What to cook for a birthday. Salad with red fish in tartlets

Before the onset of this significant date, the heart invariably swells with joy in anticipation of gifts, fun, and friendly meetings. But some people don't like their birthdays for various reasons. Someone because they are at least a year older, but they are getting older. And some, especially thrifty people, tensely calculate how much it will cost them and the announcement of the estimate spoils their mood. Life is such that everyone is forced to save money from time to time. But this is not a reason to deprive yourself of the holidays. Therefore, we will try to answer the question: how to inexpensively set a table for a birthday?

Where does the tradition come from?

When did people start celebrating birthdays? There are two versions. According to the first, the tradition was based on Roman rites held in honor of the gods. The pagans set rich tables, congratulations were heard, and various gifts were given. This hypothesis is more modern. And the second version says that the roots of the tradition go back to ancient times, when there were beliefs about the special vulnerability of a person on his birthday. It was believed that any wishes or curses had double power on such dates. Therefore, ancient people tried to appease the spirits with offerings so that they would not harm the newborn.

Name day of Mukha-Tsokotukha

Birthdays gradually became personal, but for a long time no one paid attention to the date of birth of children and women. The first woman whose birthday was celebrated on a grand scale was the beautiful Cleopatra. It was not customary for ordinary people to record and celebrate ladies' birthdays.

The Greeks and Egyptians often and pompously celebrated the birth dates of the gods, as well as pharaohs and kings. Sometimes, on the occasion of the birth of the pharaoh, prisoners were released from prisons. In ordinary families, it was common practice to celebrate only the birthday of the head of the family.

The position of Christianity on this issue was initially extremely harsh: life was given to man to atone for sins, so he had no time for fun. Later, the church softened somewhat and allowed baptisms with name days. But the Soviet system was against name days and, figuratively speaking, trampled tradition with its iron boot. Even the famous birthday fly was ordered to be removed from the works of old man Korney.

By the way, name days in Rus' were very popular: they baked a loaf, brewed delicious beer, made pies and always sang songs. Of course, peasant holidays were much more modest than the royal ones: sometimes the amount spent on the name day of the crowned person could build several luxurious palaces.

Cake with surprise

It is clear that ordinary people have always dreamed of setting a tasty and inexpensive table for their birthday. But what's a holiday without cake? Few people know where this indispensable attribute of birthdays came to us. If you dig deeper, it is believed that the idea itself came again from the times of paganism, when sacred altars in honor of the ancient gods were lit in pitch darkness.

But the tradition was introduced into use by the Germans. They created a common ritual for celebrating a child's birthday. Prepared for this tasty pie, in which various symbolic objects were hidden, candles were placed on top according to the number of years of the hero of the occasion and, waking up the child at dawn, they sang cheerful songs to him. It is noteworthy that the pie was not eaten until evening, until the whole family had gathered at the table. The child had to wish for something cherished and blow out the candles in one go. Sounds familiar, doesn't it?

Jam Day: their morals

IN different countries Such holidays are treated differently. Most people on the planet have a reverent attitude towards anniversaries. But some nationalities celebrate odd or non-round dates. Traditions are also different: in Italy, spaghetti is an indispensable dish on the birthday boy’s table (so that he lives for a long time), and in Latin American countries they always break a piñata with gifts loaded into it.

Englishmen who have lived to 80 years or more are personally congratulated by Her Royal Majesty. But the most unlucky birthday people live in Japan: instead of children, their parents are congratulated, and gifts are generally given only after the age of 60.

Economy table rules

If the birthday hostess still decides to gather close people under her hospitable roof, but wants to balance her needs with her capabilities, then there is a way out.

Setting the table for a birthday at home is inexpensive, very tasty, and in such a way that it looks presentable - an absolutely doable task. To do this, you need to adhere to the simplest rules:

The menu must be thought out in advance. It's good to dig into cookbooks ah, look through the magazines. You need to pay attention to the ingredients: it’s cheaper to buy seasonal products, so the menu is selected accordingly. If a housewife wants to set a birthday table at home inexpensively, recipes with photos are especially welcome, because you can immediately see how the dishes will look on the table.
Accurately calculate the number of invitees (taking into account, of course, several uninvited guests). You can prepare hot food in portions, but in this case the birthday girl will have no peace. It's better to do it anyway shared dish with reserve.
As a rule, first courses are not included in the birthday menu. The exception is exotic gourmet soups.
If you are planning a traditional celebration, then it is quite possible to set the birthday table at home inexpensively. Recipes budget dishes can be found in any source to suit your taste. But it must include cold and hot appetizers, a main course (meat or fish), salads and dessert.

Alcoholic drinks are also an important attribute festive table, because they increase the mood, forgive the pun.

Modest cut and luxurious roll

Many families adhere to classic, long-standing traditions and set the table with their favorite dishes that guests know by heart. But this approach has its own benefits: people will never leave hungry and are guaranteed to be satisfied.

Standard cold appetizers include meat, cheese and vegetable mix. This classic approach has never failed anyone. The main thing is the variety of varieties in the cutting composition. Everyone knows that any feast should start with cold appetizers. This is the so-called organizational moment: it is useless to hope that no one will be late. And while waiting, the rest of the guests will be able to have a great meal so as not to drink on an empty stomach.

