Salads everyday recipes are simple at home. Delicious salads in haste from simple products

Light and tasty salads bring variety to our diet. They do not require expensive ingredients and a lot of time. Enough seasonal products and what's in the fridge, adding a little imagination and seasoning with your love, you will serve your loved ones a real masterpiece.

How to cook light and tasty salads - 15 varieties

Highly light salad, its name speaks for itself. Low-calorie cucumber and chicken will saturate the body, but the figure will remain in order.

Ingredients:

Chicken fillet 300 gr.
Cucumbers 150 gr.
Canned green pea 150 gr.
Sour cream 150 gr.
Dill
Salt.

Cooking:

Boil the fillet from the moment of boiling for 20 minutes. Cut the cucumber into medium cubes and finely chop the dill. When the meat has cooled, we also chop it into pieces and mix with cucumbers and peas. Salt to taste and season with sour cream.

Peas can also be taken freshly frozen, only first it will need to be boiled, and then doused with ice water.

Ingredients:

Boiled potatoes 300 gr.
Boiled eggs 3 pcs.
processed cheese 200 gr.
Fresh cucumbers 3-5 pcs.
Mayonnaise 3-4 tablespoons
Salt, pepper and herbs to taste.

Cooking:

Peel potatoes and eggs, cut into cubes. Add chopped cucumbers to them, mix everything. We also cut the melted cheese into cubes and add to the salad.

To make it easier to cut the cheese, put it in the freezer for a while. 5-10 minutes will be enough.

Mix everything well, add spices and season with mayonnaise.

This salad is perfect as an appetizer for beer, and it is recommended for children from the age of five and in limited quantities.

Ingredients:

Chicken 300 gr.
Mayonnaise 250 gr.
hard cheese 200 gr.
Crackers 200 gr.
Canned corn 380 gr.
Tomatoes 3 pcs.

Cooking:

Boil the chicken in salted water, and, after cooling, cut into pieces. Remove the skin from the banana and cut the flesh into cubes. Drizzle with vegetable oil and dry in the oven until golden brown. Cheese and tomatoes are also cut into small cubes. Mix everything, add canned corn and season with mayonnaise.

The salad is more delicious when the crackers are crispy in it, so you need to add them to the salad just before serving.

Very fast and easy to prepare. And thanks original gas station suitable for both festive table and pamper your loved ones every day.

Ingredients:

Beijing cabbage 300 gr.
Smoked balyk 200 gr.
Lettuce leaves 50 gr.
Garlic 2 cloves.
Seedless grapes 100 gr.
For refueling:
Olive oil 4-5 teaspoons
Dizhenskaya mustard 2 teaspoons
Salt 0.5 tsp

Cooking:

We cut the cabbage and lettuce leaves, add chopped garlic and diced balyk to them. Then cut the grapes in half and send to the rest of the ingredients. For the sauce, beat all the ingredients well with a fork and season the salad. All is ready! Fast and amazingly delicious!

Seafood is very healthy, and with the addition fresh vegetables this not tricky salad becomes a storehouse of vitamins and minerals. Give a dose of health to your family.

Ingredients:

Seafood: 400 gr.
Bulgarian pepper 1 pc.
Tomatoes 2 pcs.
Onion 0.5 pcs.
Butter 30 gr.
Lemon juice, salt, pepper to taste.

Cooking:

First of all, we prepare seafood: melt in a pan butter, and when it warms up well, we send our Seafood Cocktail. Keep on fire until all the liquid has evaporated.

Do not overexpose seafood for a long time on fire, they will become rubber.

In the meantime, cut the onion into cubes and, in order to get rid of excess bitterness, pour boiling water over it. We clean the pepper, chop into strips. We extract the pulp from the tomato (so as not to give unnecessary moisture), cut it in the same way as a pepper. We mix all the ingredients, add spices and season with lemon juice.

Highly healthy salad, all products are carefully selected and create spicy taste that almost everyone will love.

Ingredients:

Boiled beetroot 2 pcs.
Raw carrots 1 pc.
Garlic 1 clove
Walnuts 3-4 pcs.
Soy sauce
Olive oil
Apple cider vinegar.

Cooking:

We clean the boiled beets and three on a coarse grater, we also rub it raw carrots. Squeeze the garlic through a press. We chop the walnuts with a knife and also move them to the rest of the salad ingredients. Pepper, water soy sauce oil and apple cider vinegar. We mix everything well. All is ready! Fast and helpful!

For gourmets, this Italian salad is just a godsend. It is very easy to prepare, looks simply luxurious, and tastes simply divine.

Ingredients:

Shrimps 150 gr.
Hard cheese 100 gr.
Eggs 2 pcs.
Tomatoes 2 pcs.
Garlic 1-2 cloves.
Mayonnaise 100 gr.
Ketchup 100 gr.
Lime juice.

