Bake something for tea. Sorrel soup

The guests are already crowding on the threshold, but there is absolutely nothing to serve at the table? Baking in a hurry will come to your aid. Below are 20 unique recipes that won't take long or require a lot of ingredients. Be sure to try!

Quick baking in a slow cooker

Once again, owners of multicookers can rejoice. After all, for this miracle of technology there is a whole bunch of different options for dishes. Quick baking in a slow cooker will delight you and your guests. Choose any suitable recipe and start cooking without wasting precious time.

Ryazhenka pie in a slow cooker

Required ingredients:

ryazhenka - 1 glass;
sugar - 1 cup;
eggs - 2 pcs.;
flour - 2 cups;
baking powder - 2 teaspoons;
vanillin - 1 teaspoon;
oil - 3 tbsp. spoons;
raspberries;
walnuts - 50 g.

Everything is quite simple here:

Beat eggs and sugar, and then add slightly warmed ryazhenka and butter there.
Gradually add flour and vanilla combined with baking powder. Knead a liquid dough.
If you want to add something as a topping, then do it at this stage. Raisins, nuts or berries can be considered as an additive.
Grease the bottom of the bowl well, pour the batter into it and decorate the top with fresh raspberries.
Set the program "Baking" for an hour. If necessary, increase the cooking time.

Quick cottage cheese cake

Cottage cheese baking is considered the most useful and one of the easiest to prepare.

Required ingredients:

flour - 2/3 cup;
oil - half a pack;
sugar - 2/3 cup;
eggs - 2 pcs.;
cottage cheese - 150 g;
raisins - 100 g;
a pinch of baking powder.

We do everything quickly and simply:

When the butter is soft enough, grind it with a whisk or mixer along with sugar.
It is best to use curd mass for cooking. If you have regular cottage cheese, then just pass it through a sieve to get rid of lumps.
Mix the curd with the butter and mix well.
Add eggs and beat until foamy.
Put flour mixed with baking powder into the dough. It should be of medium thickness.
Sort the raisins from debris, rinse and soak in hot water. It is necessary that it swell and slightly increase in size.
Put the raisins in the dough, stir well so that it is distributed throughout the mixture.
Pour the dough into the mold and send to bake for an hour.

Apple layer cake

Required ingredients:

ready-made puff pastry - 250 g;
oil - 50 g;
apples - 2 pcs.;
cinnamon - 1 coff. a spoon;
apricot jam - 2 tbsp. spoons.

Cooking like this:

Defrost the dough first.
Lay it out on a table sprinkled with flour.
Remove the core from the apples and cut them into small slices.
Roll out the dough to the desired thickness, and then cut it into a circle shape with a plate.
Lubricate the form and put the workpiece there, piercing it with a fork in several places.
Distribute the apples. Sprinkle them with cinnamon and sugar.
Pieces of butter are placed on top.
Send the pie for an hour to the slow cooker in the "Baking" mode.
At the same time, heat the jam to a liquid state and pour the finished dessert evenly around the circle.

Khachapuri from ready-made dough is a simple and tasty pastry that will delight lovers of a hearty meal.

Required ingredients:

puff pastry - 450 g;
salted cheese - 0.5 kg;
eggs - 2 pcs.;
oil - 1 tbsp. a spoon.

Let's start our culinary research:

Grate the cheese on a medium or large grater and transfer to a deep plate.
Melt the butter in the microwave or over a water bath.
Mix one egg well with grated cheese. Set aside the other for a while.
Roll out the dough and cut it into rectangles.
Put the filling in the middle and fold the khachapuri into an envelope.
Beat the second egg into a light foam and grease the blanks with it, then send them to the slow cooker for an hour in the “Baking” or “Frying” mode.

Lazy honey cake

Required ingredients:

sour cream - 1 cup;
eggs - 2 pcs.;
flour - 1.5 cups;
honey - 3 tbsp. spoons;
slaked soda - 1.5 teaspoons;
sugar - 2/3 cup;
vanillin - 1 teaspoon.

Let the cake be “lazy”, you still have to work a little:

Eggs, 3 tablespoons of sugar and liquid honey are beaten and mixed.
Then add the preliminarily quenched soda and start pouring flour into the mixture in portions.
Knead the dough well, and then pour it onto a greased baking sheet and cook for 40 minutes in the “Baking” mode.
While the biscuit is preparing, take care of the cream. To do this, mix the remaining sugar with sour cream and vanilla.
When the cake is ready, divide it into 3 parts, and put the trimmings in a bowl and grind with a mixer - they can be used as a decoration.
Brush the cake between the layers and around the edge. Sprinkle crumbs on top and serve with tea.

Cupcake "Zebra" - simple and delicious

Recipes with sour cream, as a rule, are distinguished by a delicate taste and originality.

Required ingredients:

flour - 2 cups;
oil - half a pack;
sugar - 1.5 cups;
eggs - 4 pcs.;
sour cream - 1 cup;
cocoa - 2 tbsp. spoons;
vanillin - 1 teaspoon.

Cooking like this:

First of all, mix the dry ingredients for cooking.
Grind soft butter with sugar and add vanilla.
Beat in the eggs one at a time and add the sour cream. Mix thoroughly.
Add dry ingredients to sour cream. As a result, you should get a liquidish dough, medium in density.
Divide the mass into a pair of equal parts. Set one aside and mix the other well with the cocoa powder.
Lubricate the mold in which the cake will be cooked. Alternately lay out a couple of tablespoons of dough, alternating light with chocolate.
Bake the dessert for about an hour in an oven preheated to 180ºС.

Cake "Bird's milk" in a slow cooker

Do you think that the famous dessert "Bird's Milk" can be prepared only with certain skills and abilities? Not true! If you have a slow cooker, you can easily make this cake in a minimum of time.

Required ingredients:

flour - 1.5 cups;
sugar - 2 cups;
eggs - 10 pcs.;
oil - 1 pack;
gelatin - 1 tbsp. a spoon;
vanillin - 1 teaspoon;
milk - ½ cup + 3 tbsp. spoons;
chocolate - 100 g.

Cooking favorite dessert from childhood:

Beat three eggs together with a glass of sugar, gradually increasing the speed of the mixer. As a result, you should get a lush mass of a light shade. At the same time, make sure that the sugar is completely melted. For the correct preparation of the dessert, there should be no crystals left.
Next, spoon a glass of flour into the mixture, stirring constantly. You should get a tender and airy biscuit.
Transfer the dough to a greased bowl. Set the program "My mode" and select a temperature of 120 ºС, and a time of 45-50 minutes. Close the lid and turn on "Start".
While the biscuit is preparing, carefully separate the yolks from the whites of the remaining eggs.
Put the egg whites in the refrigerator - they need to cool down. This will make them much easier to whip.
Pour gelatin with water and let it swell.
Combine the yolks with a quarter of the prepared sugar. Whisk milk, flour and yolk mixture until thick.
Now prepare the cream. To do this, remove the biscuit from the bowl, pour the mixture into it and set the My Mode program to 100 degrees and 15 minutes.
When bubbles appear on the surface of the cream, start gently stirring it with a plastic or wooden spatula so that no lumps form.
After thickening, the cream is poured into another bowl.
Beat soft butter with a mixer, then add one third of the custard there. Add also vanilla and remove the mass in the refrigerator.
Whip egg whites separately. Put half of the gelatin there, mix well and lay out the rest.
Combine all creams. Pour half into the bottom of the bowl, then cover with one piece of biscuit. More cream is placed on top and at the end the remaining biscuit. Place the cake in the refrigerator for a few hours to set.
After the specified time, remove the bowl and pull out the cake, turning it upside down.
Melt chocolate by mixing with milk and pour over dessert. Wait for the glaze to harden and serve with tea.

