prunes and apples. It is tasty, healthy, light and at the same time nutritious. Do not forget that beetroot strengthens the body, improves digestion and metabolism...

Original and very tasty appetizer. Goes with beer and hard liquor. Cooking shrimp in batter is not difficult, but the beauty is obtained. By the way, shrimp are eaten instantly ...

This salad is beautiful and extremely tasty. Pickled onions add a special sophistication to the salad. Although there is no strict rule on how to alternate layers, one rule should still be followed ...

Very tender salad ik. Thanks to the original form, it will undoubtedly appeal to children, and not only to eat. Your little helpers will be happy to take part in the process of preparing this dish...

It used to be one of the most popular salads. He earned people's love thanks to the refined taste and availability of ingredients. All you need is three products and fifteen minutes of your time...

Amazingly tasty and tender salad. And the best thing is that it is prepared from available products. Try it and you will be amazed by the ease of preparation and the sophistication of taste...

To cover New Year's table you don't have to spend a fortune on exotic dishes. From relatively inexpensive and affordable products, you can cook, for example, this amazing salad ...

To prepare this simple and delicious salad, you need only three products: pineapples, chicken and mushrooms. The preparation itself is quick, pleasant and does not require special skills ...

Almost everyone associates this simple and incredibly practical snack with the holiday. By the way, you don't have to wait until the New Year to treat yourself to this dish...

Eggplants according to this recipe really resemble mushrooms. They are prepared very simply and quickly, which is what people love. And what is more important - they are perfectly stored in the refrigerator under a nylon lid ...

Recently, or rather since 1980, the Japanese snack - sushi - has become especially popular all over the world, including ours. You can taste sushi in a restaurant, or you can cook at home ...

How many housewives, so many recipes for this salad, but with such freedom, it is important to observe the main signs Greek salad: it is made from fresh vegetables and feta cheese and, of course, olives are always put ...

Beyond vital essential vitamins this salad contains phytoncides, and two types: garlic and carrot. In addition, there is an intensive absorption of carotene due to the presence of fat in the salad...

Prepare this amazing, extraordinarily tasty and beautiful salad with pickled mushrooms, which is prepared just before serving and, of course, it is eaten warm...

Every housewife knows: if there is cabbage, then the family will not remain hungry. Cabbage can be fermented, you can stew, or you can make excellent pies. How to ferment cabbage is described in this recipe ...

Surprisingly, from the cheapest and most affordable products you can cook a real masterpiece. At the same time, special experience is not required: we make rolls, marinate for 5 days and the yummy is ready ...

If the usual sauerkraut a little boring, I advise you to cook a very tasty and beautiful cabbage called "Festive". Ready in 5 days! You will need cabbage, beets, garlic, salt, sugar ...

getting ready squash roll quite simple, it turns out tasty, beautiful and cheap, you can serve it as a cold appetizer or as an independent dish...

This is the most festive salad imaginable. Despite the fact that all kinds of canapes have recently become especially popular, they cannot be compared with a herring under a fur coat ...

Mullet makes an amazing cold appetizer. The aspic is prepared incredibly quickly and, most importantly, the fish broth solidifies well even without gelatin ...

And here is another cold appetizer recipe - the famous fish aspic. Delicious and beautiful, it is prepared quite simply, but gelatin is added for strength. good recipe perfect for a holiday table...

Using spinach tortilla as the main ingredient, you can cook an original and delicious canape. Try it and you will fall in love with this simple dish forever...

To let the salad out crab sticks it turned out really tasty, take care of the quality of the ingredients. Here you will find not only a salad recipe, but also helpful tips tips on how to choose...

Try the amazingly delicious pickled eggplant stuffed with onions and carrots. They are prepared quite simply and quickly, but the appetizer is excellent ...

Eggplant is a special vegetable. It is worth it to cook, bake or fry, how it turns out incredible tasty dish. As for eggplant caviar, this is just a leader. Beautiful, healthy and tasty, and she is preparing ...

It only takes a couple of minutes to prepare this salad. It turns out tasty, beautiful, and most importantly - useful. With a sharp knife or slicer, first cut off ...

Prepare a delicious and healthy salad of radishes and lettuce. These vegetables are the first to appear in the spring and always please with their availability and affordable price. The salad itself is prepared in just a few minutes ...