Cooking:

First of all, put in the mayonnaise and ketchup sauce boiled shrimp and let it persist. Meanwhile, peel the boiled eggs and cut into slices. We remove the pulp from the tomatoes, and also cut into slices. Put eggs and a layer of grated cheese on a layer of tomatoes. Lay shrimp on top. Each layer can be sprinkled with lime juice and pour over the sauce. But you can simply mix all the components of the salad and then season with lime and sauce, all according to your desire. For the great taste of it tender salad it won't hurt.

A great summer salad diversifies your menu and gives a good boost of energy for the whole day.

Ingredients:

Tomatoes 3-4 pcs.
Red onion 0.5 pcs.
Olives 250 gr.
Hard cheese 200 gr.
Fresh parsley and basil.
Lemon juice
Olive oil.

Cooking:

Cut the tomatoes into slices, cube the cheese and cut the olives in half. Onion cut into thin half rings. Mix everything, add greens. Refueling lemon juice and oil. All is ready!

This salad is known to everyone, but it will never get bored. It is available even in winter, but its taste always takes us to the warm summer coast of Greece.

Ingredients:

Olives 1 jar
Cucumbers 3 pcs.
Tomatoes 3 pcs.
Red sweet pepper 1 pc.
Onion 1 pc.
lettuce leaves
Sirtaki cheese
For refueling:
Garlic 1 clove
Olive oil 100 ml.
Lemon juice
Spices to your taste (basil, thyme, rosemary).

Cooking:

Cucumbers, tomatoes and peppers are cut into large cubes and sent to a deep bowl. We cut the onion into half rings, salt, knead with our hands so that it gives juice, and send it to the vegetables. We make the dressing: grind the spices, add squeezed garlic to them for piquancy. And let's tweak it a bit. Squeeze the juice of half a lemon, add oil and mix everything well. The gas station is ready. Add the olives to the vegetables and now is the time to mix everything. Next, cut the cheese into large cubes and add it to the salad just before serving.

Instead of Sirtaki cheese, you can take brynza or Feta cheese.

We serve the salad before serving: put the lettuce leaves on a plate, then the chopped and mixed vegetables, and finally the pieces of cheese. Since the cheese is salty, salt can be omitted. Dress the salad and serve.

Such a salad will become traditional on your table due to its delicate taste. And beautifully decorated, it is perfect for a festive table.

Ingredients:

Calamari 300 gr.
Cucumbers 2 pcs.
Boiled chicken eggs 3 pcs.
Sour cream
Salt.

Cooking:

Defrost and clean squids. Cut into strips and boil for three minutes in salted water.

You can first boil and then cut, so there is a chance not to digest this capricious product.

Boil eggs and chop into strips. As thin as possible, cut the cucumber into strips and mix all the ingredients of the salad. Add sour cream, salt. We mix everything well and you can serve it to the table.

Such unusual name salad because most of the ingredients are red and crab sticks are present in its components.

Ingredients:

Crab sticks 200 gr.
Tomatoes 2 pcs.
Bulgarian red pepper 2 pcs.
Garlic 2 cloves
Cheese 150 gr.
homemade mayonnaise taste.

Cooking:

Cut the crab sticks into thin strips. We cut the tomatoes in the same way, having previously removed the insides from them. We remove the core from the pepper and chop it into strips in the same way. Three cheese on a coarse grater. Grind the garlic and also send it to the rest of the products, season with mayonnaise and can be served.

Because of its sweetish taste, it is adored by the fair sex.

Ingredients:

Canned pineapples 120 gr.
Boiled chicken breast 200 gr.
Hard cheese 150 gr.
Eggs boiled 2 pcs.
Garlic 1 clove
mayonnaise to taste
Salt.

Cooking:

The whole cooking process takes only a few minutes, for this we grind all the components of the salad, salt and season with mayonnaise. Mix all products in a bowl and serve.

This recipe saves a lot of time, and even a child can cook it.

Ingredients:

Canned tuna 1 can
Tomatoes 2 pcs.
Eggs boiled 2 pcs.
Canned corn 0.5 cans
Sour cream and mayonnaise 1 tbsp. spoon
Greens.

Cooking:

Drain excess liquid from canned food, and disassemble the fish into pieces. Cut eggs and tomatoes, add corn. Mix everything and season with sour cream with mayonnaise. We decorate with greenery.

The easiest to prepare, but in terms of taste it is not inferior to expensive salads.

Ingredients:

Young cabbage 1 head
Carrot 1 pc.
Onion 1 pc.
Greens
Salt pepper
Vinegar and vegetable oil.

Cooking:

With a sharp knife, finely chop the cabbage into strips, you can use a shredder. Three carrots on a coarse grater and send to the cabbage. We cut the onion, salt, add a little vinegar, and also move to the rest of the vegetables. Chop the parsley and salt along with the rest of the salad ingredients. Now you need to mix everything well so that the cabbage starts up the juice. We fill everything with oil.

This dish is not only tasty but also filling.

