How to make chokeberry liqueur with vodka. Recipes for tinctures with rowan

The color of fruits and berries determines the presence of certain useful substances. Dark fruits and berries are carriers of anthocyanins, phytonutrients that actively prevent diabetes, heart disease and cancer. One of the plants that you should pay special attention to is chokeberry. Chokeberry can be eaten fresh, or made into jam; tea can be made from dried fruits. Tincture from chokeberry is very popular.

She has wonderful taste qualities and perfectly lowers blood pressure. It is recommended for use by people with thyroid disorders and those who are obese.

Recipes for chokeberry tinctures with sugar-free vodka

Complex tinctures have a much stronger effect on the human body than a tincture based on one ingredient. If, in addition to chokeberry fruits, you use spices, the tinctures acquire a more refined taste and positive additional properties.

Weight loss will be promoted by:

  • cinnamon;
  • ginger;
  • carnation

To combat various tumors in the body, you should pay attention to the recipe for chokeberry tincture in vodka with the addition of:

  • turmeric;
  • ginger;
  • rosemary

A tincture based on chokeberry with the addition of:

  • basilica;
  • anise

A tincture of chokeberry with the addition of:

  • black cumin;
  • coriander

When choosing certain spices for chokeberry tincture, it is worth noting that such a tincture should be consumed in a certain small dosage. Spices have quite a strong flavor and medicinal properties. Their effect on the body is cumulative and serious. Therefore, forty grams of tincture per medicinal purposes will only be beneficial. Ordinary simple chokeberry tinctures, without the addition of spices, additional fruits or berries, have a rich color and rich taste. They can be consumed in larger quantities.

Classic tincture

For classic tincture from chokeberry you will need:

  • chokeberry;
  • moonshine

Before cooking, you need to sort the berries, remove spoiled ones, and then rinse them under running water. IN three liter jar pour rowan into two-thirds of the jar. Vodka or moonshine is poured up to the shoulders of the jar. Such a jar can even be rolled up with a lid for better sealing. The tincture will be ready in three weeks. If desired, the same rowan can be poured twice. This will not deteriorate the taste of the tincture.

Honey liqueur

For chokeberry honey liqueur with alcohol you will need:

  • chokeberry;
  • alcohol;
  • water;

The fruits of chokeberry are washed and filled into a jar two-thirds full. Alcohol is diluted with water and poured over the berries. Next, add one glass of liquid honey, mix everything well. Close the future pouring with a plastic (plastic) lid. The mixture is left to infuse for two to three weeks. After the expiration date, the liqueur is drained through a sieve or several layers of gauze. It can be consumed immediately or two weeks after the berries are separated.

With sugar

Chokeberry tincture with vodka and sugar is prepared from:

  • chokeberry;
  • vodka;
  • Sahara

Rowan berries are washed, separated from the stalks, and placed in a jar. Pour two glasses of sugar into the prepared product and pour vodka up to the shoulders. The jar is placed in a dry, dark place for about a month. The contents must be mixed every day. After aging for one month, the berries can be strained. Bottles with tincture are sealed and kept for about two or three weeks for the so-called maturation. This drink can be stored for one to three years.

There are many interesting recipes chokeberry tinctures with added sugar and various aromatic ingredients. The most attractive combination is dry lemon peel and vanilla.

With the addition of lemon peels

Chokeberry tincture with the addition of lemon peels and vanilla for gourmets:

  • chokeberry fruits;
  • lemon peel from one lemon;
  • bag vanilla sugar(15 grams);
  • sugar;
  • vodka

The prepared raw materials are washed and poured into containers. Next, add sugar to taste, vanillin or vanilla sugar, lemon peel. The prepared ingredients are poured with vodka. The jar is tightly sealed and placed either in the cellar or in a suitable dry, dark place. The mixture is infused for two to three weeks. Then everything is filtered, carefully squeezing out the raw materials.

You can use it either immediately or after a month. This type of tincture has an amazing aroma and pleasant taste.

From dry chokeberry berries

Rowan tincture from dried chokeberry berries:

  • dry rowan fruits;
  • sugar;
  • vodka

Dried chokeberry fruits are poured with vodka and infused for about two months. The tincture sits a little longer than the drink from fresh berries. After two months, the infusion is filtered and sugar is added. The liqueur should sit with sugar for another couple of weeks. Then the liqueur rests for another week. You can use it for about a year.

Sometimes it happens that you need to prepare a drink very quickly. Quick mountain ash is very easy to prepare. For it you will need:

  • chokeberry;
  • sugar;
  • vodka

Before cooking, rowan berries should be washed and chopped in a blender. Add sugar to the puree to taste and mix well. After the sugar has dissolved, add vodka. Leave for ten days and filter.

Making moonshine using chokeberry

Sometimes it happens that after a long winter there is chokeberry jam left over. Not only pies are made from it. There are also many recipes for strong drinks. How to make moonshine with chokeberry recipe:

  • chokeberry jam;
  • water;
  • yeast;
  • sugar;
  • raisins (unwashed)

For cooking strong drink First they put in the mash. It is better to use a special non-metallic container for these purposes, which is covered with a cloth. Mix the jam with yeast diluted in water. Then add a little sugar to the mixture so that the future moonshine is stronger and not bitter. Then add chokeberry jam and about one hundred grams of raisins for better fermentation. Everything is set aside for the fermentation process for a week. Usually, mash is prepared using one hundred grams of live yeast or twenty grams of dry yeast per kilogram of berries. Water is measured in quantities of one to one in relation to the berries. For one kilogram of berries, take one liter of water.

After about seven days, the liquid will stop foaming and playing, and sediment will fall to the bottom of the container. Now you need to drain the future moonshine. The entire mixture is filtered through a sieve and several layers of gauze, the sediment is squeezed out, and the liquid is distilled.

