Light fruit salads. Fruit salad - the most delicious options

Fruit salad recipes are incredibly popular as this summer dish is not only tasty but also healthy. In addition, fruit salads are low in calories, so they are suitable for diet food and do not harm the figure. Adults and children like them, so simple and tasty fruit salads are hastily is a versatile dessert.

However, there are some rules for preparing fruit salads with yogurt, thanks to which the dish will turn into a perfect culinary creation.

Cooking Suggestions simple and delicious fruit salads

  • The perfect summer fruit salad dressing is natural yogurt. You can buy it in the store or cook it yourself at home.
  • It is also tasty and healthy to season fruit salad with citrus juice with honey and herbs. For this purpose, you can use mint or lemon balm, as well as tarragon or basil.
  • You can give familiar fruits a new flavor just by pre-roasting them on the grill.
  • Don't be afraid to experiment and try recipes summer salads with yogurt, among the ingredients of which you can find vegetables. Sometimes an unexpected combination of fruits and vegetables creates an incredible flavor composition.
  • Satiety and nutrition light fruity salad for weight loss will give nuts, seeds and even cereals. Flax and sunflower seeds, poppy seeds and even millet groats will fit perfectly into this dish.
  • To ready meal had a presentable appearance and looked aesthetically pleasing on the festive table, serve fruit salads for your birthday in beautiful dishes, for example, in kramanka or portion glasses. Salad in cups made of citrus peel will look no less attractive and exotic.
  • Instead of dressing for fruit salad, you can use alcohol, which will give the dish a rich taste and pleasant aroma. For this purpose, fruit liqueur or sweet champagne is best suited. Wine is also often used.

You can find many simple and tasty step by step recipes fruit salads with yogurt in a hurry, thanks to which you can pleasantly surprise not only family members, but also guests with your culinary skills. This dish is especially relevant in summer time years when you can easily buy great amount various fruits, berries and herbs. In addition, fruit salad is a simple and pleasant way not only to improve immunity by saturating the body useful vitamins and trace elements, but also to lose weight.

A variety of fruit salads is a dessert option that is both very tasty, healthy and instantly prepared. For such a dish, you can use the most different fruits, berries. Most interesting recipes fruit salads in this collection.

Fruit salad with whipped cream

Ingredients: 2 pcs. sweet apples, soft kiwi and pears, orange, banana, whipped cream.

  1. All fruits are washed, peeled and everything superfluous.
  2. Apples, pears and kiwi are cut into cubes.
  3. Oranges in triangles with white films, banana - in thin circles.
  4. The dessert is mixed and laid out in transparent bowls.
  5. Top each serving generously with whipped cream. It is most convenient to use the product from a can.

Ready fruit salad with whipped cream is decorated with the remaining pieces of fresh fruit.

Cooking with sour cream dressing

Ingredients: 2 pcs. apples, bananas, pears, 170 g of fresh cherries, canned pineapple cubes in syrup, white grapes, any nuts, fresh strawberries, 80 g coconut, 5 tangerines, 1.5 tbsp. very fatty sour cream (great if there is homemade).

  1. Citrus fruits get rid of the peel. Each slice is cut in half.
  2. Cherries, pineapple cubes, seedless grape halves are immediately laid out for tangerines.
  3. The remaining fruits, except for bananas, are cut into cubes.
  4. Banana, sour cream, strawberries are ground in a blender. Coconut shavings and chopped nuts are added to the resulting mass.
  5. Ready dressing is poured over all the mixed ingredients from the previous steps.

Salad with sour cream is decorated with marshmallows or marmalade.

Delicate fruit salad with yogurt

Ingredients: 8 dark plums, 2 pcs. tangerines, kiwi, large pear, orange, a handful of light seedless grapes, a glass of vanilla yogurt.

  1. The pear, along with the skin, is cut into thin miniature slices. Tangerines are peeled and simply broken into slices.
  2. Pitted plums are cut into quarters. You need to do this with a very sharp knife so as not to crush the fruit.
  3. Slices of oranges are cut into 2 - 3 parts. Kiwi is crushed into cubes.
  4. Each grape is cut in half.
  5. All components are combined in a common dish. Filled with dressing.

Ready-made fruit salad with yogurt is immediately served to guests.

Treats for a children's party

Ingredients: 6 ripe juicy apricots, a large orange, 80 g each of fresh cherries and strawberries, 2 large spoons of powdered sugar and half as much orange peel, 60 g creamy yogurt, a pinch of cinnamon.

