Salad with ham and pineapple is a very light and delicious dish, easy to prepare and great in taste. The salad is very juicy, due to the addition of everyone's favorite tropical fruit. Pineapple can be used both fresh and canned.
Few people know how varied the execution of this salad is due to the combination of ham and pineapple with other ingredients. Each recipe is simple yet unique. You can serve such a salad not only in a salad bowl, but also in a glass, for example, or lay it out in layers in the shape of a heart, you can serve it on crackers.
Note to the hostess: a salad that contains pineapples must be insisted for at least an hour. Thus, the salad will be soaked with dressing and pineapple juice and acquire a unique taste. And for a special occasion, you can use the most unusual serving - use half a fresh pineapple as a salad bowl.
Salad with ham and pineapple is just a godsend for novice housewives and little princesses who want to learn how to cook delicious and original dishes, as well as for men who want to please their beloved women.
How to cook a salad with ham and pineapple - 15 varieties
Simple, tasty and beautiful. You can cook both on a normal day and for the arrival of guests.
You will need:
- Cheese - 200g
- Ham - 200g
- Garlic - 2 cloves
- mayonnaise for dressing
- Salt, pepper - to taste
Preparation (15 minutes):
Mix diced ham with grated cheese. Add garlic passed through a press and diced canned pineapples, after removing them from the syrup. Add salt, pepper to taste and season with mayonnaise. Salad ready!
This salad is on the menu of many restaurants. It would seem so simple, but so refined.
Tropicanka Salad Ingredients:
- Ham - 300g
- Egg - 4 pcs
- Corn (canned, sweet) - 1 can
- Pineapple (canned, can 580 ml) - 1 can
- Mayonnaise
Cooking:
Boil hard-boiled eggs and rub on a coarse grater. Cut the ham into strips. We spread the salad in layers: ham, mayonnaise, eggs, mayonnaise, corn, mayonnaise, pineapples. And decorate with lettuce or greens. Ready!
The salad is distinguished by the refinement of taste. Even gourmets will appreciate this salad.
Ingredients:
- Chicken fillet - 250-300g
- ham - 150 g
- green peas (canned) - 1 can
- hard cheese - 200 g
- pineapples, canned - 1 can
- pine nuts - 50 g
- french mustard - 1 tbsp. a spoon
- sour cream - 4 tbsp. spoons
- pineapple syrup - 2 tbsp. spoons
Cooking:
Chicken fillet cut into small cubes is fried in a pan or baked in the oven. We cut the ham into cubes. Three cheese on a coarse grater. Finely chop the pineapple. We mix everything together with peas and sauce, which we make from sour cream, mustard and pineapple syrup. Sprinkle the salad with pine nuts before serving.
Light summer salad with hints of Italy. Hawaiian salad is perfect for a romantic dinner and goes very well with white wine.
Ingredients:
- lettuce leaves - 100 g
- parmesan - 50 g
- ham - 200 g
- canned pineapple - 100 g
- bell pepper - 1 pc.
- olive oil - 2 tbsp. spoons
- balsamic vinegar - 1 teaspoon
- lemon juice - 1 teaspoon
- Italian herbs - 1 teaspoon
Cooking:
This salad is best served in glasses or dessert bowls. Put a lettuce leaf on the bottom. Cut the ham, cut into thin circles, into 4 more parts and lay out the second layer with them. Then Bulgarian pepper, cut into thin strips and then pieces of pineapple. Pour the salad with this dressing of lemon juice, Italian herbs, olive oil and balsamic vinegar. Top the salad with grated Parmesan and decorate.
Very easy to prepare and everyone's favorite salad. If you are expecting a large number of guests, but you don’t know the preferences of everyone, then this salad will suit you. Absolutely everyone loves it!
Ingredients:
- Chinese cabbage - 250 g
- ham - 250 g
- bell pepper - 1 pc.
- light mayonnaise - 3-4 tbsp. spoons
Cooking:
Cut the ham and bell pepper into strips, add Chinese cabbage cut into squares and chopped pieces of pineapple. We mix the salad with light mayonnaise (homemade) and the salad is ready!
Ingredients:
- Ham - 200g
- Pineapples - 150g
- Hard cheese - 100g
- Cucumbers - 2 medium sized
- Mayonnaise
Cooking:
Cut all ingredients into cubes and mix with mayonnaise. Easier nowhere!