Chokeberry is unique in itself, and drinks from it also fill the human body with everything useful minerals, the vitamins it contains. Drinks made from chokeberry in moderate quantities will improve your health and fill the body with substances that do not enter the body with an unbalanced diet.

What are the benefits of chokeberry tinctures?

Chokeberry, in Greek, means “help and benefit.” It is rich in vitamins C and P, E, B, and beta-carotene. Chokeberry is filled with iodine and phosphorus. And all these useful vitamins and microelements are transferred into tinctures during preparation delicious drink. You can prepare the tincture from fresh rowan berries, dry or frozen. The benefits of fruits in any form will be the same.

  1. After freezing, the berries will become only slightly less tart, but all the vitamins will be preserved.
  2. A lot of useful substances also remain in the dry fruits, only the tincture itself takes a little longer to prepare.
  3. The process of preparing tincture from dry fruits is delayed, since the extraction from the dry product takes longer.
  4. The fruits are usually infused with vodka or moonshine for three weeks.
  5. Chokeberry tincture is also made with alcohol.

Since the benefits of rowan and its tincture are obvious, many gardeners plant this plant in their dachas. People actively eat chokeberry and prepare a lot of tasty and healthy dishes from chokeberry.

The plant is unpretentious and always produces an excellent harvest. One tree can provide fruit for three families. Chokeberry liqueur is also alcoholic drink, which can be classified as healthy drinks. The drink can be served at any feast and you will get only positive feelings from it. After all, chokeberry is not only useful, but also delicious berry. It has a delicate sour taste with a slight tartness. When combined with honey, the tincture acquires an even richer and more intense taste, aroma, and additional benefits.

Various tinctures of chokeberry are prepared, including those with the addition of other ingredients and spices. In this case, the drinks acquire a specific aroma and secondary beneficial features. The composition of the drink depends on individual taste preferences and the purpose of its preparation. If you want to heal frayed nerves, then in addition to chokeberry and sugar, add a few tablespoons of lemon balm or mint. In cases where it is necessary to have a positive impact on cardiovascular system, you can put hawthorn fruits in it. To normalize metabolism, goji berries are added to the liqueur as an additional element. Additional anti-carcinogenic substances will be added to the tincture by rosehip berries.

Homemade liqueur has a divine aroma, taste and color. At home, you can make liqueur from any berries and fruits. However, you don’t have to know how to cook anything else. Following simple rules and all the recommendations, any housewife or owner can create a delicious drink. Let's take a closer look at how chokeberry liqueur is prepared.

Chokeberry is a very healthy berry. It needs to be collected after the first frost. For filling, you can take pre-dried fruits. Before cooking, it is important to remove the stems from each berry. You also need to separately select small, bitter and spoiled berries.

The alcoholic base for the drink can be vodka, diluted forty-proof alcohol, purified moonshine or cognac. In general, what you have in your home.

It is important to prepare a clay or ceramic pot or a cast iron cauldron with a lid with a volume of more than two liters.

To make the liqueur more rich in taste, you can make holes in each large berry using toothpicks.

Chokeberry liqueur has the color of wood furniture and the characteristic smell of forest rowan. Drinking alcohol is easy and pleasant.

The berries can be used a second time. They just need to be filled with an alcoholic base and prepared according to the recipe described above. The second version of the drink is a little softer than the first.

The liqueur can be prepared without sugar and poured into two bottles. One bottle will contain a drink for men, and the second for women, where you can add it to your taste required quantity Sahara.

Preparing an alcoholic drink from rowan

There are many various options preparing chokeberry liqueur. Here are some of them:

  1. The first recipe for making an alcoholic drink:
  2. The second recipe for making liqueur with vodka. Sort out one and a half kilograms of rowan berries. Rinse and dry well. Place the berries in a jar and cover with two cups of granulated sugar. Pour one and a half liters of vodka on top, making sure to leave a couple of centimeters of free space at the top. Cover the jar with parchment folded in three layers and tie with thread or cover with a lid. Place the workpiece in a dark, cool place for two months. After a while, strain and close the bottles tightly. This liqueur should be stored at home in a cool place;
  3. The third recipe is for drinks with cloves, which will give the drink an aromatic note. Pour one and a half kilograms of berries into a jar. Using a wooden rolling pin, turn them into a paste. Add half a kilogram of sugar and three buds of cloves. After mixing the mixture well, tie the neck of the jar with gauze and place it in a dark place in the kitchen for a couple of days. After a while, pour the mixture with a liter of vodka. Cover the jar with a lid and leave it alone for 60 days in the dark at 20 degrees. Ready drink strain and bottle. The liqueur can be stored for no more than three years;
  4. Another recipe for liqueur with the addition of honey. Place half a kilogram of berries in a jar black rowan. Add 30 grams liquid honey and mix well. Then add the resulting mixture to alcohol or water (half a liter). Mix well again. Cover the jar with a lid and place it in a dark, warm place for 80 days. The jar needs to be shaken well once every seven days. Strain the finished tincture with alcohol or vodka and pour into bottles. You can store as much as you like in a dark place;
  5. Recipe for making liqueur with cherry component. Mix a glass of chokeberry with 150 cherry leaves. Pour a liter of water and boil for about half an hour over low heat. Let the broth brew for 24 hours. After a while, strain and add sugar (300 grams). Heat to a boil and remove from heat. After cooling, add half a liter of vodka and place the drink in a dark place for seven days. To make the drink a beautiful color, add a tablespoon of citric acid to it. Thanks to cherry leaves, it tastes like cherry;
  6. Mix 33 cherry leaves, the same number of currant and raspberry leaves, a glass of chokeberry, 800 milliliters of water. Boil the mixture for half an hour. Cool, strain and add a glass of sugar and citric acid(5 grams). Add half a liter of vodka to the cooled liqueur and mix well. Let it brew for at least two months.