For those who want to set the table for a birthday at home inexpensively, these are perfect korean snacks: Buy a little bit of everything (trying the dishes first) and place them on the table in small plates. Homemade pickles and marinades are also in great demand among guests.

There are express recipes for those initiated on how to deliciously and inexpensively set the table for a birthday: a cold roll and an appetizer with the romantic name “Raffaello”. The first one is prepared as follows:

sheet thin pita bread grease with a mixture that includes: mayonnaise, garlic, dill and grated cheese;
Thinly sliced ham is placed on top;
then the actions are repeated;
roll the pita bread into a roll;
wrap the product in cling film and put in the refrigerator for at least 2 hours.

It's inexpensive to serve, but original dish it is necessary, cutting it very sharp knife into portioned pieces.

The Raffaello appetizer will require the following ingredients:

crab sticks;
garlic;
hard cheese;
mayonnaise;
cashews (but to save money, you can use walnuts).

A nut kernel is rolled into a mixture of cheese, full-fat mayonnaise and garlic. Next, grate the frozen crab stick. In grated crab meat collapses with a surprise: the dish is ready. Using this recipe, you can reveal the secret of how to quickly and inexpensively set the table for a birthday. To make these balls look festive, they are placed on fresh lettuce leaves.

You can also use seasonal dishes. The budget version of the menu is prepared in the summer. For example, eggplant tongues or fingers. The second option is more expensive, since it contains very little meat, but it does include meat.

Delightful hot snacks

A hostess asking herself the question of how to set a tasty and inexpensive table for a birthday party should not forget about hot appetizers. They follow the cold ones when everyone has gathered at the table and it’s time for the first toasts. There should not be a lot of them, and they are prepared shortly before serving. This light dish, which features small portion sizes. An example of such a snack would be easy-to-prepare meat balls:

done traditionally, minced cutlet, with the addition of raw egg;
the finished dough layer is rolled out and cut into strips;
meat balls are wrapped with dough threads like a ball;
The dish is baked in the oven until cooked.

This snack looks very presentable.

Nowadays it is not a problem for a housewife to set a table for a birthday at home inexpensively; recipes simply jump out of magazines, cookbooks, and Internet portals. Here, for example, is a dish similar to julienne, which is prepared ridiculously quickly and tastes simply charming. We present to housewives champignons in sour cream sauce.

The dish is prepared like this:

Add peeled mushrooms to carefully sautéed onions and carrots and simmer for about 10 minutes;
later sour cream and seasonings are added and everything is stewed until cooked.

The simplest dish can be made beautiful by sprinkling it with grated cheese and herbs on top and serving it in ceramic pots.

Salads for the date

If you intend to set the table for a birthday at home inexpensively, then you can’t do without salads. For the traditional approach, Olivier, herring under a fur coat, Mimosa or Caesar are suitable. You can use the simplest option, which will require products such as:

green pea;
ham;
pickled champignons;
mayonnaise.

This salad is suitable when guests are literally on the doorstep or come unexpectedly. After all, you don’t need to prepare anything in advance, all the components are simply mixed.

Salads with seafood can look original; the female half of the guests especially like them.

Main serving of dishes

A very important moment when, after the artistic exclamation: “Fedya! Game!" For example, a delicious baked duck appears on the table, stuffed with dried apricots and apples. But the question was how to inexpensively set the table for a birthday, what does the game have to do with it? You don’t have to bake the duck this way; you can do the same with chicken. You can use not the whole bird, but its legs or wings. If you marinate them well, and even roll them in honey, you will get excellent dish with a delicious crispy crust.

In general, before planning the main serving, you need to ask yourself what your guests like more: meat or fish? Only after this can you prepare the treasured main course. Of course, with fish there is several times more trouble than with meat, but pike will become truly festive and will be remembered by guests for a long time. It’s a good idea to serve chops, cutlets, medallions or steaks to the holiday table. One thing is certain - meat must be present on the table.

As a side dish for main courses, you should choose potatoes in any form: mashed, fried, fried, boiled with herbs.

What about compote?

To set the table for a birthday inexpensively, food recipes are not all that a housewife needs. Drinks are also important. Of course, you can’t do without compotes, juices, carbonated drinks, maybe even croutons. What about alcohol? It is important to take into account here that strong alcohol Not everyone drinks, so champagne and other wines are a mandatory attribute on the festive table.

Desserts require tea or coffee. As a sweet, of course, in classic version They serve a cake with candles, but how can you set a festive table for a birthday inexpensively? After all, cakes are quite an expensive pleasure. There is a solution: either bake a cake with your own hands, or buy cakes, cookies or candies. By the way, pastry, personally prepared, is better than any store-bought product, because the hostess puts her soul into the dish.

Mistress's secrets

To set the table for a birthday at home inexpensively, but at the same time make it unforgettable, you need to know main secret: competent serving and decoration of dishes. You should not waste your time on this.

