In the alcohol list of any self-respecting restaurant, one of the first to be listed is a noble “degree” drink with a rich dark color.
The natural Cahors wine that we will talk about has so many beneficial properties that it can be sold not in a liquor store, but in a pharmacy.
Of course, it makes sense to talk about the value of this intoxicating drink only if it is made from the best varieties grapes and using a certain technology.
French "registration" of the famous wine
Any state would be happy to count Cahors among its own wine inventions. But only France has the right to proudly declare that on its lands, in the vicinity of the town of Cahors, many centuries ago this famous dessert wine with a high degree of alcohol.
Women's favorite drink is obtained from special Malbec grapes (at least 70% of the total amount of raw materials).
Thanks to the climatic characteristics of the Cahors region (in the summer, hot days give way to quite noticeable night freshness), the juice from the grape berries is especially concentrated, and the wine itself acquires a noble flavor. That is why in the old days it was called nothing more than “black wine.”
Cahors of the “Soviet spill” is significantly different from its French “namesake”. Because, in the production of wine, which proudly sits on the shelves of our supermarkets, Malbec grapes are either not used at all, or in very small quantities.
But the main difference between two alcoholic drinks that are completely identical in name lies in the technology of their production. We won’t go into its details, let’s just say that the French Cahors is dry wine, which has a noble sourness and a pleasant fruity aftertaste.
But the “church” wine of Slavic origin, which is served in Orthodox churches during the sacrament of Holy Communion, is dessert, that is, sweet.
It belongs to the group of fortified drinks (the alcohol content in it reaches 16%) and is characterized by pleasant taste with rich chocolate notes or a distinct prune flavor.
Noble Cahors wine: beneficial properties of the drink
Cahors is considered a real ladies' man in the wine community. His bright taste, vaguely reminiscent of liqueur, goes well with fruits and sweet desserts. But the main advantage of the “ladies’ drink” is its absolute benefits.
An inexhaustible storehouse of vitamins
Cahors is made from grapes of the highest quality. The sun's rays, a sufficient amount of water and heat do their job - natural sugars are concentrated in the fruits, that is, glucose and its “friend” - fructose. Without them, recovery from a debilitating long-term illness will be incomplete and not as effective as we would like.
Vitamins B and PP are also found in Cahors wine in large quantities. The body that receives them required quantity, age-related changes and poor ecology are not scary - its restoration and renewal at the cellular level will proceed normally.
Source of macro- and microelements
The benefits of Cahors wine are especially noticeable in cases of general loss of strength, as well as severe exhaustion. It contains a lot of calcium, potassium, magnesium - macroelements, which are the main “building materials” of our body.
But, contrary to expectations, there is not so much iron in it, which, however, does not reduce the benefits of Cahors for the blood.
Zinc, manganese, sulfur, chlorine, sodium – “church” wine is rich in these and other microelements. If there is a deficiency of at least one of them, a malfunction occurs in the body, for example, concentration is impaired, metabolic processes slow down, which means that toxins accumulate and there is a threat of poisoning.
Free Radical Protection
French scientists conducted an interesting experiment: for many years, cancer patients and people prone to tumors consumed several tablespoons of Cahors wine daily. The result was stunning: mortality from a terrible disease decreased by 30%!
Heart muscle helper
With age, even a person in good health may experience problems with blood vessels or the heart. Daily dosed consumption of red fortified wine of the highest quality can protect against blockage of “blood channels” and arrhythmia. 
Fighting radiation
Cahors effectively removes radionuclides from the body, thereby cleansing the body of the effects of radiation exposure.
Restful sleep
In ancient times, people, including children, suffering from insomnia or overexcitement, were given a glass of slightly warmed Cahors with spices at night. This remedy had a relaxing effect, and it warmed me up perfectly!
Bronchitis, pneumonia, acute respiratory infections are not scary
In the cold season, when infections lurk at every step, and you can’t take antibiotics (pregnancy, intolerance, personal beliefs), a glass of Malbec wine can effectively replace them.
