One friend was somehow intrigued by the name of the chicken salad, calling it "Tosca", which turned out to be such at all. Very pleasant, tasty, satisfying and beautiful puff salad with chicken, cheese and eggs simply cannot cause or make you bored! True, we cook at home a salad version somewhat adapted to our way of eating - without potatoes, but I will give the classics of this cooking recipe and then decide for yourself.
Salad with chicken, cheese and eggs is prepared from fillet, which has wonderful juiciness and softness in this appetizer.
Recipe Ingredients:
- chicken (fillet) - we need two hundred grams,
- hard cheese - one hundred grams,
- three eggs,
- couple of potatoes
- mayonnaise (to taste and needs).
Salad with chicken, cheese and eggs
We wash the chicken fillet and boil until cooked (about an hour), not forgetting to salt the broth. Wash potatoes and eggs and also boil them. We cool everything, clean it and begin to conjure over puff salad.
V original recipe first layer - boiled potatoes, chopped into small thin strips or grated for Korean carrots. Spread in an even layer on a platter. Top with mayonnaise.
The second layer is chicken. Pieces of chicken fillet are disassembled into thin fibers - hairs and spread in one direction on a greased layer of potatoes. In the same way we coat with mayonnaise.
The next layer of our puff chicken salad- egg. We rub the eggs on a grater or chop finely with a knife. We fall asleep the first two layers and also grease with mayonnaise.
The last layer is cheese. We rub hard cheese on a fine grater and fall asleep our delicious snack, not forgetting to grease with mayonnaise.
All layers of salad, like cakes, should be the same thickness over the entire surface of the dish, without ups and downs. Align the edges with a knife, grease the sides with mayonnaise.
In the finale, we decorate the salad with chicken, cheese and eggs with olives, boiled vegetables, herbs. Let the salad brew for an hour or two and get ready to absorb the deliciousness.
I think you will like it! The poultry dish is beautiful, tasty, goes very well with the first and oven-baked mushrooms with sour cream for the second! Bon Appetit!
Salad with chicken and cheese is the most common dish for any holiday. There are so many variations in the preparation of such a salad that it is impossible to count. However, they are all so different that it seems that there is nothing in common between them. For example, Caesar salad and Malachite bracelet. They are so different both in taste and in appearance that at first glance it seems they are completely different.
Cheese and chicken go well with all vegetables, both fresh and boiled and even fried. At the same time, you can fill the chicken and cheese salad with absolutely any sauce, be it mayonnaise or butter. What's more, the chicken and cheese salad can be layered or stacked, or it can be garnished to take center stage on the table. holiday table.
And so that the salad with chicken and cheese is not dry, you should not digest the meat and feel sorry for the dressing.
How to cook a salad with chicken and cheese - 15 varieties
The combination of meat and fruit is very fond of in our country. Here is another vivid example of this incredibly tasty combination.
Ingredients:
- Canned pineapple - 1 can
- Canned corn - 1 can
- Eggs - 3 pcs.
- Hard cheese - 100 g
- Chicken breast - 300 g
Cooking:
Boil the chicken, cool and disassemble into fibers. Put the chicken in the first layer. Let's coat with mayonnaise. Let's prepare the corn in advance, it must be thrown into a colander to get rid of excess liquid. Corn will be the second layer, we also coat it with mayonnaise. Then spread the finely chopped pineapples. We also grease them with mayonnaise. Boil eggs and grate. Put the eggs on the pineapples and coat with mayonnaise. Three cheeses follow.
Let's leave the salad to infuse. We decorate.
Simple and very delicious salad on every day.
Ingredients:
- Chinese cabbage - 200 g
- Chicken fillet - 200 g
- Mushrooms - 200 g
- Apple - 1 pc.
- Almond
- Cheese - 100 g
- BOW - 1 pc.
Ingredients:
Boil chicken fillet in salted water. Cut the chicken into small pieces or disassemble into fibers. Three cheese on a fine grater. Chinese cabbage finely grind. Coarsely chop the mushrooms. We chop the onion into cubes. Saute mushrooms and onions a small amount oils. Three apples on a fine grater. Chop the almonds. Mix all ingredients and season with mayonnaise. Garnish with almonds and quail eggs.
Bon Appetit.
This salad will take center stage on your holiday table. Juicy, colorful and very tasty.