What you need for serving and decorating:

Tablecloth. The classic version is white, but other colors are allowed.
Dishes. Cutlery and glasses should be polished to a shine. For a special occasion, it would be useful to take out your best set from the bins.
Don't forget about cloth napkins depending on the number of guests. They can be beautifully laid out in waves or in the form of shapes.
Decorate dishes with herbs, bright berries, like cranberries, peas, olives. There is a special knife for curly and fruit, it would be nice to buy it. If you ask yourself: how to set a table for a birthday inexpensively, the recipes may be very surprising. And not only not too expensive and tasty dishes described in them, but also presentable appearance. This happens because the dish is decorated correctly, because when you look at the food, your appetite should come.
You shouldn’t do a lot of culinary experiments, let everything be as usual, with the exception of one or two dishes.

The holiday table should not be complete without a variety of vegetables and fruits. If you plan to have strong alcohol, then take care of a hearty and plentiful snack.

Little birthday boy

Many mothers probably think about how to inexpensively set the table for a child’s birthday so that he is delighted.

It's actually not difficult at all. There are several tips that you can use to make an unforgettable celebration for your child and his friends:

paper dishes in bright colors - safe and beautiful, and you don’t need to wash anything;
decorating the room with balloons, paper garlands;
small-sized dishes - mainly canapés, salads in bowls, lavash rolls with with different fillings, chicken croquettes - children don’t really like to overeat, unless, of course, it’s sweets;
you can offer water drinkers lemonade homemade, fruit drinks, juices, compotes and milk-fruit cocktails;
desserts made from cottage cheese are preferable;
It is better to season salads with sour cream and yoghurt.

Anything is suitable for canapés: ham, cheese stars, pepper slices, olives, corn, shrimp. Sweet option It’s done like this: bananas, grapes, and kiwis are put on skewers.

From boiled chicken, tomatoes, sweet peppers and hard-boiled eggs can be made delicious salad, designing it in the form of a hedgehog with fly agarics on its back. The salad is laid in layers: chicken cut into pieces → tomatoes → grated eggs → chopped pepper. Each layer is coated with sour cream and yogurt dressing. The hedgehog needs to be sprinkled grated carrots, and designate the muzzle using egg white. The eyes and nose are made from olives and prunes, and fly agaric mushrooms are made from eggs and tomatoes.

It is important to create a festive atmosphere and provide the baby with the opportunity to move actively.

Alternative ideas

Finally, we can offer a few ideas when there is neither time nor desire to spend time in the kitchen, but the soul requires a holiday. You can set the table for a birthday at home inexpensively and deliciously by purchasing ready-made food from a deli or restaurant. This option is especially suitable for a young, advanced company. You can order pizza, ready-made grilled chicken and salads. Japanese cuisine will cost a little more.

There is also an interesting and modern option - a buffet table. But it obeys certain rules:

division into single portions;
dishes should be mostly on skewers;
you can put all kinds of goodies on one large table;
the main course should be in baskets or make plates by cutting them first;
if served chicken legs, then the bone is wrapped in a napkin.

Alcoholic drinks must be uncorked, and guests must be provided with glasses. But a huge plus will be that the birthday girl does not have to constantly change plates and cutlery.

The most interesting option would be a birthday party in nature. Happy people born in the summer months know what this means. Picnic in nature, barbecue, barbecue, air and sun - what could be more tempting? But there are nuances here too:

salads with mayonnaise are not recommended dishes for a picnic;
the meat must be marinated in advance;
you should take care of drinking water;
Sandwiches and side dishes can be taken from home.

Which one then delicious pilaf on a fire or potatoes baked in ash!

But no matter what the birthday person chooses, the main thing is a festive mood and loved ones nearby.

Sometimes preparing for a holiday takes a lot of time and this time is often not enough to prepare complex holiday dishes.

Therefore, we suggest considering dishes that are prepared quickly, but are in no way inferior in taste to dishes that are difficult to prepare.

What you can quickly prepare for a birthday: recipes

Cheese roll with salmon

This dish is quite easy to prepare. Cheese and salmon go well together.

These ingredients will suit almost everyone's taste. If desired, this dish can be supplemented with any ingredients. After all, cooking can be classified as an art form that is based on various experiments.

Preparation:

All you need is a thin sheet of pita bread. A thick sheet will not work - it will not make a roll. You need to spread it on cling film and apply a thick layer of processed cheese;
Then spread finely chopped salmon over the entire surface of the sheet;
The lavash sheet needs to be rolled into a tube. Then put the resulting roll in the refrigerator and leave it there for 27-30 minutes so that it is saturated;
When the roll is saturated, it needs to be carefully cut and decorated with herbs. The dish is ready.

Cheese "Raffaello"

The preparation of this snack is quite simple, despite this, it is very original and will look great on every holiday table. The housewife will save money when cooking a large number of time.

Ingredients:

Preparation:

Processed cheeses should be placed in the freezer for 25 minutes so that they harden a little and are convenient to grate;
After 25 minutes, remove from freezer cheese and grate on coarse grater;
Mix the cheeses with nuts and garlic, passed through a garlic press;
Roll the resulting mass into small balls;
Grate the crab meat on a fine grater;
Roll cheese "Raffaello" in crab shavings;
Post lettuce leaves on a dish, put “Raffaello” on them. The dish is ready.