Steamed honey gingerbread

Required ingredients:

sugar - ½ cup;
egg - 1 pc.;
flour - 2 cups;
honey - 2 tbsp. spoons;
soda - 1 coffee. a spoon;
oil - half a pack.

To get soft, fragrant gingerbread cookies, follow this algorithm:

Prepare the necessary ingredients. You will also need some water to use the steamer.
Boil half a glass of water on the stove.
Separately, mix the egg, softened butter, honey and sugar. Put them in a water bath and boil, but make sure that the mixture does not burn.
Heat for 10 minutes and put soda. Mix well. All ingredients must be completely dissolved.
While the mixture is still on the stove, pour in the flour in portions and stir constantly.
At the same time, pour half a liter of water into the slow cooker and boil in the "Steam" mode.
Take the dough off the stove. At first it will be liquidish and thick, and then plastic. Add flour if necessary.
Shape the gingerbread cookies and put them in the multicooker basket designed for steaming.
Lay out about 5 pieces of blanks so that there is a little space between them. Cook in Steam mode for 25 minutes.

In the oven

Simple baking can be done not only in a modern slow cooker, but also in a conventional oven. Therefore, you should not discount it if you urgently need to prepare something for tea in a short time.

Charlotte with apples "When guests are on the doorstep"

Required ingredients:

sugar - 1 cup;
eggs - 3 pcs.;
flour - 1 cup;
apples - 4 pcs.;
oil - 25 g.

Cooking like this:

To prepare the dough, eggs are first beaten together with sugar.
Then flour is gradually added to them until it is completely finished.
Then remove the core from the apples and cut them first into slices, and then into thin slices 3-4 mm thick.
Divide the dough into a couple of pieces. Pour the first into a greased form, put the apples and pour the remaining half.
Send the charlotte to the preheated oven and cook until a beautiful crust appears on the surface.

Cookies in 15 minutes for tea drinking

Required ingredients:

flour - ½ cup;
sugar - ½ cup;
coconut flakes - 1 cup;
eggs - 2 pcs.;
baking powder - 1 teaspoon.

Ready!

Beat the eggs with a whisk or a mixer until foamy.
Then add coconut flakes to the mixture and mix well again.
Pour in the flour combined with the baking powder.
Knead the dough, roll it into a ball and put it in the refrigerator to “rest” for about half an hour.
After that, wet your hands with cool water and roll the dough into small cookies. If necessary, you can add a little more flour.
Put on a baking sheet and cook for about half an hour.

Light cottage cheese pastry

You will need:

oil - 70 g;
cottage cheese - 150 g;
sugar - 2/3 cup;
flour - 2/3 cup;
baking powder - 1 teaspoon;
eggs - 2 pcs.

Let's start cooking a curd dessert in a hurry:

Grind butter and sugar. You should get a lush and homogeneous mass.
While beating, beat the eggs into the mixture. It is best to use a mixer at medium speed for mixing.
Before using the cottage cheese for the dough, pass it through a sieve so that there are no lumps left. If you took the curd mass, then you can skip this step and immediately put it into the dough.
Then put the flour combined with baking powder. It is added in portions, one spoon at a time, and interferes well with the dough.
Divide the resulting mass into muffin tins, pre-lined with paper or oiled.
Send for half an hour in an oven at a temperature of 180ºС.

Sweet vanilla tart with milk

Required ingredients:

flour - 2 cups;
milk - 1 glass;
sugar - 2 cups;
eggs - 4 pcs.;
milk chocolate - 100 g;
sweet powder - 3 tbsp. spoons;
rast. oil - 3 tbsp. spoons;
vanilla extract - 1 teaspoon;
and a spoonful of baking powder.

Let's start the culinary magic:

Whisk eggs and sugar in a deep bowl.
Then add butter, milk and vanilla extract there. If the latter is not present, then you can use ordinary vanillin in the same proportion.
After you beat the mixture again, put the flour combined with baking powder and sifted there. The result is a dough that resembles fat sour cream.
Pour it into a baking dish and send it to the oven for half an hour.
When the cake is cool, drizzle the melted chocolate evenly over the top for a nice frosting.

On kefir

Baking on kefir is considered one of the simplest and most hassle-free. Want to check it out? Then try this recipe!

Required ingredients:

kefir - 1.5 cups;
sugar - 1 cup;
eggs - 3 pcs.;
flour - 2 cups;
sour cream - 2 cups;
cocoa - 1 tbsp. a spoon;
sweet powder - 4 tbsp. spoons;
any nuts - 50 g.

Cooking like this:

Beat eggs with sugar.
Add kefir and soda there. There is no need to extinguish it beforehand, because the acidic component will already be present in the test.
Divide the dough into a couple of equal parts and mix the second with cocoa.
Send them in the same baking dish for half an hour.
After, cut the cakes and coat them with a cream of sour cream, powdered sugar and any chopped nuts. Alternate dark and light layers.

Khachapuri from ready-made puff pastry with cheese

Required ingredients:

any hard cheese - 0.5 kg;
puff pastry - 450 g;
eggs - 2 pcs.;
oil - 25 g.

And there is nothing complicated in this:

Grate the cheese. It is best to use Suluguni or Fetaki cheese for making khachapuri.
Melt the butter, mix it together with one egg and cheese. This will be the filling for the appetizer.
Defrost the dough. You should have 2 or 3 layers. After, roll them out and divide them into several rectangles.
Put the filling in them and close them like envelopes. Before cooking, each khachapuri is smeared with a raw egg, previously broken separately into a bowl.
Send the dish to bake for 20 minutes.

Quick pie with condensed milk

Required ingredients:

flour - 1 cup;
condensed milk - 1 can;
eggs - 2 pcs.;
soda - 1 coffee. a spoon;
vegetable oil;
powdered sugar - 2 tbsp. spoons.

Cooking yummy like this:

Open a jar of condensed milk and set it aside for a while.
After that, sift the flour well - it is necessary that no unnecessary impurities and debris remain in it.
Whisk eggs and baking soda separately. It is not necessary to extinguish it.
Add the condensed milk to the egg mixture and mix thoroughly.
Knead the dough by adding flour.
Bake the pie for 20 minutes.
Sprinkle the finished dessert with powdered sugar on top and serve with tea.

Homemade brushwood in a hurry

Required ingredients:

flour - 4 cups;
sugar - ½ cup;
kefir - 2 cups;
eggs - 2 pcs.;
oil - 2 tbsp. spoons;
vanillin - 1 teaspoon;
soda - 1 coffee. a spoon.

Cooking like this:

All the ingredients indicated in the recipe are kneaded into a thick, but plastic dough.
Give him a little rest and come up - cover with a towel or napkin and leave for half an hour in a cool place.
Cut the dough into rectangular pieces and make small inversions.
Fry brushwood in butter or vegetable oil. The amount can be customized according to your preference.

Mix kefir together with oil and warm them slightly.
Add sugar and salt to the mixture, then mix thoroughly.
Mix yeast together with sifted flour. Do not neglect sifting - in this case, this is a very important point, because it is necessary to saturate the flour with oxygen.
Knead an elastic dough and leave it to rise for half an hour, covering it with a towel or napkin on top.
At the same time, prepare the filling for the pies. Fry the minced meat in a pan with chopped onions, mixed with spices.
Make pies, brush them on top with an egg and bake in a preheated oven for 20 minutes.