The most unusual salad with ham and pineapple, because it combines mushrooms, chicken, ham, pineapples, nuts, and even raisins! If you have not tried this salad, then I advise you to cook it next weekend. Having tried it once, you will prepare it for every celebration.
Ingredients:
- pickled mushrooms - 200 g
- ham - 200-250 g
- chicken fillet - 150-200 g
- canned pineapple - 1 can
- walnuts - 100 g
- red bell pepper - 1 pc.
- raisins - 2-3 tbsp. spoons
- greens - 50 g
- mayonnaise - 50 g
Cooking:
We cut the ham and chicken into strips, add pickled mushrooms, diced bell pepper, pineapple slices and steamed raisins. Three walnuts on a grater or grind in a blender. Add chopped greens and mix everything with mayonnaise. Decorate as desired.
In the spring, we all lack vitamins, so we need to eat more vegetables. Vegetable salad is a real vitamin complex at such a time.
Ingredients:
- ham - 400 g
- hard cheese - 100 g
- canned pineapples - 1 can
- tomato - 1 pc.
- canned corn - 1 can
- cucumber - 1 pc.
- olives - 1 bank
- garlic - 4 cloves
- mayonnaise - 3 tbsp. spoons
- sour cream - 2 tbsp. spoons
Cooking:
Dice the tomato, cucumber, ham and canned pineapple. Grind the garlic, cut the olives into 2-3 parts, a few whole olives can be left for decoration. Mix everything together, add corn, mayonnaise and sour cream. Sprinkle with grated cheese and decorate with whole olives.
Girls, this salad is for you! Everyone knows that celery is one of the most useful foods for the figure. But more than that, it is also very useful. Useful properties of celery are incalculable. Celery is able to slow down the aging process, as a unique set of proteins, vitamins, acids and minerals contained in it ensures the stability of body cells. Celery has calming properties - celery greens are used to treat nervous disorders resulting from overwork. The essential oil found in the roots and stalks of celery stimulates the secretion of gastric juice.
Ingredients:
- petiole celery - 100 g
- ham - 150 g
- canned pineapple - 150 g
- walnuts - 50 g
- hard cheese - 50 g
- homemade mayonnaise - 5 tbsp. spoons
Cooking:
We cut cheese, celery, pineapple and ham into medium-sized cubes. Mix everything with homemade mayonnaise and sprinkle with crushed walnuts. Simple and very useful!
An unusual salad with a very original serving.
Nobody will remain indifferent!
Ingredients:
- pineapple rings - 10-12 pcs.
- pickled champignons - 150-200 g
- smoked cheese - 200 g
- ham - 200 g
- onions or green onions - 100 g
- parsley - 50 g
- mayonnaise - 150 g
Cooking:
Cut the mushrooms very finely. We also chop the ham, onion and greens, three cheese on a grater, mix with mayonnaise and spread the salad in a slide on pineapple rings. You can decorate with pomegranate or greens.
Ingredients:
- canned pineapple - 300 g
- ham - 500 g
- eggs - 6 pcs.
- green onions - 50 g
- parsley - 20 g
- corn - 200 g
- light mayonnaise - 100 g
Cooking:
We cut the ham into beautiful even strips or cubes, eggs and pineapple into cubes. Add chopped green onions and corn, mix with mayonnaise. Decorate the top with parsley. Greens can be changed according to preference.
Do you want to surprise your guests? Make a salad and serve it in half a fresh pineapple. Guests will not only appreciate the serving and taste as they deserve, but they will definitely ask you for the recipe.
Ingredients:
- fresh pineapple - 1 pc.
- potatoes - 3 pcs.
- red or white onion - 1 pc.
- eggs - 3 pcs.
- ham - 200 g
- mustard beans - 1 tbsp. a spoon
- mayonnaise - 2 tbsp. spoons
- olive oil - 1 tbsp. a spoon
Cooking:
We cut the pineapple into two identical halves and take out all the pulp from there, chop it. We cut boiled potatoes and eggs into cubes, ham into strips. Add finely chopped lettuce. Make dressing: mix mustard with mayonnaise and olive oil. Mix the salad and put it in the pineapple halves.
This salad can be arranged in a transparent bowl, in glasses, in wine glasses, or laid out in a shape, for example, in the shape of a heart.
Ingredients:
- Ham - 300 g
- Canned corn - 1 can
- Canned pineapple - 1 can
- Eggs - 4 pcs
- Tomato - 1 pc.
- Mayonnaise
Cooking:
Lettuce is laid out in layers:
- 1 layer - ham, cut into strips.