Ingredients:

Canned beans 380 gr.
Meat fillet(whatever you like) 300 gr.
Mushrooms 300 gr.
Onion 100 gr.
Carrot 150 gr.
Chicken eggs 2 pcs.
Salt, mayonnaise, vegetable oil for frying.

Cooking:

In salted water with spices, boil the meat until tender. Onions, carrots and mushrooms are finely chopped and individually fried in a pan. We cut the cooled meat into cubes, add corn, fried vegetables and chopped eggs to it. Salt, mix and decorate to your liking.

Culinary community Li.Ru -

Quick Salad Recipes

Cabbage and cucumber salad - very simple, budget and incredibly tasty. In addition, it can be presented in a very sophisticated way. And not just as a salad. This salad looks great on bruschetta.

Don't you think the combination of fruit and seafood is too bold? So you will love this dish! The recipe for a salad with pear and shrimp is for those who are not afraid to experiment.

Salad "Forest edge" with mushrooms

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Salad with kirieshkami and beans - insanely easy to prepare, but hearty and tasty salad that even students can afford. Goes well with beer. Learn how to make a salad with kirieshki and beans!

A simple recipe for cucumbers with garlic and dill has saved me more than once in "critical" situations, when what is called a "mouse hanged himself" in the refrigerator, and my husband's friends unanimously demanded snacks. I share!

A refined and simple salad recipe with apple and cheese will be appreciated not only by vegetarians - this salad is eaten with pleasure by meat-eaters, and even on the festive table such a dish would be quite appropriate!

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I offer a very simple and at the same time very original recipe lettuce, which we in our family call country salad. Everything is simple and ingenious, the main feature is the serving of the dish. Meet!

On the Internet I found very original salad from corn and mushrooms. It looks great on the table, combines interesting components and will be a discovery for guests at your holiday.

Salad with beans and croutons - hearty and very easy to prepare. It goes great with beer too. And on the second day, this salad will be even tastier. Crackers can be fried, or you can buy ready-made.

Bell peppers add to any salad unique taste, crunch and juiciness. One of my favorite salads with this ingredient - meat salad With bell pepper. Salad - hearty, dressed with mayonnaise.

Daikon came to us from the East. If you have not tried to cook a daikon radish salad, you urgently need to fix it. Very useful and economical, not bitter. Worth cooking!

Tomato season is in full swing, and if this vegetable is already a little boring for you, I recommend this simple salad recipe with pickled tomatoes. They are marinated under a special sauce and become even tastier!

Here's a simple chicken and tomato salad recipe. This salad can be safely attributed to the small culinary masterpieces, but rather not for taste qualities, but for an interesting appearance.

Italian salad with pasta - very tasty cold salad with pasta. It can often be found not only in restaurants, but also in ordinary canteens, so the dish can be considered ordinary :)

From the arrows of garlic you can cook a very tasty and unusual salad. My salad consists of garlic arrows, pork and spices. It can be served both hot and cold. Ready in half an hour.

Tomatoes with sour cream at home for me personally occupy a top place among salads. Judge for yourself - easy, fast, fragrant, and even the juice from it can be used as a sauce for side dishes!

Tomato and onion salad is a very easy salad to prepare that does not require any complex ingredients or special culinary skills. Good as a side dish for meat, as an independent snack.

Handsome and nutritious salad from bean sprouts lovely dish to satisfy hunger at lunchtime or become light dinner. This vegetable salad contains a large amount of vitamins and fiber.

Salad "Obzhorka" with chicken

Salad "Obzhorka" with chicken is, as the name implies, a very satisfying, high-calorie salad, suitable for a substantial lunch or dinner. A simple salad recipe "Obzhorka" - salvation for bachelors :)

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Salad "Royal"

An ingenious and at the same time simple recipe for the Tsarsky salad will allow you to prepare a truly royally delicious and luxurious salad that will not be ashamed to put on the table for dear guests. .

Salad "Ministerial"

Salad "Ministerial" is sold in many Russian supermarkets and is very popular among buyers. However, it is much tastier to cook the Ministerial salad at home.

Salad "Bunito"

A simple Bunito salad recipe is a lifeline for the hostess when you need to quickly prepare a delicious salad. Minimum time spent - maximum result. According to the recipe of the restaurant "Celentano".

Salad with chicken and tomatoes may well replace light dinner. Chicken can be served hot, baked on regular frying pan or grill. This salad goes well with mayonnaise and olive oil.

Beet salad with garlic is a classic salad, one of the most popular throughout Russia. The recipe for beetroot salad with garlic is crazy simple, but just in case, I share my own;)

Peach salad has long been on my top list of light salads. This is a win-win option for a light and original snack. The main thing is sweet juicy peaches. It is also suitable for those who care about the figure.

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A simple recipe for kohlrabi and apple salad will help you diversify your summer menu, and original taste of this dish will make it quite appropriate even on the festive table!