Ingredients:
- Chicken breast - 300 g
- Cheese - 100 g
- Walnut - 100 g
- Grapes - 100 g
- Apple - 1 pc.
- Eggs - 2 pcs.
- Hard cheese - 100 g
Cooking:
Boil chicken meat and eggs. Peel the apple and grate it.
It's no secret that an apple darkens when it comes into contact with oxygen, to avoid discoloration, sprinkle the pulp of an apple with lemon juice.
Chop the walnut. Grate hard cheese. Three eggs coarse grater. Shred the chicken breast.
Lay out the lettuce in layers.
- Hen
- Mayonnaise
- Walnut
- Apple
- Mayonnaise
- Mayonnaise
- Walnut
- Grape
Bon Appetit
Salad with chicken and prunes has always been famous delicate taste and ease of preparation.
Ingredients:
- Boiled chicken fillet - 300 g
- Prunes - 100g
- Potatoes - 2 pcs.
- Carrot - 1 pc.
- Eggs - 1 pc.
- Hard cheese - 100 g
Cooking:
First of all, you need to prepare all the ingredients. Carrots, potatoes, eggs and chicken must be boiled. After complete cooling, we clean everything and three on a coarse grater, and cut the chicken into small cubes and sort it into fibers. Steam prunes in boiling water and cut into thin pieces. Three cheese on a fine grater. Lay out the lettuce in layers. Remember, each layer must be smeared with mayonnaise.
- Hen
- Carrot
- Potato + salt
- Prunes.
- Decorate with greens and prunes.
Bon Appetit.
Delicious and juicy salad for delicious lunch and good mood.
Ingredients:
- Boiled eggs - 4 pcs.
- Chicken fillet - 250 g
- Carrots in Korean - 150 g
- Hard cheese - 100 g
Cooking:
Boil the chicken fillet, cool and cut into small pieces. We spread the chicken in the first layer and coat with mayonnaise. Next, lay out the carrots in Korean. It also needs to be greased with mayonnaise.
Then three cheese on a fine grater and coat with mayonnaise. Hard-boil eggs, separate into whites and yolks. Three proteins on a fine grater and coat with mayonnaise. The final layer is grated yolk.
Decorate the salad to taste.
Bon Appetit.
Preparing everyone's favorite salad at home is not difficult. Let's do it together.
Ingredients:
- Chicken breast - 1 pc.
- Cherry - 200 g
- lettuce leaves- 1 bunch
- Parmesan cheese-100 g
- Hard cheese - 100g
- Crackers
- Caesar sauce
Cooking:
Boil chicken breast in salted water. We disassemble the chicken into fibers or cut into cubes. Grate the cheese on a fine grater. Arrange lettuce leaves on a flat dish. Put cherry tomatoes on top, then chicken, cheese and crackers, the sauce is best served separately.
Bon Appetit.
What do you need to make the holiday happy? Large table, many guests and light and fast food. Here is one of those dishes.
Ingredients:
- Corn - 1 can
- Rusks - 100 g
- lettuce leaves
- Chicken breast -100 g
- Hard cheese - 100 g
Cooking:
Let's boil chicken breast in salted water. After cooling completely, cut the meat into small pieces. Cheese cut into cubes. Drain the corn in a colander, and after the liquid drains, send it to the salad. Tear lettuce leaves into small pieces. Dress the salad with mayonnaise, and sprinkle with breadcrumbs before serving.
Of course, most often salads are prepared for a holiday, but you can pamper your family on a weekday.
Ingredients:
- Celery - 3 stalks
- Avocado - 1 pc.
- Chicken breast - 200 g
- Cheese - 100 g
- Apple - 1 pc.
Cooking:
First of all, let's send the chicken breast to cook. Peel the avocado and apple. Cheese cut into cubes. Cut the apple and avocado into cubes. Celery cut into half rings. After cooling, we disassemble the chicken breast into fibers. Mix everything and season with mayonnaise.
Bon Appetit.
Sunny, bright, juicy and very tasty layered chicken salad.
Ingredients:
- Chicken fillet - 200 g
- Chips - 1 pack
- Champignon
- Chicken eggs- 3 pcs.
- Hard cheese - 100 g
- Olives
Cooking:
First of all, boil the chicken fillet and eggs. After cooling, cut the chicken and lay out the first layer. Let's coat with mayonnaise.
Coarsely chop the mushrooms and fry in oil, lay out the next layer. Let's coat with mayonnaise.