  1. Mixed for salad dressing creamy yogurt, ground cinnamon and powdered sugar. You can lightly beat the ingredients with a blender.
  2. All fruits and berries are cut into small pieces.
  3. The ingredients are mixed in beautiful dishes, poured with the dressing prepared in the first step.

The finished dessert can be served at the table in a common salad bowl, divided into bowls, or even come up with original way, for example, decompose the treat into halves from oranges without pulp. The latter option is especially popular with young guests.

What is the perfect snack for yourself if you want something light and sweet? Try fruit dessert: delicious and appropriate at any time of the day. If you choose light refueling in combination with healthy ingredients, then you can get not only a snack, but also real dessert For festive feast. Find out what fruit snacks you can make.

How to make fruit salad

Proper preparation of fruit salad begins with the preparation of ingredients. Fresh fruits must be washed, remove excess seeds, stalks, peel. Dried fruits, so that they soften, you need to pour boiling water in advance and let them stand for a while. It can be difficult to wash the berries, so if they are very dirty, you need to soak them for 5-10 minutes in cold water and then rinse well. Blot the fruits with a napkin: if you use berries and fruits without drying them, the taste of the salad may deteriorate, become watery.

Fruits that darken quickly (apples, bananas, pears, avocados) are pre-sprayed lemon juice. Thanks to such manipulations, they will look beautiful in the dessert, as in the photo. In the same way, you can prepare exotic mangoes or papaya to make their taste more interesting. Fruit snacks are seasoned with syrup, sweet sauce, yogurt, sour cream, juice or liquor. You can use ice cream, but add it just before serving. Fruit desserts are recommended to be eaten chilled.

For decoration, you can use a mint leaf, berries, figurines carved from fruits or nuts. For those with a sweet tooth who cannot imagine a dessert without chocolate, you can add sweet seasoning by rubbing the bar or breaking it into pieces. As powders, you can use any confectionery: dragee, coconut flakes, almond flakes, chopped pistachios or any other nuts, cookie crumbs, raisins.

fruit salad recipes

Healthy desserts always appropriate and very convenient to prepare. The fruit salad recipe does not require special skills: you just need to cut the ingredients beautifully and season delicious sauce. This great option for a man who wants to treat his lady with delicious and bright dessert. If you decorate the serving of the dish in an original way, then this will only add spectacularity.

Present fresh salad in halves of pineapple, mango, apple or orange, after scraping the fruit pulp (it can be used as an ingredient or cut out figures for decoration). It is necessary to decorate the salad, whether it is in half a pineapple or a bowl. If you chose the second option, make sure that the dishes are elegant and comfortable.

With yogurt

Sweet fruit with soft yogurt is a great option for an evening snack, breakfast or a great diet snack For children's holiday. The fruits are good source carbohydrates, so this dessert will saturate you and give you strength for the whole day. The recipe for fruit salad with yogurt, due to its sour-milk component, is easily varied: you can use fresh fruits or dried fruits, favorite types of nuts, dragees, marshmallows or powders.

Ingredients:

  • apricot - 2 pcs.;
  • banana - 1 pc.;
  • apple - 1 pc.;
  • lemon juice - 0.5 tsp;
  • prunes - 4-5 pcs.;
  • low fat yogurt - 3 tbsp. l.;
  • milk chocolate - 50 g;
  • walnut - 1 pc.

Cooking method:

  1. Pour boiling water over prunes and leave for 15-20 minutes. This will soften it up and make it easy to cut.
  2. Wash apricots and apples, peel: remove pits and seeds.
  3. Remove the peel from the banana, then fresh fruits cut into large cubes. Sprinkle the apple with additional lemon juice.
  4. Dry the prunes with a paper towel, then chop with a knife into small pieces.
  5. Crush the walnut with a mallet to beat the meat.
  6. Milk chocolate break into small pieces.
  7. Mix all the fruits, season with yogurt and decorate with chocolate and nut crumbs on top.

Prepare a fruit salad according to the recipe in the video.

with apples

What is the most accessible fruit in all seasons? That's right, an apple. You can buy it everywhere: in the market, in the supermarket. This versatile fruit pairs well with many ingredients and dressings. Fruits with a high iron content darken quickly after being cut, so the apple should be sprinkled with lemon juice to maintain its attractive appearance (as in a photo from a food magazine). How to make fruit salad from apples?

Ingredients:

  • peach - 2 pcs.;
  • apple - 1 pc.;
  • blueberries - 1 tbsp.;
  • raspberries - 5 pcs.;
  • lemon juice - 1 teaspoon;
  • fruit syrup - 3 tbsp. spoons.;
  • mint - for decoration.