Salad with fried chanterelles- a very tasty summer-autumn salad, which is prepared easily and simply from chanterelles, arugula and cheese. If you have chanterelles - try to cook, you will not lose.

Chinese cabbage salad - very quick to prepare and very healthy! Everyone has their own version simple recipe Chinese cabbage salad, and I will share mine - with sausage and corn. .

classic salad from cabbage with carrots - a light side dish that is ideal for any dish. I cook it very often, my family loves it. Plus, it's a real vitamin bomb!

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Beet salad with pear - very unusual and interesting salad. Firstly, the combination itself is unusual, and secondly, it is prepared from raw beets, which is extremely unusual for us. However, it turns out delicious!

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Salad from fresh cucumbers- my favorite option for a quick and easy summer snack. Just a few minutes of effort - and a fresh, full of vitamins and life salad is ready!

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Salad with radish and egg - classic spring salad Russian cuisine. As soon as the first radish ripens in the country, on the same day I cook this favorite vegetable salad with eggs by everyone (even children).

Salad "Nice"

Very tasty french salad"Nice" (Salade Niçoise) with a delicious aroma, delicate and beautiful. As the French say, "Nice" salad is a salad for health and pleasure :)

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Do you have a jar of pickled mushrooms in your refrigerator, and you do not find a use for it? Salad with mushrooms and cabbage is a great way to use these mushrooms. Simple, inexpensive and delicious.

Salad "Sytny"

Delicious salad from the singer Zara. Recipe from the program Culinary duel on the NTV channel. Salad really turns out very satisfying and tasty - worth a try. Good luck! ;)

Salad "White nights"

Very quick and easy to prepare White Nights salad can be used both as an appetizer salad for gala dinner So for a weekday snack. Great combination of ingredients.

The recipe for a popular salad with cheese, eggs and cod liver, which was considered almost the height of luxury during the Soviet shortage. Today, cod liver is sold everywhere - we are cooking!

The recipe for broccoli salad is a very tasty salad that can be easily served even on a festive table. In the US, this broccoli salad is considered a classic. I recommend to try!

"Greek salad" classic recipe

The recipe for making a popular salad at home is a note to everyone who loves delicious vegetable salads. However, Greek salad- this is not just a vegetable salad, it has its own secrets.

Vitamin Cabbage Salad - light summer salad containing daily rate many essential vitamins and minerals. I tell you how to cook vitamin salad from cabbage.

cabbage salad with radish and sage - a very fragrant, healthy and tasty salad with just a few simple fresh vegetables. Great option for a quick and healthy snack. Diet salad.

Salad "Crunchy"

I tell you how to cook a salad "Crunchy" - very delicious salad, which can be safely served on any holiday table. It has been empirically proven that this salad leaves the table first! ;)

A great lean recipe! Take a look at classic recipe vinaigrette in a new way. I am sure that the taste will pleasantly surprise you - mushrooms are the best combined with traditional ingredients vinaigrette.

Lightly salted salmon salad is a very light salad, which, as quickly as it is prepared, is eaten so quickly. A simple recipe for lightly salted salmon salad belongs to Italian cuisine.

Shrimp and squid salad - light mediterranean salad, easy to prepare and noble for the stomach. If you cook a salad with shrimp and squid from fresh products - it will be super!

Salad with avocado and salmon - lean salad, which, due to its lightness and festivity, would look harmoniously on the table during the holy supper. A simple salad recipe with avocado and salmon - for you!

Salad of zucchini and nuts - very simple to prepare, but quite tasty and original snack, which on the table never lingers for a long time. I recommend!

Avocado Pepper Salad is the perfect salad for a quick yet satisfying summer snack. Diet dish- the figure will not harm :)

Red cabbage salad is my favorite of those that are prepared in a jiffy and are suitable for fast lung snack. In addition, red cabbage salad can be considered raw food.

Fresh cabbage salad is a great option for a light snack or addition to the main course. It is prepared quickly and simply, it turns out lean and easily digestible. Raw salad.

Blue cabbage salad is one of my favorite vegetable salads. Learn how to make blue cabbage salad and your culinary arsenal will be replenished with a very simple but effective recipe lettuce!

Green salad with tomatoes and avocado - a very tasty salad of fresh vegetables and herbs, which in summer can easily replace a full meal. Completely raw food salad - no thermal processing.

Cabbage salad with vinegar

If you've never eaten kohlrabi, a simple kohlrabi salad recipe will help you get to know the vegetable. And if you are already familiar with this vegetable, you yourself know how tasty kohlrabi salad is.

A light vegetable salad is a tasty and vitamin-filled summer dish that can become a worthy alternative to any snack in the warm season. Simple lung recipe lettuce - your attention.

Salad of fresh carrots and beets is a salad of people who care about their health. So many vitamins and useful substances, perhaps, does not contain any other vegetable salad. Ready!

Caesar salad with salmon is a worthy alternative to the traditional version of this salad. A simple recipe for Caesar salad with salmon is almost no different from the classic one, but the taste is completely different.