Instant Donuts

Required Ingredients:

cottage cheese - 200 g;
flour - 4 tbsp. spoons;
eggs - 2 pcs.;
sugar syrup - 1 tbsp. a spoon;
slaked soda - 1 coffee. a spoon;
vegetable oil.

This dish will not take you much time:

Use dry cottage cheese for cooking - this is important. Mix it together with the eggs in a bowl.
Then add sugar and salt with soda. Do not forget to extinguish it with vinegar beforehand, otherwise the donuts will acquire an unpleasant taste and smell.
Beat the resulting mass with a blender until smooth.
Add flour. The main thing is not to overdo it with its quantity - the dough should not become "clogged".
Cut it into small sausages, and then form balls out of them.
Roll out the ball lightly and make a hole in the middle of it with a glass.
Fry the donuts in a deep fryer or high sided skillet.
After that, place them on a paper towel to absorb excess oil.
salt - a pinch.

Even a novice hostess will master the algorithm for making cheesecakes:

Slightly warm the milk and dissolve the dry yeast in it.
Add there a small spoonful of sugar and a tablespoon of flour. After that, remove the bowl with the mixture for 15 minutes in a warm place.
Knead a fluffy dough using the remaining ingredients. Leave a little sugar on the berries so that the cheesecakes do not turn out sour.
Remove the dough for an hour and a half to “rest”. It needs to rise and grow in size.
Divide the mass into several balls, roll out and put the berry filling in them. Let it brew a little.
Lightly press the filling into the dough, put the blanks on a baking sheet and bake for 20-25 minutes until a beautiful crust appears on the surface.

"Coconut" - a quick recipe

Required Ingredients:

flour - 1 cup;
sugar - 2/3 cup;
coconut flakes - 100 g;
eggs - 2 pcs.;
margarine - 1 pack;
baking powder - 1 teaspoon.

Such an exquisite dessert ... and it is prepared in an elementary way!

If you use ordinary granulated sugar, and not powdered sugar, then grind it in a coffee grinder.
Beat the eggs and mix them with sweet powder.
Melt the margarine, cool slightly and combine with the egg and sugar mass.
Add coconut flakes to it as well and let it brew for a while.
Put flour with baking powder and knead the dough. It should be slightly viscous.
Spoon the batter onto a parchment-lined baking sheet, leaving a few inches back as the cookies will expand in size.
Cook the dessert in a preheated oven for 15-20 minutes.

Ingredients: flour, butter, egg, salt, raspberries, sour cream, sugar, vanillin

I love sand pies. Because they are delicious and easy to make. Today I'm going to show you how to make one of my favorite shortcrust pies with raspberry filling.

Ingredients:

- 225 grams of wheat flour;
- 150 grams of butter;
- 5 eggs;
- salt;
- 150 grams of raspberries;
- 305 grams of sour cream;
- 150 grams of sugar;
- vanilla extract.

06.03.2019

Kulich according to Dukan

Ingredients: cottage cheese, oat bran, starch, turmeric, sesame, egg, baking powder, milk powder

If you are on the Dukan diet, I suggest you cook a delicious and easy-to-cook Easter cake for Easter. The recipe is quite simple.

Ingredients:

- 200 grams of cottage cheese;
- 35 grams of oat bran;
- 30 grams of corn starch;
- 5 grams of ground turmeric;
- 10 grams of black sesame;
- 1 egg;
- 5 grams of baking powder dough;
- sugar substitute;
- powdered milk.

21.02.2019

Diet cake for Easter

Ingredients: cottage cheese, honey, egg, starch, bran, baking powder, raisins, nuts, candied fruit

Ingredients:

210 grams of cottage cheese 2%;
- 3 tablespoons honey;
- 2 eggs;
- 2 tablespoons potato starch;
- 4 tablespoons bran;
- 1 tsp baking powder;
- raisin;
- hazelnuts;
- candied fruits.

05.01.2019

Wafer rolls "Cew" in an electric waffle iron

Ingredients: egg, sugar, butter, vanillin, salt, vegetable oil, flour

Wafer rolls - a delicacy from childhood! Surely you still have your mother's old electric waffle iron at home. So why not treat yourself and your family to these homemade tubes? With our recipe it is very easy to make!
Ingredients:
- 5 pieces of chicken eggs;
- 150-200 grams of sugar;
- 200 gr butter or margarine;
- 1 pinch of salt;
- 1.3 cups of flour;
- vegetable oil for lubricating the electric waffle iron (if necessary).

05.01.2019

Bagels with poppy seeds

Ingredients: flour, water, yeast, margarine, sugar, salt, poppy seeds

It’s quite simple to please your family with excellent pastries: bake bagels with poppy seeds for them, according to the recipe of GOST USSR. You can be sure of a great result!

Ingredients:
For steam:
- 100 gr of wheat flour;
- 150 ml of purified water;
- 7-8 g of pressed yeast (0.5 tsp granulated).

For test:
- 350 gr of wheat flour;
- 135 ml of water;
- 40 grams of creamy margarine;
- 60 grams of sugar;
- 7-8 grams of salt.

For the top:
- 3-4 tablespoons confectionery poppy.

30.11.2018

Cake "Rotten stump" with jam

Ingredients: butter, cocoa, sugar, milk, meringue, sour cream, vanillin, cracker, flour, jam, egg, kefir, soda, salt

I cook this delicious and beautiful cake for almost every holiday. Of course, you have to sweat in the kitchen, but it's worth it. Absolutely every housewife can cook this cake.

Ingredients:

- 300 grams of flour,
- 1 cup + 2 tbsp. Sahara,
- a cup of pitted jam,
- 2 eggs,
- a cup of kefir or sour milk,
- one and a half tsp soda,
- a pinch of salt,
- 500 ml. sour cream
- 2 tablespoons powdered sugar
- on the tip of a knife vanillin,
- 2 tablespoons breadcrumbs,
- 50 grams of butter,
- 2 tablespoons cocoa powder
- 50 ml. milk,
- 3 meringues.

26.08.2018

Achma from lavash with cheese and cottage cheese

Ingredients: pita bread, egg, kefir, cottage cheese, cheese, garlic, salt, pepper, herbs, oil

Achma is a very tasty dish. which you can cook yourself. How to do this, I have described in detail for you.

Ingredients:

- 3 lavash,
- 2 eggs,
- 100 ml. kefir,
- 300 grams of cottage cheese,
- 250 grams of Adyghe cheese,
- dry garlic
- salt,
- pepper,
- greenery,
- 1 tbsp vegetable oil.

05.08.2018

Charlotte with melon

Ingredients: flour, egg, starch, sugar, melon, salt

In the summer, I suggest you cook very tasty pastries - charlotte with melon. The recipe is very simple. This cake is perfect for both tea and coffee.

Ingredients:

- 200 grams of flour,
- 3 eggs,
- 1 tbsp starch,
- 100 grams of sugar,
- 150 grams of melon,
- a pinch of salt.

05.08.2018

lingonberry pie

Ingredients: cranberries, starch, salt, flour, butter, baking powder, sugar, egg

Cowberry is not very tasty berry, slightly sour with bitterness, completely inconspicuous. Today I will tell you how to cook the most delicious pie with this delicious berry.

Ingredients:

- 300 grams of cranberries,
- 1-2 tablespoons starch,
- a pinch of salt,
- 2 cups of flour,
- 75 grams of butter,
- 2 tsp baking powder
- 150 grams of sugar,
- 1 egg.

05.08.2018

Pies with blueberries in the oven

Ingredients: blueberries, sugar, starch, yeast, sugar, starch, egg, sour cream, butter, flour, salt

Very quickly you will cook pies with blueberries. The recipe is very simple and fast. Absolutely everyone will like such pastries, it is perfect for a cup of tea.