Watch the video with another version of cheese balls:

Main courses

Hot dishes are a staple on every holiday table. And, most often, housewives try to make a good impression on guests with the help of original and satisfying hot dishes.

Tender chops

A very tasty dish and very easy to prepare. Pork goes well with tomatoes and cheese. These ingredients give the meat a special taste.

Ingredients:

450 grams of pork meat, preferably the neck part (you need to choose lean meat);
Two large tomatoes;
450 grams of mushrooms, preferably oyster mushrooms;
250 grams of Parmesan cheese;
Large bulbous head;
300 grams of mayonnaise (it is better to take olive);
Greenery;
Olive oil.

Preparation:

Cut the meat into medium-thick slices, beat;
Pour mayonnaise over the meat, leave to soak for a couple of hours;
Grate the cheese;
Cut tomatoes into rings;
Fry oyster mushrooms with onion (finely chopped);
Place meat on a baking sheet greased with olive oil;
Place oyster mushrooms with onions on the meat, then tomato, cheese and mayonnaise on the tomato;
Place the resulting chops in the oven at 180 degrees;
The chops are ready, after which you can decorate them with herbs.

Cutlets "Swallow's Nest"

A very delicate dish. It will look great on the holiday table.

Ingredients:

Preparation:

Soak the loaf in milk or water;
Add garlic, dill, allspice, eggs, and chopped loaf to the minced meat. Mix well;
Place flatbreads made from minced meat on a baking sheet greased with olive oil;
Cut cheese, tomato, bell pepper (in rings);
Place on the meat flatbread in the following order: ketchup, onion, tomato, mayonnaise, cheese. Place the pepper on top and press down lightly so that the filling penetrates a little;
Place in the oven at 180 degrees. Bake for 25 – 35 minutes;
Place the cutlets on a plate and garnish with dill. The dish is ready to be served on the festive table.

Different housewives prepare these cutlets in different ways. Below we suggest you prepare them in a different way.

It will turn out very interesting and festive:

Recipes for holiday snacks for the team at work

Many people often celebrate their birthday with their work team. If you also want to share this holiday with your work colleagues, then you will need delicious and as unpretentious dishes as possible.

Salad with red fish in tartlets

This salad is very original. It consists of classic ingredients, but they are all loved by many.

Salad with red fish in tartlets is suitable for a festive table outdoors or in the office.

Ingredients:

Greenery;
100 grams of cream cheese;
350 grams of any red fish;
150 grams of mayonnaise;
10 small tartlets.

Preparation:

Cut the fish into slices;
Grate the cheese on a coarse grater;
Mix cheese and fish, add mayonnaise and herbs;
Place the resulting salad in tartlets;
Decorate with sprigs of greenery. The dish can be served on a festive table.

Buffet herring under a fur coat

A tasty and easy to prepare dish. By taste qualities resembles a Soviet herring under a fur coat. Very good for a buffet table.

Ingredients:

A bunch of greenery;
Salted herring fillet – 300 grams;
One large beet;
Mayonnaise - to taste;
Bread.

Preparation:

Cut the herring fillet into slices;
Boil the beets and grate them on a fine grater;
Cut the bread into small slices, spread with mayonnaise and sprinkle with herbs on top;
Finely chopped onion is placed on top;
Next add beets, then a couple of pieces of herring fillet;
Decorate with greens.

And you know, most best snack in order to take it to work and celebrate your birthday there, canapés are considered. Why the best? Yes, because they are quick to make, you can get a lot of them, and you can bring them to the office without losing their aesthetics and appetizing appearance.

That's why the following video is for your attention:

What delicious thing to cook for a birthday inexpensively?

If the amount that can be spent on food for preparing holiday dishes is limited, then tasty but inexpensive dishes will come to the rescue.

Zucchini cake

This dish is quite cheap to prepare. It will be an excellent option not only for the holiday table, but also for a family Sunday lunch.

Ingredients:

Preparation:

If the zucchini is old, then you need to peel it, but if it’s young, you don’t have to peel it;
Grate the zucchini on a coarse grater;
Add flour, three eggs, soda, slaked with vinegar, and salt to taste to the zucchini mixture;
Spread the resulting mixture little by little onto a heated frying pan to form pancakes. Fry on both sides;
Grate the cheese onto a fine grater;
Mix mayonnaise with garlic, previously passed through a garlic press;
Grease the resulting zucchini cakes with mayonnaise and garlic, add thinly sliced tomato and sprinkle with cheese;
Place tortilla on tortilla;
Grease the last flatbread with mayonnaise and sprinkle with boiled grated eggs;
Place the resulting cake in the refrigerator to soak;
Decorate with greens.

Delicious chicken in sauce

Chicken dishes very often decorate the holiday table and suit the taste of almost everyone.

Chicken can be cooked very tasty without much financial investment. And it will always be in demand on the holiday table.

Ingredients:

Large chicken carcass about 2 kilograms;
400 grams of sour cream;
Two tbsp. l. apple cider vinegar;
500 grams of onions (purple, lettuce);
A bunch of greenery;
Olive oil;
Turmeric.