We clean the eggs and separate the whites from the yolks. We spread the squirrels with the next layer, cover them with mayonnaise. Then three yolks and lay out the next layer. Spread with mayonnaise and put the salad in the refrigerator for impregnation. Before serving, put around the salad potato chips, and decorate the top with olives.
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Bon Appetit.
The salad is beautiful and tasty, in fact, it is very easy to prepare. Despite the fact that it is puff, it only takes a couple of minutes to cook it.
Ingredients:
- Cucumber - 2 pcs.
- Chicken - 400 g
- Hard cheese - 100 g
- Eggs - 4 pcs.
- Mayonnaise
Cooking:
First of all, let's prepare the products. Boil the chicken in boiling salted water for 30 minutes. Then we take out the meat and after it has completely cooled, we will disassemble it into fibers. Three cheese on a coarse grater. Cucumber cut into cubes. Hard boil the eggs. After cooking, we send the eggs to a cold one, but better ice water, clean and three on a coarse grater. Layer the lettuce in a salad bowl.
The first layer is cheese, then half the eggs. We smear with sour cream, and spread the cucumber on top, we also smear with sour cream. Next chicken, sour cream, eggs, sour cream, cucumber, sour cream, chicken. Sprinkle with salt and pepper between layers. Decorate the salad with cheese and herbs.
Leave the salad for 2 hours and turn over.
Bon Appetit.
A simple salad for one, two, three.
Ingredients:
- Smoked chicken - 300 g
- Eggs - 4 pcs.
- processed cheese ok friendship - 2 pcs.
- Potatoes - 3 pcs.
Cooking:
In this salad we use fresh onion, which means that its bitterness will overshadow the beauty of the salad. To prevent this from happening, pickle the onion in hot water with a spoonful of vinegar.
We cut smoked chicken and lay out the first layer and coat with mayonnaise. Pre-boil the potatoes and rub on a fine grater. Lay the onion in the second layer. Spread with mayonnaise again. Followed by potatoes and mayonnaise. Boil the eggs and separate into whites and yolks. Three yolks on a fine grater and lay out the next layer. Three melted cheese on a fine grater, spread next. Spread with mayonnaise and cover with grated protein.
Decorate the salad and leave for a couple of hours to soak.
Bon Appetit.
The name of this salad has nothing to do with the speed of preparation of this salad, it's all about appearance. It can be laid out both in the shape of a turtle and in the traditional shape of a circle.
Ingredients:
- Chicken fillet - 300 g
- Cheese - 100 g
- Walnut - 100 g
- Prunes - 100 g
- Apple - 1 pc.
- Onion - 1 pc.
- Eggs - 3 pcs.
Cooking:
Bake chicken meat in foil with herbs and spices until tender. Three cheese on a grater. Chop half of the nuts, save half for decoration. Boil eggs, peel and grate on a fine grater.
Soak prunes in boiling water, then dry and chop. Three apples on a fine grater. Finely chop the onion.
We spread the salad in layers, each of which is smeared with mayonnaise.
- chicken
- Walnut
- Apple
- Prunes
Decorate the salad with walnuts.
Bon Appetit.
This salad can be prepared for a holiday or a weekday.
Ingredients:
- Chicken breast - 300 g
- Walnut - 80 g
- Eggs - 3 pcs.
- Hard cheese - 150 g
- Olives - 1 bank
Cooking:
Boil the chicken fillet and after cooling, finely chop. Boil eggs, cool and grate. Grate the cheese on a coarse grater. Chop nuts. Cut the olives in half. Stacking lettuce in layers
- Hen
- Mayonnaise
- nuts
- Olives
- Mayonnaise
- Mayonnaise
- Decorate with olives.
Very interesting combination pickled cucumber and sweet prunes, resulting in an incredible taste.
Ingredients:
- Chicken fillet - 300 g
- Pickled cucumbers - 2 pcs.
- Onion - 1 pc.
- Green peas - 1 bank
- Hard cheese - 100 g
- Carrot - 1 pc.
Cooking:
Boil the chicken until tender in salted water. Hard boil eggs.
Peel the onion and chop finely. If he is very “whiny”, then pickle.
Grate pickled cucumbers on a coarse grater. Soak prunes in boiling water for half an hour. Then take out, dry and cut.
Three cheese on a coarse grater.
Grate carrots on a fine grater.