- 2 layer - pineapples, cut into pieces.
- 3 layer - mayonnaise.
- 4 layer - canned corn.
- 5 layer - eggs boiled and grated.
- 6 layer - mayonnaise.
- 7 layer - decoration of finely diced tomato.
Sprinkle the top of the salad with finely chopped walnuts.
Serve the salad immediately, no need to insist.
Classic salad. Classic is always in fashion.
Ingredients:
- Canned pineapple - 1 can
- Bulb - 1pc
- Orange - 1 pc.
- Eggs - 4 pcs
- Potato - 4 pcs
- Ham - 200 g
- walnut kernels
- Salt to taste
- Mayonnaise
Cooking:
We take out the canned pineapple from the liquid, then cut into cubes, cut the ham into thin strips. Boil potatoes, peel and grate on a coarse grater. We do the same with eggs: boil, peel and rub. Peel the orange and cut into small pieces. Half rings, as thin as possible, cut the onion, it must be scalded with boiling water. The salad is laid out in layers on a large pineapple-shaped dish: half a potato, then mayonnaise, then half a ham, again mayonnaise, then half an orange, then half a ring of onion, again mayonnaise, then half an egg, again mayonnaise, then half pineapple cubes, again mayonnaise and beyond again in the same order. Decorate the pineapple with walnut kernels and green onions. Such a salad must be insisted for 20-25 minutes to soak.
The sweet bell pepper in this salad creates a savory flavor note. This salad is distinguished by its extravagance and ease of execution.
Ingredients:
- Ham - 200 g
- Eggs - 3 pcs
- Canned pineapples - 1 can
- Hard cheese - 150 g
- Sweet pepper - half
- Mayonnaise
Cooking:
Cut the ham into slices, grate the boiled eggs and hard cheese on a coarse grater, cut the pineapples into slices, cut the pepper into strips. Lay out in layers: ham - pineapples - cheese - eggs - bell peppers, coat all layers with mayonnaise. You can diversify the salad if you add a layer of corn, tomatoes or cucumbers.
Looking for an original salad recipe for the holiday, every housewife wants to surprise her guests with something exquisite and very tasty.
Pineapple and ham are what you need to create a delicious holiday salad. An unusual and very tasty combination of ingredients makes the dish just a culinary masterpiece. And if you also arrange it beautifully, then such a dish will be the center of attention of all your guests.
In cooking, many recipes for ham and pineapple salads are known. What these salads have in common is that they are usually easy to prepare, but each one is unique and delicious in its own way.
To prepare a simple salad, in addition to ham and pineapple, take olives. Cut all the ingredients into cubes or sticks, add a little greens, mix. Season with mayonnaise and a simple holiday salad is ready.
To make it easier for you to search in choosing one or another dish for the festive table, we offer several salad recipes with pineapple and ham.
Salad with pineapple ham and cheese
This delicious, originally designed salad is called "Bee". It is prepared simply and very quickly.
To prepare, take:
- 300 grams of ham;
- 250 grams of hard cheese;
- 4-5 chicken eggs;
- Mayonnaise.
To decorate the salad, take:
- Large yellow bell pepper;
- Dill;
- Olives and olives.
Cut the ham into strips. Cheese grate on a coarse grater. Boil the eggs, and also grate on a coarse grater. Canned pineapple cut into strips. Finely chop the dill. 
Take a large flat dish, lay out the first layer of ham. 
Put the pineapples in the next layer. 
Also apply a mesh of mayonnaise. 
The next layer is hard cheese. 
Apply mayonnaise again. 
Lay the eggs on top. And once again cover with mayonnaise. 
Decorate the salad. Sprinkle with chopped dill. 
Lay out the sliced bell peppers. In the middle of each ring, plant a bee made from olives and olives. Salad "Bee" of ham, pineapple and cheese is ready!
Another very beautiful and tasty holiday dish -.
The salad is simple and very tasty. Instead of ham, you can use boiled pork or baked chicken meat.
To prepare, take:
- A jar of canned pineapples;
- 300 grams of ham;
- 350 grams of cheese, hard varieties;
- A couple of large bell peppers;
- A jar of olives;
- Mayonnaise.
Cut the cheese into small cubes. Cut the ham in the same way. Remove the seeds and stalks from the pepper, cut it into cubes. Cut the pineapple in the same way as the previous ingredients. Cut the olives into thin rings.
Put all the ingredients in a suitable bowl, mix. Season with mayonnaise, transfer to a salad bowl and can be carried to the festive table.