Salad "Prague"

Prague salad- a little rough and primitive, but very tasty and satisfying salad, which in terms of calories can replace a full lunch or dinner. I tell you how to cook "Prague salad".

I tried the crab meat salad for the first time in a restaurant. I liked it, I learned how to cook it myself, and now I will be happy to tell you how to cook a salad with crab meat.

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Vegetable salad with pasta is a great summer dish with fresh vegetables. In the summer heat, when you don’t feel like hot dishes, a vegetable salad with pasta is a worthy alternative to lunch or dinner.

Before the holidays, we always face the question, what kind of salads to cook this time? I want them to be tasty, beautiful, not very expensive, and did not cook for a long time. We have selected for you the 12 most beautiful holiday salads, from this day on you will not have to start thinking about salads a week before a holiday. You will already have super-recipes in your arsenal that you can use at any time.

1. Salad "Royal Pork"

This salad is very refined taste, it will appeal to all gourmets. The combination of prunes with nuts and meat is perfect!

Ingredients:

Pork fillet - 300 grams;
potatoes - 3 pieces;
onion - 1 piece;
walnuts- 50 grams;
prunes - 70 grams;
eggs - 3 pieces;
cheese - 200 grams;
mayonnaise - 1 pack

Royal Pork Salad. Step by step recipe

Grind: meat, onion, potatoes and prunes soaked in boiling water in advance.
Grate carrots and eggs.
Pickle the onion with 1/3 tablespoon of sugar and vinegar.
Now lay out all the ingredients in layers.
1 layer: potatoes, smear with mayonnaise.
2 layer: onion, meat, smear with mayonnaise.
3 layer: prunes, sprinkle with nuts, spread with mayonnaise.
4 layer: grated eggs, spread with mayonnaise.
5th layer: cheese.

Decorate as fantasy allows!

A hearty and nutritious salad ready to serve! The taste of this salad will remain in your memory for a long time, cook tasty and original.

2. Salad "Sea Queen"

I bring to your attention the Sea Queen salad for true seafood lovers. The composition contains squid, which is perfectly combined with red fish caviar.

Ingredients:

squid - 1 kilogram;
cheese - 300 grams;
salmon caviar - 100 grams;
eggs - 4 pieces;
potatoes - 3 pieces;
mayonnaise - 300 grams;

Salad "Sea Queen". Step by step recipe

Boil squid.
Cut into strips.
Rub the eggs. Russian cheese and potatoes also rub on a coarse grater, but do not mix.
Lay out in layers.
1 layer - squid, mayonnaise on top.
2 layer - caviar.
3 layer - potatoes, mayonnaise on top.
4 layer - Russian cheese, mayonnaise on top.
5 layer - caviar.
6 layer - squid, mayonnaise on top.
Layer 7 - eggs.
8 layer - caviar.
Leave in the refrigerator for a couple of hours to soak.

Enjoy your meal!

The Sea Queen salad, although it comes out a little more expensive than mimosa or olivier, will not remain indifferent to it. The salad will fly off the table first thing!

3. Salad "Curly"

Salad "Kucheryashka" - airy and uncomplicated. It will replace the usual fatty dishes and will delight you with an amazing taste!

Ingredients:

carrots - 1 piece;
apples - 2 pieces;
chicken fillet - 300 grams;
eggs - 4 pieces;
corn - 360 grams;
mayonnaise - 250 grams;

Salad "Curly". Step by step recipe

Boil fillets and eggs.
Peel carrots and apples. Grate.
Mince the meat. Grate the eggs too.
Lay in layers on a platter.
1 layer - mayonnaise mesh.
2 layer - grease carrots with mayonnaise.
3 layer - eggs and mayonnaise.
4 layer - apple and mayonnaise.
5 layer - chicken meat and mayonnaise.
6 layer - corn.
Salt carrots and meat while picking up the salad.
Leave for several hours in the refrigerator.

Enjoy your meal!

Salad "Kucheryashka" - a real taste explosion. Try to make such a magical salad that will amaze everyone with a fabulous taste.

4. Salad "Korean happiness"

The salad got its name because Korean-style carrots were included in the composition, it gives not only a spicy taste, but also goes wonderfully with mushrooms and smoked chicken meat!

Ingredients:

smoked chicken thigh- 3 pieces;
eggs - 4 pieces;
champignon mushrooms - 400 grams;
onions - 2 pieces;
pickles - 3 pieces;
Korean carrots - 300 grams;
mayonnaise - 50 grams;

Salad "Korean happiness". Step by step recipe

First, boil the eggs, then cool and chop.
Mushrooms fried in a pan with onions.
Smoked chicken thighs and crumble cucumbers.
Lay out on a plate.
1 layer - smoked chicken thighs, spread with mayonnaise.
2 layer - mushrooms with onions.
3 layer - cucumbers.
4 layer - chopped eggs.
Layer 5 - Korean carrot.
Decorate with vegetable flowers.