Ingredients:

Vanilla sugar - 15 grams,
- yeast - 40 grams,
- sugar - 0.5 cups,
- starch - 1 tablespoon,
- eggs - 1 piece + 1 yolk,
- sour cream - 2 tablespoons,
- butter - 50 grams,
- flour - 2-2.5 cups,
- salt - a whisper,
- blueberries - 1 cup,
- sugar - 1.5 tablespoons,
- starch - 1.5 tablespoons.

23.07.2018

Tatar pie with meat and potatoes

Ingredients: sour cream, salt, flour, sugar, butter, egg, water, onion, spice, meat broth, meat, potatoes

This Tatar pie with meat and potatoes will be a real decoration of any table. The recipe is very simple and fast enough.

Ingredients:

- 120 ml. sour cream;
- a couple of pinches of salt;
- 500 grams of flour;
- a pinch of sugar;
- 50 grams of butter;
- 1 egg;
- 100 ml. water;
- 2 onions;
- spices;
- 300 ml. meat broth;
- 350 grams of meat;
- 1 kg. potatoes.

16.07.2018

plum pie

Ingredients: plum, butter, flour, egg, sugar, cinnamon, baking powder, salt, ice cream, mint

Today I will tell you how to cook a very tasty and easy-to-cook plum pie in the oven.

Ingredients:

- 600-700 grams of plums,
- 100 grams of butter,
- 30 grams of vegetable oil,
- 250 grams of flour,
- 2 eggs,
- a glass of sugar
- 1 tbsp cinnamon,
- one and a half tsp baking powder
- a pinch of salt,
- 30 grams of creamy ice cream,
- 2-3 mint leaves,
- a little powdered sugar.

30.06.2018

rhubarb pie

Ingredients: flour, semolina, sugar, egg, kefir, butter, rhubarb, salt, soda, baking powder

You can make this rhubarb pie very simply and quickly. The bread is fluffy and very tasty.

Ingredients:

- 150 grams of flour;
- 120 grams of semolina;
- 200 grams of sugar;
- 3 eggs;
- 200 ml. kefir or curdled milk;
- 60 grams of butter;
- 300 grams of rhubarb;
- salt;
- soda;
- baking powder.

28.06.2018

Charlotte with apples in the Polaris slow cooker

Ingredients: egg, sugar, flour, vanillin, cinnamon, soda, apple

I recently bought a Polaris multicooker and it has become my indispensable assistant in the kitchen. The tastiest thing is this charlotte with apples.

Ingredients:

- 3-4 eggs,
- a glass of sugar
- a glass of flour,
- 1 gram of vanillin,
- half tsp cinnamon,
- 1 tsp soda,
- 1-2 apples.

28.06.2018

Shortcrust pastry raspberry pie

Ingredients: butter, egg, sugar, flour, salt, baking powder, raspberries

I suggest you make a delicious raspberry pie from shortcrust pastry. It is not difficult to prepare this delicious pastry, it turns out insanely delicious.

Ingredients:

- 250 grams of butter,
- 1 egg,
- 180 grams of sugar,
- 450 grams of flour,
- a pinch of salt,
- half tsp baking powder for dough
- 300 grams of raspberries.

26.06.2018

Buns for 9 kopecks

Ingredients: flour, milk, yeast, sugar, salt, egg, vanillin, butter, raisins, water

In the Soviet Union, there were very tasty buns that cost only 9 kopecks. How to cook them, I described in detail for you.

Ingredients:

- 500 grams of flour,
- 100 ml. milk,
- 15 grams of dry yeast,
- 125 grams of sugar,
- third tsp salt,
- 2 eggs,
- a bag of vanilla sugar,
- 90 grams of butter,
- 1 tbsp raisins,
- 75 ml. water.

Different countries of the world have their own tea drinking traditions. They suggest a preference for certain types and varieties of tea, methods of preparation, table setting and accompaniment. Under the accompaniment is meant the serving of desserts and snacks for tea.

What do they drink tea with?

Tea drinking traditions have been formed for hundreds of years, and in China - thousands. National cuisines also took a long time to develop. What to cook for tea, how to serve, how to combine products with different types of tea?

It is difficult to answer all questions. But there are some rules, thanks to which you can turn an ordinary tea party not only into a pleasant break, but also into a whole holiday for a gourmet. In modern tea culture, it is not so much the taste that occupies an important place, but the health benefits. After all, the rules of a healthy lifestyle today are not only fashionable, but also really important.

In Russia, just drinking tea is not customary. Of course, the days of bagels, rich pretzels and pies are over, but no one has yet canceled delicious desserts. Everything that is served at the table today should look original, taste good, be non-caloric and healthy. In one dessert, it is difficult to follow all the rules, so some have to be neglected.

cheese sandwiches;
biscuit pies with confiture or jam;
cottage cheese and gingerbread cookies;
light fruit cakes.

All these dishes are easy to prepare at home, and their serving depends on the time of tea drinking, place and duration. Evening tea drinking, which drags on for several hours, involves several changes of dishes. You can start with small sandwiches made from diet bread or white bread without a crust with cheese, jam, spinach filling. Then there is a smooth transition to a sponge cake or a fruit and curd cake.

Wagashi - at the pinnacle of pastry craftsmanship

Japanese tea drinking is considered one of the most original in terms of accompaniment. Here, tea is served with delicious desserts - wagashi. They differ from pastries familiar to Europeans in that they are made not from rich dough, but from rice, bean, and so on. It can have the most unusual color and filling from simple dried fruits to natural flower nectar with pieces of fruit. Such desserts are made only by professionals.

Dessert in a skillet

The fastest way to make something delicious for tea is in a frying pan. There are recipes for pancakes, pancakes, cheesecakes, pies and even pizza, which are simply cooked in 15-20 minutes.

Pancakes with apples belong to the category of recipes from nothing. For their preparation, it is necessary to have only apples and kefir, the rest of the ingredients are always available in the kitchen. Such pancakes are low-calorie, easy to digest and healthy due to the high content of pectin.

Cooking technology:

Beat in a bowl 1 egg with a pinch of salt and 2 tbsp. l. Sahara.
Peel 3 sweet apples and grate for Korean carrots.
Combine egg mixture with apple, pour 1 tbsp. kefir.
Pay off kefir 0.5 tsp. soda.
Add flour until the dough has the consistency of good sour cream.

Put the pan on the fire, pour a little vegetable oil and spread the dough with a tablespoon. Small pancakes are baked, frying them on each side. Such a dessert can be served with tea warm and cold, children are offered sour cream.

You can quickly and tasty bake cookies for tea in a pan. The recipe is the following:

Beat 1 egg with 50-60 g of sugar.
Add 70 g of sour cream, 35 g of vegetable oil, mix.
Combine 200 g of flour with 1 tsp. baking powder, add to the egg mixture.

The dough should be smooth, homogeneous and not cling to hands. It is laid out on the table, the flagellum is rolled up and cut into 2 cm pieces. Each piece must be flattened by hand to make round cookies. It is fried in a dry frying pan on both sides until golden brown. Spread on a dish and sprinkle with powdered sugar.

Granola is an unusual and healthy dessert that gives you a boost of energy for the next few hours. It is prepared from a mixture of dried fruits, nuts and seeds, which are chosen from their own taste preferences. Below is a recipe that can be taken as a basis:

Pour 1 tbsp into the pan. l. vegetable oil.
Pour 1 cup of oatmeal and 2 tbsp. l. sunflower seeds.
Lightly fried until golden brown.
Separately, half a glass of small raisins and peanuts are mixed in a container (if it is large, it is slightly crushed), 100 g of dried apricots are cut into thin strips.
The mixture is combined with 50 ml of olive oil and 3 tbsp. l. liquid honey.

