French. The article contains several interesting recipes. You can choose any of the proposed options and proceed to the practical part.
French chops in the oven
Grocery set:
- 3 medium onions;
- 200-250 g mayonnaise (any fat content);
- 0.4 kg of hard cheese;
- 400-450 g pork tenderloin;
- tomatoes - 2-3 pcs.;
- spices;
Cooking:
French chicken chops
Required Ingredients:
- 500 g of champignons;
- 2 tbsp. l. chopped tarragon (+ one sprig for garnish)
- 750 g (without bones);
- flour - 3 tbsp. l.;
- a glass of chicken broth;
- 50 ml dry white wine;
- shallots - 1 pc.;
- spices (pepper, salt);
- a little vegetable (refined) oil.
Cooking instructions
Step number 1. We take baking paper. Pour chopped tarragon (1 tablespoon), pepper, flour and salt onto it. We mix. 
Step number 2. We beat off the chicken pieces with a special hammer. Then roll them in the previously obtained mixture.
Step number 3. Pour chopped mushrooms and onions into a large preheated pan. Fry using oil. Don't forget to mix the ingredients. It takes 12-15 minutes to roast. Next, transfer the contents of the pan to a bowl.
Step number 4. Back to the chops. We send meat to the same pan. Fry it with a little oil. When one side is browned, flip over to the other. Transfer the chops to a plate.
Step number 5. Now we make the sauce for our dish. Pour the white wine into the pan and chicken bouillon. Top with chopped tarragon (1 tablespoon). We also put fried mushrooms with onions here. Pour the resulting sauce. Decorate the dish with a sprig of tarragon.
Your household will appreciate French chops. They will certainly ask for more.
Recipe for multicooker
Grocery list:
- two medium bulbs;
- 250 g of hard cheese;
- pork tenderloin (neck) - 0.4 kg;
- 200 mayonnaise (any fat content);
- favorite spices;
- 300 g potatoes;
- a little vegetable oil (necessary for frying).
Practical part:
French chops are served hot. They go great with fresh vegetables.
Finally
In the article you will find in French for the oven, frying pan and slow cooker. It doesn't matter which option you like. In any case, you get a juicy, fragrant and satisfying dish.
Calories: 200
Cooking time: 120 min
What else to please your man on his holiday - Defender of the Fatherland Day. Surely many people make chops, and you cook chops in French on such a day. We are sure that your man will really like this dish, especially if the meat is cooked with love and only in positive thoughts. And so, we need such products:
- pork tenderloin - 300 grams;
- onion - one medium or two small;
- carrots - one piece;
- mayonnaise;
- cheese, maybe processed cheese ok use;
- salt;
- a mixture of peppers;
- vegetable oil.
Cooking
How to cook chops in French? Everything is very simple, we take the selected piece of meat, cut it into equal pieces. It is important to remember that it is necessary to cut across the fibers, the meat will be easier to beat off and eat after cooking. 
Carefully beat it off and immediately salt, season with a mixture of peppers. 
Next, you need to fry the chops on both sides evenly in a well-heated frying pan over high heat. 
Here's what happens. 
While we put the fried meat on a separate plate, and cut into rings or half rings onion. We will also prepare carrots for decoration on Defender of the Fatherland Day and grate processed cheese on a large grater.
Now all the ingredients of the French dish must be laid out in layers on a pre-greased vegetable oil baking sheet. Let's start with fried chops, 
then put the onion on top of the meat, 
after lubricate with a little mayonnaise, 
now add melted cheese and carrot decorations. 
We put our chops in a preheated oven to 150 degrees until cooked, about 40 minutes or more.
French chops can be served on festive table beloved man. 
It goes well with this dish. Your man will definitely not resist such delicious and beautifully decorated dishes, and he will certainly be obliged to thank you by preparing a pleasant and delicious surprise choosing from those offered.
So good and delicious hot chicken dish perfect for meeting invited guests or organizations festive feast. To prepare this meat dish you will need about 45 minutes of free time.
A chicken dish is much more favorable to your stomach, so the chances of heartburn after eating will be significantly less than in the case of pork.
For help chicken fillet in enhancing the taste comes good quality cheese. cheese crust completely envelops the chicken, so the meat in this case acts as a filling. Really, no matter how much I make this dish, I am always amazed at its originality and taste!
Ingredients for French Chicken Chop
- Chicken fillet - 2 pieces
- Tomato - 1 piece
- Cheese - 200 grams
- Eggs - 2 pieces
- Onion - 1 piece
- Flour - 4 tablespoons
- Mayonnaise - 2 tablespoons
- Garlic - 1 clove
- Ground black pepper - a third of a teaspoon
- Salt - one third of a teaspoon
French Chicken Chop Step by Step Instructions
This recipe is one of the options for preparing the famous, which modern chefs so often like to cook. You can, without resorting to the help of real culinary specialists, cook something similar to what you will be served in a restaurant, only for much less money. Yes, in the quality of products, you will be more confident in this case.
Instead of flour and eggs, you can of course take simple crackers, but it turns out a completely different dish. Compared to pork or beef, chicken meat also benefits from the minimum cooking time, so you will not be very busy in the kitchen.