The usefulness of liqueurs

If you drink such a drink forty grams per day, it has medicinal properties, since they retain all the beneficial components of fresh berries. For the purpose of prevention, any liqueur in moderate quantities can be taken:

  1. To boost immunity;
  2. To reduce blood cholesterol levels;
  3. To improve appetite and normalize digestion;
  4. To lower blood pressure;
  5. To strengthen the walls of blood vessels and improve their elasticity.

Remember! Even for preventive purposes, it is best to drink liqueurs only after consulting a doctor.

Tricks related to liqueur

If you put a few cherry leaves in the liqueur, you will get a real cherry brandy with chokeberry.

To get an aromatic, tasty and clear drink, the berries need to be dried in the oven at a temperature no higher than one hundred degrees. You need to dry it for two to six hours, stirring the berries from time to time. Then cool the rowan and fill it with alcohol base.

To make the liqueur at home with a twist, regular recipe The preparations can be slightly modified. That is, for one kilogram of berries you can additionally take:

  • Three stars of star anise, which will give the liqueur a slight aniseed note;
  • Cherry, several buds of cloves, one laurel leaf;
  • Apricots, cardamom (eight pieces) or cinnamon (a couple of sticks);
  • Plums, red chili pepper (very small piece), ginger root;
  • Pears, vanilla (fourth part);
  • Apples, cinnamon and nutmeg;
  • Lingonberries, orange zest and allspice;
  • Cranberries, a little ginger or nutmeg;
  • Sea buckthorn, mint and cinnamon.

If you want to make rowan liqueur without spices, but simply with other berries, apples and lingonberries are best suited.

When should you not drink liqueur?

The liqueur is contraindicated to drink if you have an allergic reaction or individual intolerance to the components of alcohol. It is also better not to drink it if you have a stomach ulcer, gastritis or increased blood clotting. It is contraindicated for angina pectoris and hypertension, as it contains a lot of vitamin C, which can cause blood clots. The liqueur is also not recommended for expectant mothers and small children to drink.

Now you know how to prepare rowan liqueur at home. Choose one recipe from the ones listed and prepare this one. aromatic drink and treat your family and friends to it. To diversify the alcoholic drinks in your bar, you can prepare liqueurs according to different recipes and compare their taste.

Chokeberry, as chokeberry is also called, is a fairly unpretentious plant that does not require special care and still produces a good harvest. And its fruits are very tasty and healthy. It is for these reasons that chokeberry is one of the most favorite plants of many summer residents.

Choose the juiciest berries for the tincture, which will give it an incredible taste and aroma.

Today we will talk about a fragrant and healthy drink made from its fruits. Chokeberry tincture can be prepared with alcohol or vodka, and only available ingredients will be used.

Recipes

Chokeberry, included in every tincture recipe, can be either fresh or dried, only in the latter case it is necessary to add half as many berries. To begin with, the chokeberry fruits are sorted out, small ones are removed, as they will be too bitter and spoiled.

You can use vodka or alcohol as a base for the liqueur. There is no fundamental difference, only if you take alcohol, then it must be diluted to about 40 degrees.

With vodka - a classic option

This chokeberry tincture with vodka is the easiest to prepare; There is nothing superfluous in it, but at the same time it turns out very tasty. Let's start cooking.

Prepare ingredients:

  • 1 kg of berries;
  • 1 liter of vodka;
  • sugar to taste (~300-400 g).

Advice! Sugar in this recipe is not a necessary component, but if you like sweet liqueurs, then it will come in handy here.

Cooking process.

  1. Rinse the rowan, drain in a colander to drain the liquid, and transfer to a three-liter jar.
  2. Pour in vodka - it should cover the berries by 2-3 cm.
  3. Add sugar, mix everything.
  4. Close the container tightly and move to a shaded place.
  5. Leave at room temperature for two months; Shake the contents of the jar once every 4 days.
  6. After the infusion time is over, filter the drink and pour it into bottles convenient for you.
  7. Seal containers tightly and store at room temperature in a dark place.

Recommendation! The berries that remain after filtering the drink can be reused - fill them with the same amount of alcohol and insist as the first time. The resulting drink will have a softer, but equally pleasant taste.

Spicy with vodka

If you add a few buds of dried cloves to the chokeberry tincture, it will acquire new aromatic notes. Be sure to prepare this drink.

Prepare ingredients:

  • 1.5 kg of berries;
  • 1 liter of vodka;
  • 500 g sugar;
  • 3-4 buds of cloves.

Cooking process.

  1. Wash the rowan fruits, transfer them to a three-liter jar and crush them with a mortar.
  2. Add sugar, add clove buds, stir.
  3. Tie the neck of the jar with gauze and move it to a shaded place.
  4. Leave at room temperature for two days.
  5. Then add vodka, cover nylon cover and let it brew again; this time leave the liqueur for two months.
  6. Filter the finished drink and store in glass bottles; shelf life is about 3 years.

Honey with vodka

Chokeberry honey tincture with vodka has a mild, pleasant taste and is also very healthy.

Prepare ingredients:

  • 500 g of rowan fruits;
  • 500 ml vodka;
  • 30 ml liquid honey.

Cooking process.

  1. Rinse the chokeberry and transfer it to a jar.
  2. Pour in vodka, add honey.

    Advice! If you don’t have liquid honey, you can also use candied honey - just melt it in a water bath first.

  3. Mix the contents of the jar and close tightly.
  4. Transfer to a shaded, warm place and leave for 2-3 months, shaking weekly.
  5. Filter through cheesecloth and bottle.

From dried berries in alcohol

Chokeberry tincture in alcohol will be no less tasty than in vodka, but remember that its shelf life is limited to three months. After this period, the drink will acquire the characteristic taste and smell of alcohol.

Prepare ingredients:

Cooking process.