A simple tasty salad that can be laid out on a flat dish in the form of a camomile.
Take 130 grams of ham, cut into cubes. Four canned pineapple rings, also cut into cubes.
To the ham and pineapple, add half a can of pickled red beans and half a can of canned corn.
Boil three eggs, grate on a coarse grater, add to the salad ingredients. Mix everything.
Finely chop a couple of dill stalks. Pour into salad.
Season with mayonnaise. You do not need to add salt to the salad, but you can add salt and pepper if you wish.
Lay the lettuce leaves around the edges of the flat plate, put the lettuce in the middle. Decorate with greens and sprinkle the edges with shabby yolk.
See also with pineapple and ham.
To prepare, take:
- 200 grams of ham;
- Chicken breast;
- Three canned pineapple rings;
- A couple of small tomatoes;
- Two eggs;
- One sweet bell pepper;
- One cucumber;
- Half a can of olives;
- 150 grams of hard cheese;
- Mayonnaise.
Boil the chicken breast until tender, cut into large cubes.
Spread the chicken meat in an even layer on a large flat plate and brush lightly with mayonnaise. Mayonnaise is applied in the form of a thin grid.
Cut canned pineapple rings into cubes, lay a layer on top of the chicken.
Lay the next layer of sweet pepper, cut into thin strips. Apply mayonnaise net.
Put the boiled eggs, cut into large cubes, on the pepper.
The next ingredient is ham. Cut it into cubes too and put it in the next layer. Spread with mayonnaise.
Cucumbers cut into halves of circles, put on a dish. Then add the diced tomatoes. Apply some mayonnaise again.
Lay out the halves of the olives and cheese, cut into large cubes, with the last layer. Open with a light mayonnaise net and the salad is ready.
Calories: Not specified
Cooking time: Not specified
The salad, in fact, is easy to prepare, especially, I like the fact that for cooking we take ready-made products and do not use heat treatment - only cutting the products and mixing them with the sauce.
The main ingredient of the dish is ham, but if desired, it can be replaced with another meat product, such as balyk or boiled meat. Hard cheese gives the salad an original taste and nutty aroma, so when choosing cheese, give preference to mild varieties. Salad pepper fills the salad not only with bright colors, but with an original aroma of freshness. But in order to add sweet notes to the salad, we use juicy canned pineapple. Of course, you can cut a fresh pineapple, but practice shows that it is better to add canned pineapple to a salad, it will be more juicy and sweet.
Dressing the salad is best with mayonnaise without additives, mixed with chopped garlic.
- ham (sausage) - 200 g.,
- hard cheese - 100 g,
- canned pineapple - 150 g,
- salad pepper - 1 pc.,
- garlic - 3 cloves,
- finely ground sea salt
- mayonnaise.
Recipe with photo step by step:
Cooking:
First, we make a beautiful slice of ham. 
Then, on a coarse grater, grind hard cheese. (It is better to take with a neutral taste and milky or nutty aroma). 
We wash the pepper and cut off the top along with the stem. Then we remove the seeds, and cut the pulp into strips. 
We open a jar of pineapples, drain the juice (you can make the basis for desserts from it), and cut the fruits into smaller cubes. 
Rub the peeled garlic on a grater or pass through a press.
In a salad bowl, mix ham, cheese and pepper. Add pineapples and garlic, mix all the ingredients and pour in the sauce to taste. 
It is advisable to serve the dish immediately so that it does not lose its rich aroma and delicate taste. 
Have you tried
The combination of pineapple, ham and cheese in one recipe gives the finished dish such important qualities in cooking as a unique taste and satiety. In whatever form these ingredients are served on the table, they will always be the main decoration. One of the most popular cooking methods is a salad with ham, cheese and pineapples. In various food blogs, there are many recipes with such products, where various other ingredients are used as an addition. We will share the most delicious of them in this article.
Pineapples, ham and cheese as main salad ingredients
These three foods pair perfectly together, making them the perfect base for many salads. Moreover, with such ingredients, you can cook cold dishes, invented by yourself, with the addition of your favorite products. Salad with ham, cheese and pineapple can be supplemented with eggs, various vegetables, corn, mushrooms, chicken fillet and so on. It always turns out to be satisfying, and thanks to pineapples it acquires an interesting taste and aroma. So, if none of the recipes below will “hook”, you can safely experiment - in the end you will get a very interesting dish that both households and guests will love.