Preparation:

The bird carcass should be cut into small slices, the onion into thin rings;
Place the frying pan on low heat and pour in olive oil, lay out the chicken;
Stir in onion, sour cream and turmeric;
Pour into the pan with the chicken Apple vinegar, after which - the prepared sauce;
Cover with a lid and simmer over low heat until done;
The dish is ready, garnish with herbs before serving.

The following video is about how to prepare a spectacular birthday salad:

Celebrating in nature

A holiday in nature is always good. But dishes for an outdoor celebration should generally be prepared in advance.

The main thing is that they should taste excellent both hot and cold.

Puff salad with mushrooms, cheese and chicken

An excellent salad for an outdoor celebration. Delicious and very filling.

Ingredients:

250 grams hard cheese;
450 grams fresh mushrooms(can be frozen);
Five boiled chicken eggs;
250 grams of mayonnaise;
Boiled chicken fillet - 0.5 kg;
Four small onions;
A bunch of greenery;
Vegetable oil;
Salt.

More Interesting options light dishes that are prepared quickly and easily.

Recently, such a snack as tartlets has become increasingly popular. If you consider yourself one of those people who like them, then you will definitely get a bright holiday table!

When celebrating a birthday outdoors, the main dish is often shish kebab, especially chicken. We invite you to read advice on choosing chicken meat for him and find out in which marinade the kebab will be the most delicious.

Preparation:

Peel the onion and finely chop it, sauté over low heat;
Add boiled mushrooms to the pan with onions and fry;
Cut the cheese into thin strips;
Grate the eggs on a coarse grater;
Boil the fillet in salted water and cut into strips;
Lay out in layers:

Layer I – chicken fillet cut into strips;
Layer II – grated eggs;
Grease with mayonnaise;
III layer – cheese;
Layer VI – onions with fried mushrooms;
Grease with mayonnaise;
V layer – cheese mixed with eggs;
Spread with mayonnaise and garnish with herbs.

Place the salad in a cool place to soak. Decorate with greens. The dish is ready to serve.

Grilled squid stuffed with cheese and tomato

An exquisite dish for an outdoor celebration. Guests will be pleasantly surprised.

Ingredients:

1.5 kg of fresh frozen squid carcasses;
400 grams of hard Parmesan cheese;
Seasoning for seafood;
6 small tomatoes;
Greenery.

Preparation:

Wash the squid carcasses and remove the chaff;
Rub with seasoning, salt, leave for several hours;
Cut tomatoes into quarters;
Cut the cheese into large cubes;
Place a cube of cheese in each squid carcass, then a quarter of a tomato;
Place carefully on the barbecue grill and bake over coals for 25 minutes;
Garnish the baked squid with herbs.

Festive menu for children

A child's birthday is a little different from an adult's. This is because little guests are most often picky. It is necessary to prepare dishes that will satisfy all the requirements of children.

Fruit icecream

At a children's party this dish will be very relevant. After all, all children love ice cream.

And it will be especially tasty with a fruit base. If a child’s birthday is in the summer, then this dish will even be indispensable.

Ingredients:

Four bananas;
400 grams of strawberries;
Four kiwis;
400 grams of creamy ice cream;
Mint leaves.

Preparation:

Grind all the fruits separately in a blender;
Layer in layers: banana, strawberries, kiwi, ice cream;
Place in the freezer;
Garnish with mint leaves;
The dish is ready.

Homemade pizza “Dream”

It is believed that pizza is a harmful dish, but if you cook it at home from... natural ingredients, then the harm from it will be minimal.

All children love pizza. And on children's day At birth, she will not take the last place.

Ingredients:

Preparation:

The flour needs to be sifted;
Break an egg into a 3-liter container, add sugar, salt, soda;
Add flour, kefir;
The dough needs to be kneaded;
Place the resulting dough on a greased sunflower oil baking tray;
Place the tomatoes cut into strips on the dough;
Mushrooms need to be fried over low heat;
Cut the sausage into strips;
Pepper is also cut into strips;
Grate the cheese;
Cut the onion into rings and fry;
Mushrooms, onions, sausage, mayonnaise, and pepper are placed on the tomatoes laid out on the dough. Sprinkle cheese on top;
Bake at 180 degrees for 35 minutes.
The dish is ready.

The hostess decides which dish to prepare for the holiday, based on the personal beliefs and taste preferences of the guests. This article will help you decide a little about the choice of dishes for your birthday celebration.

We offer you a wonderful video from which you will find out what else you can prepare for your children’s birthday table so that they don’t get bored and their tummies don’t hurt:

Culinary community Li.Ru -

Hot dishes for birthdays

Most popular holiday dish in our area, the recipes of which are known to many housewives - chicken with potatoes in the oven. I share the good and simple recipe cooking chicken with potatoes with photos.

Hashbrown - popular potato dish American cuisine, which is very simple and easy to prepare. We will need potatoes, butter and onion. We will cook in the oven and on the stove. Go!

A popular and very tasty dish of baked meat with potatoes under a beautiful crust of melted cheese. French-style meat with potatoes is something you should definitely try!

For you - a recipe for chicken Kiev with photos. Chicken Kiev from beaten chicken fillet wrapped around a piece butter, fried in boiling oil. I'll tell you how to cook!