Having tried this bewitching salad once, you will cook it again and again! An incomparable combination of flavors will please everyone, and the hand will reach for the supplement, so cook in advance so that everyone has enough!

5. Salad "Beets under a fur coat"

It's time to replace the herring under a fur coat. Beetroot under a fur coat is a very interesting salad, the combination of beetroot and chicken is amazing. Preparation is lightning fast and elementary, and the presentation is original and not stereotyped. He is definitely worthy of your attention.

Ingredients:

boiled beets - 4 pieces;
boiled carrots - 3 pieces;
prunes - 150 grams;
hard Russian cheese - 200 grams;
garlic - 4 teeth;
walnuts - 85 grams;
greens;
mayonnaise - 250 grams;

Salad "Beets under a fur coat". Step by step recipe

Grate beets and mix with mayonnaise. Add crushed garlic to the mixture.
Grate carrots, and mix with cheese, also previously grated.
Grind the fillet, mix with mayonnaise and nuts.
Chop prunes as well.
Arrange in layers on a platter.
1 layer - half of the beet mass.
2 layer - chicken meat with nuts.
3 layer - cheese with carrots.
4 layer - prunes and mayonnaise.
5 layer - the remaining beets

Decorate as desired.

Beet salad under a fur coat - a great salad. It will freshen up your festive table! Original submission will not leave indifferent.

6. Salad " pineapple paradise»

Paradisaic delight will be right at your home if you prepare this salad. It turns out not expensive, but to prepare instantly. Salad "Pineapple Paradise" will enchant the beauty of all guests.

Ingredients:

chicken fillet - half a kilogram;
onions - 4 pieces;
eggs - 6 pieces;
marinated champignons - 1 jar;
potatoes - 2 pieces;
hard cheese - 250 grams;
chopped pineapples - 1 can;
mayonnaise - 1 pack;

Salad "Pineapple Paradise". Step by step recipe

Boil chicken fillet, chop.
Cut the onion, marinate with 1/3 tablespoon of sugar and vinegar.
Grate cheese with eggs.
Mushrooms cut into slices.
Lay out in layers.
1 layer - onion, mayonnaise on top.
2nd layer - grease the chicken meat with mayonnaise.
3 layer - potatoes and mayonnaise on top.
4 layer - champignons.
5 layer - eggs, mayonnaise on top.
6 layer - cheese, mayonnaise on top.
7 layer - pineapples.
Decorate with greenery.

The sweetness of pineapple adds to this salad that is pleasant in every way, delicate taste one that cannot be described in words. Need to try it urgently!

7. Salad "Funny lights"

Lettuce will give the brightest colors and bring a real solemn mood to your home.

Ingredients:

chicken fillet - 1/2 kilogram;
Korean carrot - 120 grams;
eggs - 5 pieces;
Russian cheese - 200 grams;
mayonnaise - 1 pack (200 grams);
canned corn - 100 grams;

Salad "Funny lights". Step by step recipe

Cut the fillet into squares.
Boil five eggs first. Divide them into whites and yolks. Crumble.
Grate Russian cheese.
Spread each layer with mayonnaise.
1 layer - fillet.
2 layer - half a carrot.
3 layer - chopped yolks.
4 layer - cheese.
5 layer - the rest of the carrot.
6 layer - grated proteins.
Garnish with canned corn

Prepare the dish "Funny Lights" and feel all the charm of a quick, juicy and extremely appetizing salad!

8. Salad in a cheese dish

When the soul calls for beauty, then for that occasion there is a salad that you can prepare in portions in cheese dishes, and serve to each guest. Salad will be a highlight on the ceremonial table.

Ingredients:

Russian cheese - 150 grams;
chicken meat (fillet) - 350 grams;
potatoes - 4 pieces;
kiwi - 1 piece;
apple - 1 piece;
canned peas- 360 grams;
eggs - 3 pieces;
carrot - 1 piece;

Portion salad in a cheese dish. Step by step recipe

To start, let's prepare cheese dish.
Grate the cheese and send it to the heated pan.
After the cheese has melted, remove from the pan and transfer to a jar. We send to solidification in the cold.
Meat, crumble into strips, carrots, eggs, potatoes, kiwi and apples - into cubes.
Add canned peas and mayonnaise.
Pour into a cheese dish.
Salad ready!

Try this salad in a cheese dish, your guests will be delighted. And you won’t even have to wash the plates, because the cheese dish is very tasty and you can also eat it. Cook like in the best restaurants, along with "I love to cook"

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Hello dear readers. If you came across this article today, it means that you or your loved ones are approaching a fun holiday, a birthday. Today we will not talk about the holiday itself, but about its preparatory part, that is, about salads that you can quickly and easily prepare. I chose, in my opinion, the most delicious and easy-to-prepare salads that you can make for your birthday. I'll tell you a little history and then we'll get started.