You can continue listing the benefits of Cahors ad infinitum. But this noble wine has not only beneficial features. If you have a personal intolerance to red grape varieties and alcoholic drinks made from them, it is better to refrain from the temptation to treat yourself to a tasty drink.
A couple of tablespoons good wine will not cause special harm For pregnant women, but without special need, it is better to avoid consuming the drink.
Generally, daily dose wine should not exceed one glass for men and 150 g for women.
If the dosage is observed, Cahors, as an excellent dessert wine and healing agent, will exhibit all its beneficial properties without negative consequences. The main thing is not to be fooled by the cheapness of the product, remembering that “the miser pays twice,” and do not forget about a sense of proportion. Then your health will be good and your mood will be excellent!
Diet is always important to increase hemoglobin. With mild anemia, sometimes only the right food is enough. Red drinks help grape wine. At the same time, Cahors for anemia should be of good quality.
Does red wine help with anemia?
On Ancient East people believed that for healing one should choose foods that resembled certain organs. They will be effective precisely in “their” area. For example, beans resemble kidneys, which means they are suitable for treating them. Or Walnut some associate it with the brain. It is known that the fruit really helps the functioning of the organ and improves thought processes.
There is a version that according to this principle, red wine is required for blood. With the help of the drink, its elements, for example, hemoglobin, are better formed. A lack of this substance leads to problems with the delivery of oxygen to cells and anemia.
Cahors contains many useful substances, for example, acids and trace elements, therefore the quality of blood improves:
- density;
- rheological properties;
- chemical composition.
Recently, official medicine has largely supported ancient physicians. Taken into account useful composition red wine, which contains, for example, iron. This element is the building material for hemoglobin. Cahors is an excellent antioxidant. This drink is often prescribed to treat blood disorders such as anemia or diabetes.
However, with anemia, you need to drink red wine as much as you want. The volume is determined by the doctor. We must not forget that this alcoholic drink, and each organism has its own characteristics. Good quality real wine is suitable for treatment.
Which wine is good for you?
Each wine has special properties and contraindications. To increase hemoglobin, dry red is best suited:
- there is practically no sugar here;
- fermented during production;
- includes more amino acids and tannins.
Separately, it is necessary to highlight Cahors. Among other things, there are many elements that help metabolism and digestion. 
The beneficial properties of Cahors have been known for a long time. And you need to keep this in mind.
- Here and in almost all countries that were part of Soviet Union, this is the name of dessert wine. It is made from a specific grape variety - Cabernet Sauvignon. Used heat treatment, when the wort and pulp are heated to 65–80 C. Aging - at least 2–3 years. Country of manufacture - any.
- In the West, Cahors is the name given to wine made from Malbec grapes. It is made only in France. The region is Cahors, so ideally the name should sound the same.
- Some people manage to get similar wine at home.
The drink has been known in Russia since the time of Peter I. It has always been widely used in church services. This is symbolic because Cahors resembles blood and is able to heal diseases. Sometimes its strength was increased by adding alcohol.
The benefits of Cahors directly depend on its quality. Some manufacturers contain in the drink food colorings. It is better not to take such products. Usually you can find a good option, even without large funds.
Quality is affected by:
- aging period, the longer the better;
- place of grape harvest: climate, soil nature;
- manufacturing technology, for example, real Cahors is aged in oak barrels;
- storage: there are also requirements here, otherwise even an excellent drink will lose its qualities.
Special instructions when drinking wine 
The use of Cahors must be correct. It is important to select the volumes accurately and not to overdo it. Doctors advise drinking:
- for women - no more than 150 ml;
- for men - maximum 300 ml.
This amount of red wine is not consumed every day. It is advisable that the drink be on the table no more than three times a week.
Cahors is known in folk medicine. An infusion or mixture of wine with different ingredients. For example, the following recipe is often found:
- half a kilo of radishes and raisins are crushed, for example, in a meat grinder;
- pour in 520 ml of honey, warm it up a little;
- then add grated chocolate, it is better to use dark chocolate;
- All this is stirred in 0.5 liters of Cahors;
- the mixture is infused for at least nine days in a dark place;
- Take three tablespoons before meals.