Cooking method:

  1. Peel peaches, remove seeds and stems from apples.
  2. Cut fruits into slices. Sprinkle apple with lemon juice.
  3. Add washed blueberries, mix.
  4. Pour over the top fruit syrup, garnish with raspberries and mint leaves.

with banana

Nutritious and delicious salad from bananas will appeal not only to adult guests, but also to children. This fragrant fruit is rich useful substances, perfectly complemented by other fruits and berries, besides, it is very satisfying: it can replace dinner or breakfast. Therefore, be sure to try to please your loved ones with fragrant and delicate dish.

Ingredients:

  • banana - 1 pc.;
  • apple - 1 pc.;
  • grapes - a small brush;
  • yogurt - 50 ml;
  • honey - 1 teaspoon;
  • lemon juice - 1 tbsp.

Cooking method:

  1. Wash fruits, peel apples. Separate the grapes from the branch.
  2. Cut the banana into slices, leave the grapes whole.
  3. Cut the apple into large cubes. Sprinkle with lemon juice.
  4. Prepare dressing: Combine low-fat yogurt with honey.
  5. Place all the ingredients in a bowl and pour over the dressing. Decorate the dessert at your own discretion (the version with the addition of a celery stalk is considered the original).

With kiwi

Vitamin C helps the body strengthen its protective functions and is an excellent prophylactic agent against colds and viral diseases. An excellent source of this vitamin will be not only vegetables, but also kiwi salads. Children sometimes refuse this fruit because of the unpleasant appearance of small black seeds, so if you are thinking how to prepare a delicious dessert for a child's birthday, try carefully scraping out the seeds with a teaspoon.

Ingredients:

  • kiwi - 2 pcs.;
  • banana - 2 pcs.;
  • tangerine - 2 pcs.;
  • pomegranate - 1 pc.;
  • orange syrup - 4 tablespoons.

Cooking method:

  1. Wash fruits well, peel. Disassemble the pomegranate into grains.
  2. Kiwi, banana, mandarin cut into small pieces.
  3. Lay out all the fruits in layers, interspersed with pomegranate seeds.
  4. Drizzle with orange syrup and garnish with fresh mint leaves or whipped cream.

Watch the video and prepare a fruit salad according to the proposed recipe.

For children

Baby will love it beautiful decoration dessert, so instead of a salad bowl or bowl, it is recommended to use a scraped half of a pineapple. exotic variant- serve dessert in the shell coconut if you have it. Remember that a salad recipe for children requires a balanced sugar content so that fruits do not cause harm (do not provoke allergies, diathesis or gastritis). Choose the ingredients that your child loves the most.

Ingredients:

  • pineapple - 1 pc.;
  • apple - 1 pc.;
  • banana - 1 pc.;
  • tangerine - 4 pcs.;
  • grapes - 150 g;
  • unflavored yogurt - 100 g

Cooking method:

  1. Cut the pineapple in half, cut out the flesh with a knife.
  2. Chop it into small cubes.
  3. Wash the apple and grapes. Peel all fruits from peel, seeds, branches, cut into cubes.
  4. Mix all the ingredients, put in pineapple halves, pour yogurt on top. You can decorate the dessert with bright paper umbrellas.

Fruit and ice cream dessert

beautiful dishes fruits should be served cold so that the juice does not have time to drain to the bottom of the vase and mix with the sauce. Fruit salad seasoned with ice cream just before serving, so that the dessert does not turn into a liquid sweet porridge, but retains the most appetizing look (as in the photo). original version it will turn out if you use not just ice cream, but fruit or berry sorbet based natural juice.

Ingredients:

  • ice cream - 100 g;
  • kiwi - 1 pc.;
  • orange - 1 pc.;
  • strawberries - 7-8 pcs.;
  • pistachios - 50 g;
  • grated chocolate - 50 g.

Cooking method:

  1. Peel kiwi and orange, cut into pieces large pieces.
  2. Cut the strawberries into quarters and mix with the rest of the ingredients.
  3. Chop pistachios.
  4. Lay out in layers: fruit, ice cream, then crushed pistachios.
  5. Decorate the dessert with grated chocolate.

With sour cream

Variety of fillings allows you to adapt classic dessert to the individual preferences of each individual. For example, a fruit salad with sour cream, especially if you use a low-fat product, is suitable for those who are on a diet. Try to combine sweet and sour fruits so that they harmonize better with the sour milk sauce.

Ingredients:

  • pear - 2 pcs.;
  • grapes - 1 bunch;
  • persimmon - 1 pc.;
  • orange - 1 pc.;
  • sour cream - 100 grams;
  • granulated sugar (to taste).

