It was used for only one purpose - heating food. But today you can use it to cook and even fry various products. Now we will learn how to cook dumplings in the microwave a quick fix and what methods to use. We will also find out why with this method the products turn out tastier and what advantages a dish made in this electrical appliance has.
How to cook dumplings in the microwave correctly
1. These flour products are prepared in portions.
2. You should use only frozen dumplings (so that when cooking they do not stick to the dishes or stick together).
3. The dishes that you will put in the oven must be special, designed specifically for the microwave. If there is no suitable pan, then you can take a clay pot.
Now we will learn how to cook dumplings in the microwave in various ways.
Recipe 1: in water
1. Pour water into a saucepan and put it on the fire, and when the contents of the pan boil, pour the liquid into clay pot, filling it halfway with water.
2. Add salt to boiling water to taste, and then throw in the frozen dumplings (the amount of liquid and meat products should be equal).
3. Be sure to cover the pot with a lid (so that the water does not spill later) and place the filled dish in the microwave.
4. Set the cooking time to 10 minutes, but every 3 minutes you need to open the oven and stir the products.
The dumplings in a pot in the microwave are ready, now you can put them on the table and enjoy them wonderful dish. This cooking method is suitable for those people who like flour products to float in water. And with this method, the liquid turns into broth, which can also be consumed along with the main dish.
Recipe 2: in sour cream
"How to cook dumplings in the microwave without water?" - you ask. You can replace it with sour cream.
1. Place 20 frozen semi-finished products in a special microwave-safe bowl.
2. Open the package with sour cream (the fat content of the product should not be higher than 15%) and pour it over your products. Each dumpling should be coated with a dairy product.
3. Cover the pan with a lid, place it in the oven, and then set the timer for 7 minutes and during this time periodically stir the contents of the dish.
How to cook dumplings in the microwave so that they turn out not only tasty, but also filling? It is enough to cook them with sour cream according to the method described above.
Recipe 3: with cheese
1. Prepare semi-finished products in the same way as indicated in the first method.
2. Remove the pan from the microwave, drain the water, remove the lid and sprinkle grated hard cheese on top of your products.
3. Place the container back into the oven, but you no longer need to cover the saucepan. And after 2 minutes the dish will be ready.
With this method, the products are tender, with spicy taste due to the cheese included in the dish.
Recipe 4: Dumpling soup in the microwave
1. Pour 1 liter of water into a saucepan, place it in the oven, set the timer for 5 minutes and wait until the liquid boils.
2. Peel 1 carrot and 1 celery root, cut the vegetables into slices and place in boiling water. Then take 1 onion, peel it and cut it into half rings, and then place it in the pan with the vegetables that were already thrown in earlier.
3. Add 4 allspice peas, as well as 1 Bay leaf and salt the water.
4. Remove from freezer semi-finished products and carefully place them in the pan where you are already cooking the soup. You learned how to cook dumplings in the microwave from the first recipe, but we will remind you. It is necessary to set the maximum power on the electrical appliance, as well as the timer for 7 minutes.
5. When the time has passed and you hear a beep, take out the dish, pour the resulting dumpling soup into bowls and enjoy it.
This method is suitable for office workers, as well as for single men who, due to their loneliness, must cook their own food.
Recipe 5: Toasted products
These semi-finished products can not only be cooked in the oven, but also fried. Now let’s find out how to cook dumplings in the microwave so that they end up with a golden brown crust.
1. Cook the products according to the first recipe, then drain the water and allow the products to cool slightly.
2. Cut the frozen butter into small pieces and mix them with the boiled dumplings, and then put everything in the oven for 8 minutes at maximum power of the appliance. And don’t forget to set the microwave to “Grill” mode, because then the products will turn out with a beautiful golden crust.
3. After the time has passed, take out the pan with the contents, place the dumplings beautifully on a plate, add sour cream, mayonnaise or ketchup to taste and serve.
Your men should appreciate this recipe, because most of them love fried flour products.