We collect the salad in layers in the following sequence:
- Salted cucumbers
- Mayonnaise
- Mayonnaise
- Carrot
- Mainez
- polka dots
- Mayonnaise
- Prunes
Everyone's favorite salad with kiwi, chicken and cheese.
Ingredients:
- Chicken meat - 400 g
- Onion - 1 pc.
- Cheese - 100 g
- Tomatoes - 2 pcs.
- Eggs - 4 pcs.
- Kiwi - 3 pcs.
Cooking:
Boil chicken and eggs. Cool the meat and cut into small pieces. Finely chop the onion. Three cheese on a fine grater. Cut tomatoes small cube. Cooled eggs, peel and three on a coarse grater. Kiwi clean and cut.
Lay out the lettuce in layers.
- Tomato
Spread all layers with mayonnaise.
Bon Appetit.
In addition to chicken and cheese, the salad includes other ingredients that add spice and satiety. If you don’t know how to please your guests, choose this particular dish.
It is not only easy to prepare, but also accessible to everyone. Chicken and cheese create original flavor compositions with vegetables, spices and sauces.
You can add your own branded ingredients to some recipes. At the same time, the quality of the dish itself does not deteriorate at all. Don't skimp on the dressings to keep the salad soft and tasty.
Salad with chicken cheese and walnuts
Chicken salad with cheese and nuts is rightly called “royal”, and it takes no more than 1 hour to prepare it, but at the same time, the dish will protect your figure and delight you with its excellent taste!
Ingredients:
Chicken - 150-200 g
Walnuts - 50-80 g
Cheese - 100 g
Champignons - 100 g
Chicken eggs - 1-2 pcs.
Onion - 1 pc.
Carrot - 1 pc.
Greens - 1 bunch.
mayonnaise, salt
Recipe:
1. Boil the chicken, and then cut into pieces.
2. Boil eggs and carrots as well.
3. Cut the mushrooms into halves.
4. Chop the onion, and then fry it together with the mushrooms.
5. Chop the walnuts.
6. Grate cheese.
7. Grate the carrots as well.
8. Grind the eggs - separately proteins and yolks.
9. Put all the products in layers in the prepared plate: chicken, walnuts, onion with mushrooms, egg whites, carrots, cheese and chopped yolks.
10. Coat all layers with mayonnaise.
11. To decorate a salad with chicken, cheese and walnuts you can use fresh herbs.
The dish can be served at the table. Bon Appetit!
Chicken salad with cheese, eggs and tomatoes
Ingredients:
Chicken - 500 g
Tomatoes - 2-3 pcs.
Cheese - 50-80 g
Onion - 1 pc.
Greens - 1 bunch
Olive oil, salt
Recipe:
1. Boil the chicken, and then lightly fry so that the meat does not lose its juiciness.
2. Cut the tomatoes into small slices.
3. Onion cut into rings, and then again in half.
4. Grate cheese.
5. Put all the products in a salad bowl, mix lightly, salt and season with olive oil.
6. Parsley and dill can be used as decoration.
Bon Appetit!
radish recipe
It's no secret that any salad with the addition of cheese turns out to be very tasty. We are pleased to offer you a chicken, cheese and radish salad recipe that not only tastes great, but is also quite nutritious.
Ingredients:
Chicken - 250-300 g
Eggs - 1-2 pcs.
Cucumbers - 1 pc.
Cheese - 80-100 g
Radish - 1 pc.
Greens - 1 bunch
Mayonnaise
Cooking method:
1. Boil the chicken meat with the addition fragrant spices and then cut.
2. Grate the cheese.
3. Boil eggs. Cut the whites into cubes, and grind the yolks into crumbs.
4. Cucumbers cut.
5. Grind greens.
6. Cut the radish into rings.
7. Now you can start forming the layers: chicken, cheese, cucumbers and egg whites.
8. Spread each new layer with mayonnaise.
9. You can decorate the dish with grated yolks, chopped herbs and radish rings.
The dish can be served at the table. Good appetite!
Recipe with cucumber and eggs
Ingredients:
Chicken fillet
Cucumber - 1 pc.
Eggs - 2 pcs
Cheese - 150 gr
greens (salad, green onion, parsley)
Mayonnaise
Recipe:
1. Boil the chicken fillet, salt the water. Next, the chicken, as usual in such cases, must be chopped for salad.
2. We rub the cheese on a medium or coarse grater - it's faster.
3. If the eggs have already been cooked, then we divide them into yolk and protein (crush the first, chop the second with a knife).