The name of this recipe is somewhat arbitrary - French chops are the most ordinary chops, only baked with cheese. TO French cuisine- no relation. But the main thing is that it’s delicious!

For me, there is nothing tastier and more filling than a well-cooked meatloaf. Meatloaf- this is a real celebration of life for meat lovers and meat products. I’m sharing a proven recipe! :)

Beef Goulash - classic dish Hungarian cuisine. For me, this is both soup and second. You can’t do without the popular Hungarian paprika. You will also need potatoes, bell peppers, onions and spices.

Chicken tabaka - popular Georgian dish. It is prepared simply and quite quickly. Fry the chicken with coriander and cumin. Two or three chickens will be enough for a family. You will need a hammer and mortar.

Fragrant, juicy potatoes in cream in the oven can be cooked in portioned pots or a large heat-resistant form - choose the dishes yourself, and it will turn out delicious in any case, I promise!

Another “exotic” dish of poultry and fruit - for those who support unusual culinary solutions. Original recipe cooking chicken breast with pear is also relevant for those who are watching their figure!

Scientists call potatoes a “botanical masterpiece.” This root vegetable is one of the most valuable on earth. There are simply countless options for preparing it, one of them is potato casserole with bacon.

Another unusual fruit and meat dish. The recipe for cooking beef with pear is perfect for romantic dinner for two or a solemn family feast.

Only three ingredients, but what a colorful and tasty dish we get! You can please your family with an unusual dinner, and feel free to display boats on the festive table. I'm sharing the recipe!

I came across an excellent piece of beef just now. It was a pity to cut such meat into pieces. I decided to cook beef, baked in a piece. The beef came out meltingly tender and the spices were baked into a crispy coating.

Chicken with apples is delicious, but chicken with apples and prunes is even tastier! It’s easy to prepare, and the dish turns out amazing - try it! :)

Chicken fillet and bell pepper make a delicious and very beautiful roll. It can be served as a hot dish, cut into a snack or used in making sandwiches.

Chicken legs with apples will amaze you with the combination of the taste of chicken and sour apples, flavored with onions. I got this recipe from a friend, and she came up with this dish when she couldn’t buy duck.

French-style meat with tomatoes is an excellent holiday dish for dinner with friends or family members. The meat turns out very juicy and tender, and the dish is aromatic and appetizing.

For your attention - simple, but very effective recipe pork in the oven. With this recipe, you can easily prepare a hot dish that you can safely put even on the holiday table.

Tender beef with mushrooms and sour cream served with rice or noodles. The cooking recipe was invented by Count Pavel Alekandrovich Stroganov in 1890 in St. Petersburg.

A properly cooked piece of meat is the best thing you can put on the table. The beef medallion prepared according to this recipe is a dish of exactly this category.

Duck with apples - a classic New Year's and Christmas dish in many European countries, especially Germany and Austria. If you don't know what to cook for the New Year, try this!

Pork zrazy is a great way to prepare pork zrazy. The dish fits perfectly into harmony festive feast- for example, in honor of the New Year. Try it - everyone will be delighted! :)

Turkey drumstick with garlic and rosemary is a trivial dish, but cook it once and you'll be making it over and over again.

Potato Chateau is a very popular side dish of potatoes for meat or fish in France. A wonderful alternative to boring purees and fried potatoes:)

Baked Potatoes with Avocado Sauce are a crazy easy vegetarian dish. The potatoes turn out very appetizing and aromatic, and the avocado sauce makes the taste more varied. Try it!

Duck baked with oranges - very festive and ceremonial dish, which I usually cook on New Year or Christmas. The hostess cooks, the owner cuts it and puts it on everyone’s plate...ah!

Pork loin is quite dry meat, and it is not easy to cook it tasty. I share very a successful recipe - pork loin on the bone with carrots. A couple of tricks - and the meat turns out very juicy.

Recipe for pork with mushrooms and cheese - wonderful dish For New Year's table. Festive table setting, tender and juicy meat, magnificent spicy aroma - the dish meets all quality criteria.

Chicken baked with pineapples is an easy to prepare, but very tasty dish that can be prepared for a holiday - New Year or birthday. Effective, unusual and original.

Spicy potatoes in French it's very in an original way cooked potatoes that will serve as an excellent side dish for any meat, fish or vegetable dish.

Recipe for cooking chicken with tomatoes, sweet peppers and olives in white wine. French cuisine.

Chicken with garlic and thyme is another simple but very effective method delicious baked chicken in the oven. The garlic and thyme marinade makes the chicken very tender and flavorful.

Stuffed eggplants in Armenian is my signature dish, which was taught to me by a professional Armenian chef. The eggplants turn out simply excellent - you'll lick your fingers!

Chicken with peanuts is somewhat unusual for Slavic people, but a very tasty Chinese dish traditional cuisine. Properly prepared, it is simply doomed to success. It's very easy to prepare!

"French-style meat" from minced chicken

A recipe for a popular meat dish using minced chicken. Essentially, we cook the same meat in French, but instead chop we use minced chicken. Delicious!

Pork stuffed with dried apricots and onions is a very unusual and original meat dish, which is pork chops with a very juicy and delicious minced meat. Surprise your eaters!