Advantages of cooking dumplings in the microwave
1. Products cooked in the oven turn out whole, not watery, as happens if you cook them on a regular stove in a pan of water.
2. No need to stand over the saucepan and wait for the dumplings to cook. All you have to do is set the timer on the microwave, and when the dish is ready, the oven will signal and turn itself off.
3. Best snack for office workers and not to be found. Firstly, almost all private enterprises have such an electrical appliance. Secondly, it turns out to be a delicious hot dish at home. Thirdly, cooking dumplings in the microwave is not difficult. And, fourthly, you can buy a semi-finished product, and then you don’t need to make these flour products at home in the evening, because now there is a large selection of preparations.
Now you know how to cook dumplings in the microwave without them being watery and overcooked. We remembered five recipes with which the dish turns out tasty, satisfying and, in a sense, piquant. Bon appetit!
Dumplings are a dish that can help out any housewife in cases where there is absolutely no time for cooking. You can, for example, cook them yourself and freeze them for future use, or buy ready-made dumplings in the store. At the same time, dumplings can not only be boiled, but also prepared in less traditional ways. For example, make all kinds of casseroles from them and even fry them. By the way, you can fry this dish either in a frying pan or in microwave oven. How to fry dumplings in the microwave is described below.
There are several ways to prepare this simple and delicious dish in the microwave. Let's look at the simplest and most popular of them. First, you need to heat 500 milliliters of water in a special baking pot in the microwave. It is better not to use glasses and cups for this purpose. If the household has a special saucepan for the microwave, then it will work perfectly. Next, add 500 grams of any dumplings to the heated water. They can be with chicken, pork, beef or any other type of meat. The dumplings will cook for 9-10 minutes. How to fry dumplings?
While the dish is being prepared, use coarse grater you need to grind the butter. To make this easier, you should first freeze it. You will also need to grate 250 grams of any salty hard cheese. By the way, to give the finished dumplings some piquancy and spiciness, you can add chopped garlic, ground black pepper and your favorite seasonings to the cheese. All this will allow you to fry dumplings in the microwave in a tasty and appetizing way.
The cooked dumplings should be removed from the pot and placed in a colander. In this case, it is better not to pour out the broth; it can be used in the future, for example, to prepare sauce or gravy. You can simply drain it into a separate container. When the dumplings have cooled slightly and the liquid has drained, they must be placed on a round flat plate in several layers. Each layer will need to be sprinkled with grated butter, as well as cheese with salt, garlic and spices. Now is the time to continue cooking the dumplings in the microwave.
The plate will need to be placed in the microwave for 5 minutes at maximum power. If there are more than two layers, you can add another 2 minutes to the cooking time. In this case, the special “Grill” function must be turned on. As a result, on ready dish A ruddy, appetizing crust should appear. After 5 minutes, remove it from the microwave and sprinkle with the remaining butter and cheese. You can serve ready-made fried dumplings with chopped fresh herbs and vegetables. It would go great with this dish. pink sauce with garlic, cheese sauce, as well as ketchup, mayonnaise and sour cream. The sauce can also be made from the remaining broth. To do this, you will need to add 2 tablespoons of mayonnaise, 1 tablespoon of flour and a little vinegar, and then boil the resulting mixture in the microwave.
Interesting Facts
There is no folk cuisine in which dumplings are not found in one form or another. The only exceptions are those countries in which there was no necessary conditions to grow wheat and therefore produce flour. Other names for this dish are manti, khinkali, ravioli, etc. Preparing dumplings is a long, albeit simple, task. But almost every family has its own unique recipe, so there are a lot of options. Classic dumplings are filled with three types of meat (lamb, fatty pork and lean beef) and onions, wrapped in thin circles of dough mixed with salted water. Although, as already mentioned, there are many recipes. One of the most unsuccessful is dumplings with chicken (according to the author). The most delicious (again, according to the author) are from minced pork, with sour cream.