Cooking method:

  1. Wash all fruits thoroughly, then peel.
  2. Cut the pear into cubes, sprinkle with lemon juice so that it does not darken, or immediately mix with an orange.
  3. Remove the grapes from the branch and leave whole.
  4. Put in layers in a bowl: orange, grapes, persimmon, pear. Lubricate each layer with sour cream, adding sugar to taste.
  5. If you want to make the dessert sweeter, season with chocolate on top.

From berries

summer meals from fruits and berries - this is universal and useful, they can be served on festive table Or eat them on a weekday. The easiest way to decide how to cook light dessert, will be in June or July when fresh berries grow in your country house or appear on any market stall. At this time, you just need to choose the right dressing so as not to drown out the bright expressive taste of fresh strawberries.

Ingredients:

  • strawberries - 300 grams;
  • blueberries - 100 grams;
  • kiwi - 2 pcs.;
  • banana - 1 pc.;
  • cream - 5 tbsp. l.;/li>
  • mint - for decoration.

Cooking method:

  1. Wash all fruits thoroughly, peel kiwi and banana. Remove stems and leaves from strawberries.
  2. Banana, kiwi, strawberries cut into thin slices, then put in a vase in layers, sprinkled with blueberries and poured with cream. If you have at your disposal heavy cream, you can beat them with sugar to make a cream.
  3. Decorate with mint leaves on top.

With cheese

If you are bored vegetable dishes, but you want something light and fresh, try the fruit and cheese platter - this is a combination of sweetness and astringency: if you season the appetizer original sauce, then homemade recipes for salads with fruits and cheese are in no way inferior to restaurant ones. Get started with classic options combinations.

Ingredients:

  • goat cheese - 50 g;
  • pear - 1 pc.;
  • romano or iceberg leaves - 2-3 pieces;
  • olive oil- 1 tbsp. l.;
  • honey - 1 tsp;
  • walnut - 2 tbsp. l.

Cooking method:

  1. Wash the pear, remove the seeds. Cut into slices, fry for a couple of minutes in oil.
  2. Pour chopped walnut crumbs and honey to the pear, cook for another 2-3 minutes.
  3. Place the romaine leaves torn by hand on plates, and the fried pear on them. Season with sauce from the skillet.
  4. Goat cheese rub on coarse grater and sprinkle on top.
  5. According to a similar recipe, you can prepare an appetizer with brie (or camembert) cheese and grapes or figs.

With cottage cheese

For baby food perfect cottage cheese and fruit dessert, which combines beneficial features(thanks to high content calcium) and bright delicate taste. There is no need to add sugar to this dish, so it is suitable even for those who are on a diet. Can be used instead of cottage cheese soft varieties cheese to avoid excessive graininess in the dish (as in the photo). Cottage cheese goes well with low-fat yogurt or sour cream sauce.

Ingredients:

Cooking method:

  1. Cut the pineapple pulp into cubes, slice the banana, and cut the orange small pieces.
  2. Place the mascarpone on the bottom of the bowl.
  3. Then mix the rest of the ingredients, season with syrup and lay out the second layer.
  4. Top with chocolate pieces.

How to make fruit salad

If any sauces and oils are suitable for vegetables, then what should be the dressing for fruit salad? It should not interrupt the taste of the fruits and berries themselves, but only give them new shades. If you are looking to lose weight, choose dairy products low fat content (if possible 0%). What is suitable as a fruit salad dressing:

  1. Syrup (berry, fruit, chocolate).
  2. Caramel.
  3. Cream ( liquid consistency or whipped).
  4. Yogurt (with or without flavorings).
  5. Sour cream.
  6. Berry, fruit juices.
  7. Condensed milk.
  8. Lemon juice.

Video

The advantage of the dish is that you can choose each component of the salad yourself. The choice may depend on personal preference or seasonal fruits.

In order to fill the salad, you can use any yogurt:

  • Natural yoghurt without sugar
  • Filled yoghurt (filled or flavored with vanilla, chocolate, caramel)
  • Homemade yogurt with bacteria (made by yourself without sugar from milk)
  • Yogurt with muesli (tasty, healthy and satisfying)
  • Yogurt with honey (in your favorite ratio) - sweet and healthy dressing
  • If you don't have yogurt or you just don't like this product, you can replace it with sour cream of any fat content or whipped cream. Fruit salad with sour cream has a rich creamy taste and fruit sourness.