All ingredients are heated in a pan for 1 minute. Prepare parchment paper and spread the granola blank on it in a thin layer. A second sheet of parchment is placed on top, allowed to cool and sent to the refrigerator for several hours to solidify and harden.

Homemade granola is a storehouse of vitamins and minerals

The thinner the mixture is laid out, the more refined the dessert will turn out. This is a delicious energy supplement to tea, very unusual, so it always surprises guests. Suitable for tea breaks and snacks in the office.

Quick Baking Recipes

In a hurry, you can cook a full-fledged dessert in the oven. Delicious, melt-in-your-mouth muffins are an example. The main ingredient to stock up ahead of time is sachet custard.

Combine in a bowl 6 tbsp. l. sifted flour and 2 bags of dry custard.
Add 2/3 tsp. soda, stir.
Pour in 300 ml of kefir with a fat content of 2.5-3%, mix quickly and thoroughly.
Sprinkle a handful of raisins with flour and also put in the dough.
Put paper liners in a cake mold and fill them 2/3 with semi-liquid dough.
Bake dessert in the oven at 200°C. Cooking time 20-25 minutes.

You can decorate this simple dessert for tea with decorative confectionery sprinkles or powdered sugar. This is one of those successful quick recipes that gives baked goods that are great in taste and appearance.

If tea drinking is planned to be long, simple desserts are difficult to manage. It is necessary to offer guests more hearty dishes, for example, pies prepared with filling. Cheese pie is prepared like this:

Beat 2 eggs with a pinch of salt.
Add 1 cup of kefir, 0.5 tsp. baking powder.
Sift and add 1 cup flour.
Mix well until you get a thick creamy dough.
Grate 200 g of hard cheese on a coarse grater, mix with fresh dill and parsley, add to the dough.
You can add chopped ham.

Grease a form with detachable sides with butter and sprinkle with breadcrumbs, pour out the dough. Bake the cheesecake for 40 minutes at 180°C. The pie made according to this recipe is served hot until the cheese has hardened and the pastry has not lost airiness.

Cottage cheese rolls stay soft and fresh for a long time

It is quickly possible to cook bagels on cottage cheese dough. Homemade jams, dried fruits, cottage cheese, nuts, boiled condensed milk are taken as a filling. Cooking technology:

Stir a pack (250 g) of cottage cheese with 0.5 tbsp. Sahara.
Add 200 g softened margarine.
Pay off ½ tsp. soda with vinegar, add to cottage cheese.
Sift 1.5 tbsp. flour, knead a tight dough.
Take half of the dough, roll it into a thin layer and divide it into triangle segments.
Each segment is smeared with filling and rolled up from a wide edge to a narrow one.

Top the bagels with egg yolk and sprinkle with sugar. Bake pies at 180 ° C until cooked.

Sweets for tea

A full-fledged sweet dessert is the most favorite addition to tea. These are rolls, cakes, cakes and pies with different fillings. The list of simple recipes includes the preparation of biscuit rolls with filling. Such sweet pastries are good because they tolerate any cream, jam, jam, and so on as a filling.

Technology for making condensed milk roll:

Pour a jar of condensed milk into a bowl.
Beat 2 eggs and add to condensed milk.
Pay off 0.5 tsp. soda.
Add 350-400 g of sifted flour.
Mix everything well.

Grease a sheet of parchment paper with vegetable oil, lay out the dough, smooth it. Bake at 200°C for 15-20 minutes. Remove the baking sheet from the oven, roll the parchment with the dough into a roll and leave for 5 minutes. Unfold the parchment and separate it from the dough. Lubricate the layer with jam, jam, cream, sour cream with fresh berries or any other shaving option, roll up and let cool completely and soak in the cream. You can decorate the dessert with coconut flakes, melted chocolate, waffle crumbs on top.

No less easy to prepare sweet biscuit cookies with whipped cream and fresh berries. Such a recipe cannot be spoiled, it is obtained from the most inexperienced housewives. Cooking option:

Whisk 3 chicken eggs with a glass of sugar for 5 minutes.
Sift 1 cup flour, combine with eggs.
Line a mold with parchment paper and pour in the batter.
Bake at 200°C for 15-20 minutes, check readiness with a toothpick.

When the biscuit has cooled, it is cut into portioned squares, a layer of whipped cream from a can is spread on top and decorated with fresh berries. Large sweet raspberries or blueberries are best suited for this.

Dark chocolate is perfect for these sweets.

You can also make chocolates at home, which will take a little longer than other recipes. To make them, you need 2 bars of any chocolate that needs to be melted in a water bath in a wide bowl. Separately, a glass of peanuts is fried in a frying pan, sent to a blender along with 50-70 g of the simplest cookies, for example, “For tea”. In the resulting large crumbs add 2 tbsp. l. honey and 1 tbsp. l. melted butter.

The mass is gently rolled into small balls with wet hands and dipped in melted chocolate with two forks. The procedure is repeated 2 times so that the chocolate layer is thicker. Candy should be frozen in the refrigerator. This is not the easiest sweet to prepare, but for lovers of cooking, it will be a pleasure.

Homemade sweets are delicious and natural desserts for tea. It is pleasant to cook them, especially when the hostess is armed with her signature recipe. And it is very easy to find one and remake it to your taste.

The guests are already on the doorstep, but you don’t know what to cook quickly and tasty for tea? In the refrigerator, as always, it is not thick, but you want something sweet. But all this is not so scary if you have ingenuity and imagination. As it turns out, you can cook anything and from anything.

Of course, we will not cook porridge from an ax, but we will teach you how to cook several simple and interesting desserts for tea quickly and tasty.

Oatmeal Cookies - Whole Cookie Cookies

One of the easiest and fastest to prepare products is the classic oatmeal cookie. To do this, you will need what you will always find in your kitchen: butter - 100 g, sugar - 0.5 cups, 2 chicken eggs, half a tablespoon of flour and 2 cups of oatmeal.

It will take you only thirty minutes to prepare, so you can safely track the time. This is perhaps the most ideal baking option that can be prepared quickly and tasty for tea.

First of all, you will need to soften the butter. If you have just taken it out of the refrigerator and it is too hard, we recommend grating it, or slightly warming it in the microwave or in a water bath. Then grind it with half a glass of granulated sugar until a homogeneous mass is created. Gradually stir in the eggs into the mixture. In parallel, in another container, combine oatmeal and flour. When the sugar is completely dissolved, mix everything into a single mass. The dough is ready.

Now you need to put your cookies in small portions (using a spoon, glass or mold) on a baking sheet, pre-greasing it with butter, or covering it with baking paper.

We put the baking sheet in the oven preheated to 180-200 degrees and bake for 10 minutes. The cookies should turn out golden with a hard crust in the amount of 10-15 pieces, it all depends on the breadth of your soul and the size of the spoon with which you laid them out.

It can be served both hot and cold. A good addition to it will be jam, ice cream or sweet sauce.

But the question of what to cook quickly and tasty for tea, of course, is not limited to this. We have a few other great recipes in our bins.

Sweet cakes in five minutes

If there is no time at all and the guests are already taking off their coats, this recipe familiar from childhood will come to your rescue. Everyone loves the Potato cake, but not everyone knows that it can be prepared quickly and tasty for tea in just five minutes.

This will require: a jar of condensed milk, 100 grams of butter, three tablespoons of cocoa and 300 grams of any cookie (you can also use regular white bread instead).