If you don’t know how to cook beef, I recommend paying attention to this recipe. Beef chops with garlic are very soft, tender, with a pleasant garlic taste and aroma. Try it!

Puff cabbage in Transylvanian - very tasty Romanian National dish, something vaguely reminiscent lazy cabbage rolls. A delicious dish made from simple and affordable ingredients.

Rooster in wine - exquisite French dish, which you can prepare on your own home kitchen. As for me, the dish has every right to be called festive - it looks solemn and is very tasty.

Escalopes are lean pieces of boneless meat, fried in a frying pan without breading. Best to use pork tenderloin. Escalope is prepared from the kidney part, where the meat is especially soft and tender.

If you don’t know what to cook for the New Year, I recommend trying chicken breasts baked in spices. This is a fairly simple to prepare, but very festive and worthy hot dish.

A simple recipe for chops for fans of fried pork. Step-by-step preparation with photos.

Are you looking for something original for a side dish or an appetizer? Then meet - balls of thread. This chicken dish will not only surprise you with its appearance, but will also delight you with its taste.

I'll tell you how to cook a classic schnitzel - a thin pork chop that is rolled in batter and fried in oil. A wonderful men's lunch or dinner - simple and satisfying.

Breaded pork - very unusual way preparing the most trivial pork meat. Thanks to the original breading, the taste of pork is very original and unexpected.

Chicken marinated in kefir with potatoes - great option for quite fast and simple dinner or lunch from simple ingredients. No frills, everything is very simple, but delicious.

Lavangi is a delicious chicken dish traditionally prepared in the southern regions of Azerbaijan. I’m sharing my cooking secrets!

Almond crusted chicken is another great way to prepare everyone's favorite chicken meat. Almond crust gives the chicken perfect new taste- try it, you won’t regret it!

I haven’t cooked such a bright, colorful and delicious dish, How stuffed peppers and tomatoes. The ingredients are simple, but the dish is a real masterpiece both visually and in taste :)

Stuffed baked potatoes are a great side dish for a meat dish. A very satisfying, attractive and beautiful side dish for some (for example, vegetarians) can become a separate serious dish!

Mackerel with bell pepper- perfect union and magnificent flavor combination. Before cooking mackerel, remember this instruction and you will receive most excellent dish!

Stew is an excellent solution for those who like to cook dishes in earthenware. Check out this very simple recipe for stew with meat and green beans in a pot.

Zucchini and meat go just great, however big pieces I don’t like meat with zucchini, so I mix this vegetable with minced meat. The result is a very juicy and tender casserole.

Fried tomatoes- one of my favorite snacks for both everyday and holiday tables. It takes no time to prepare, but it turns out very tasty and beautiful.

Found another one interesting way cooking pork meat - pork with bell pepper. The result is a very juicy, aromatic and tender dish.

Birthday Recipes so diverse that it can be quite difficult to navigate among them. As a rule, the hero of the occasion prepares dishes at his own discretion, completely ignoring the taste preferences of the guests. However, this is not entirely correct. When creating a holiday home menu, you must take into account those dishes that guests would like to see on the table. Otherwise, you may spend long hours cooking, but your guests will still be hungry.

A good holiday menu for a birthday should be as varied as possible and consist of appetizers (canapés, sandwiches, etc.), salads, main courses, and desserts (this could be all kinds of cakes, pies, muffins or cupcakes, pastries). Particular attention should be paid to drinks, both alcoholic and non-alcoholic. Please note that some of your guests may refuse alcohol, and therefore some kind of juice, fruit drink or compote must be present on the table.

Depends on the list culinary recipes for birthdays and also depending on the time of year. For example, in the summer you can include seasonal vegetables, fruits and berries in your dishes. A fruit plate will be an excellent decoration for the holiday table, as well as, to some extent, an independent dessert, and especially if one of the guests is on a diet. In winter, the emphasis can be placed more on the main hot dishes. Oven-baked chicken, for example, can become a very impressive, and most importantly delicious, table decoration!

Quite often, birthday people have a question about what birthday treats to prepare for their office work, for their colleagues. IN in this case Something simple and at the same time not bulky will do so that transportation does not cause additional difficulties. This could be, for example, a home-baked cake with which you can “have tea.” If you want something more substantial, you can prepare salads, canapes, sandwiches, recipes for which, by the way, are available in sufficient quantities on our website, so you will definitely find something suitable! Such treat options, by the way, will turn out to be quite budget-friendly, much cheaper than going to a cafe with all your colleagues.

In this matter, special attention also deserves children's menu for a birthday. For a child, such a holiday is very important, and therefore you will have to try very hard to make sure everything is perfect. Of course, there is no need to prepare technologically intricate dishes. More attention should be paid to the design of the treat. So, for example, a cake in the shape of a favorite fairy-tale character would be preferable for a child than exquisite canapés with red caviar. All kinds of cool goodies (cakes, cookies, muffins, etc.) properly decorated will be the best choice!

So, if the question regarding creating a birthday menu is relevant for you, then you are welcome to visit this site. The list of dishes that we offer you to prepare is quite wide and, for sure, you will be able to find something suitable in it. All recipes are provided not only detailed instructions each stage of preparation, but also step by step photos. Thus, the process of preparing a particular dish will not be a problem even for a beginner in the matter of cooking.