Recipe for fruit salad with yogurt:

You will need:

Apple - 1 piece (sweet, red)
Kiwi - 2 pieces (soft is a sign of sweetness)
Banana - 1 piece (medium size)
Orange - 1 piece (small size)
Yogurt - 4 tablespoons (any yogurt)
Nuts - for serving (any)

Cooking:

Each fruit should be peeled. You can leave the apple with the skin on if you like to eat it. Remove the seed from the apple.
The banana is cut lengthwise and only then into cubes. All other fruits are cut into cubes in the same way. Before cutting, the maximum amount of film should be removed from the orange.
All fruits are put in a bowl for serving, mixed with a spoon. Strongly mix the fruit is not worth it, because they can lose their attractive appearance.
if you love sweet fruit New salad, one or two teaspoons of powdered sugar should be poured over the fruit (the sand will “crunch” on the teeth).
Yogurt is poured on top of the fruit. Try to distribute it over the entire surface. You should not mix the salad so that it does not lose its beautiful appearance. Yogurt itself will penetrate into each layer, thanks to its liquid structure.
A walnut (or any other) should be chopped a little with a knife and strewn with the top of the salad. The dish is ready to serve!

Diet fruit salad recipe

In order to prepare a dietary fruit salad, you will need not sweet, high-calorie fruits, as well as not fatty dressing. In any case, fruit salad should be eaten only in the morning, so that the calories of the dish have time to be used up by the evening.

You will need:

Apple - 1 piece (sweet or sour)
Kiwi - 1 piece (soft, sweet)
Orange - 1 piece (not large)
Grapefruit - half a citrus
Pomegranate seeds for garnish
A few tablespoons of natural fat-free yogurt for dressing
Banana is a starchy fruit, and starch is bad for weight loss. You can not add a banana to a diet fruit salad. Grapes are also contraindicated - they are very high in calories. Choosing fruits for diet salad, try to give preference to more sour than sweet.

Cooking:

An apple is peeled and seeds are removed. The pulp is cut into cubes and folded into a small salad bowl or bowl to serve the dish.
Kiwi should be peeled and cut into cubes
Orange and grapefruit are cleaned as thoroughly as possible from films, as they are capable of giving taste bitterness. Citrus pulp should be cut into cubes.
All ingredients are mixed a little, but as carefully as possible so as not to crush a single cube.
Dressing is poured on top of the fruit natural yogurt.
Decorate the salad with a handful of pomegranate seeds.

Fruit salad with nuts, recipe

Nuts are a great addition to fruits. This is one of the very best flavor combinations. If a fruit salad is dressed with a dairy product (cream, sour cream, yogurt), then such a dish is also very healthy!

To prepare a fruit salad, you can use absolutely any nuts:

  • Walnut
  • pistachio
  • Peanut
  • Pine nuts
  • Almond
  • Cashew
  • A tasty and healthy solution is to use a mixture of nuts. The nut can be left whole (if teeth allow), or you can detail it to make it easier to chew.

Easy Walnut Salad Recipe:

You will need:

Orange - 1 piece (sweet)
Kiwi - 2 pieces (soft, sweet)
canned or fresh pineapple- 200 grams (drain syrup from canned)
Apple - 1 piece (with sourness)
Yogurt or sour cream for dressing
Honey or caramel syrup for garnish
mint leaves (garnish)
Walnut - 70 grams

Cooking:

The orange is peeled and peeled as carefully as possible, cut into cubes
The remaining fruits are peeled, the seed box is removed from the apple
Fruit stacked on a serving platter in mixed order
Salad sprinkled with yogurt
On top of the yogurt should be poured in a thin stream required amount runny honey or caramel topping for sweetness
The salad is sprinkled with nuts and decorated with a mint leaf

Fruit salad with pear: recipe

Pear is a juicy and sweet fruit that will complement the taste of any salad. For fruit salad, it is best to choose a soft sweet pear, not green and hard.

You will need:

Pear - 2 pieces (sweet fruit)
Kiwi - 3 pieces (or 2 large)
Strawberries - 300 grams
Mint - a few leaves
Powdered sugar (for decoration)
Sour cream - two spoons for dressing

Cooking:

The pear is peeled, as the skin may be too rough.
From the pear, you should also remove the seed box and cut the pulp into cubes.
Kiwi peeled and cut into cubes
Strawberries are peeled from the tails, cut in half. If the strawberries are small, you can leave them whole.
Fruits are stacked in a salad bowl and gently mixed.
Sour cream dressing must be added while mixing. If you want to get a dietary dish - do not fill at all.
Sprinkle some fruit salad on top powdered sugar and garnish with mint leaves.