Cut the butter into small pieces and heat either in a water bath or in the microwave, which will be much faster. Stir in three tablespoons of cocoa. By the way, for taste, you can add a little instant coffee, this will add some piquancy and fragrant aroma to the dessert. The main thing is not to overdo it.

If the cookies are crumbly, we rub them with our hands into an empty bowl prepared for the future mass. If it is bread, then you can use a meat grinder to grind. Be sure to save some for sprinkling.

Add condensed milk, butter and cocoa to the cookies. Mix thoroughly with your hands. If you have candied fruits, nuts or raisins, feel free to add them to the dough. It will only taste better.

From the resulting mass we form small balls, roll them in the crumbs prepared earlier and put them on a dish. Dessert is ready. You can use it either immediately after preparation, or after holding it in the refrigerator for a couple of hours to acquire a denser texture. Be sure to add this secret to the piggy bank of the best recipes for what can be prepared quickly and tasty for tea.

Kefir pie in the studio

Even if you are completely desperate and the guests are already seated in the living room, you do not need to worry about what to quickly and tasty prepare for tea. Especially if there is kefir in the refrigerator. This cake is ready in minutes.

For it you need: 1 cup of kefir, 2.5 cups of flour, a glass of sugar, 2 eggs, 100 ml of vegetable oil, a bag of baking powder and raisins (the more, the better, however, you can do without it).

Beat the eggs with a mixer and add sugar and baking powder to them. Add kefir and beat until completely smooth. After that, the sifted flour is mixed with the resulting mass.

Raisins, before adding it to the dough, must be washed and steamed a little in boiling water. After that, mix it into the dough. By the way, raisins can be easily replaced with other dried fruits, candied fruits or berries.

We spread our pie in a pre-greased form, cover with foil and bake for 5-10 minutes in an oven preheated to 180 degrees. If you have a slow cooker at home, then it is quite possible to bake a cake right in it by setting the “baking” mode for 10-15 minutes.

You will end up with about 5-6 servings of hot pie. Indeed, what other cake can be prepared with such ease quickly and tasty for tea.

Cupcakes full of magic

This recipe is just the king of recipes from the category of "what to quickly and tasty cook for tea." This dessert will take you no more than 10 minutes. It is especially good for someone who woke up in the middle of the night with an invincible desire to eat something delicious.

You will need: a mug (without a gold pattern, it can crack) with a capacity of 350 ml - 1 piece, an egg - 1 piece, sugar - 2 tablespoons, vegetable oil - 3 tablespoons, milk - 4 tablespoons, half a bag of baking powder, cocoa - 2 tablespoons, flour - 4 tablespoons.

Using a fork, mix all the ingredients in a mug in order until a homogeneous mass is obtained. The dough should turn out liquid like kefir. Then put the cup in the microwave for 3 minutes, setting the highest power (900). If your microwave does not have this power setting, simply increase the baking time to 5-7 minutes.

The cake turns out to be very fluffy, almost always rises beyond the edges of the mug, but at the same time you are unlikely to find anything tastier. When preparing this dessert for a group of friends, use multi-colored cups that will add a festive touch to your treat.

We tried to give you a couple of useful tips on the topic "what to quickly and tasty cook for tea in case the guests are already close, but there is no time to go to the store." We hope that these recipes will find their place in your cookbook. Good luck and good appetite!

Quick pastries for tea will come in handy if a friend promised to run to you soon, but there are no sweets at home. We will consider different options for preparing such desserts. We hope you enjoy them.

Quick baking for tea: recipes for interesting desserts

Let's start with the roll. The cooking process of such baking will take about twenty minutes (no more).

For cooking you will need:

Half a glass of sugar and the same amount of flour;

Two st. spoons of baking powder;

Half a glass of jam (thick);

Powdered sugar for decorating the roll.

Cooking delicious homemade cakes:

1. First mix flour, sugar, baking powder and salt.

3. Lubricate the baking dish with oil or cover with special paper.

4. Then pour the resulting batter there.

6. After delivering the form from the oven, turn the product over, spread with jam, roll into a roll. Serve to the table sprinkled with powdered sugar.

Donuts in a hurry

If you are interested in quick baking for tea, then we suggest you cook such a delicious sweet dish. This will require:

flour (as needed)

1 jar of condensed milk;

. ½ tsp soda;

Powdered sugar (for decoration);

Vegetable oil (for frying).

Cooking process:

1. Beat eggs with condensed milk, add soda (quenched with lemon juice).

3. Make balls out of it. Dip the resulting products in vegetable oil (well heated).

4. After the finished donuts are transferred to a colander to drain excess fat.

5. Then the products are sprinkled with powdered sugar.

Cookies with chocolate chips

What other quick pastries for tea will guests like? For example, chocolate chip cookies. Similar delicacy can be seen in stores. But home-cooked pastries are healthier and tastier.

To make this dessert, you will need:

100 grams of butter and the same amount of dark chocolate;

One and a half cups of flour.

Cookie preparation:

1. First soften the butter.

3. Then add the egg, as well as chocolate (pre-grated).

4. Gradually add flour, knead a dense dough.

5. Using molds or a glass, cut out cookies. Lay out on a baking sheet.

6. Bake in a well-heated oven for fifteen minutes.

Cake "Butterfly"

This pie is quite easy to prepare, but it turns out very tasty and juicy.

For cooking you will need:

baking powder (two tablespoons will be enough);

200 ml of kefir;

Two eggs;

two tangerines,

3 cups flour;

Berries (to taste);

Two faceted glasses of sugar.

Making a cake:

1. Mix all the ingredients, in addition to the fruit.

2. Pour the resulting mass into a pre-oiled mold.

3. Place sliced fruit on top.

4. Cook in a heated double-deck for about half an hour. This will be enough to bake the cake and the fruits. That's all, quick baking for tea, cooked in the oven, is ready.

Gingerbread Cookie

It only takes 10 minutes to make these cookies. Ready-made quick pastries for tea will please not only the guest, but also the hostess herself.

To create you will need:

A glass of sugar;

100 grams of margarine;

5 stars of carnation;

sifted flour (2 cups);

A teaspoon of baking powder and the same amount of cinnamon;

2 teaspoons ground ginger root.

Let's bake:

1. First, grind cloves in a coffee grinder, add sugar (one tablespoon).

2. Then mix the ginger, flour, baking powder, cinnamon and cloves.

3. In another container, grind eggs with sugar and margarine.

5. After that, replace the dough and roll out thinly (half a centimeter in thickness).

6. Then cut out cookies with cookie cutters. Bake in a preheated oven for about half an hour. Ready cookies can be decorated with confectionery decorations.

Lavash with cottage cheese

To prepare such an original pastry, you will need:

600 grams of cottage cheese;

Honey, sugar, cinnamon (to taste);

Vanilla sugar;

Five tablespoons of sour cream

Preparing a quick dessert:

1. First make the filling. Mix cottage cheese, honey (for example, one tablespoon), vanilla sugar and cinnamon. Then add sour cream and stir.

2. Lay the pita bread on the table.

3. Beat the egg. Then grease the entire surface of the pita bread with it. Next lay out the curd filling. Roll the product into a roll.

4. Then grease the product with an egg.

5. Put in a preheated oven. Cook until the product is browned. Before serving, the roll is cut into portions.

A small conclusion

Now you know how quick baking for tea in the oven is prepared, we have provided you with a recipe for cooking, and not just one, but several at once. Choose the one you like.