  1. Rinse the dried fruits and pass through a meat grinder.
  2. Transfer the berries to a jar - the mass should occupy 2/3 of the volume.
  3. Add sugar, add alcohol, stir.
  4. Transfer to a shaded place and leave at room temperature for 4 months.
  5. Filter.

By taking any of the above-described chokeberry tinctures, 50 ml daily, you can heal your body and strengthen it. immune system, since all the beneficial substances from the berries go into the drink itself. With it you can:

  • improve appetite;
  • normalize digestion;
  • reduce cholesterol levels;
  • normalize blood pressure;
  • strengthen the walls of blood vessels and improve their elasticity.

Important! Remember that the use of these drinks is contraindicated in case of hypotension and increased acidity stomach.

Consume chokeberry liqueurs in moderation and be healthy!

All materials on the website are presented for informational purposes only. Before using any product, consultation with a doctor is MANDATORY!

Chokeberry serves as an excellent basis for homemade liqueur. The drink turns out tasty, thick with a beautiful ruby ​​hue and a slight pleasant aroma. We will look at two best recipes liqueurs. The first is classic, the second is with vodka, the addition of which increases the strength.

Classic liqueur recipe

1. Crush unwashed rowan berries with your hands, a wooden masher, or beat with a blender until homogeneous mass. Fruits are not washed; they live on their surface wild yeast, promoting fermentation.

2. Place the resulting berry mass in glass jar, add sugar, then mix well.

3. Cover the jar with gauze and transfer to a dark place with a temperature of 18-25°C. Throughout the entire fermentation period, stir the future liqueur with a wooden stick once a day so that vinegar zones do not form on the surface.

4. After 3-4 days, when obvious signs of fermentation appear (foam, hissing, sour smell), install a water seal on the jar or rubber glove with a hole in the finger.

The liqueur is fermenting

5. After 30-45 days, the liqueur will ferment (the water seal will stop producing bubbles or the glove will deflate), which means that it’s time to filter the drink through 2-3 layers of gauze and a cotton filter.

6. Pour the liqueur into bottles, cap tightly and leave for 70-90 days in a cool, dark (10-16°C) place before drinking. Shelf life – 1-2 years. Strength – 10-13%.

After filtering

Chokeberry liqueur with vodka

A stronger version of the drink, the taste is similar to chokeberry tinctures, but is prepared using liqueur technology with the addition of vodka (moonshine, alcohol) at the last stage.

1. Pour unwashed rowan and sugar into a glass jar in several layers. The bottom layer is berries, the last top layer is sugar. Bandage the neck of the jar with gauze.

2. Place the container in a warm (16-22°C) sunny place, for example, on a windowsill. After 5-6 days, when the berries have fermented, place a water seal or a medical glove with a hole in the finger on the jar. It is advisable to shake the jar once a day.

3. After fermentation is complete (the signs are described in the previous recipe), filter the finished liqueur through cheesecloth.

4. Add vodka and mix well.

5. Pour the drink into bottles, cap tightly and keep in the refrigerator or basement for 1-2 months. Shelf life – up to 2 years. Strength – 15-20 degrees.

Vodka recipe

The best recipes for homemade chokeberry liqueur


Homemade chokeberry liqueurs Chokeberry serves as an excellent base for homemade liqueur. The drink turns out tasty, thick with a beautiful ruby ​​hue and lightly pleasant

5 simple recipes for chokeberry tincture (aronia or black rowan)

Chokeberry, chokeberry, black rowan - healthy berry, which contains a number of substances valuable to humans, in particular vitamins C and P, organic acids, sugars, iodine. It is considered a medicinal berry. For treatment and prevention various diseases Tinctures are most often used. We will tell you below what benefits the tincture of this berry brings, what diseases it is used for, and how to prepare it.

What are the benefits of chokeberry tincture?

Tincture of black chokeberry berries is most often used for medicinal purposes, but it can also be drunk as an alcoholic drink, but in small doses. The product is famous for the following beneficial properties:

  • general strengthening;
  • immunomodulatory;
  • cleansing;
  • anti-inflammatory;
  • antioxidant.

It is recommended for hypertensive patients with the first and second degrees of the disease to normalize blood pressure; people with problems with the heart and blood vessels, to improve their normal functioning; often suffer from colds to strengthen the immune system. The product is also considered effective in reducing the risk of developing atherosclerosis, cancer, and deterioration of vascular patency.

He is advised by those who need to improve the functioning of the gastrointestinal tract (in particular to normalize the acidity of gastric juice), lower cholesterol levels in the blood, replenish vitamin deficiencies, remove phlegm from the respiratory organs, speed up the healing process, remove heavy metals from the body, remove swelling and improve work kidney

Harm and contraindications of chokeberry tincture

Due to one property of chokeberry - the ability to stop bleeding - when regular use remedies, the problem of blood thickening and, as a result, the development of varicose veins and thrombosis may arise.

In case of overdose, the following are possible: intoxication of the body, alcohol intoxication, headaches, tachycardia. The most serious consequences of excessive use of the drug in older people are heart attack and stroke.
Treatment with tincture is prohibited for people who have a history of:

  • hypotension;
  • peptic ulcer, gastritis;
  • increased acidity of gastric juice;
  • cystitis, urolithiasis disease and other diseases of the genitourinary system;
  • thrombophlebitis, varicose veins.

Also, the product should not be used by those who have allergic reactions or individual intolerance to the berry or other components of the tincture. And, of course, like all alcohol-containing medications, this drink It should not be taken by pregnant women, breastfeeding women, children and those who are going to drive a car, as well as those who have problems with alcohol dependence.

Preparing the berries

For the tincture you will need juicy rowan, picked after the first frost - this is the kind of berry that contains greatest number valuable substances and has the best taste.