According to some reviews, the product is effective and rarely leads to bad consequences. Twenty-five grams three times a day from this recipe is usually enough to improve the formation of red blood cells. They contain hemoglobin, the deficiency of which causes anemia.
Recipes traditional medicine with Cahors are widely used. There are many options for treating diseases internal organs, for example, the stomach or lungs. Any folk recipes You should definitely discuss it with your doctor.
Contraindications to drinking wine for anemia 
Cahors is an alcohol with all that it entails, so you should be careful. Here it is important to know when to stop and not drink more than recommended doses. Otherwise the medicine will turn into poison.
Cahors can be harmful due to ethyl alcohol. It is usually not recommended to drink it every day. Although sometimes there are exceptions. There are nutritionists who allow it to be included in the daily menu. In this case, you need to determine the dose in terms of pure ethanol and not go beyond it.
Excessive consumption of wine destroys the body as a whole. With anemia, it is especially important to get more iron, since hemoglobin is made from it. There is quite a lot of Fe in Cahors. However, if you overdo it with the amount you drink, iron will be much less absorbed. Alcohol destroys hemoglobin, which is eventually replaced by bilirubin. Another risk factor is sweet varieties. For example, with diabetes there are strict restrictions.
In medicine, there has long been such a term as wine therapy, otherwise called enotherapy. This direction was formed at the beginning of the 19th century in the southwest of France. At that time, doctors and other specialists managed to systematize all the knowledge that had been accumulated over many centuries by ordinary people. And today, in France there are the oldest and best enotherapy resorts, where many travelers come to improve their health.
Recipes from Cahors to increase hemoglobin
At this point in time it is believed that Cahors is a church drink. And it became a church because once about 300 years ago, this noble drink served only at the table of the emperor and other clergy. Despite this, Cahors is now really popular for increasing hemoglobin. In medicine, it is used for treatment not with glasses, but with spoons. As a rule, doctors advise drinking 3-4 tablespoons of this medicinal drink per day. It is important to note that drinking this wine at night is not recommended. The thing is that it contains tyramine, which is a special component that can cause headaches. And all the beneficial substances you drink at night simply cannot be absorbed. So the best option is to drink Cahors approximately 3-4 hours before bedtime or during the day at lunch.
In order to increase hemoglobin with the help of Cahors, there is a large number of recipes that can be prepared at home. For example, you will need 2 liters of honey, 2.5 liters of Cahors, 1 kg of aloe plant . First of all, you need to take aloe and grind it in a meat grinder. Remember that aloe must be at least 5 years old. As soon as the aloe is crushed, it is poured with honey and Cahors is added to the resulting mixture. Next, the mixture is hidden in a dark place so that it infuses well. This effective medicine should be taken 1 tablespoon three times a day. Treatment is continued until all the medicine has been used. This recipe from Cahors for increasing hemoglobin is the best.
Also, 50 grams of wine, 4-5 pieces, will help to significantly increase hemoglobin walnuts and one apple, maybe half . To do this, in the morning on an empty stomach or before sitting down to lunch, you need to drink Cahors and eat nuts and an apple. Such products take excellent care of the hemoglobin level in your body.
In the original recipe for making wine, a variety of herbs are added to the drink, which can destroy microbes in the human body. Also in the properties of Cahors there are astringent components that contain vitamins. It especially contains a lot of vitamin PP and the microelement rubidium, which is capable of removing radionuclides. But before you use wine as a treatment, remember that it is contraindicated for children and pregnant women, as well as those who have diseases of the internal organs. And here healthy people Cahors will only benefit you and significantly increase your level of health, as well as improve your blood composition.
The city of Cahors in France is considered the birthplace of this drink. They first learned how to process grapes there in a special way, aging the young wine for three years in oak barrels.
In Russia, wine gained popularity during the time of Peter 1, and at this time alcohol began to be added to wine. So, having established production, Cahors wine spread throughout the country and little by little people began to notice not only its taste qualities, but also positive influence on the body.