Birthdays have been celebrated since time immemorial. First, this tradition appeared in Europe, but then it became popular in all countries of the world. It used to be believed that on a birthday, a person accumulates a lot of negative energy and evil forces come out, so on this wonderful holiday, all friends and relatives gathered under one roof to protect and protect the birthday man from evil spirits with their good thoughts and wishes.

Before starting the article, I also wanted to say that one of the ingredients for today's salads will be crab sticks. But separately about this salad, I have not written in such detail yet, and therefore I want to recommend this site: http://kopilpremudrosti.ru/salat-iz-krabovyx-palochek.html - very tasty crab stick salads. On a note!

So, TOP 10 birthday salads:

Salad with croutons "Royal"

This is one of the quickest and tastiest salads you can make for the holidays.

Necessary products for cooking:

eggs - 4 pieces
cheese (hard) - 300-350 grams
crab sticks (crab meat) - 1 pack (240g.)
crackers - 100 grams
half a lemon
garlic - 2 cloves
mayonnaise to taste

1. We prepare the products you need on the table.

2. Cut crab sticks into rings if you decide to cook from crab meat, finely chop it.

3. Boil the eggs in a steep boil, cool in cold water and cut.

4. Take coarse grater and grate cheese on it.

6. Put all the croutons in a deep plate. Drizzle gently with lemon juice. Mix well by adding mayonnaise.

7. That's basically all, the crab salad with crackers is ready. You can set the table and treat guests.

“Obzhorka” with chicken

"Glutton" in my opinion, a good fit for your table. I recommend this simple and hearty salad. There are several varieties, but since the topic today is “quick and easy”, I’ll tell you the classic recipe.

Products for cooking:

chicken meat - 350 grams
the bottom of a large onion
one large carrot
pickled cucumbers - 3-4 pieces
mayonnaise - 3 tbsp. spoons
vegetable oil
salt, pepper to taste
garlic optional - 3-4 cloves

1. We lay out the products on the table.

2. Under cold water wash the chicken

3. Place the meat in a saucepan and cook for about twenty minutes until tender. Salt the water.

4. Wash the onion and chop finely.

5. Peel the carrots, wash and cut into strips, you can also grate it (large).

6. Remove the chicken meat from the pan and cut into pieces.

7. Pour oil into the pan, put on fire and fry the chopped carrots for 5 minutes.

8. Onions, as well as carrots, fry separately in a pan. Cool down.

9. Finely chop the garlic.

10. Cut the pickles into strips.

11. Put all cooked and chopped foods in a deep plate and add mayonnaise.

12. Mix everything thoroughly.

"Glutton" is ready to eat.

Salad “Birthday”

This masterpiece, like “Glutton” cooked with chicken, is simple and original. Prepare for one, two, three and is very well suited for a child's holiday.

Required Ingredients:

chicken fillet - 350 gr.
apples - 100 gr.
eggs - 3 pieces
fresh cucumbers - 300 gr.
tomatoes (tomatoes) - 100 gr.
greens - 25 gr.
mayonnaise
lemon juice - 15 gr.

1. Boil eggs and chicken meat in advance, peel apples and cucumbers.

2. Cut up the chicken.

3. After finely chop the eggs.

4. Cut the apple into strips and pour over the lemon juice.

5. Cucumbers are also cut into strips, you can cubes (optional).

6. In a deep bowl, mix the chopped ingredients.

7. Add mayonnaise to taste.

8. Tomatoes should be cut into circles.

Salad "Venice" - a step by step recipe

Unusually tender and refined salad "Venice" will go well with meat and potatoes on your festive or New Year's table.

Ingredients:

smoked sausage - 120 gr.
cheese (hard varieties) - 150 gr.
one carrot
one cucumber
corn - 1 can
mayonnaise.

1. We get necessary products

2. We cut all products equally into strips. The main thing is not to salt, this is the highlight. Sausage first

3. Then hard cheese

4. Cucumbers.

5. Carrots, don't forget to wash them.

6. Take a can of corn and drain the juice. We put it in a bowl.

7. Pour all products into a bowl.

8. Add mayonnaise.

9. And mixes well.

Salad is ready. Enjoy your meal!

Caesar at home

"Caesar" has many varieties of cooking. I will tell you the recipe for Caesar with chicken.

Ingredients:

chicken breast (boiled) - 350 grams
cheese (hard) - 200 grams
eggs (boiled) - 4-5 pieces
one pack of crackers with cheese
tomatoes (cherry) - 200 grams
salad - 200 grams
half a lemon
2 garlic cloves
olive oil - 100 ml.
mustard - 2 tbsp. spoons
salt to taste

Cooking method:

The breast should be washed well in cold water, put on fire in salted water and boil.
Wash and dry lettuce leaves.
Boil the eggs, let them cool and cut into half rings.
Grate the cheese on a coarse grater.
Wash tomatoes.

Caesar should be laid out in five layers:

crackers
tomatoes

We put lettuce leaves on a plate, on which we lay out all the layers. Sprinkle with spices on top.