You can also use dried fruits. In the latter case, the amount of the main ingredient in the recipe should be halved. Dry berries will need to be chopped. The duration of infusion of products from the dried product must be extended to 4–5 months.
Before you start preparing any of the berry infusions described below, you need to prepare the berries. Preparation includes 4 stages:

  1. Selection of fruits - spoiled, too small, unripe fruits should be removed.
  2. Cleaning of remaining leaves and stalks.
  3. Rinse under running water in a colander or sieve.
  4. Drying.

Chokeberry tincture: recipes

Below are popular recipes for tinctures, tested by many people, using various ingredients and alcoholic beverages:

You can also try preparing the product with honey and without adding alcohol.

Moonshine tincture

Let's start our review with a description classic recipe- on moonshine.

We will need the following ingredients:

  • black rowan fruits - 1 kg;
  • moonshine (up to 60% strength) - 1 l;
  • sugar - to taste, 300–500 g (not a mandatory ingredient).

Step-by-step cooking instructions are as follows:


Vodka tincture

For the classic recipe for vodka tincture, you will need the same ingredients as in the previous recipe, only moonshine is replaced with vodka. You need to prepare:

  • black rowan berries - 1 kg;
  • vodka - 1 l;
  • sugar - optional and to taste.

The cooking sequence is the same as in the previous recipe.

You can achieve other flavors of the tincture, for example, by adding lemon, cherry leaves, or cloves.
A product with a sour taste can be prepared with the addition of lemon. You will need berries (1 kg), lemons (3 pieces), vodka (0.7 l), water (200 ml). Warm boiled water mix with sugar, then add juice squeezed from lemons and vodka. Infuse in a place where the sun's rays do not penetrate for 3 weeks, then pass the liquid through cheesecloth and pour into bottles.

The drink gets its original taste by adding cherry leaves to it.
It is prepared from black rowan berries (0.5 kg), vodka (0.5 l), sugar (0.5 kg), lemon (1 piece), water (0.5 l), cherry tree leaves (100–200 things). The fruits and leaves will need to be simmered over low heat for 15 minutes. After cooling, filter the liquid, bring to a boil again and add sugar, lemon juice, and vodka.
Insist for 1 month in a place without light with a cool temperature.
Spicy tincture with cloves is prepared from berries (1.5 kg), vodka (0.9 l), sugar (0.5 kg), spices (4 cloves). The berries need to be mashed and mixed with sugar and spices. Cover with gauze and leave for 2 days in a dark place with room temperature. Then add the rest of the ingredients. Leave in a dark room for 2 months.

Tincture with honey

Another option for preparing a product with vodka is to add honey to its composition.

The following ingredients will be required:

  1. Mix the fruits with vodka in a glass container and add honey.
  2. Close the container tightly with a lid.
  3. Send to a warm, dark room for 3 months.
  4. Shake the container every 7 days.
  5. After 3 months, pass the drink through cheesecloth and bottle it.
  6. Keep in the refrigerator for 2 months.

Alcohol tincture

  1. Crush the prepared berries.
  2. Pour in alcohol mixed with purified water.
  3. Add sugar.
  4. Leave for 2-3 weeks.

Tincture without alcohol and vodka

You can prepare a dessert drink without adding alcohol and vodka. It will be no less useful than those described above.

  • chokeberry fruits - 1 kg;
  • granulated sugar - 3 kg;
  • vanilla sticks - 1 piece (optional);
  • orange zest - optional.
  1. Grind the fruits with sugar.
  2. Add vanilla and zest.
  3. Cover the container with gauze.
  4. Place in glass containers. Leave in a dark place for 2.5 months.
  5. Stir every 3-4 days.
  6. After the fermentation process is complete, filter.
  7. Pour into a bottle, close the lid, and place in a cool, dark room to infuse for 3 months.

Product storage rules

Chokeberry tincture should be stored in the refrigerator or other cool place where there is no light. The shelf life of alcohol-based products is 3 years.

Features of use

There are certain recommendations for taking the tincture depending on the health problem you want to solve using this method.
So, for normalization blood pressure The product is taken in courses of 1 month. Take 3 small spoons per day. 30–50 g should be drunk to calm down nervous system and improving sleep in the evenings.

The tincture can be drunk before meals as an aperitif, added to warm drinks- tea, coffee, and also in baked goods.

The product can also be consumed as a dessert drink, but it is important to observe the measure in order to prevent undesirable consequences of an overdose. As a drink for the holidays, it is still better to prepare a liqueur without using alcohol.

So, we have presented for you the 5 most popular recipes chokeberry tinctures. By preparing them and consuming them in accordance with the instructions, you can solve some health problems, in particular, normalize blood pressure, improve appetite and the condition of the gastrointestinal mucosa, blood vessels, and replenish the body essential vitamins and minerals, strengthen the immune system. And remember: the tincture cannot be used as the main treatment for a serious illness; it can only be drunk as an additional remedy and only after consultation with your doctor.

Chokeberry: tincture with vodka.

A thick, sweet liqueur-like liqueur. Crushed berries give a viscous and tart taste, so this tincture is difficult to swallow and somehow feels dry. Not suitable as a table drink for guests.

Chokeberry: vodka tincture without sugar.

This option is better, there is no viscous and tart taste. The taste without sugar was natural. But the company didn’t really appreciate this tincture.

Aronia tincture with vodka and honey.

Winner of competition. Liquor tincture with good taste, without astringency and viscosity. It was optimally drunk in company according to the tincture + vodka scheme.

5 simple recipes tinctures of chokeberry (chokeberry or black rowan) with vodka, moonshine or alcohol at home


Useful properties and contraindications for using chokeberry tincture. How to make chokeberry tincture yourself: 5 best recipes.