Heat treatment
When the dumplings are already made, all that remains is to choose the method of preparing them. There are many options: you can fry, boil, steam, cook in a saucepan, frying pan, oven, etc. For example, you can cook dumplings in a slow cooker. This miracle stove burst onto the market kitchen appliances and immediately won the love of the housewives. Therefore, preparing dumplings in a multicooker is simple - you need to pour in a liter of water, place the semi-finished products on a wire rack and cook for half an hour in “soup” mode. It turns out very tasty dish steamed.
Boiled dumplings in the microwave
Using a microwave oven, this dish can be prepared in a matter of minutes. The simplest recipe will require a minimum of time and effort: for one serving of dumplings you will need 130 ml of water, salt and bay leaf. Place all the ingredients in a microwave-safe saucepan, cover with a lid and set the timer for 10 minutes. The advantage of this dish is that it can be prepared even at work.
Boiled dumplings in the microwave with vegetable broth
Many people prefer to eat dumplings with broth - this is such a universal dinner or two-course lunch. It takes a little longer to cook, but the recipe is quite simple. Pour a liter of water into a microwave-safe pan and put it in the microwave for 5 minutes until it boils. Then put one medium carrot, cut into slices, half of the chopped celery root, a few peppercorns, salt and bay leaf into boiling water. Place the pan for another 3 minutes. into the oven, then throw the dumplings into the broth. They will cook for 7-8 minutes. When serving, you can strain the broth (optional) and sprinkle each serving with chopped herbs - parsley and dill.
Fried dumplings in the microwave
This dish can be prepared by those who have a microwave oven with a grill mode. Cook the dumplings in the microwave and place them on a flat dish. Place shaved frozen butter on top. We warm up the stove for a few minutes in the “grill” mode and place a dish with dumplings in it. You need to bake for 4-5 minutes, then remove and sprinkle with grated cheese (200 g) and again butter. Then the plate is again sent to the microwave oven for 4 minutes. That's all, microwave fried dumplings are ready. They can be served with or without finely chopped herbs, it will still be very tasty. Bon appetit!
By cooking dumplings in the microwave, you can not only save time, but also end up with a delicious dish. They can be boiled in water or without it, using a variety of dishes, fried, or baked. The entire cooking process will take no more than 20 minutes, and the result will be excellent dish for breakfast, lunch or dinner.
Many housewives, accustomed to the traditional cooking of dumplings and dumplings in a pan of boiling water, are interested in the question - how to cook dumplings in the microwave? To do this is actually quite simple, if you have ready-made flour products and microwave ovens.
You can cook both homemade dumplings and factory-made ones. It is important that they are frozen.
The product should be boiled in a special container in small portions - from 12 to 18 pieces, depending on the size.
To prepare the dish you will need:
- frozen dumplings;
- water – 250 ml per 1 serving;
- salt - to taste;
- bay leaf – 1 pc.;
- allspice and black peas - 1 pc.
Pour dumplings into a special container designed for microwave ovens, add salt, spices and add water. Cook the dish at maximum power for 12 minutes. Periodically you need to stop the cooking process and stir the products. Add a little butter to the finished dumplings and serve with sour cream or any other sauce. Sprinkle with fresh herbs. If there is some broth left in the container with the dumplings, there is no need to pour it out. For lovers spicy dishes It is recommended to mix the broth with black and red ground pepper, add a little vinegar and use as a sauce.
How long does it take to cook?
How long you need to cook dumplings in the microwave depends on the temperature of the water and the capabilities of your household appliances. Fast way Cooking is considered to be cooking a frozen product in hot, just boiling water. By immediately adding salt and other spices, you can cook dumplings in just 6-7 minutes.
You can prepare dough products using cold water, however this will slow down the process. In this case, the dumplings will be cooked no earlier than in 25 minutes.
The product can be prepared without using water. However, this method is suitable for those who have a suitable microwave oven. During the cooking process, stir the products constantly so that the microwaves penetrate them evenly. Otherwise, the product will turn out half-baked and unsuitable for consumption.