Fruit salad with kiwi and banana, recipe

Kiwi and banana is one of the best flavor combinations. Kiwi has pleasant sourness and slightly watery but juicy texture. Banana is denser, firmer. It is characterized by sweetness. Fruit salad with these two ingredients will be very tasty!

You will need:

Kiwi - 3 pieces (sweet or sweet and sour)
Banana - 2 pieces (medium size, sweet)
Mandarin - 3 pieces (sweet or sweet and sour)
Kishmish grapes - 200 grams (sweet white)
Yogurt or sour cream dressing
Choose sweet banana very easy for a salad! Buy bright yellow bananas with lots of dark, small speckles. Dots are a sign of the sweetness of the fruit.

Cooking:

Kiwi is peeled, cut into cubes, folded into a salad bowl
Banana is peeled, cut lengthwise and only then into semicircles (or cubes)
Mandarin is cleaned as carefully as possible from the film so that it does not come across in a salad
The grapes are washed, each berry is removed from the bunch
Fruits are laid out in a salad bowl and seasoned with sour cream
If desired, the salad can be decorated with mint leaves or walnuts.

Fruit salad for a holiday, birthday: recipes

Fruit salad will be the best birthday treat for both children and adults. This light dish full of flavour, healthy and delicious. Fruit salad can be dropped on a birthday as a cut, and dressing in a separate gravy boat. This is done because not everyone likes dairy products, for example, or honey.

Variants of original fruit cuts:

Prepare a fruit salad for your birthday with original and exotic fruits. Such fruits are not on the table every day and give guests the opportunity to try them.

Fruit salad in pineapple for a birthday:

You will need:

Pineapple - one large ripe fruit
Grapes – one bunch of red sweet grapes
Strawberries - 200 grams of sweet
Watermelon - grams of pulp
Blueberries or blueberries - a handful
As a dressing, offer guests several options: honey, yogurt, sour cream or fruit juice.

Cooking:

Cut the pineapple in half
Using a knife and a spoon, try to carefully remove the pulp from the pineapple, transfer it to a salad bowl
Grapes should be separated from the bunch, large cut in half
Remove the stem from strawberries and large berries to cut in half
Watermelon flesh should be cut into cubes
All ingredients are mixed neatly in a salad bowl and transferred to half a pineapple
Ready salad can be sprinkled with powdered sugar for beauty and garnished with mint leaves

peach fruit salad

Peach is a juicy fruit with a rich pleasant taste. Peach will be a bright ingredient in fruit salad. You can prepare a salad with both fresh and canned peach.

You will need:

Peach - 3 pieces (sweet, ripe)
Orange - 1 piece (one large sweet fruit)
Banana - 1 piece (sweet)
Raspberries - 100 grams
Blueberries - 50 grams
Any dressing: yogurt, kefir, sour cream, cream or honey.

Cooking:

The peach is cut in half, the shaggy skin and stone are removed from it. The pulp is cut into cubes
The orange is peeled and peeled. The pulp is cut into cubes
Banana can be cut into cubes or rings
Pieces of fruit are mixed in a salad bowl and transferred to a serving bowl.
For sweetness, fruits can be sprinkled with powdered sugar.
Pour on top a large number of gas stations
Berries are laid out on top of the dressing

Fruit Salad with Whipped Cream: Recipe

Whipped cream complements the taste perfectly juicy fruit. Decorate fruit salad with whipped cream right before serving, as the cream can “fall” if left for too long and turn into an ugly puddle.

You can buy whipped cream in any store. They are sold in bottles, from which it is very easy to squeeze out a figured stream of cream and distribute them over the entire surface of the salad.

You will need:

Apple - 1 piece (sweet)
Watermelon - 200 grams (pulp)
Blackberry - 50 grams
Blueberries - 50 grams
Strawberries - 100 grams
Whipped cream
Walnut or carom for decoration (mint)

Cooking:

The apple is peeled from the skin and seeds, the seeds are removed, cut into cubes and put into a salad bowl
Diced watermelon and strawberries are added to the apple
The salad is transferred to a bowl for serving, sprinkled with berries on top
The required amount of whipped cream is squeezed on top of the berries. The salad is decorated in any way: nuts, mint, fruits, chocolate.