The best recipes for chokeberry tinctures

The color of fruits and berries determines the presence of certain beneficial substances in them. Dark fruits and berries are carriers of anthocyanins, phytonutrients that actively prevent diabetes, heart disease and cancer. One of the plants that you should pay special attention to is chokeberry. Chokeberry can be eaten fresh, or made into jam; tea can be made from dried fruits. Chokeberry tincture is very popular.

It has excellent taste and is excellent for lowering blood pressure. It is recommended for use by people with thyroid disorders and those who are obese.

Recipes for chokeberry tinctures with sugar-free vodka

Complex tinctures have a much stronger effect on the human body than a tincture based on one ingredient. If, in addition to chokeberry fruits, you use spices, the tinctures acquire a more refined taste and positive additional properties.

Weight loss will be promoted by:

To combat various tumors in the body, you should pay attention to the recipe for chokeberry tincture in vodka with the addition of:

A tincture based on chokeberry with the addition of:

A tincture of chokeberry with the addition of:

When choosing certain spices for chokeberry tincture, it is worth noting that such a tincture should be consumed in a certain small dosage. Spices have quite strong taste and medicinal properties. Their effect on the body is cumulative and serious. Therefore, forty grams of tincture for medicinal purposes will only be beneficial. Ordinary simple chokeberry tinctures, without the addition of spices, additional fruits or berries, have a rich color and rich taste. They can be consumed in larger quantities.

Classic tincture

For the classic chokeberry tincture you will need:

Before cooking, you need to sort the berries, remove spoiled ones, and then rinse them under running water. Pour rowan into two-thirds of the jar into a three-liter jar. Vodka or moonshine is poured up to the shoulders of the jar. Such a jar can even be rolled up with a lid for better sealing. The tincture will be ready in three weeks. If desired, the same rowan can be poured twice. This will not deteriorate the taste of the tincture.

Honey liqueur

For chokeberry honey liqueur with alcohol you will need:

The fruits of chokeberry are washed and filled into a jar two-thirds full. Alcohol is diluted with water and poured over the berries. Next, add one glass of liquid honey, mix everything well. Close the future pouring with a plastic (plastic) lid. The mixture is left to infuse for two to three weeks. After the expiration date, the liqueur is drained through a sieve or several layers of gauze. It can be consumed immediately or two weeks after the berries are separated.

Chokeberry tincture with vodka and sugar is prepared from:

Rowan berries are washed, separated from the stalks, and placed in a jar. Pour two glasses of sugar into the prepared product and pour vodka up to the shoulders. The jar is placed in a dry, dark place for about a month. The contents must be mixed every day. After aging for one month, the berries can be strained. Bottles with tincture are sealed and kept for about two or three weeks for the so-called maturation. This drink can be stored for one to three years.

There are many interesting recipes for chokeberry tinctures with the addition of sugar and various aromatic ingredients. The most attractive combination is dry lemon peel and vanilla.

With the addition of lemon peels

Chokeberry tincture with the addition of lemon peels and vanilla for gourmets:

  • chokeberry fruits;
  • lemon peel from one lemon;
  • a bag of vanilla sugar (15 grams);
  • sugar;
  • vodka

The prepared raw materials are washed and poured into containers. Next, add sugar to taste, vanillin or vanilla sugar, and lemon peel. The prepared ingredients are poured with vodka. The jar is tightly sealed and placed either in the cellar or in a suitable dry, dark place. The mixture is infused for two to three weeks. Then everything is filtered, carefully squeezing out the raw materials.

You can use it either immediately or after a month. This type of tincture has an amazing aroma and pleasant taste.

From dry chokeberry berries

Rowan tincture from dried chokeberry berries:

Dried chokeberry fruits are poured with vodka and infused for about two months. The tincture sits a little longer than a drink made from fresh berries. After two months, the infusion is filtered and sugar is added. The liqueur should sit with sugar for another couple of weeks. Then the liqueur rests for another week. You can use it for about a year.

Sometimes it happens that you need to prepare a drink very quickly. Quick mountain ash is very easy to prepare. For it you will need:

Before cooking, rowan berries should be washed and chopped in a blender. Add sugar to the puree to taste and mix well. After the sugar has dissolved, add vodka. Leave for ten days and filter.

Making moonshine using chokeberry

Sometimes it happens that after a long winter there is chokeberry jam left over. Not only pies are made from it. There are also many recipes for strong drinks. How to make moonshine with chokeberry recipe:

To prepare a strong drink, first add mash. It is better to use a special non-metallic container for these purposes, which is covered with a cloth. Mix the jam with yeast diluted in water. Then add a little sugar to the mixture so that the future moonshine is stronger and not bitter. Then add chokeberry jam and about one hundred grams of raisins for better fermentation. Everything is set aside for the fermentation process for a week. Usually, mash is prepared using one hundred grams of live yeast or twenty grams of dry yeast per kilogram of berries. Water is measured in quantities of one to one in relation to the berries. For one kilogram of berries, take one liter of water.

After about seven days, the liquid will stop foaming and playing, and sediment will fall to the bottom of the container. Now you need to drain the future moonshine. The entire mixture is filtered through a sieve and several layers of gauze, the sediment is squeezed out, and the liquid is distilled.

Chokeberry is unique in itself, and drinks made from it also fill the human body with all the useful minerals and vitamins that it contains. Drinks made from chokeberry in moderate quantities will improve your health and fill the body with substances that do not enter the body with an unbalanced diet.

What are the benefits of chokeberry tinctures?

Chokeberry, in Greek, means “help and benefit.” It is rich in vitamins C and P, E, B, and beta-carotene. Chokeberry is filled with iodine and phosphorus. And all these useful vitamins and microelements are transferred into tinctures during the preparation of a delicious drink. You can prepare the tincture from fresh rowan berries, dry or frozen. The benefits of fruits in any form will be the same.