Snack "Tomato Tulip"

Quite a simple and original snack for your table, will delight your guests on their birthday and not only. It can be prepared for New Year and other holidays.

Required products:

tomatoes (not large) - 30 pieces
a bunch of green onions
cheese - 200 grams
crab sticks - 1 pack (240 gr.)
three cloves of garlic
fresh cucumber
mayonnaise

How to cook and stuff tomatoes with cheese and crab sticks look at the video below.

Salad "Tiffany" with chicken and grapes

No birthday is complete without such a wonderful treat. Salad "Tiffany" will perfectly decorate your holiday table. Now I will tell you how to cook it step by step.

Products for cooking:

chicken breast - 2 pieces
cheese (hard) - 180 grams
eggs - 5 pieces
half a kilogram of large grapes
curry seasoning - 0.5 tsp
almonds or walnuts - half a glass
vegetable oil - 3 tbsp. spoons
mayonnaise, salt, parsley - to taste

1. We take the necessary products

2. Wash the meat and boil it, then cut it into fibers.

3. Pour oil into a heated pan, put crumbled on top chicken breast and sprinkle with curry seasoning. Fry for five minutes.

4. Hard boil the eggs and cool them in cool water.

5. Grind eggs on a grater.

6. Roast the nuts and chop.

7. Cut the grapes into halves, removing all the seeds. You can use “kishmish”, it is pitted.

8. Open the mayonnaise and draw the shape of a bunch of grapes on the plate.

9. Put the first layer, chicken breast, sprinkle with nuts or almonds. Lubricate with mayonnaise.

10. We lay the eggs on top and also sprinkle with nuts and smear with mayonnaise.

12. Put the halves of the grapes on top by dipping them in mayonnaise.

Place in the refrigerator and let it brew for a while, usually about two hours. We get a salad, surprise and treat guests.

Salad "Sunflower"

This masterpiece, in the shape of a flower, has long been popular with housewives. It is often prepared for the New Year.

Ingredients:

chicken breast - 250 grams
potatoes - 2 pieces
cucumbers gherkins - 5 pieces
eggs - 3 pieces
olives - 10 pieces
one carrot
chips (large) and mayonnaise

1. We take the necessary products. Boil meat, potatoes and carrots in salted water. Potatoes boiled in their uniforms.

2. Grate potatoes and put the first layer in a deep bowl, sprinkle with mayonnaise.

3. The second layer, lay out the gherkins.

4. Cut the chicken breast and lay out the third layer.

5. The fourth layer is grated carrots.

6. Separate the whites from the yolks, grate them and lay out the fifth layer.

7. Lubricate the resulting layers with mayonnaise.

8. Grate the yolks and sprinkle on top of the mayonnaise.

9. Cut the olives, each into four parts and decorate the salad with them.

10. Insert chips around the edges.

Let it brew a little, the “sunflower” is ready for the festive table.

Snack "Mushroom Glade" - step by step recipe

A very original and quick-to-cook appetizer that should please your guests and decorate your holiday table.

Required Ingredients:

pickled champignons - 300 grams
fresh cucumber - 300 grams
cheese ( hard grade) - 120 grams
eggs (boiled) - 3 pieces
olives, mayonnaise, salt, pepper
wooden skewers

1. We take the necessary products.

2. Grate cheese, eggs, and mix them with mayonnaise and pepper. Salt.

3. Mix in a deep plate.

4. We cut fresh cucumbers in circles of 4-5 mm.

5. We take with a spoon the resulting cheese mass and spread it on the cucumber.

6. We pierce the cucumber with a skewer and put a mushroom with an olive on top.

Enjoy your meal!

Festive salad "Three Little Pigs" for children

If it's coming children's holiday, then the “Three Little Pigs” salad must be on your table. Because it is delicious, original in design and easy to prepare.

Products for cooking:

chicken meat (breast) - half
one fresh cucumber
one egg (chicken)
quail eggs- 3 pieces
one apple
hard cheese - 80 grams
a few cranberries
one radish
sour cream and dill

1. We lay out all the necessary products for cooking

2. Boil the breast and cut or tear into fibers.

3. boiled egg rub on a coarse grater

4. Put the egg and breast on a plate

5. Grate a fresh cucumber on a coarse grater

6. The apple should also be grated

7. Mix all the products in a bowl.

8. Rub the cheese.

9. And add it to the common plate.

10. Mix the resulting mixture with sour cream.

11. We make a slide from a salad.

12. Sprinkle with chopped dill. It turned out the so-called glade.

13. Boil quail eggs (throw in boiling water for 5 minutes).

14. We clean the eggs and make them funny piglets. Ears and ponytails, cut out their radishes. To connect them, we make holes with a toothpick. We plant heels on mayonnaise. We make eyes. We also cut out the arms and legs from the radish (milk part). We make hooves from any dark berry and glue it on mayonnaise.

We decorate the clearing with cranberries or currants.

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