Initially, Cahors was used exclusively in churches, for church ceremonies, and only a little later they began to use it outside of monasteries, on holidays. So it's healing properties became known to the general public. They began to serve him to national dishes different cuisines world, mainly to heavy food.
The healing properties of Cahors wine
The classic recipe for Cahors wine implies the presence of fragrant medicinal herbs in its composition. Thanks to this, wine can kill the causative agent of cholera and E. coli, as well as other harmful microbes. Used in monasteries medicinal recipe Cahors with the addition of honey and aloe. It should be consumed in small doses.
It was found that Cahors contains rare food products the element rubidium, which removes radionuclides from the body, vitamin PP, fructose, which regulates insulin levels, choleretic substances and compounds that normalize the functioning of the endocrine glands. Wine has astringent properties, regulates the acidity of gastric juice, reduces the risk of urolithiasis, eliminates toxins from the intestines and speeds up metabolism.
How else can you use Cahors?
Alternative uses of Cahors can be seen in the treatment of joint diseases. To prepare the mixture, you need to infuse 0.5 liters. wine on several crushed pods hot pepper in a week. The resulting substance should be rubbed into the disturbing joints.
A similar tincture of 100 g of sage, infused for 2 weeks and taken 2 tablespoons before meals, will help cope with chronic tonsillitis and sore throat.
You can also relieve the symptoms of bronchial asthma with the help of Cahors. It is enough to add 100 grams of grated horseradish and the juice of 3 lemons to a bottle of wine. After steeping for a couple of hours, the medicine is ready for use, all that remains is to warm it up a little and take 1 tablespoon before meals.
Treatment of diseases aggravated by increased acidity (gastritis, ulcers) may also include a mixture cucumber juice and Cahors in equal proportions. Consume 2 tablespoons of this mixture before each meal.
Contraindications for using Cahors
Of course, when using Cahors, it is worth remembering that any medicine in large quantities- poison, especially for alcohol. It is strictly not recommended to give it to children and take it during exacerbations of any serious diseases.
Cahors as a means for weight loss
Wine contains a large amount of choleretic substances and microelements that regulate the level of insulin in the blood, and obesity is directly related to it. It’s not without reason that meat and hard-to-digest foods are washed down with red wine - it stimulates digestion and improves metabolism, which reduces the risk of excess weight and converting nutrients into fat deposits.
Use of Cahors during pregnancy
For a long time, the medical community has not been able to come to a clear conclusion about the benefits or harms of red wine during pregnancy. Of course, the drink is alcoholic, and therefore harmful to the health of both mother and fetus. But it is also known that alcohol “accelerates” the blood, and it is precisely its stagnation in the pelvic organs that is one of the most dangerous causes of hypertension, the cause of most miscarriages. Taking into account also the fact that Cahors is known for its ability to fight anemia, the scourge of pregnant women, it turns out that it still has more positive effects. There is even a version that wine is the only alcoholic drink that promotes conception.
There is another important factor for determining the need (or lack thereof) to drink wine while carrying a child - these are the “whims of pregnant women”. If a woman really wants to drink some good red wine, then it can be diluted to avoid too strong an effect. The only thing that is important is to follow the medicinal dosage, that is, not to abuse it, even if it is a very useful product.
The benefits of Cahors.
Did you know that Cahors is not only a wine, but an excellent medicinal drug?
Get acquainted and draw useful conclusions
A little history.
Cahors became popular in Russia thanks to Peter I, who first brought this wine. European doctors strongly advised the king to use Cahors to preserve good health and he took this recommendation seriously.
There is another version of the popularity of Cahors in Russia, according to which Cahors became known through the efforts of Russian patriarchs, 
They searched throughout France for suitable wine for church ceremonies.
Having calculated the upcoming costs, the church decided that it would be more profitable to establish own production such wine from Crimean grapes
Compound.
Modern church cahors has a strength of 16°, its sugar content is 18%. Other varieties of Cahors are less sweet - no more than 16%. Thanks to a special production technique, the wine is completely preserved useful material, inherent in dry red wines, there are a lot of vitamins, especially group B and PP, but iron. Amino acids and trace elements are found in it, including zinc, iodine, phosphorus, potassium, manganese and rubidium, which remove harmful radionuclides from the body.