  1. After freezing, the berries will become only slightly less tart, but all the vitamins will be preserved.
  2. A lot of useful substances also remain in the dry fruits, only the tincture itself takes a little longer to prepare.
  3. The process of preparing tincture from dry fruits is delayed, since the extraction from the dry product takes longer.
  4. The fruits are usually infused with vodka or moonshine for three weeks.
  5. Chokeberry tincture is also made with alcohol.

Since the benefits of rowan and its tincture are obvious, many gardeners plant this plant in their dachas. People actively eat chokeberry and prepare a lot of tasty and healthy dishes from chokeberry.

The plant is unpretentious and always produces an excellent harvest. One tree can provide fruit for three families. Chokeberry liqueur is also an alcoholic drink that can be classified as a healthy drink. The drink can be served at any feast and you will get only positive feelings from it. After all, chokeberry is not only a healthy, but also a tasty berry. It has a delicate sour taste with a slight tartness. When combined with honey, the tincture acquires an even richer and more intense taste, aroma, and additional benefits.

Various tinctures of chokeberry are prepared, including those with the addition of other ingredients and spices. In this case, the drinks acquire a specific aroma and secondary beneficial properties. The composition of the drink depends on individual taste preferences and the purpose of its preparation. If you want to heal frayed nerves, then in addition to chokeberry and sugar, add a few tablespoons of lemon balm or mint. In cases where it is necessary to have a positive effect on the cardiovascular system, you can add hawthorn fruits to it. To normalize metabolism, goji berries are added to the liqueur as an additional element. Additional anti-carcinogenic substances will be added to the tincture by rosehip berries.

Chokeberry tincture: 7 simple recipes


Chokeberry tincture is very popular. It has excellent taste and is excellent for lowering blood pressure.

Chokeberry tincture

Chokeberry, or chokeberry, is a shrub up to 2.5 meters high. It grows everywhere, in almost many climate zones, in the wild and in home gardens. It bears fruit every year and tolerates hot, dry summers and cold winters well. The fruits of chokeberry are round, black, and small in size; they are used both as food and as medicinal raw materials.

Chemical composition

Aronia has a rich chemical composition, thanks to which the fruits have such value for humans. Aronia contains vitamins C, B vitamins, beta-carotene, and PP vitamins. And also: flavonoids, catechins, anthocyanins, organic acids, glucose, fructose, sucrose, nicotinic acid, pectins, tannins.

There are micro- and macroelements: fluorine, boron, copper, iron, manganese, molybdenum, a lot of iodine.

The flowers and leaves of chokeberry, which are also used for medicinal purposes, contain rutin, flavonoids, hyperoside, chlorogenic and neochlorogenic acids.

Thanks to these substances, chokeberry berries have medicinal properties - they calm the nerves, reduce blood pressure, saturate the body with vitamins and minerals, and have a beneficial effect.

Chokeberry contains little ascorbic acid, so it can be used with fruits rich in vitamin C - rose hips, black currants.

Medicinal preparations from chokeberry

The use of chokeberry tinctures will help cure thyroid gland, lower cholesterol, strengthen the immune system, lower blood pressure, improve appetite, normalize digestive processes, strengthen the walls of blood vessels.

The recipes proposed in this article will help you properly prepare chokeberry tinctures and use them correctly.

Chokeberry tincture with alcohol. Take 1 kg of berries, 1 liter of alcohol or purified vodka, 500 grams of sugar. Rinse the rowan, shake off the water, and place in a glass jar. Pour in vodka, add sugar, stir until the sugar is completely dissolved.

Close the jar tightly and place in a dark, cool place for 2.5 months. Once every five days, the contents of the jar will need to be mixed.

After 2.5 months, strain the drink, squeeze out the berries, and bottle the tincture.

In the same way, a tincture of chokeberry without sugar is prepared; in this recipe, three weeks will be enough to prepare a tincture with alcohol or vodka.

Chokeberry tincture with vodka or alcohol. Take a three-liter jar and fill it 2/3 full with chokeberry berries. Fill with vodka or alcohol to the brim, cover the jar and place in a dark place for 3 weeks. Then strain, bottle, and consume as you wish. If you made a tincture with alcohol, it will be too strong and can be diluted with water. Vodka tincture does not require water.

To prepare the tincture, the berries can be used fresh or dried, but in this case the tincture will have to stand for 1.5 months.

Chokeberry tincture with vodka or alcohol with added spices. Take 750 grams of chokeberry berries, grind them in any way so that more juice comes out. Place the mixture in a jar, add 3-4 cloves, a pinch of ground nutmeg, a pinch of ginger, 250 grams of sugar. Tie the neck of the jar with gauze and place it in a dark place for 2 days. Then pour 0.5 liters of vodka into the jar, and return the jar to its place.

The chokeberry tincture should stand for 2 months, at a temperature no higher than 25 degrees. Then strain it through cheesecloth and bottle it.

Chokeberry tincture with honey in vodka or alcohol. Take 1 kg of chokeberry berries, add 50-60 grams of honey, 1 liter of high-quality alcohol, mix everything until the honey is completely dissolved.

We close the jar with the tincture with a nylon lid and place it in a dark place for 3 months. Once a week the contents of the jar will need to be shaken. Then we filter the drink and pour it into clean bottles and decanters.

Chokeberry tincture with lemon juice on vodka and water. Take 0.5 kg of chokeberry berries, rinse and put in a jar. Separately dissolve 1 tbsp. a spoonful of sugar in the juice of three lemons and 0.5 cups of water. Pour it out sugar syrup to the berries and add 0.5 liters of vodka. Place the jar in a cool, dark place for 3 weeks. When the tincture is ready, it will need to be cleared of berries and bottled.

You can use black currant leaves as a flavoring agent for the tincture. cherry leaves or a sprig of mint.