4. Cut the cucumber.
5. Then you can do one of two options:
6.1 Or mix all the ingredients, seasoning with mayonnaise before this and then decorating with herbs on top (here lettuce leaves may not be needed).
6.2 Well, or beautifully spread the lettuce leaves on a plate, and lay them on them in layers:
- protein with cucumber;
- yolk.
7. Smear each layer with mayonnaise.
8. Top with parsley and onions for a cooked salad with chicken, cheese and eggs.
Salad with chicken cheese and garlic
Salad with chicken, garlic and cheese is a great diet dish. In addition, not only adults, but also children love it very much.
Ingredients:
Chicken - 100 g
Cheese - 30 - 50 g
Tomato - one pc.
Garlic - one clove
Mayonnaise, herbs, salt
Recipe:
1. Boil the chicken and then cut it.
2. Also cut the tomato.
3. Grate the cheese.
4. Chop the garlic.
5. Put all products on a plate, add mayonnaise, salt and mix thoroughly.
6. Decorate the dish beautifully with a variety of greens on top.
Chicken, cheese and garlic salad is ready to serve at the dinner table. Bon Appetit!
Recipe with olives
To one of the most delicious and healthy recipes you can include a salad with chicken, cheese and olives, and cook this diet dish absolutely not difficult!
Ingredients:
Chicken - 150 gr.
Cheese -50 gr.
Eggs - 2 pcs.
Potatoes - 2 pcs.
Olives (pitted) - 1/2 can
Greens - 1 bunch
mayonnaise, salt
Cooking method:
1. Boil chicken with spices.
2. Boil potatoes and eggs.
3. boiled chicken cool and then cut.
4. Also chop the boiled potatoes and eggs.
5. Now you can start forming layers: potatoes, chicken meat, eggs, cheese.
6. Coat all layers with mayonnaise.
7. In conclusion, you can decorate the dish with olives and herbs.
The dish is ready to eat. Bon Appetit.
Salads are an integral part of the human diet. They perfectly complement the main dishes, help to reveal their taste, but can also be full meals which will perfectly replace or even lunch. There are just an incredible amount of options for preparing salads. There are salads that are prepared exclusively according to their own recipe, but there are also those in which creativity does not hurt at all. These salads include the Chicken, Eggs, Cheese salad, which fits perfectly into both holiday menu, and in everyday life, and at the same time, none of the hostesses will cause any difficulties during cooking. Content:
Unusual taste of Tosca salad
In the original, a salad from a set of ingredients consisting of boiled cheese, chicken and eggs is called "Tosca". It is distinguished by its juiciness and softness of taste, you can not add potatoes to it to get a salad of greater tenderness and lower calorie content, and this salad can truly be called light and feminine, because it is the fairer sex that loves it so much and is simply often prepared for a wide variety of women's holidays .
Salad "Tosca" is prepared from the following ingredients:
- 200 g boiled chicken fillet;
- 100 g hard cheese;
- 3 chicken eggs;
- 2 pcs boiled potatoes in their skins;
- mayonnaise;
- salt and pepper to taste;
- parsley, dill, basil.
Cooking method:
Chicken must be boiled in salted water with the addition of allspice peas, as well as bay leaves, the potatoes are simply boiled until cooked in the skin, peeled. Eggs are boiled until fully cooked, peeled.
Lettuce is laid out in layers, each of which is smeared with mayonnaise. It is best to cut the ingredients into strips, but very thin, so that they are soaked with mayonnaise very quickly and become juicy in the finished dish.
The first layer is boiled potatoes, which should be slightly salted, peppered, and then smeared with mayonnaise.
The second layer is chicken, which can not be cut into thin strips or straws, but simply torn into fibers.
The third layer is boiled eggs chopped with a knife or grated, while it is advisable to use only proteins. Eggs are also smeared with mayonnaise. Next comes a layer of grated hard cheese. You can use a coarser grater to make it look like a straw. The cheese is also covered with a layer of mayonnaise. and topped with grated egg yolks.
“Tosca” is decorated on top with finely chopped greens, as well as blue olives, cut into rings and beautifully laid out on the surface of the dish.
Tosca salad is served on the table after it is slightly soaked, for which an hour and a half is enough for it. It will look perfect on any holiday table.