Housewives now have a lot of worries, except for housekeeping. After all, how often you have to work and keep the house clean, and devote time to your own appearance and health, and all this, not to mention the fact that the lion's share of time should be given to children! Well, when is there time to find time to pamper your household with culinary delights? Therefore, we have found several recipes that will help you, without wasting a lot of time, still cook excellent pastries for the sweet tooth of your family, which they will gobble up with tea “for both cheeks”.

Quick Bake - Homemade Cheesecake Recipe

To prepare it, we need:
three eggs
two tablespoons of semolina
one tablespoon of cocoa
half a kilo of cottage cheese
four tablespoons of sugar

To bake a cheesecake quickly and tasty, you need to mix all the ingredients, pour them into a preheated pan, which you previously greased with butter and then bake for half an hour.

Quick Baking - Potato Cake Recipe

This cake is one of the most famous and beloved, reminds many of the taste of childhood. In order to bake it quickly and tasty, we need:

half a glass of milk
three tablespoons of sugar
50 grams of chocolate (dark)
250 grams of cookies
100 grams of nuts

In order to quickly bake a cake, cookies and nuts need to be crushed. Mix the steel ingredients, heat them in a water bath until everything is completely dissolved. Stir in the biscuits and chopped nuts into the chilled mixture. Form cakes, in powdered sugar mixed with cocoa, breaded

Quick Bake - Biscuit Recipe

Thanks to the microwave, you can quickly and tasty bake any dish! And the cooking process is very simple, because what is required is to mix all the ingredients and pour them into a mold.

Ingredients we need:

For the test
one glass of flour
three eggs
baking powder (can be soda quenched in vinegar)
two tablespoons of cocoa
one glass of sugar
200 grams of sour cream 20% fat

For glaze:

200 grams of sour cream
three tablespoons of cocoa
50 grams of butter
four tablespoons of sugar

To bake a sponge cake quickly and tasty, beat the eggs with sugar until a thick foam forms.
Mix flour with cocoa, add soda or baking powder.
Mix the rest of the ingredients, pour into a glass form that is suitable for use in a microwave oven.
At a power of 800–900 watts, bake for 20 minutes
For glaze, mix sour cream, sugar, cocoa and heat in a water bath until completely dissolved. After that add butter.
Let cool and cover the cake with frosting. Everything! The question of what to bake quickly and tasty is solved!

If guests unexpectedly came to you, and there is nothing to treat them with, the question immediately arises: what can be baked quickly and tasty? Congratulations, you've come to the right place. We offer several recipes for delicious pastries in a few minutes.

Quick Bake - Roll Recipe

It doesn't take long to bake a quick roll with jam. The cooking process will take 20 minutes!

Would need:

sugar - 0.5 tbsp.;
flour - how much dough will take;
a pinch of salt;
eggs - 4 pcs.;
any thick jam - 0.5 tbsp.;
powdered sugar to decorate the roll.

In order to bake a quick roll, mix sugar, salt, flour and baking powder for dough. Beat the eggs into the mass and beat with a mixer or whisk. Cover the baking dish with oiled paper. Pour batter to quickly bake into mold and place in preheated oven. The baking time for the roll is approximately seven minutes. Then remove the form from the oven in order to quickly bake the roll, turn it over and remove the paper. Brush the top of the roll with jam. Quickly roll the cake into a roll and serve sprinkled with powdered sugar.

Quick Bake - Donut Recipe

You will need:

condensed milk - 1 can;
eggs - 4 pcs.;
soda - 0.5 tsp;
flour - how much dough will take;
vegetable oil for frying;
powdered sugar to decorate donuts.

To quickly bake donuts, beat eggs with condensed milk, add soda slaked with lemon juice. Add the sifted flour to make a soft dough. Make small balls out of the dough with your hands and lower them into a frying pan heated with vegetable oil. Bake quickly. Put the finished donuts in a colander to drain the oil and sprinkle with powdered sugar.

Quick Bake - Chocolate Chip Cookie Recipe

You will need:

butter - 100 gr.;
sugar - 0.5 tbsp.;
egg;
dark chocolate - 100 gr.;
flour - 1.5 tbsp.

To quickly bake cookies, rub soft butter with sugar, add an egg and finely chopped chocolate. After that, stir in the flour and knead a tight dough. Form cookies and bake on a baking sheet for about fifteen minutes. Cookies will not even need to be decorated with anything, pieces of chocolate will give it an unusual and appetizing look.

Quick Baking - Butterfly Cake Recipe

You will need:

kefir - 0.5 l.;
eggs - 2 pcs.;
baking powder for dough - 2 tbsp. l.;
apple and banana;
sugar - 2 tbsp.;
flour - 3 tbsp.;
vanillin.

For a quick cake, mix all the ingredients except the fruit and pour into an oiled baking dish. Arrange apple and banana slices nicely on top. Bake in the oven for approximately twenty minutes.

Now you know that you can quickly bake a lot of all sorts of mouth-watering and delicious desserts that will appeal to even the most ardent gourmets!

Every housewife knows that you can bake a lot of delicious, and sometimes even very quickly. Desserts for many of us are not just a dish, but a source of good mood, a way to get out of depression. Sweets, due to the rich content of carbohydrates, help to quickly restore strength. In addition, we often associate sweets with the holidays, so on weekdays, with the help of delicious treats, you can improve your mood and your loved ones. There are many ways to make your festive, or even everyday table beautiful. Even the most ordinary, at first glance, recipes will allow you to make real works of culinary art. And you can give joy to your loved ones by treating them with delicious and beautiful sweets.

Quick Bake - Caramel Nut Cake Recipe

Ingredients:

300 gr. butter;
2 tbsp. brown sugar;
4 eggs;
1 st. flour;
1 st. coconut powder;
100 gr. walnuts;
200 gr. caramel sweets;
a pinch of salt.

Instruction:

To bake delicious, beat butter with brown sugar.
Enter one by one eggs, coconut powder and sifted flour.
Grind candies and nuts, add to the dough for a delicious cupcake and mix everything well.
Grease a baking dish with oil and line with parchment.
Pour the dough evenly into the mold, sprinkle with salt and place in the oven for fifteen minutes.

This delicious caramel cake has a pleasant crunch of nuts and salt, a sweet viscosity and a delicate chocolate taste.

What else can be delicious?

Quick Bake - Almond Cookie Recipe

Pignoli con crema - delicious and tender macaroons with mascarpone cheese cream.

You will need:

5 pieces. eggs;
200 gr. almonds;
200 gr. Sahara;
150 gr. pine nuts;

For cream:

150 gr. mascarpone cheese;
100 ml cream;
2 tbsp. l. Sahara;
blueberry;
hot chocolate.

Cooking method:

For a delicious cookie, separate the whites from the yolks and beat into a thick foam. Continuing to beat, add sugar and chopped almonds. Mix all ingredients until a homogeneous mass is obtained. To bake delicious cookies, put the dough in small portions on a baking sheet covered with parchment. Sprinkle generously with pine nuts on top. Cookies should be baked for approximately 30-35 minutes in a preheated oven.

To prepare a delicious cream, you need to beat mascarpone cheese, cream and sugar. Cream and cookies are alternately laid out on a plate, decorating with blueberries, melted chocolate and jam.

Now to the question: what can you bake delicious, you will know at least two answers, in the form of simple, and, at the same time, original recipes for making delicious desserts.

What to bake quickly and tasty for your household? Probably, there is not a single hostess who has not asked this question at least once. Fortunately, a huge number of different recipes for baking in haste is simply amazing. But how to choose among them really worthy? We bring to your attention a selection of the best recipes.

If you do not know what to bake from cottage cheese quickly and tasty, cook crispy donuts. This recipe will come to your rescue when you need to whip up a delicious dessert. These cheese balls can be served either hot or cold.