An exquisite dish, tender, tasty and healthy. unusual color scheme, unusual taste and original presentation. The main ingredients are avocado and shrimp...

The longer the Korean-style carrot is infused, the tastier it turns out. By the way, this salad, just overflowing with vitamins, can be stored in the refrigerator for several weeks ...

Why this salad is called "German" is not known for certain to science. Apparently, due to the presence of sausages in the salad. Or the creator of the salad once again wanted to emphasize ...

Any hostess knows how to cook Olivier salad, but what she doesn’t know for sure is why the world-famous salad, named after the Frenchman, is called Russian by the Spaniards ...

This salad will be useful especially for those who follow their figure. Boiled chicken, oranges, fresh apples and a green salad will not only satisfy hunger, but also fill the body with vitamins...

You probably already guessed that this salad is not included in the number of everyday dishes. And here you are absolutely right. This unusual dish and it requires the appropriate environment: soft light, beautiful cutlery...

This original salad is designed for great gourmets: one dish offers grapes and smoked meat, pine nuts and walnuts. And all this is watered with a special fill ...

All kinds of pasta salads are very popular in Italy and Spain. And there is nothing surprising in this. V summer heat These delicious and hearty salads often replace the first course...

Do you have unexpected guests? Then this dish is for you. In just ten to fifteen minutes you will prepare a delicious and original cold appetizer. So, for this we need...

Another delicious and healthy salad with rice. Its main advantage is light and nutritious, does not contain mayonnaise. The salad is prepared simply and quickly. So let's cook the rice in large numbers salted water...

Treat yourself to it original salad. Nuts, raisins, apples, pineapple and bananas will fill your body with vitamins and minerals, and rice will keep your figure in great shape...

Gathered in nature? Make a great appetizer with shrimp, fish, avocado and small cherry tomatoes. These skewers are good both hot and cold, and cooking is a pleasure...

New Year's salad must be tasty, tender, beautiful, easy to prepare and affordable in terms of ingredients. This salad is just that. Try it best salad for this new year...

  • Salads are used by the Sámi various products- fresh and boiled vegetables, meat, fish, some fruits. As a rule, the composition of almost any salad includes greens - green onions, dill, parsley, celery.
  • To ensure that the taste, as well as the external presentation of the salads are at their best, it is best to cut and mix the ingredients, as well as dress the salads before serving. A rare exception is salads dressed with mayonnaise or sour cream, for example, the well-known and beloved Olivier salad. It is advisable to prepare these salads in advance, and let it brew a little so that the taste of the products mixes.
  • To raw vegetables, from which it is planned to prepare a salad, did not lose vitamin C upon contact with oxygen, after cutting the vegetables, sprinkle them with lemon juice or 5% vinegar.
  • Radish salad gets a piquant taste if you add a little ground walnuts to it.
  • Mayonnaise in salads can be replaced with the following dressing: add the pounded yolk of one boiled egg and a teaspoon of mild mustard, salt and spices to taste in sour cream.
  • Frozen tomatoes and lettuce peppers intended for salads should not be thawed in plastic packaging, they should be transferred to enamel or earthenware dishes to preserve the juice that stands out.
  • If you need to boil vegetables for a salad, then they are boiled in salted water. The exceptions are beets and carrots. Vegetables for salads are better undercooked a little than overcooked.
  • To make boiled vegetables easier to clean, after cooking, pour cold water over them.
  • It is better to buy carrots for salads with a short root crop (carotell variety). It is more juicy and flavorful. It is with such carrots that it turns out delicious carrot juice, as well as delicious salads and side dishes.
  • To lose tomatoes when cutting less juice cut the tomatoes with a sharp knife. Ideal for this purpose is a "bread" knife or the sharpest ceramic knives.
  • So that onions do not become bitter, they are first cut with noodles, and then poured with cold water for 10-15 minutes.
  • To completely get rid of bitterness, chopped onions are poured with boiling water for 10 minutes.
  • We wash any greens (spinach, all kinds of salads, parsley, sorrel, dill and parsley ...) in a large amount of water, so that the greens float. We put the washed greens in a colander so that all the water is glass.
  • Since wet green onions spoil very quickly, they should be stored unwashed.
  • An ordinary radish salad turns into a special dish with a sophisticated piquant taste, if you add a handful of crushed walnuts to it.