Salad options with cheese, chicken and eggs
The above salad recipe can also be prepared in a different form, for example, simply cut all the ingredients into strips and mix with mayonnaise, salt and pepper. You can cut the ingredients into cubes or any other shape using special cutting molds. Here, every hostess has the right to show her creativity. 
For a lighter sensation of taste and tenderness, you can safely remove boiled potatoes from the ingredients, which are very high-calorie, and mayonnaise can be replaced, for example, with sour cream with low-fat cream whipped in equal proportions to a homogeneous mass.
To spice up this salad, you can add to it salted cucumber or even pickled mushrooms, such as champignons. And some women are happy to add to it also fresh tomato, finely chopped apple or sweet bell pepper. The main thing is not to get carried away with the addition of ingredients, so as not to oversaturate their taste.
Serving Chicken, Egg and Cheese Salad
It does not matter what ingredients the dish will be prepared from - according to classic recipe or on your own, because the main thing is to preserve the fresh taste of this dish, as well as its beautiful design.
The advantage of this salad is precisely the ability to combine a wide variety of ingredients with a basic set - chicken, eggs and grated hard cheese.
If the salad is cut into strips, then it can be put on lettuce leaves to make the dish even more decorative, and diced lettuce is best decorated with sprigs of greens and boiled vegetables. Creativity can be shown in any way.
An interesting video about making a salad on the topic: “Festive and everyday salad"Chicken, eggs, cheese":
In our article, we will talk about the perfect combination of chicken with vegetables and fruits. This is a universal product, thanks to which you can cook a lot of them every day and treat guests. So let's get down to the recipes. helpful tips.
What is the classic combination?
Prepare a salad of chicken, eggs and cheese. You can make a snack using only these ingredients, or add, for example, potatoes or canned corn. Let's stop on the choice of the root crop. So, we will need:
- Chicken fillet - one piece.
- One hundred grams of cheese.
- Four eggs.
- Two potatoes.
- Mayonnaise or any other sauce.
You can beautifully lay out a salad with chicken, cheese and eggs in layers on a large plate or serve to guests in bowls or a transparent bowl. Consider the preparation steps:
- Boil meat, potatoes and eggs. We clean the products, grind.
- We rub the cheese coarsely, you can make cubes.
- We mix all the ingredients and season with mayonnaise, add salt to taste.
If we lay out the salad in layers, each one needs to be soaked in sauce, only with a thin mesh so that the taste of the ingredients is not lost. And now consider the recipe for another salad of chicken, eggs and cheese.
"Yummy"
This is truly an incomparable salad, very elegant. For a piquancy of taste, we will replace boiled meat with smoked. We take:
- Smoked chicken meat - one fillet.
- One hundred grams of cheese.
- Four eggs.
- Two potatoes.
- Two medium carrots.
- Cucumber.
- Greens and dressing sauce.
The cooking process is simple. All vegetables must be thoroughly washed and boiled. Further:
- We cut everything into cubes or straws.
- We tear the fillet with our hands into small feathers.
- And we put the salad in layers in the order: cucumber, potatoes, carrots, eggs and chicken on top. Do not forget about mayonnaise, then let the dish brew.
As you can see, the recipe is very simple, before serving we decorate with cheese and herbs, which, by the way, can be put inside. Layered salad with chicken, cheese and eggs is easy to prepare, and the appetizer is incomparable.
Chicken salads are healthy and nutritious at the same time. Vegetables, fruits, mushrooms, nuts, Korean carrots and even berries are combined with the main ingredient. Such dishes as "Caesar", "Sunflower", with pineapples are very popular and famous. So, before you cook, you must:
- Thoroughly choose a recipe and decide whether it will be cold or warm.
- Think about what kind of chicken you want to use: smoked, boiled or grilled fillet.
- Choose hard varieties cheese.
Let's say you opted for a boiled chicken.
How to cook it right?
To make the dish juicy and tasty, use the meat of a young bird, you can fillet, then you don’t have to mess with cutting, but someone cooks the whole chicken. So our actions are:
- Wash the chicken well. Remove the skin and put in a bowl with cold water for cooking.
- If you plan to use the soup broth later, you can leave the skin on, add an onion for transparency, Bay leaf and other spices, salt.