The healing properties of Cahors
During the Middle Ages, French monks treated various diseases with Cahors, attributing to it miraculous qualities. Modern medicine also recognizes medicinal properties Cahors and him beneficial influence on the human body.
Cahors has long been considered among the people as the elixir of youth; it slows down the aging process in cells. Wine antioxidants improve blood circulation, prevent wrinkles and have a powerful tonic effect.
By regularly consuming Cahors you can even get rid of Alzheimer's disease - this is a scientific fact!
French scientists monitored patients for 10 years, trying to find out how wine affects people suffering from cancer. The results were amazing - daily use 300-400 gr. alcohol reduced the mortality rate by 30%!
The unique ability of red wine to remove radionuclides is widely used in the treatment of people affected by radiation.
It turns out that Cahors has a beneficial effect on nervous system, relieving stress and nervousness 
voltage.
The aromatic wine has pronounced antiviral and antimicrobial properties.
Church Cahors perfectly helps with a variety of colds: hot wine treats pneumonia. bronchitis, acute respiratory infections, influenza.
Sweet wine can cope with the polio virus, herpes and fungal diseases. During the war, Cahors was even used to moisten bandages that were applied to open wounds.
Real Cahors is able to restore liver cells and bone tissue, improves well-being when diabetes mellitus and alleviates the condition of people suffering from arthritis, arthrosis and other joint diseases.
This Wine strengthens the immune system, normalizes the functioning of the endocrine system, strengthens gums, tooth enamel and prevents the occurrence of caries.
Cahors is useful for overweight people because it speeds up metabolism. A glass of wine before meals improves appetite and digestion, promoting the secretion of bile and gastric juice. Wine has the ability to heal ulcers and scars in the stomach, destroys harmful microflora in the intestines and effectively removes toxins.
Healing drinks with Cahors
According to many scientists, just one glass of wine is enough to reduce the risk of developing kidney stones.
Dessert wine can cleanse the intestines of toxins, and it also has a beneficial effect on metabolism. Many medicinal drinks contain Cahors, which helps get rid of various types of ailments.
For joint diseases
You will need to add a little red hot pepper and leave this mixture for about a week. When will the medicine be ready? 
First, it should be rubbed into the joints that are bothering you.
For anemia , you need to take the partitions from the nut shell and fill them with 100 grams of Cahors. Then the bottle should be tightly closed and stored for 2 weeks in a dark place out of direct sunlight. You can take two tablespoons of the drink before meals.
For chronic tonsillitis or sore throat you need to mix half a liter of Cahors with 100 grams of dry sage and leave this mixture for 14 days. Then the contents must be strained. Take two tablespoons before meals.
For the treatment of blood vessels in atherosclerosis
mix the same amount of Cahors and 
olive oil, put the resulting mixture in a dark place for two weeks. Take two tablespoons per day before meals.
For bronchial asthma Cahors will be your salvation; you need to combine 100 grams of grated horseradish with freshly squeezed lemon juice, pour in Cahors (0.7 l), leave to brew for several hours, take one tablespoon warmed before meals.
For gastritis or stomach ulcers , you need to combine cucumber and Cahors juice in equal quantities in a glass. Take two tablespoons before meals.
Carefully! Cahors!
With all the benefits of Cahors, we must not forget about its harm. The most harmless alcoholic drink in large doses enhances any painful condition and, instead of providing relief, causes irreparable harm to the body. 
Cahors is no exception - the daily dose for men should not exceed 250g. (glass of wine). Women can have no more than 150g. Cahors per day. Naturally we are talking about natural product, since any fakes, especially powder wine, even in small quantities will do nothing but harm.
People who are allergic to red grapes should absolutely not drink Cahors. If you, the reader, are interested in how to choose the right Cahors - let me know, there will be a continuation... Sure, Would you like to comment? First you need to register on the site using this link - http://100kursov.com/reg19088