All recipes have a result in the form of a final photo and of course a description. If the description with step-by-step photos is not in the text itself, but it is available via a link in the recipe on another page. Just click on the highlighted text and you will be taken to detailed recipe the dish you like. Choose!!!

Snacks

First, let's start with what is really fast and really not expensive. And these are, of course, snacks. The simplest option for a birthday is a buffet table, accompanied by music and pleasant communication. What can you fill the buffet table with? We offer several recipes.

Chicken with potatoes would also be very good. The cooking time is minimal, the same as for the previous chicken + peeling the potatoes. It is better to choose small potatoes. You can serve sauces separately (if there are several, this will also decorate the festive table).

The next one is not expensive and quick option for birthday - stuffed champignons! We offer you a recipe with minced meat. Exactly this hearty dish. But you can fill it with cheese and a boiled egg and even boiled rice mixed with herbs. The main thing is to choose large champignons.

Here is a recipe for simple and delicious mushrooms – “ “.

Salads

Well, first of all, vegetables can be served simply sliced. It's not a lot of money, and even less time. Arrange these chopped vegetables in the form of small skewers. Very elegant!

Don't give up on a seemingly ordinary salad with fresh cabbage. It's not always easy. For example, here is a recipe for both loxina and mayonnaise. Just a gorgeous combination of cabbage and soft loxin... Add greens and corn - and it's a festive salad.

Prepare a modernized version of the famous Greek salad, adding crackers to it. It's very, very tasty! It is only important to add the crackers immediately before serving so that they do not soften, but are crispy and appetizing. .

Bean salad! Yes, it is very tasty and very economical. The beans are hearty and very soft in the salad. The simplest option: boiled red beans (or canned) + boiled chicken breast+ crackers + greens + mayonnaise….

There are a lot of variations - choose any: salads with beans for the holiday table.

Sweet

Napoleon from ears. Usha is the name given to cookies in the shape of two circles; they are tender and crumbly. This cake is very easy to prepare: buy 800 gram “Ears” cookies and cook them from 1 liter of milk. Lay out the ears in layers and coat each layer with cream. Be sure to let it brew and soak.

Fried bananas. Bananas are peeled and cut into 3-4 pieces. Then roll them in flour and then in beaten egg. And then again in agony. And deep fry for 2-3 minutes. Very original and very filling. This dish is also suitable for a buffet table.

Semolina cream. It's very tasty, simple and cheap. The recipe is simple, it is on the website (). The cream should be spread into bowls and decorated with fruit or pieces of chocolate. You can serve jam separately (for example) or cook sweet sauce separately.

Pancake cake. This is a modern invention, although it has not yet gained popular popularity, but the dessert is very tasty. Pancakes need to be fried with minimum quantity oils To do this, add 1 tablespoon of vegetable deodorized oil to the pancake dough. grease the frying pan 1st time and continue without oil. Any cream is suitable for such a cake, but the best one for my taste is semolina or custard.

Your guests won’t even guess that these are pancakes if you serve the cake cut into portions.

Outdoor birthday

Summer and autumn are the time to organize friendly meetings in garden plots, in the garden, and in nature. The menu at these receptions should not be overly sophisticated. The meal usually consists of snacks, meat dishes, cooked on fresh air, seasonal salads and salads from raw vegetables, fruits, cakes.

The table setting is usually modest. Dishes with food, baskets with fruit, jugs with drinks, plates with cakes are placed on multi-colored, often oilcloth, tablecloths. Approach the table setting with imagination, use stylish design, interesting little things and nuances that will make the reception interesting and memorable. Serve fruits and vegetables not traditionally, but colorfully and unusually.

“Garden bouquets” of vegetables and fruits look unusually impressive.

A vegetable bouquet is slices of cucumber, tomato, radish, red pepper, put on sticks and stuck, for example, into a head of cabbage.

Fruit bouquet - slices of apples, pears, plums, apricots, peaches placed on long sticks and stuck into some large watermelon, pineapple or pumpkin. They wonderfully decorate the table and attract the eye with their shape and varied color scheme. They also taste very good and are healthy. By experimenting with the height of the sticks used for “bouquets”, you can get an unexpected solution in the form of three-dimensional figures of vegetables or fruits.

An excellent solution for an “outdoor picnic” is to cook various types salads and offer them to guests a la buffet. The remaining dishes must be prepared so that they can be eaten standing or sitting and only with a fork.

Bizarrely shaped sandwiches, interestingly or funny decorated, will help add a touch of humor.

Outdoor entertaining can be made more inviting by serving food from the grill. They are not only exceptionally tasty, but also spectacular. They have the advantage that they are prepared with virtually no fat. Due to the high temperature, the outer layer of meat thickens, creating a crispy crust that protects against loss of juice, aroma and nutrients.

All types of meat, offal, fish, and vegetables such as potatoes, red peppers, and eggplant are suitable for grilling. You can experiment here too by trying to grill tomatoes or onions.

In all receptions, except the principle proper nutrition, it is important to adhere to one more thing, namely: do not force anyone to eat, do not force food on the plate for guests. The same applies to entertaining guests outdoors or having a picnic.