Composition:

250 g of cottage cheese;
2 eggs;
4 tbsp. l. granulated sugar;
½ tsp soda;
1 tsp lemon juice;
2 tbsp. sifted flour;
salt;
powdered sugar;
250 ml refined vegetable oil.

Cooking:

We will prepare the products we need. They should be approximately the same room temperature.

Combine granulated sugar with eggs and beat.
Put cottage cheese in a deep container. It is better to grind it through a sieve beforehand.
Add the egg-sugar mixture, sifted flour and soda to the cottage cheese, which we first extinguish with lemon juice. Salt and knead the dough. The donut base should be sticky.

Lightly grease your hands with oil and sculpt small balls of approximately the same size.

In a fryer, heat the oil to a boil and lay out the curd balls. You can also use a frying pan with high sides. Fry donuts for 2-3 minutes on each side, carefully turning them over. They should blush.

Place the hot donuts on a kitchen towel to get rid of excess oil.
Sprinkle the curd balls with icing sugar or pour over the syrup.

You can bake curd syrniki quickly and tasty for breakfast or an afternoon snack. And our recipe with a photo will help you cope with this simple task.

Composition:

300 g of cottage cheese;
1 egg;
2 tbsp. l. sour cream;
1 st. sifted flour;
1 tsp baking powder;
2-3 tbsp. l. granulated sugar;
refined vegetable oil.

Cooking:

We grind the cottage cheese through a sieve. In a separate container, combine the curd mass with sour cream and an egg. Mix and add sifted flour and baking powder. We knead the dough.

We make small balls from the dough, roll them in flour and slightly flatten with the palm of our hand to make cakes.

We fry cheesecakes on one side in vegetable oil at the middle level of the burner and under a closed lid. Then turn the cakes over and fry on the other side, without closing the lid.

We serve cheesecakes to the table with your favorite jam or condensed milk.

apricot pie

And what to bake from kefir quickly and tasty? Try making apricot pie. Believe me - such pastries will not leave anyone indifferent. By the way, apricots can be replaced with any fruits and berries.

Composition:

2 eggs;
2 tbsp. kefir;
2 tbsp. granulated sugar;
5 st. l. refined vegetable oils;
350 g apricots;
1 tsp soda;
salt;
vanilla.

Cooking:

Let's knead the dough. We grind the eggs with granulated sugar, add oil, soda to the resulting mixture (you do not need to extinguish it first), vanilla and salt.
Mix all the ingredients and pour in the kefir. Now we introduce the sifted flour in portions and knead the dough. In its consistency, it should be similar to the basis for pancakes.

Lubricate the baking dish with vegetable oil and pour the dough into it. From above we distribute pre-washed and chopped apricots.

We bake the cake in the oven at a temperature of 190-200 degrees for half an hour. A ruddy crust and a dizzying apricot aroma will tell us about readiness.

Diet delicious pudding

Those who adhere to dietary nutrition do not need to deny themselves low-calorie delicious dishes. For example, what to bake from yogurt quickly and tasty for losing weight? Fruit pudding will come to your rescue.

Composition:

50 g butter;
½ l of curdled milk;
50 g brown sugar;
4 tbsp. l. sifted flour;
cardamom and table salt.

Cooking:

First, separate the whites from the yolks.

Beat the whites, as they say, until stable peaks, adding a little salt.

We lay out the pudding in molds, lubricating them with vegetable oil.
Bake in the oven at 200 degrees for half an hour.
Drizzle the pudding with your favorite syrup and decorate with fruit.

Brushwood for the sweet

To cook delicious crispy brushwood, we need kefir with a small percentage of fat. The secret of such baking is simple: brushwood is very fond of vegetable oil. Shall we start?

Composition:

250 ml of kefir;
5 g of baking soda;
0.4-0.5 kg of sifted flour;
120 g of granulated sugar;
salt;
powdered sugar;
300 ml refined vegetable oil.

Cooking:

We combine kefir, granulated sugar and salt in a deep cup. We beat everything with a whisk.

Mix soda with flour and pour in small portions into the sugar-kefir mixture.

We knead the soft dough and leave it for an hour, as they say, to be saturated with oxygen.

Sprinkle the work surface with flour and knead the dough.

Roll out a ball of dough into a layer about 1 cm thick and cut it into strips.
Make an incision in the middle of each strip and turn the edge of the dough through it.

We fry the brushwood in a large amount of vegetable oil, and then spread it on kitchen towels to get rid of excess liquid.

Sprinkle generously with icing sugar and serve.

In contact with

Sweets- this is a temptation, pleasure, temptation, something that improves our mood and makes us a little happier, something that pleases and inspires. Of course, if you are worried about your health and figure, you need to be careful with them, but sometimes you need to allow yourself this little weakness! In addition, modern cooking has come up with so many different recipes for dietary and low-calorie sweets, where you can certainly find your favorite.

In more scientific terms, sweets are confectionery or high-calorie foods that contain a lot of sugar in their composition. They have a pleasant taste and smell, which are very difficult to resist.

Absolutely everyone loves them - from the smallest to the oldest. Sweets are easily digested by our body, are stored for a long time and well, contain a lot of carbohydrates that provide us with a lot of energy.

Sweets are often served for dessert - along with a cup of aromatic coffee or tea. At celebrations, weddings, corporate parties, certain types of sweets are served on separate tables, being an ornament and an obligatory component of the holiday.

Depending on the ingredients used in the preparation process, sweets can be sugary and floury. The basis for sugary sweets is sugar, honey and various syrups. The basis of flour sweets is flour with all kinds of spices and fillers.

Sweets are, first of all, a variety of home-made sweets. There are a whole lot of varieties of sweets - these are bars, sweets, caramels and candies, sweets with different fillings, truffles, toffee, grillage, waffle, chocolate, milk and fruit sweets and many, many others.

As a rule, the main component of all sweets are carbohydrates (glucose, fructose, sucrose, lactose, etc.), quite a few proteins, fats, a drop of vitamins and minerals. Although, this applies to most candies. However, if you and I prepare homemade sweets from dried fruits, honey and nuts, then, of course, their nutritional value will be completely different.

Recipes for original and amazing sweets, which are updated daily with new products on the site, are a wonderful alternative to sweets from supermarket shelves. And what is very important - in homemade sweets you will certainly not find any additives, preservatives, stabilizers and dyes that are harmful to our health.

Handmade sweets are the best gift for any occasion, an excellent decoration of a festive table and an indispensable treat for children of all times and peoples.

How to make sweets on your own - beautiful, natural, tasty, not inferior in taste, or outwardly to their similar counterparts? It's so easy! In addition, the process of making homemade sweets is so exciting that for many hostesses, making sweets becomes a real hobby, which allows you to always have a sweet treat on hand for relatives, friends, children and work colleagues.

We want to bring to your attention only the most delicious and interesting recipes for making homemade sweets that can turn even the most ordinary tea party into a real holiday - Truffle sweets, sweet sausage, homemade caramel, homemade marmalade, homemade Raffaello, homemade Toffee sweets, candied oranges , cranberries in sugar, gozinaki, homemade toffee, chocolate-covered bacon, homemade marshmallows, prunes, soufflé, marshmallow, Grillage and many, many other recipes with photos and step-by-step photo recipes.

Sweets prepared with your own hands, moreover, with love, have a special, unique taste and will undoubtedly appeal to everyone - a sweet tooth, a chocoholic, and even those who follow a diet and watch their figure.

Useful low-calorie sweets made from dried fruits, nuts, with pieces of carrots, pumpkins, with all kinds of spices and honey do not contradict the main principles of healthy and proper nutrition.