Apple and Orange Fruit Salad: Recipe

You will need:

Apple - 1 piece (sweet, large)
Orange - 1 piece (sweet, large)
Mandarin - 2 pieces (sweet)
Grape kishmish - 200 grams
Mint - a few leaves
Sweet yogurt for dressing

Cooking:

Orange and tangerines are peeled and peeled, their flesh is cut into cubes
The apple is peeled from the skin and seed, cut into cubes
Grapes are removed from the bunch and added to the salad
The ingredients are mixed and put into a bowl for serving.
Top the salad with sweet yogurt, garnish with mint leaves

Fruit salad with ice cream: recipe

A little melted ice cream will be an excellent dressing and addition to fruit salad. The advantage of ice cream is that as it melts, the dressing and the salad itself will become tastier.

You will need:

Grapefruit - 1 piece (small, sweet)
Banana - 1 piece (large and sweet)
Raspberries - 100 grams
Ice cream - 100 grams (white ice cream)
Chocolate chips for decoration

Cooking:

Peel the grapefruit and remove all membranes, leaving only the pulp. Finely cut the flesh into cubes
Peel banana and cut into thick half rings or rings
Arrange fruits in a bowl, put raspberries on top
Soft ice cream is laid out on fruit
Ice cream sprinkled with finely grated chocolate

Fruit salad recipes, the photos of which you can find below, are not very popular in our country. And it's in vain. After all, such a dish is not only very tasty, but also healthy. Moreover, the preparation of fruit salad does not take much time. You only need to process all the ingredients, chop them and pour some kind of sauce.

Fruit salad recipes with photos will add variety to your daily diet. They will help to fill the lack of vitamins and minerals in the body, significantly improving the human condition.

What ingredients to cook?

A simple fruit salad recipe can include completely different ingredients. But the main thing is that they are natural and do not contain various additives and nitrates.

It is best to prepare a delicious fruit salad using your own harvest. If you are not an avid summer resident, then it is better to purchase products for such dishes in the market.

Choose only fresh fruits, without various dents, wormholes, etc. Although we should not forget that not all beautiful, smooth and glossy products are useful. Make sure they have not been treated with chemicals and only then purchase.

How to cook?

A simple fruit salad recipe is good to use if you don’t have time to make complex ones and In general, there are quite a few options for preparing such snacks. And for this you do not need to have certain recipes available. After all, by combining certain fruits, you yourself can create delicious and healthy salads that will be appreciated by all your household members.

Dish decoration

As a rule, a simple fruit salad contains a minimum set of ingredients and does not take much time from cooks. But this does not mean that such a dish should not be beautiful.

Thus, the most important factor in the success of preparing a special salad is its proper presentation. Due to the fact that it is very convenient to work with fruits, and they always look colorful and bright, effectively decorating such a dish is much easier than any other. To do this, you just need to show creative imagination and start experimenting.

Before I tell you about making a salad at home, I would like to say that this procedure is very simple. Therefore, even an inexperienced cook is able to cope with it.

Usually, fruits for making a sweet salad do not require special processing. They just need to be washed well. warm water, and then peel off various stalks, peel, seed box, etc. You also need to take care of the presence of dressing sauce. In most cases, fruit salads are served at the table in own juice, as well as in any sweet liquid or syrup. However, here you can also show your imagination using various dressings made from cream, sour cream and other products.

Fruit salad: a simple and easy recipe

If you want to cook delicious and healthy in a short time sweet salad, then we suggest using this recipe. To make it really juicy and nutritious, it is advisable to purchase only fresh and high-quality ingredients.

So what products do we need to make a delicious fruit salad? The recipe is simple requires the purchase:

  • large persimmon soft, but not frozen - 2 medium pieces;
  • ripe Pakham pears - 2 large pieces;
  • sweet orange - 1 pc.;
  • small lemon - 1 pc.;
  • ripe and soft banana - 1 pc.;
  • pomegranate seeds - from the 1st fruit;
  • fresh linden honey - 6-8 large spoons;
  • red grapes - 250 g;
  • kiwi soft non-sour - 3 pcs.;
  • red sweet apple - 1 pc.

We process the ingredients

Before making a fruit salad, all components should be processed. To do this, the products are thoroughly washed in hot water and then proceed to clean them up. Grated sweet orange (zest). After that, the remaining pulp is separated from the films and chopped into medium pieces. Remove the peel from the banana and cut into cubes. Precisely also crushed and ripe pear with apples. However, before that they are cleaned not only from the peel, but also from the seed box. Then the apples are laid out in a separate bowl and sprinkled with lemon. This is necessary so that they do not turn black. As for kiwi, it is cleaned of the hairy surface with sharp knife and then cut into cubes. Soft persimmons are also crushed, after removing the skin from it.

At the very last turn red grapes are thoroughly washed, divided in half and the seeds are removed.