- If the salad is to be dressed spicy sauce, do not put anything into the water. We put on a large fire, bring to a boil and reduce the flame. Let's take fifty minutes.
- Be sure to remove the white foam. Then cover with a lid. The breast is cooked for about half an hour.
After cooking, cool the chicken and cut it in the way you need, and the fragrant broth can be used to make soup or borscht. Now let's give a salad recipe with mushrooms, chicken, eggs and cheese.
"Classical"
To prepare a layered salad for ten servings, we need:
- Chicken breast - two pieces.
- One bulb.
- One hundred grams of cheese.
- Two cloves of garlic.
- Five eggs.
- Salt and spices.
- Sunflower oil for frying vegetables.
- Several cherry tomatoes.
- Three hundred grams of mushrooms (champignons).
- Bulgarian pepper or two small ones of different colors.
- Greens and mayonnaise.
Let's start preparing the snack. First boil the chicken and eggs. We cut the ingredients into cubes, and three cheese on a coarse grater, onions into thin rings. Fry it with mushrooms.
Put the champignons in a dry pan, do nothing until all the water has evaporated. Stir occasionally. And only then you can pour sunflower oil.
- Three garlic and add to the mayonnaise, which will flavor the layers.
- We spread the chicken first, then the onions and mushrooms will go. Flavor with mayonnaise. We distribute pepper, cheese, eggs on top and pour over the dressing again. At the last stage, decorate with herbs and tomatoes.
Salad with mushrooms, chicken, eggs and cheese turns out fragrant and festive, nutritious. Instead of fresh mushrooms you can use pickled champignons.
"Light"
Easy to prepare. Needed for salad: chicken (100 grams), egg (two pieces), cheese (50 grams). As well as a tomato (one piece, you can use several cherry tomatoes), a clove of garlic and herbs with mayonnaise (to taste).
The cooking process is elementary, boil the chicken, then chop everything, chop the garlic and cheese, put in a salad bowl and season. Serve at the dinner table.
Another easy recipe
Let's make a layered salad with chicken, cheese and eggs. So, we will need:
- Chicken fillet.
- Cheese - 50 grams.
- Two eggs.
- Two potatoes.
- Half a jar of olives must be pitted.
- Spices, herbs, dressing.
After cooking, grind all the ingredients and put on a plate:
- Potato.
- Chicken meat.
- Eggs and cheese on top.
We soak each layer with mayonnaise, for example, and decorate the hat with olives. Next, consider recipes for salads with prunes.
What is the use of an amazing dried fruit?
It contains many vitamins, organic acids, trace elements, fiber. Consider it beneficial features:
- Replenishes human energy.
- It is used as a prevention and treatment of anemia and beriberi in pregnant women.
- Fights bacteria, especially useful for inflammation of the gums, eliminates caries.
- Improves eyesight.
- Helps in the treatment of the gastrointestinal tract, urolithiasis.
It also helps to remove toxins from the body. Let's go back to the chicken, prunes, egg and cheese salad recipe.
"Tenderness"
First you need to choose prunes, it is better not sweet, but with sourness and pitted. Soft fruits can be added immediately, while hard fruits must be soaked in hot water for 20 minutes in advance. So, let's prepare the salad "Tenderness".
Product set:
- Two pieces of chicken fillet.
- One hundred grams of cheese.
- So many prunes and walnuts.
- Three eggs.
- One apple.
- Dressing sauce and herbs.
So let's get the food ready. Boil meat and eggs. Soak the prunes for five minutes. Separate the protein from the yolk. Then cut the ingredients, three cheese on a coarse grater and an apple. So that it does not darken, we do it directly on the dish, and not in advance. Crush the walnuts using a rolling pin or crush with a knife.
- One piece of meat.
- Flavor with the chosen sauce (sour cream or yogurt). You can make any dressing you want.
- We put the protein and three apples on top.
- Prunes and sauce.
- Walnut, the second part of the chicken and mayonnaise.
We decorate the salad with yolks and herbs. It turns out spring-like fresh, tender and very appetizing.
Recipe with prunes and cucumber
So, we are preparing a salad with chicken, prunes, eggs, cheese and cucumber.
We need:
- One chicken breast or two fillets.
- A handful of prunes.
- walnuts 50 grams.
- Three eggs.
- Two fresh cucumbers.
- And dressing sauce.
We prepared the products, cut them, put them on the dish in layers. Separate the whites from the yolks.