Chokeberry tincture with orange zest. Take 1 liter of vodka or alcohol, 200 grams of chokeberry berries, zest from 1 orange. Place the ingredients in a jar, close the lid and place in a dark place.

The drink turns out more tasty if it sits for more than 3 weeks, but you can use it as a dessert alcohol after 2 weeks. To do this, you just need to strain the drink and bottle it. To taste, orange zest can be replaced with lemon zest.

Contraindications

Tinctures, preserves, jams and chokeberry juice should not be consumed by people suffering from hypotension, gastritis with high acidity, gastrointestinal ulcers, constipation, hemorrhoids, thrombophlebitis. Tinctures made with alcohol or vodka are not recommended for those who are being treated for alcoholism.

Recipes for chokeberry tincture: with alcohol and without vodka


The use of chokeberry tinctures will help heal the thyroid gland, lower cholesterol levels, and strengthen the immune system.

Chokeberry, better known as chokeberry, is an amazing ornamental plant that is so valued by all gardeners. It came to Russian territory from Canada, where local residents widely used rowan to treat many diseases: burns, poisonous bites, problems with digestive system, severe headaches. The unique properties of rowan are explained high content it contains vital elements: iodine, manganese, beta-carotene, vitamins A, E, C, B, calcium, iron, phosphorus. We are especially popular healing drinks from chokeberry in alcohol, with many recipes.

Preparation of rowan tincture with alcohol

The tincture prepared at home is many times healthier than even the most elite red wines, has a pronounced anti-aging effect, restores the liver, protects the endocrine system and is a great addition to drug treatment.

To use alcohol, you will need:

  • Rowan berries - 1.5 kg.
  • Alcohol 50% 1 l.
  • Sugar to taste

Select the berries carefully and wash them several times. warm water. Select a container of suitable volume (preferably a glass jar) and place the chokeberry there. Pour alcohol so that it covers the top of the berries by at least 1 cm.

You can put 300-400 grams of sugar, but pure tincture has the best therapeutic effect, while acquiring a mild taste and is not contraindicated for diabetics. With sugar, the drink will be more like a liqueur.

Cover the jar with a lid, shake vigorously and place in a dark room, protected from direct sunlight, for 1.5-2 months. The tincture needs to be stirred a couple of times a week. After the required time has passed, strain the resulting liqueur through a strainer or gauze, folded several times, and hide it again in a suitable place for 2 weeks. Excellent rowan drink ready to eat.

Alcohol tincture of rowan with cloves

Unsurpassed aroma and spicy taste Branches of cloves can add rowan liqueur.

Required:


Well-washed chokeberry berries should be transferred to a jar and thoroughly mashed until smooth using a wooden mortar. A hand blender is also suitable if you don’t want to spend a lot of time.

Add sugar and cloves to the resulting mixture, mix everything thoroughly. Cover the jar with a gauze bandage and leave to brew for 2 days. After the expiration date, pour in alcohol and hide in a secluded place, always with a temperature no higher than 25C. Strain the finished tincture and pour it into beautiful bottles.

Delight your guests with high-quality rowan liqueur.

Tincture of chokeberry with lemon in alcohol

Lemon in alcohol tincture will open up in the most wonderful way, giving the drink pleasant sourness and subtle aroma. To prepare lemon from black rowan, you will need:

  • Chokeberry berries - 0.5 kg.
  • Alcohol 40-50% - 0.5 l.
  • Lemon - 3 pcs.
  • Water - 1 tbsp.
  • Sugar - 1 tbsp.

Wash the berries and fill the jar with them. Add sugar and water. Squeeze the juice from the lemons and put it in a jar with the future tincture. Pour in alcohol and shake thoroughly until the sugar is completely dissolved. Place in a dark place at no higher than room temperature for three weeks. Three weeks later, unexpectedly
remember the infusion, strain it and enjoy it on chilly autumn evenings.

Chokeberry tincture with honey

An amazingly healthy liqueur is obtained from chokeberry fruits in combination with honey. Please note that only liquid honey is suitable for this recipe. The candied product can be melted in a water bath or in microwave oven. The beneficial properties of the treat will not disappear. Ingredients:

  • black rowan - 0.3 kg.
  • Alcohol or vodka - 0.3l.
  • Honey - 1 tbsp.

Fill a glass jar with pre-washed berries. Pour in alcohol and carefully add honey. Cover the container with a tight lid and store in an appropriate place for a couple of months. Don’t forget to shake the tincture every week. Strain the finished excellent drink and pour it into presentable bottles from elite alcohol. Enjoy every sip and improve your nerves.

Aronia tincture in alcohol (from dried berries)

Its own unique healing properties chokeberry preserves in dried form. But you need to keep in mind that to prepare tinctures of dried berries you need to take half as much as fresh ones. To obtain a tincture from dried fruits you will need:

Preparation:

Chokeberry berries should be passed through a meat grinder or crushed with a hand blender. Fill the jar 2/3 of the volume with the resulting mixture. Sprinkle with sugar, pour in alcohol. Mix well. Hide in a dark, cool place and safely forget about the drink for 4 months. Filter the finished drink using gauze or a strainer and you can use it to heal mental and physical wounds.

The benefits of chokeberry tinctures

Alcohol breaks all records for its positive effects on the body. should be in the arsenal of any girl who cares about her appearance. Drinking this liqueur improves complexion, tightens skin, stimulates hair and eyelash growth. After all, chokeberry contains amino acids, pectin, ascorbic acid, flavonoids, carotene, all groups of vitamins and dietary fiber. This wonderful composition of rowan acts as a diuretic and choleretic agent, improves digestion and metabolism. Tincture of black rowan with alcohol is recommended for atherosclerosis, high acidity of the stomach, kidney disease, and inflammation of the bladder. And externally, rowan berry infusion is used as a powerful wound-healing agent for purulent inflammation. Gargling with tincture is necessary for scurvy.