Dish shaping

As you can see, a simple fruit salad recipe goes very quickly. After all the ingredients are cleaned and chopped properly, proceed to the formation of the dish. To do this, put the chopped bananas in a deep bowl, and then add the zest to them and mix thoroughly. Then apples sprinkled with lemon juice, orange, kiwi, pears, red grapes and persimmons are placed in the same bowl. All of these products are flavored with liquid linden honey and mixed well.

How are they brought to the table?

After the fruit salad is ready, it is laid out in bowls, and then sprinkled with pomegranate seeds. In this form, sweet and very delicious snack presented to the table along with a dessert spoon or fork.

Making a Sweet Apple and Orange Salad

As mentioned above, a simple fruit salad recipe can include the use of different ingredients. To make such a dish, we need:

  • wine vinegar - 2 large spoons;
  • freshly squeezed orange juice - 2 large spoons;
  • olive oil - 2 large spoons;
  • dark seedless raisins - ½ cup;
  • walnuts - ½ cup;
  • sweet orange - 1 pc.;
  • bringing mint - a couple of branches;
  • sweet red apples - 4 pcs.;
  • sea ​​salt, allspice - apply to taste.

Preparing the Components

To prepare a fruit salad, take a sweet orange, wash it thoroughly and divide it into slices. After removing all the films from them, the fleshy part is cut into small pieces. Then red apples are peeled, the seed box is removed from them and chopped with medium cubes. Concerning walnuts, then they are thoroughly sorted out, washed in a sieve and dried in microwave oven. Finally, they are crushed with a sharp knife.

sauce preparation

After processing the main ingredients, they begin to prepare the dressing sauce. For this, olive oil is mixed and then thoroughly washed raisins are added to them and left in this form for ¼ hours. If desired, the sauce is additionally flavored with pepper and salt.

Forming process and serving

Fruit salad is formed in a large bowl. Oranges and apples are laid out in it, and then added walnuts and topped with raisin dressing sauce. Also, fresh mint petals are added to the ingredients and mixed thoroughly. In this form, the salad is laid out in glass bowls and presented to the table.

Making fruit salad in 5 minutes

If the guests are already on the doorstep, and you have nothing to treat them with, then we recommend making a quick apple salad. For it we need:

  • sweet green apples - 2 pcs.;
  • ground red pepper - an incomplete dessert spoon;
  • ground cinnamon - a dessert spoon;
  • fresh lemon - 0.5 pcs. (required for juice);
  • green - 1-2 pcs.

Cooking process

To make such a salad, you need exactly 5 minutes. Green apples are thoroughly washed in hot water, and then cut into thin slices directly with the peel (only the core is removed). After that, they are placed in a deep bowl, flavored with red ground pepper and cinnamon. The fruit is also sprinkled with freshly squeezed lemon juice. This is necessary not only for taste and aroma, but also so that they do not turn black.

All laid out ingredients are thoroughly mixed, and then transferred to a beautiful salad bowl, on the bottom of which leaves are lined in advance. snack dish presented to the guest before the main dinner.

Making a quick sweet fruit and yogurt salad

Fruit salad with yogurt (a photo of this dish is presented in this article) is very popular with children. And there is nothing surprising in this. After all, such a dish always turns out incredibly beautiful, sweet and tasty. To make sure of this, we recommend doing it right now. For this we need:

  • sweet red apples - 2 pcs.;
  • ripe bananas - 2 pcs.;
  • soft ripe kiwi - 2 pcs.;
  • soft pears - 2 pcs.;
  • pomegranate seeds - 30 g;
  • red grapes - 100 g;
  • sweet natural yogurt - add at your discretion.

We process products

Having bought all the listed fruits, you should immediately start processing them. To do this, the ingredients are thoroughly washed and cleaned of the skin, seed box, seeds and stalks. Then all the fruits are cut into not very large cubes.

lettuce formation process

A sweet fruit salad is always formed very easily. Pears, apples, bananas, red grapes and kiwi are laid out in a deep container. After that, they are poured with sweet natural yogurt and mixed well. The result is a very beautiful and bright dish.

How to serve?

Having made a fruit salad with yogurt, it is laid out in glass bowls. After that, the dish is decorated with pomegranate seeds and presented to guests along with a dessert spoon.

Keep such an appetizer seasoned (in the refrigerator or when room temperature) is highly undesirable. Otherwise, it will “flow” and become not very tasty and beautiful.

In addition to natural yogurt, such a dessert can be seasoned with slightly melted ice cream, as well as some syrup or honey.

Summing up

The fruit salad recipes we have reviewed are not the only ones. By being creative and using the right products, you can make even more original and delicious desserts that none of your guests will ever refuse.