Recipe for cooking in a bowl with water
Prepare dumplings quickly and easily in a bowl of water.
To do this you need to take:
- frozen dumplings with any meat filling;
- water – 1 tbsp.;
- salt - to taste;
- butter - a small piece;
- bay leaf – 1 pc.;
- seasonings and herbs.
Place the dumplings, salt and pepper in a deep bowl and pour hot water. Cook the dish at maximum temperature for 6 minutes, stirring every 2 minutes. In the last minutes of cooking, cover the container with a lid and cook the dumplings until done.
While cooking the product, you should monitor the water so that it does not boil by adjusting the microwave power.
The dish should be served seasoned with butter and herbs.
Cooking without water
You can cook dumplings in the microwave without using water. As a result, they taste tender, without a watery aftertaste.
This can be done using the following ingredients:
- frozen dumplings – 12-18 pcs.;
- sour cream – 350 ml;
- salt - a pinch;
- Bay leaf;
- black peppercorns.
The dish is prepared within 12 minutes, the amount of kcal is about 220 per 100 grams of product. Place the frozen product in a deep microwave-safe container - ceramic or glass, pour sour cream on top, add spices and salt. To cook any products in a microwave oven, it is prohibited to use metal utensils or those with gold plating on the edges. The container must be deep so that during the cooking process the liquid does not splash onto the surface of the oven.
Cook for 10-12 minutes at maximum power. To improve the taste of the dish, you can add a little garlic a few minutes before cooking. Serve with ketchup, sauce or mayonnaise.
Delicious dumplings in pots with cheese in the microwave oven
This dumpling recipe also does not contain water. This dish is truly tasty, juicy and festive and will be appropriate not only as a traditional meal. These dumplings will decorate festive table, replacing both an appetizer and a main course.
The dish is prepared from:
- frozen dumplings – 700 g;
- hard cheese – 90 g;
- marinated eggplants or peppers – 400 g;
- onions;
- oils;
- spicy herbs;
- garlic – 2 cloves.
The dumplings should be divided into several pots in portions. First, all containers must be greased with oil and the bottom covered with onion sliced into rings. Lightly add onion on top and place on dumplings. Eggplants (optional), spices and grated cheese. When purchasing it, you should choose one that melts well.
The dumplings are cooked in pots with lids for about 12 minutes. With cheese and vegetables, the dumplings will eventually acquire an amazing taste.
How to cook dumplings in a jar in the microwave
If there is no suitable container for a microwave oven, you can cook dumplings in a regular oven. glass jar. For cooking, select a container with a volume of 0.5 ml, into which frozen products with meat are added, salt and water are added.
You need to cook the product for 10-15 minutes, removing and stirring occasionally. Serve with sour cream and herbs. This cooking option is suitable for students and those who are at work. Fast, tasty, satisfying and nutritious – these are the main characteristics of the dish.
If you have cheese, spices, or sauce on hand, then they can be added during cooking as an alternative to water.
Before cooking, it is important to inspect the glass container for cracks and damage so that it does not burst when heated.
Fried dumplings in the microwave
For lovers of dumplings with a golden crust, this one is suitable wonderful recipe, which is a little surprising with its name, but does not require any culinary skill. Enough to stock up the right ingredients and begin step-by-step preparation.
To cook fried dumplings in a microwave oven, you will need:
- frozen dumplings;
- spices;
- water or any meat broth;
- 50 grams of hard cheese.
First, the product is prepared in the microwave in the usual way, poured with boiling water, with the addition of salt and spices. You need to boil the dumplings in small portions, otherwise they will not cook completely. After cooking, drain the excess water and place the dumplings in a colander. Place them back into a flat plate so that they are at a short distance from each other, put them in the oven, setting the “grill” mode. Cooking time – 5 minutes.