- First comes the chicken, smeared with mayonnaise.
- Then prunes cut into thin strips.
- Sprinkle with chopped walnuts.
- We put the proteins and coat with sauce.
- Cucumbers and soak again with mayonnaise.
From above, we cover everything with sunny grated tender yolks. So, we made a salad with chicken, nuts, cheese, egg and prunes.
With fresh cucumbers
You can make this salad with chicken, egg, cucumber and cheese in layers. Ingredients:
- Two cucumbers.
- Chicken fillet.
- One egg.
- Fifty grams of cheese.
- Mustard, vinegar, green onions.
- A clove of garlic.
- Red pepper in a pod.
- A little salt and sugar.
We will use sunflower oil for dressing. For spice, you can add sesame seeds.
So, let's start cooking a salad with chicken, cucumber, eggs and cheese:
- Boil the meat and tear it into small pieces with your hands.
- Beat the egg and fry the pancake in a pan, cool, cut into strips.
- Chop the cucumbers into rounds, and then in half again.
- We cut the onion into small or thin half rings. Can be marinated in vinegar.
- We chop the garlic.
- Mix it with mustard, vegetable oil.
- Add a little table vinegar, a few drops.
- Mix thoroughly.
Then we combine all the ingredients (except the egg) and season with the prepared sauce. Place in the refrigerator for an hour, then decorate with an egg and red peppercorns.
The following recipe has many good reviews because it reminds everyone's favorite folk salad"Olivier salad".
"Real jam"
Consider a salad recipe with chicken, egg, cheese and cucumber, in our case with pickled. We will be laying in layers.
So the ingredients are:
- Chicken breast.
- Three eggs.
- So many pickled cucumbers. If you use gherkins, then ten pieces.
- Cheese - 150 grams.
- Bank of green peas.
- A clove of garlic.
- Salt, mayonnaise.
Boil, then grind all the products, put on big dish in layers or make a salad in portions, using But do not forget to coat it with oil so that when removing it, do not destroy the pyramid. Pre-mix chopped garlic with mayonnaise. Add salt to taste in the process, so:
- Chicken breast.
- Sauce.
- Green pea.
- Pickled cucumber.
- Sauce.
- Eggs.
Sprinkle generously with cheese on top. Salad ready. Next, we will prepare everyone's favorite snack with pineapple.
"Pineapple Paradise"
For eggs and cheese can be used as canned fruit, and fresh, as you like. What we need:
- Chicken - half a kilo.
- Pineapples - 400 grams (bank).
- Corn - bank.
- Four eggs.
- Cheese - 150 grams.
- Mayonnaise and greens.
We cook the chicken, we described above how to do it correctly, and hard-boiled eggs, after boiling we detect seven minutes. But first they need to be washed. To make it easy to clean, drain boiling water, you need to immerse in cold water.
Salad with chicken, pineapple, cheese and egg is laid out in layers, although you can mix everything if you wish. Put on a large flat dish, in a transparent bowl, or use detachable form for baking pies and cakes without a bottom, which is then removed.
We are preparing a salad. Just set aside some corn and pineapple for garnish, so:
- The first layer is chicken.
- Mayonnaise.
- Drain the juice from the corn and put it on top. We apply a thin mayonnaise mesh.
- Diced pineapples.
- Season with sauce.
- Next come the eggs, grated on a coarse grater, Cover with a thin layer of mayonnaise.
That, in fact, is all. Sprinkle generously with cheese on top. You can add some sauce. And decorate with the remaining pineapples and corn. There is one more amazing recipe.
"Pineapple Chicken"
Products for several servings:
- We take chicken breast.
- Five eggs.
- Pineapples, if canned, then a jar or one fresh.
- Cheese - one hundred grams.
- Corn - two cans.
- Mushrooms - a can of canned or five hundred grams of fresh.
- Two cloves of garlic.
- Salt and spices (black pepper) optional.
- And, of course, dressing sauce.
It is also very easy to prepare. Grind the meat with your hands, cheese and eggs can be chopped or grated. Do the same with the remaining ingredients and mix in a large container. Before serving, spread on beautiful dish or serve in portions fresh leaves lettuce.
So, in our article, we looked at recipes for making salads with chicken, cheese and eggs. At your request, you can deviate from the recipe a little, experiment, add other ingredients, the main thing is that cooking masterpiece appreciated by your family, friends and relatives.