The classic recipe for such a dish includes the following ingredients:
- 0.4 kg of ham;
- 0.1 kg of hard cheese;
- 1 can of canned pineapple and sweet corn;
- 1 fresh tomato;
- 4 cloves of garlic;
Pineapple, ham and tomato must be cut into small cubes. Cheese can be prepared in the same way or grated - if desired. All this is laid out in a salad bowl, corn and garlic (finely chopped or pressed) are added. Then it remains only to send salt, spices and mayonnaise to the almost ready dish, mix all the ingredients together, and you can serve. As a decoration, finely chopped greens, olives, cut into rings, or chopped egg yolk are usually used.
Such a salad with ham, cheese and pineapples can be made in layers. And put them in the way your imagination tells you. For example, the first layer can be ham, then tomato, corn on top, and then pineapples. At the end, it remains only to sprinkle the dish on top with grated cheese.
Margarita salad recipe
No less beautiful, tasty and satisfying is the Margarita salad. To prepare it, you will need the following products:
- 0.3 kg of ham;
- 0.3 kg of hard cheese;
- 2 bell peppers (any color);
- 1 can of olives and canned pineapples;
- salt, spices and mayonnaise - to taste.
Cheese, ham, pineapple and sweet pepper, previously peeled from seeds, must be cut into cubes and placed in a salad bowl. Olives are chopped into thin rings and sent to the bulk. Salt and mayonnaise are added to taste. Then you need to mix everything, decorate with dill or parsley, and you can serve. The recipe involves quick preparation of the dish, so it will become a lifesaver when guests are literally on the doorstep.
Salad of pineapple, ham, corn and cheese
Consider another delicious salad recipe that is made in layers. For its preparation it is necessary:
- 1 jar of canned pineapples and sweet corn;
- 0.35 kg of your favorite ham;
- a bunch of lettuce leaves;
- 4 hard-boiled chicken eggs;
- 0.25 kg of hard cheese;
- some mayonnaise;
- salt.
Preparing the dish is very simple: cut the ham, pineapple and eggs into cubes, tear the lettuce leaves into pieces with your hands. They are laid out in the dishes in the first layer. Then you need to pour out the corn, and lay the eggs on top. Next come the layers of ham, pineapple and cheese. On each of them you need to apply mayonnaise with a thin mesh and salt if necessary.
Salad with pineapple, ham and vegetables
The next option for making a salad with pineapple, ham, egg, cheese and vegetables requires a little more food. The dish consists of the following products:
- 0.2 kg of ham;
- a little boiled chicken fillet;
- 0.1 kg of pineapples from a can;
- 2 tomatoes;
- 2 eggs;
- 1 pepper;
- 1 cucumber;
- half a can of olives;
- 0.2 kg of hard cheese;
- salt and mayonnaise to taste.
Boiled chicken breast is cut into cubes and placed in an even layer on a dish. Mayonnaise is applied on top with a thin mesh, it can be evenly distributed over the entire surface. Topped with diced pineapple. On it - sweet pepper, chopped into thin strips. Boiled eggs are laid out in the next layer in a salad with pineapple, ham and cheese. They need to be cut into cubes. From above it is necessary to put the ham, prepared in the same way as the eggs, and on it again a thin layer of mayonnaise (mesh). Next, sliced \u200b\u200bcucumbers are stacked, then tomatoes - cubes. Spread the salad with mayonnaise, sprinkle with chopped olives and grated cheese on top. Then apply mayonnaise again with a net, you can decorate with herbs.
Salad "Hawaiian"
To prepare such a salad, you will need the following products:
- 0.1 kg of lettuce leaves;
- 0.05 kg of parmesan;
- 0.2 kg of ham;
- 0.1 kg of canned pineapple;
- bell pepper;
- 2 tablespoons of olive oil;
- 1 teaspoon each of balsamic vinegar, lemon juice and Italian herbs.
Now we give a recipe for a salad with ham, cheese and pineapple called "Hawaiian". Initially, you should put the washed lettuce leaves on a flat dish. Ham and bell pepper cut into thin strips are stacked on them, then slices of pineapple. The resulting salad layers must be soaked with a special dressing, which is prepared by mixing the following products:
- lemon juice;
- Italian herbs;
- olive oil;
- balsamic vinegar.
After that, it remains only to sprinkle the salad with grated parmesan, and it is ready. This dish will be a great addition to your holiday table. Also, Hawaiian salad can be prepared a little differently. Wondering how to do it? Watch the video!