After the dough has browned a little, the product should be removed from the oven, sprinkled with cheese and herbs on top, then sent again and cooked until formed. golden crust. Serve with sour cream or garlic sauce.
Details
A microwave often comes to the rescue of housewives when there is no time or energy to cook. You can cook many dishes in the microwave, only much faster, for example, dumplings, which for some housewives are a real lifesaver. But in the microwave you can not only boil dumplings, but also fry them. It will turn out incredibly tasty and satisfying. You can fry both purchased dumplings and homemade ones in the microwave.
Fried dumplings with sauce in the microwave
Required ingredients:
- water – 0.5 l;
- dumplings – 0.5 kg;
- salt and pepper - to taste;
- creamy or vegetable oil.
Ingredients required for the sauce:
- broth – 0.5 l;
- mayonnaise – 1 tbsp;
- vinegar – 1 tsp;
- flour – 1 tsp;
- salt and spices - to taste;
- greenery.
Cooking process:
Pour into a microwave-safe pot or bowl hot water and lay out the dumplings. Place the dumplings in the microwave on medium power for 7-9 minutes.
Place the boiled dumplings in a colander, but do not pour out the broth in which the dumplings were cooked, as you will still need it to prepare the sauce.
Place the slightly cooled dumplings on a plate in one or two layers. Salt the dumplings a little and sprinkle with spices. You can use vegetable seasoning or just ground black pepper.
Cut the butter small pieces and place on top of the dumplings. If you use vegetable oil, then the dumplings just need to be sprinkled with a little oil.
Place the dumplings in the microwave for 5-8 minutes, turning on the “Grill” function. If your microwave does not have such a function, then the dumplings will not get a beautiful golden brown crust.
Once the dumplings are cooked, make the sauce. Add vinegar, flour and mayonnaise to the broth in which the dumplings were cooked, which was left aside. Chop the greens and also add to the broth.
Mix everything thoroughly and microwave. Let the sauce simmer in the microwave for a couple of minutes, then remove and cool.
Serve the ruddy fried dumplings in the microwave, topped with sauce.
Fried dumplings with cheese in the microwave
Required ingredients:
- dumplings – 0.5 kg
- salt and pepper - to taste;
- greenery;
- hot water – 0.5 l;
- hard cheese – 150 gr.;
- butter – 100 gr.
Cooking process:
First you need to boil the dumplings. To do this, place the dumplings in a microwave-safe bowl and fill them with hot water.
You can also boil dumplings in a ceramic pot.
Microwave the dumplings. Turn the microwave on medium power. Cook dumplings for 7-9 minutes.
While the dumplings are cooking, grate the pre-frozen butter. The cheese also needs to be grated separately from the butter.
Then place the boiled dumplings in a colander to drain all the liquid. Place dumplings on a plate. Sprinkle the dumplings with a little salt and pepper.
You can also use dried herbs or spices of your choice.
Sprinkle dumplings with half of the grated butter. Place the dumplings in the microwave using the Grill function. Microwave the dumplings for 5 minutes and then remove.
If you find broth on the plate, carefully drain it. Sprinkle the dumplings with the remaining butter and grated hard cheese.
Microwave the dumplings again for 3-5 minutes. Sprinkle hot dumplings with chopped herbs and serve.
Dumplings fried in the microwave with sour cream
Required ingredients:
- dumplings – 200 gr.;
- boiling water – 1 tbsp.;
- sour cream – 1 tbsp;
- salt and spices - to taste;
- hard cheese – 100 gr.
Cooking process:
Place the dumplings in a deep plate or bowl that can be placed in the microwave. Mix hot water with sour cream. Add a little salt to the resulting mixture and pour it over the dumplings.
Place the dumplings in the microwave for 10 minutes, turning the device on at full power. Place the finished dumplings in a colander.
Place the dumplings on a plate, sprinkle with spices and grated cheese and return the dumplings to the microwave for 6-7 minutes, only this time turning on the “Grill” function.
If desired, sprinkle the finished dumplings with chopped herbs and serve.
